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GoodSide Pastry House

4.5 (6 reviews)
Open • 10:00 am - 4:00 pm

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Stephanie M.

We came on a Sunday at around 12:30pm and saw the sign outside that said almost sold out. We ran in and unfortunately they didn't have many products left. Later on, we checked their Instagram and realized that they start selling out early in the day. If you want their goods, be sure to get there bright and early (before they even open) to guarantee you get all the goods that you want. We ended up getting 2 regular croissants, 2 pain au Chocolat and 2 of the hazelnut chocolate cookies. Both types of croissants were super buttery and flaky. The butter flavour was really strong which is exactly how I love my croissants. The outside was crispy and the lamination inside was perfect. The hazelnut chocolate cookies were my favorite. When we got them they were nice and hot but I wouldn't recommend eating they when they are hot as you lose the chewiness. Once cooled, omg, they are so chewy and addictive. Good amount of sweetness. Loved the additional crunch from the hazelnut. The cookie itself was also crunchy on the outside. Would definitely recommend Overall if you plan on coming to Goodside pastry. Come early and come ready to open your wallet because your going to want 1 of EVERYTHING. Definitely try there cookies and croissants

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6 months ago

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1 year ago

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11 months ago

The line up is worth the wait! Get there early before they run out!! Best pastries in Victoria, especially the savory options.

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Chocolats Favoris - Mini smores

Chocolats Favoris

4.2(260 reviews)
3.1 km
•$

Best soft serve I have ever had!…read more We stopped at Chocolate Favoris on an evening in mid May, when our cruise ship, Norwegian Bliss, docked in Victoria for the evening. We walked into the downtown area and browsed some shops. We decided to grab a sweet treat before walking back to our ship. After walking in and out of a few other ice cream shops, we noticed Chocolate Favoris and went in to check it out. We immediately noticed that this spot was different. All four of us ordered a different soft serve dessert and we were blown away. I had chocolate with hazelnut spread and hazelnut chocolate candies in a waffle cup. Amazing! We devoured our treats on the walk back to our ship and they were, by far, the best part of our short visit to Victoria and the best soft serve any of us had ever had. Highly recommend!

Got a sweet tooth? Chocolats Favoris is where it's at! The soft serve is smooth, creamy, and…read morevelvety, then dipped in a thick layer of delicious chocolate with plenty of toppings and flavors to choose from. There are so many combinations that it's almost hard to decide what to get. It does get pretty busy, and I didn't find the staff to be quite as friendly or welcoming as some of the other places I visited in Victoria. That said, they keep things moving and get you served quickly even when there's a crowd. Rich, indulgent, and incredibly satisfying. If you're craving something sweet while exploring Victoria, it's definitely worth checking out!

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Sausage roll: 4/5 delicious. Exactly what you expect out of a good sausage roll…read more Lychee rose pastry: 4/5. Very unique, not overly sweet, unique flavors Chocolate croissant: 5/5. Perfect crunch, perfect amount of chocolate and competes with the best chocolate croissant I've ever had Blueberry pastry with vanilla cream: 5/5 inhaled in 2 seconds. Delicious Cappuccino: 4.5/5 delicious, best one we have had in Victoria London fog: 3/5. On a journey to find the best London fog but this was not it unfortunately Service is friendly and seating available indoors. Came twice during our 3 day trip

A very popular bakery in downtown Victoria, and it's easy to see why. We stopped by for pastries…read moreand coffee. The shop itself is quite small, with only couple seats along the wall. Everything in the display case looked delicious, but we decided on the lychee raspberry & rosewater pastry, the pistachio ganash tart and the pork & fennel sausage roll. The pistachio tart was fresh with a rich nutty flavor, though it took a little finesse to eat because the filling kept wanting to spill out. My favorite was the lychee raspberry & rosewater pastry. It was flaky, with a delicate sweetness from the fruits and a subtle floral note from the rosewater. You can really taste the dedication in these pastries. I'd recommend going early in the day as many of their items tend to sell out quick.

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GoodSide Pastry House - desserts - Updated October 2026

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