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    Gourmelos

    4.3 (19 reviews)
    Closed 11:00 am - 8:00 pm

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    9 months ago

    stopped in late. chef fixed up quick bowl veggies and chicken. beyond delicious. thank you! Awesome customer service

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    Ask the Community - Gourmelos

    Do you deliver?

    Hello Andresa , We currently use doordash, Grubhub as our delivery service. Delivery can be aranged directly with Gourmelos on large orders with advanced notice… Read more

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    Review Highlights - Gourmelos

    I had the most delicious lamb gyro pitini which is a Gyro, but pressed like a Panini!

    $17.68 Lamb Gyro

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    Spiro's

    Spiro's

    4.0
    (588 reviews)
    3.1 mi
    $$$
    Outdoor seating
    Happy hour specials

    Congratulations this was the best place my partner and I have dined at in 11 years!…read more The service was fantastic everyone was very accommodating & friendly! The food was outstanding! The cocktail menu is unique and appealing! The atmosphere was very peaceful with some light jazz/coffee house vibe. The crème brûlée was to die for sorry I didn't get a picture of it. Highly recommend this restaurant will definitely be going back.

    Spiro's Rocky Point…read more@spiroslounge Spiro's Restaurant and Lounge is one of the hottest spots on the North Shore. Lead by Chef Spiro for more than 30 years, it is a staple in the community. They offer a huge bar area/lounge with multiple large TVs, an elegant dining room, and a beautiful private party room. They also have an awesome back patio that is sure to be a hot spot when the weather is warmer. The food, cocktail, and dessert menu is vast, and sure to offer something to your liking. Their focus is on fresh seafood, high quality cuts of meats, and daily rotating specials. We absolutely loved both appetizers that we got, and the Prime 10oz filet mignon was cooked perfectly. We went all out of their dessert, trying some of some of our favorites that they executed very well! All the cocktails that we had were fresh and delicious. Great meal! We went on the weekend, but their Monday Lobster Night menu is insane! $58 includes your choice of appetizer, a 2lb whole stuffed lobster, and a dessert! We have to come back for that soon! We loved it here and we know you will too! Follow us on IG @drinklongislandny for full video review and many more!

    Photos
    Sliced Ahi Tuna & Avocado
    Sliced Ahi Tuna & Avocado
    Baked clams
    Baked clams
    Grilled Pork Chop

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    Grilled Pork Chop
    Black Sheep

    Black Sheep

    4.7
    (36 reviews)
    4.7 mi
    Locally owned & operated
    Family-owned & operated

    Eat Unique Indeed…read more We were famished for something brunchy this past Sunday, and were looking at different places to go to. Went to the Watermark, parking lot was inaccessible, seems people don't know how to park over there. Even the street spaces were full. We headed further west, Flying Pig was closed down, we had been to Crazy Beans, then a quick Google search pulled up a spot we'd never heard of before. Pulled up to a strip mall where BlackSheep was located, nice big parking lot as expected. Walked in, and we were the first ones there. The place smelled fantastic. We sat ourselves and perused the menu. The server came by and enumerated the specials, but I was fixated on Braise your Belly. We also got me-mah's mac and cheese, and started off with the Roasted Garlic Northern Bean Dip and the Minestrone soup. The Bean Dip starter was fantastic. All the little things you need for a perfect bite. A scoop of bean dip on a toasted pita wedge, stick a couple of kalamata olives on the bean dip mortar (3 olives were too much), add pickled red onion and fire-roasted peppers, then top with crumbled feta. Amazing bite. I had a taste of the Minestrone, and it was excellent. Flavors were all there without being overdone. The pasta was nice and cooked just right. The mac and cheese was perfect. I couldn't put my finger on the cheeses used, but it all came together nicely. You didn't just get a mouthful of one cheese flavor. It was creamy, balanced, and the crispy onions on top made it really nice. and the stunner. I am a big fan of pork belly, and this really piqued my interest. Served with lemongrass grits and pickled veg with a soy miso glaze. The pickled veg was tossed in a bed of leafy greens, and I saw some seaweed salad in there as well. A little bite of the grits topped with the salad was amazing. I've never had that combo before. A little tart, a little salty, nice umami, I could have eaten a bowl of just that. However, when the pork belly came into play, everything changed. The crisped, lightly charred crust on the fatty slices of nirvana by themselves were perfect. Cut a piece of it and lay it on the grits-salad bite, and you can feel your eyes roll backwards. I wanted to, and almost ate it all, but I left a slice for my girlfriend and topped off her little bit of mac and cheese that she wanted to take home. Half an hour in, and the place pretty much packed out for a bit while they were doing a healthy amount of takeout/pickup orders. The place is pretty simple: interesting Black Sheep art, with mostly little tables, plasticware, and a drinks cooler. The food can certainly be right at home in a fancier and upscale setting, but doesn't need it. They had one server, and she was delightful and attentive to everyone. The chef came around and asked how everything was, which I find is always a nice touch. Definitely coming back.

    The food is great. The Taco Bowl had enough for a second lunch. The soup if the day was a zesty…read moresurprise. Could not complain about the service as the owner was cooking and serving this day. Very friendly. Here's a guy who is really enjoying what he does. Takes pride in his food. Relaxed atmosphere but we were also pleased to see they have beer and wine on the menu.

    Photos
    Blacksheep's Starter: Grandpa Al's Beef Sticks
    Blacksheep's Starter: Grandpa Al's Beef Sticks
    Burger
    Burger
    Bavarian pretzel

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    Bavarian pretzel

    Gourmelos - newamerican - Updated June 2026

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