You wait for the places that matter. Not the ones that open with a whisper and a bland social media…read morecampaign. The ones that take their time. Hong Yen teased us since New Year's. A promise of something real, something worth the patience. And when they finally opened..a soft launch, no fanfare; you better believe I was in that parking lot shared with the Food4Less, off Battlefield and Campbell. Rainy day, cold weather in the summer. Surprisingly the perfect combination to enter this newly renovated addition to the shopping center. Their old location is gone. What stands in its place? Something else entirely. Three to four times the size. Four distinct sections. Booths, circle tables, rectangle tables, even a bar with stools. Seating at this hour is self-managed: a small act of trust that tells you everything about the warm chaos of a family-run operation still finding its rhythm. But the bones are solid. The vibe is an unexpected comfort. Soft piano drifts through the air. The lighting is warm, upgraded, inviting. Faux vines trail from corners, faux bamboo stands tall, a video screen plays peaceful landscapes of Vietnam. Paper lanterns hang alongside actual glass chandeliers. Golden fish with kanji watch over the room. It's a total upgrade from the old spot. This isn't just a restaurant moving locations. This is a statement of intention. We ordered. My fiancée went with the Pho Thai: that glorious, aromatic bowl of rice noodles in a broth that tastes like it's been whispering to itself for hours. Rich, savory, soul-warming. I ordered the Bún bò huê but asked them to swap the standard noodles for vermicelli. A small tweak. The kitchen didn't blink. The broth arrived dark, complex, spicy. The Central Vietnamese cousin to pho that doesn't get nearly enough love in this country. It had heat. It had depth. It had backbone. Our kid got a simple side of noodles. Needless to say, everyone finished their food. Every bowl scraped clean. That's the best review you can give a place. Spring rolls? Fresh. Generous. Bigger than usual, stuffed with care. The service? Quick, friendly, attentive, even while short-staffed. That's not easy. That's experience. Hong Yen is a gem. A real one. Great prices, genuine hospitality, a family atmosphere that welcomes strangers and treats them like regulars. People drive hours for this. Now I understand why. Worth the wait? Absolutely.

Always start with a positive is my motto -the fresh spring rolls were delicious!! Would eat them…read moreagain. I ordered Pad Thai. It's hard to find a good Pad Thai here in Springfield and sadly that continues. The Pad Thai I ordered was nothing more then stir fried noodles that tasted like dirty grease. No sauce, no peanuts, no egg. And also the owners need to get the only two lads in the dining room some help. However the guys were exceptional considering how busy they were.

My partner and I went for the first time last week and it was beyond amazing, the atmosphere was…read moreincredible and the people were kind, the food was authentic and one of the most flavorful cuisines I've ever graced my tongue with, definitely going back every week !!

Bab bad bun, the roll was burnt, old veggies. SO SAD., PORK OK. i really wanted to like it. SERVICE…read morewas nice. THE food so disappointing

I love Ms Kim's the food is always amazing and fast. She has the best pho in town her broth is…read moreclear and tasty and not sweet like many pho places.

Good was very tasty, small dainty little place. Haven't been here in years so I thought I'd stop in…read moretoday for lunch. Overall it was a good experience and everything is priced very fair for what you get. And no I do not know how to correctly pronounce the name!!!!!

Food authentic and perfect portions. Ordered the Fresh Spring Rolls and they were freshly wrapped…read more Followed the rolls with Tom Yum Soup with chicken and it was again perfect- served hot and spiced just right Entree was Shrimp Pad Thai right sized portion, perfectly cooked rice noodles and plentifully covered with shrimp(shell tails removed- the only way) and spot on enveloped in the sauce. Service was slow at the door for recognition of a Guest wanting seating. Once seated the food came out as ordered, however wasn't half way done with the Tom Yum soup and bam Pad Thai gets delivered. All in all food was delicious and FRESH. Ambiance - music was good, they could use some new paint on the walls and doors. Be careful walking from the sidewalk as there's many nicks loose, same with the steps going up to the. Fro t door.

