Amazing experience, magical place where you can find incredible cafe drinks, bakery treats, and…read morespecialty items created and curated with love and care. The location is easy to find, good parking, accessible design, and state of the art facilities and equipment. My new favourite place in Victoria BC, will make time stop and visit every time I am there.

Beautiful place, I love that there's three in one in this building, you have your cafe style…read moreserving coffees, the bread and party spot and then a meat and cheese and grocer restaurant style spot. We ordered a bread loaf at Fol Epi to take home as we've been before and loved it. This time we got the French loaf, it's not full sourdough but still fresh as can be and crusty exterior. I also got an iced vanilla matcha which was delish. We also ordered two danish style cheese pastry wheel things, my only criticism was the cheese was quite cook so it's more of a crunch pastry than a soft one with also a hint of mustard. Service was quick and very nice! Staff was chatty. No pics because we ate everything real fast lol.

Excellent croissants, organic breads and sandwiches. I saw muffins, cinnamon buns and tarts as…read morewell but didn't try them. They have an actual wood fired oven here which lends a certain extra special something to the breads in particular. The croissants are good but not the best. Is still out then in my top 10 though, which is pretty good. I was a little disappointed in my London Fog, which I thought was made with more fog than tea, but this is a bakery and not a coffee shop so I don't fault them too much for that. All in all, a worth while visit. I will return.

Great selection and service! Location is easily accessible.read more

=== 1. VERDICT/VALUE Good service and good offerings at…read morereasonable make this worth the visit! === 2. FOOD Almond Croissant: sure it's more than $5, but it's decently-sized and loaded to the gills with almonds and powdered sugar while still being flaky-fresh - yum! The real value is the day-old section: three pastries randomly placed in a bag - these pickups worked for us: - Chocolate Roll: yum! - Apple-carrot Muffin: yum yum, and still soft! - Spinach Feta Danish: a great savoury treat! Note: for those of you with kids: they have giant Smarties-based cookies for $2.75! === 3. SERVICE It's great and patient, and full of recommendations. What more could you ask for! === 4. ENVIRONMENT A dim, aged interior awaits you - but it's really just enough space for you to walk in and admire the offerings in a couple of display cases while watching the staff behind the counter whip up more bakery delights. You could bring wheelchairs and baby strollers in here, but there would not be much room for anyone else during your visit. Parking is best found on one of the nearby streets - be careful not to park in the lot in the back, which is reserved for the cafe and other businesses next door.

Patisserie Daniel, is a bakery worth checking out…read more The temptations are numerous. When you walk in, the smell of bread & pastries will have you immediately pull out your wallet, or should I say cell!? There's plenty of baked goodies here - bread, pastries, pies, cakes, with gluten & vegetarian options available. Great service & comfort in this cozy bakery. Come prepared to grab & go. I got the a Peach & a Berry Tart. Both were on point top notch. For Victoria, I'm going to rank this a close second to Crust Bakery - see my review. Now there may be more out there in greater Victoria as I continue to explore, so do stay tuned.

We come here often to get the delicious latte (best I've ever had!), hot chocolate, buttercream…read moretarts, sandwiches, etc.. The chocolate butter cream tart is amazing. Often sold out but just amazing! Staff is always friendly and nice.

The Italian Bakery at Quadra and Tolmie is a cute little neighbourhood bakery/café. It's closed…read moreSundays and Mondays, and parking is limited to 2 spots on the street, The coffee beans they use are good quality, although the cappuccinos lacks any foam designs one might expect from a dedicated barista café. Unfortunately, there seems to be constant staff turnover, and the quality of the baking has steadily declined. The cinnamon buns were once a favourite, but lately they've been overly gooey, underbaked, and lacking cinnamon flavour. The cannoli is uninspiring, and the biscotti is so hard it's difficult to eat. As the bakery in our hood it's disappointing to see it going downhill. I hope they invest in better training and quality control because it has the potential to returning to the lively little neighbourhood cafe.

Great tasting coffee and pastry , not too crowded in the morning but limited menu. Nice cute corner…read morecafe.

