Always consistently good. Wait staff is friendly and service is excellent. Never disappointed in…read moremen options and food. is perfectly presented Sprios also has an incredible drink menu

We would like to give a huge thanks to Mr. Spiro and all of his staff members. We were married in…read morethe sunroom on June 20th and were the first couple to do so. They made our day so beautiful and special. The staff was professional, couteous and exceeded our expertations. The food is out of this world! If you are looking for a small quaint, beautiful place to host a small wedding, Spiro's is the place! If we could give 10 stars we would! Jim & Renee Paolini

Every order has been outstanding and delicious - The drive through is the best way to pick up a…read moregreat dinner on the way home from work - Thank you Drifters!!

we were out in the area looking for dinner and found this under google search for cafe near me…read more when I pulled up it looked a bit sketch on end of strip mall with drive in window facing me, like a McDonalds. packed parking lot. I thought about leaving but very glad I gave it a try. excellent quick service. we had tuna avocado crostini-wow! and a corn queso pulled pork chip thing. cannot believe the quality of both. and two perfectly strong not too sweet pineapple martinis. and a crazy red white and blue cake ice cream dessert that was out of this world. enough for several people. anyway, wow. service, food, drinks. unexpected based on outward appearance and huge varied menu.

We found ourselves way out east over the weekend, and realized we were an hour from home and should…read morefind someplace to have lunch. We asked Google Maps what is good and nearby. We were told that Watermark was five minutes away, and people liked it. We verified that in Yelp, and sure enough, let's go. This is not the sort of place you'd find by accident - on a minor coastal road and pretty much off by itself. The parking lot was so packed that we had to give up on it and park on the road. We were told that there would be a slight delay for a table, but seeing the enthusiastic crowd, we figured it might be worth it. It was. We got a really great roomy table, and our server was a gem. Looking back over the reviews here, we got their star quarterback in Connor, who sat down at a spare chair and talked to us about what to eat. Within two minutes, we were old friends. I'm a big fan of originality in menus, and they had it to spare. I ended up with the fried chicken sandwich and Donna had the Left Coast sandwich. Ham turkey and swiss on crainberry bread. They were both delicious and too much for one sitting. Connor even offered to wrap my mayo. The vibe was enthusiastic but not horribly loud, the food was unifromly great and the service was superior. We now have a go-to place in the Riverhead area.

We ate here recently and were disappointed. The restaurant was not crowded yet the parking lot was…read morefull. Parking was difficult, the employees must take up the spots. My friend's chicken sandwich was dry and nothing special. My crab cake sandwich had absolutely NO crab in it. None at all. It was a fried bread patty. I could not eat it. I asked for water because we were not given any and we never got it. I even watched the server fill her personal water bottle right in front of us. This place is in need of major improvements. Avoid

Finally had an event catered here after dining several times and I could not have been more…read moregrateful. The food and service was outstanding. We did a retirement cocktail party and everyone enjoyed themselves. There was such an array of delious eats to choose from. The most difficult task was not to fill up on each plate that was served because the next round would be even better. A huge varity of dishes that encompassed land, sea, and air. From fresh tuna to filet mignon to creative salads packed with protein, and a dessert display that GLPs would run from. Brian and his staff went over and beyond to make our experience special. From the initial conversation till the every end, this was a stress free endeavor. The attention to detail was both professional and personal. Thank you from the bottom of our hearts North Tavern.

My wife and I stumbled upon this delightful restaurant last Saturday evening. From the moment we…read morewere greeted at the door it was apparent the proprietors treat their guests like family. The restaurant was very busy so Carol the hostess/ owner suggested we have a drink at the bar. The drinks were delicious. Carol mentioned we could have dinner at the bar if that was our preference. We ordered salads which were exceptional and the chicken special for the evening. The presentation and food was simply fantastic. Carol offered us limonchello on the house as an after dinner drink. Just a wonderful evening thanks to Carol and North Tavern.

Food and service was great. Will definitely be back…read more It's a funky little joint with a,guess what, a firehouse theme.

Came to Firehouse for the first time with my husband, our 7 month old son and another couple for an…read moreearly dinner. Everything from start to finish was awesome. Our waitress (I believe her name was Nicole) was great. Very attentive and so sweet. We started with a pretzel which was delicious. It came with cheese sauce and honey mustard. My husband got fried chicken and I went with the hot honey chicken cesar salad wrap which was amazing. The fries were perfectly salted and delicious. My plate was overflowing with fries and I ate every single one! Everyone at the table was happy with their meal. We will definitely be going back.