First of all, the food is delicious. That being said, the building itself is filthy. The floor, the…read moredoors, the stairs, the toilets, EVERYTHING is absolutely filthy. This might be the last time eating here because I can't imaging a clean kitchen when everything else is so dirty. I don't believe it has anything to do with the building being old, it's just never cleaned. Truly disgusting. I'm surprised it passed sanitation inspection

Went to this again recently....the family here does a very good job. Food is fresh, hot and good…read morequality. Reasonably priced for what you get. Place is always clean and organized.

This is our go to place for cashew chicken! Definitely worth the 15 to 20 minute drive from our…read morehouse and the owners are always super nice.

Excellent service ! Excellent food! My aunt and uncle go…read morehere often! Very nice big open restaurant. excellent

Everyday Thai is definitely a staple in the Springfield area!…read more I love their consistency on food, quality, and generous portions. Their green curry an and panang curry are full flavor and lots of veggies. The beef salad was refreshing . The service was quick and friendly. The establishment looks clean and inviting. I have eaten in and gotten to go multiple times and have been satisfied each time. I am excited to recommend this place wholeheartedly and cannot wait to go back and try many of their other dishes .

Very small business - they only do takeout. Every thing I've had in the menu is good - I like the…read morehappy family and my husband likes their spicy beef dishes. I also like their hot sour soup. Both fast and friendly service. Definitely no frills but food is reasonably priced and tastes good.

The egg rolls were great, large size. The crab Rangoon were creamy and delicious (just not much…read morestuffing). The Springfield Cashew Chicken which is a family favorite is a huge let down. Almost zero flavor. Definitely needs more soy sauce and salt!

By far favorite pho tai soup I have eaten :) service was great! The ambiance was great and friendly…read more! Rangoon here is golden!!! The food here made me almost tear up how happy I was to eat here GOD BLESS THE SHEFFS AND PEOPLE IN THIS BUILDING !!! Thank you for serving such amazing food that filled me with so much JOY:)

My opinion it's one of the best in town food is delicious service is fast and the place was always…read morefull

One of the best Thai boba tea. I'd recommend asking for a low sweet level on it, but other than…read morethat it was delicious! 10/10

Very good customer services, order very fast. Staffs are so nice. The cups are big size, bubbles…read moreare chewy perfect sweet. The menu so much choice,want to try everything. Willing to recommend.

Last night was our first time back since they relocated to VIB from their old food truck location…read more I ordered the drunken noodles with grilled tofu, which I don't think I'd tried before. Wow, best meal I've had out in a while. The lowest heat option had just a little burn but not lingering, sauce was flavorful and umami without being too salty or overpowering the other flavors, noodles well cooked (al dente), tofu was firm with a nice chargrilled flavor (you could tell it was actually grilled), and there were some nice fresh additions like broccoli florets, shredded carrots, cilantro (and maybe mint?), plus lime slices. The single portion was huge, enough for two meals easily, and a steal at less than 10 bucks. My husband got a (huge!) burrito with chicken, mojo sauce, and fresh guacamole and enjoyed his as well. They have local beers and kombucha on tap, and some nice looking homemade desserts. Atmosphere was pleasant, modern hotel lobby, quiet, with nice large windows. The lady at the counter was very friendly and smiling the whole time she interacted with us. Food came out fast but it was clear they cooked it to order. Eating my leftover noodles for lunch and they're still on point next day and after being nuked XD All around great experience. We'll be back!

We love Asian fusion, so we were excited to try this. I ordered the Drunken Noodles with chicken…read moreand my husband ordered the Thai Basil chicken, heat level 4. They must have made mine with the heat, because it was so spicy that my eyes and nose ran. They just threw some shredded chicken on top that was seasoned to be taco meat... not kidding, it tasted like chili powder, cumin and crushed red pepper. So I had spicy chicken taco meat on top of super hot Asian-flavored noodles. (The flavor of the noodles was great, without the spice and taco seasoning, hence the second star). The Thai basil chicken was bland, flavorless, and dry. Felt like the chicken had been fried awhile go, then reheated. There was about one basil leaf shredded on top. I had to give my spicy taco chicken to my husband who at it with the plain rice, while I ate his "basil" chicken with my noodles. The presentation was beautiful, though (pic taken after I stirred up the noodles). Both plates looked amazing, but the flavors didn't live up to their looks. Needless to say we won't be returning.