La Roux was very bright and clean. The interior decor was beautiful and welcoming. It wasn't busy…read moreso seating was not an issue but might be if it is a busy time. The coffee was pretty good but not knock your socks off. The patisserie and pastries were pretty good but not as flavorful as I was expecting. The presentation was great. This is a great place to sit and chat with friends but the food was just ok.

Sausage roll: 4/5 delicious. Exactly what you expect out of a good sausage roll…read more Lychee rose pastry: 4/5. Very unique, not overly sweet, unique flavors Chocolate croissant: 5/5. Perfect crunch, perfect amount of chocolate and competes with the best chocolate croissant I've ever had Blueberry pastry with vanilla cream: 5/5 inhaled in 2 seconds. Delicious Cappuccino: 4.5/5 delicious, best one we have had in Victoria London fog: 3/5. On a journey to find the best London fog but this was not it unfortunately Service is friendly and seating available indoors. Came twice during our 3 day trip

A very popular bakery in downtown Victoria, and it's easy to see why. We stopped by for pastries…read moreand coffee. The shop itself is quite small, with only couple seats along the wall. Everything in the display case looked delicious, but we decided on the lychee raspberry & rosewater pastry, the pistachio ganash tart and the pork & fennel sausage roll. The pistachio tart was fresh with a rich nutty flavor, though it took a little finesse to eat because the filling kept wanting to spill out. My favorite was the lychee raspberry & rosewater pastry. It was flaky, with a delicate sweetness from the fruits and a subtle floral note from the rosewater. You can really taste the dedication in these pastries. I'd recommend going early in the day as many of their items tend to sell out quick.

Absolutely loved this place! Working Culture Bread was one of the highlights of my trip to…read moreVictoria. The vibe is relaxed and welcoming, and everything we ordered was so well done. The orange latte was incredible...bright, slightly citrusy, and perfectly balanced with the espresso. It's one of those drinks you think about long after it's gone. I also had the breakfast sandwich, and it was everything I wanted: fresh bread (obviously), high-quality ingredients, and really satisfying without being heavy. You can tell this place is run by people who care deeply about their craft. I'll definitely be back next time I'm in town. Highly recommend!

Went here around 11 AM and there was already a long line out the door. I ordered the breakfast…read moresandwich, which is only served from 9 AM to 12 PM. They have three options: vegetarian, vegan, and one with meat. I went with the one that has meat, and my friend got the vegan one. I also grabbed one of the savory danishes and an oatmeal cookie latte (yes, that's a thing, and yes, it sounded too good to skip). My order took a little while, but that made sense given how long the line was. I got my drink first, then the sandwich came out a few minutes later. The first bite was amazing. Super flavorful. The bread was soft and tasted fresh. I tried a few bites of my friend's vegan sandwich too, and honestly, it might've been even better than mine. How is vegan food this good?? I had the danish later at home and it was really good too. Can't wait to go back. I want to try the vegetarian sandwich next time and maybe pick up some of their cool merch.

Mamma Mia, Vic west is blessed!…read more I had the pleasure of attending a physically distant gathering with a friend who did us a solid and picked up some Fry's pastry. Well, let me tell you... they got an extra 50 points in my good books! The pastry I super appreciated and thought was high quality 'caliber-ness' was the pain au chocolate - just the right amount of flakiness and chocolate-ness! Oh my, we made their patio rain with crusty confetti!!! Also, the staff their are super friendly, they are, like a rockstar dream team! I can't wait to go beck and try more of their pastry - for I believe I shall be a better person when such opportunity shall arrive!

We got the mutton sausage roll, pretzel, almond croissant, chocolate cookie and a ham and cheese…read morecroissant. Everything was slightly disappointing. The mutton sausage roll had a strong lamb flavour but that's fine for us because we love the lamb flavour and the pastry was flaky. But it felt a bit dry. The pretzel was dry and not chewy. It was disappointing. The almond croissant was too sweet. The chocolate cookie was a bit chewy but not chewy enough. The ham and cheese croissant had a generous portion of ham in it but it was not flaky enough. I didn't get a chance to try any bread but I think that's probably what they are known for. The items we tried were kind of disappointing.