Beautiful quaint location right on the water. All of the staff are nice and professional. Menu is…read moreexpertly crafted and food is absolutely delicious. They offer a price fix lunch menu which is a great value- it offers appetizer entrée and dessert. The shrimp rigatoni is a staple in my family and is excellent. The mussels are a generous portion and meaty and tender. Not chewy at all. The pesto type broth is delicious. The dessert was really fresh and homemade tasting. Not overly sweet.

This place needs to go on kitchen nightmares. Ambience was great, staff was great, the food was a…read morehuge expensive let down. The tuna was hacked as if we are on a boat and the experimental monk fish dish with beans+mushrooms was just straight bland and mush. The IPA beers were eight dollar cans of national brand beers. You win some, you really lose some.

Eat Unique Indeed…read more We were famished for something brunchy this past Sunday, and were looking at different places to go to. Went to the Watermark, parking lot was inaccessible, seems people don't know how to park over there. Even the street spaces were full. We headed further west, Flying Pig was closed down, we had been to Crazy Beans, then a quick Google search pulled up a spot we'd never heard of before. Pulled up to a strip mall where BlackSheep was located, nice big parking lot as expected. Walked in, and we were the first ones there. The place smelled fantastic. We sat ourselves and perused the menu. The server came by and enumerated the specials, but I was fixated on Braise your Belly. We also got me-mah's mac and cheese, and started off with the Roasted Garlic Northern Bean Dip and the Minestrone soup. The Bean Dip starter was fantastic. All the little things you need for a perfect bite. A scoop of bean dip on a toasted pita wedge, stick a couple of kalamata olives on the bean dip mortar (3 olives were too much), add pickled red onion and fire-roasted peppers, then top with crumbled feta. Amazing bite. I had a taste of the Minestrone, and it was excellent. Flavors were all there without being overdone. The pasta was nice and cooked just right. The mac and cheese was perfect. I couldn't put my finger on the cheeses used, but it all came together nicely. You didn't just get a mouthful of one cheese flavor. It was creamy, balanced, and the crispy onions on top made it really nice. and the stunner. I am a big fan of pork belly, and this really piqued my interest. Served with lemongrass grits and pickled veg with a soy miso glaze. The pickled veg was tossed in a bed of leafy greens, and I saw some seaweed salad in there as well. A little bite of the grits topped with the salad was amazing. I've never had that combo before. A little tart, a little salty, nice umami, I could have eaten a bowl of just that. However, when the pork belly came into play, everything changed. The crisped, lightly charred crust on the fatty slices of nirvana by themselves were perfect. Cut a piece of it and lay it on the grits-salad bite, and you can feel your eyes roll backwards. I wanted to, and almost ate it all, but I left a slice for my girlfriend and topped off her little bit of mac and cheese that she wanted to take home. Half an hour in, and the place pretty much packed out for a bit while they were doing a healthy amount of takeout/pickup orders. The place is pretty simple: interesting Black Sheep art, with mostly little tables, plasticware, and a drinks cooler. The food can certainly be right at home in a fancier and upscale setting, but doesn't need it. They had one server, and she was delightful and attentive to everyone. The chef came around and asked how everything was, which I find is always a nice touch. Definitely coming back.

The food is great. The Taco Bowl had enough for a second lunch. The soup if the day was a zesty…read moresurprise. Could not complain about the service as the owner was cooking and serving this day. Very friendly. Here's a guy who is really enjoying what he does. Takes pride in his food. Relaxed atmosphere but we were also pleased to see they have beer and wine on the menu.

Casual, locals bar & grill. Clean, lots of space. Besides the bar there are plenty of tables to sit…read moreat for drinks or food or both. The bartenders are friendly fun and attentive. The price point for drinks is the best around. The food is solid with great specials. And they often have something fun going on. Karaoke nights, taco tuesdays, live music, holiday parties and more. It's just a fun, come as you are kinda place. I love it. Its nothing special, but thats what makes it special. Casual and welcoming.

Amy the bartender is amazing her service and drinks are great the food is good i had steak tidbits…read moreon garlic bread and it was great and big enough to share