The food was good. It was not fake scallops, real sea scallops, large amount of shrimp and the hush…read morepuppies were to die for. It's like an oasis in the middle of the desert. Love it. forgot to mention the service was friendly and prompt.

I ordered the fried platter which was whole catfish (bone-in) and for my sides i ordered collard…read moregreens and corn which was $3 for a 3-inch piece :(. The food was terrible my fish had been left in the fryer TOO LONG my expensive and small $3 side of corn and collard greens had no flavor my meal was pretty bad. The service was great that's what the two stars are for other than that I definitely won't be going back here for seafood or anything else. Now that I'm thinking about it, I need to take 1 of those stars back.

Super solid spot when you're craving seafood! We came in for dinner on a Tuesday and were seated…read moreright away in a booth. Service was friendly and attentive. We got the snow crab legs & shrimp combo (which comes with corn and potatoes) and added on a 1/2 lb of sausage - which I highly recommend! This was the perfect amount of food for the 2 of us. We got our combo with garlic butter, and the puffed up plastic bag came with plenty inside! They provide a plastic bib along with gloves, but since the gloves were so large on me, I was having trouble getting to the meat in the crab legs and shrimp, so I ended up taking them off. This worked better for me during dinner, but I will say even after washing my hands, they did smell like garlic and seafood for a while after. This is a fun, interactive meal and the prices feel aligned with the quality and quantity. I'll be back to shake shake some more seafood soon!

Unfortunately We didn't even get the chance to eat here but will not be returning when much better…read moretreatment is 2 minutes away. When we walked in, the restaurant was nearly empty....literally only two tables were occupied. We specifically asked the host whether we could still order from the lunch menu since it was getting close to 3:00 p.m., and we were told yes. After being seated and waiting for our drinks, it was 3:18 p.m. When we went to order, our waitress informed us that we could no longer order from the lunch menu because it was after 3:00. If the cutoff was strict, we should have been told that before being seated, especially since we asked about it upfront. Instead, we wasted our time only to be given completely different information by another employee. The lack of communication between the staff was frustrating and unprofessional. We chose to leave rather than order from the regular menu. Hopefully management can improve communication so future guests don't have the same experience.

Don't go if you want drinks. They lost their liquor license…read more Fried fish still good and hot.

I got "The juice" mocktail which is really good & only $5. I got Combo E - 1/2 pound of crabs & 1…read morepound of shrimp boil , de jour special (all sauces mix) medium spicy level. I usually do take out, but this is my First time eating inside. Food was 3/5 today was an off day. Take out is better! Drink was 5/5. Friday night they have Karaoke night & great music. Our server Chanice was really nice. Loved her personality.

This place is a disaster. Initial impression for ambiance…read morewas good and we were greeted immediately. Those are the highlights We had a reservation for 11 people and arrived on time...not one place was set for us (they were almost empty) and they tried to stick us in the bar with 3 kids....so we changed to the main part of the restaurant where we were 1 of 2 tables with patrons. This is a seafood restaurant that specializes in shell fish but has a few other offerings. This is where it got real interesting. BUT FIRST out of 12 beers offered only 3 were available. 1 of our party has a shell fish allergy and we were informed they have no grill and all food is fried and prepared in the same area and friers so they cannot guarantee no cross contamination. Even the steamers are used to make pasta and they are also used for steamed shellfish and obviously they do not clean or change the water. After the beers, not being ready for the large party and now this bit of news I was ready to get up and leave. But was convinced by everyone to stay and order....the person with the allergies ordered a Ceasar salad...the food arrived and then the salad was last....at which time he was informed that they had no Ceasar dressing so they delivered chopped lettuce with cheese on top...they then asked if he would like Blue Cheese, Ranch or Italian instead. I wonder how this place can stay open with inventory, service and offerings like this. Everyone finished their food and it was deemed "OK" and our friend with the salad ate the salad (small dish) and watched his wife eat with everything making his share of the bill $100.00 - for a salad an a dinner, For the safety of you and your guests if anyone has any type of allergy to a seafood product DO NOT DINE HERE. 11 of us talked after dinner and decided never again as it just was not worth the price aggrevation or the inconvenience to one of our party.

Came here with family while on vacay. We were all excited because we love seafood. Also, my parents…read morelove the one in NJ. However, this experience was pure trash. From the moment we walked in, the hostess was smug. No friendliness and no warmth. Just cold. It was not until she sat us down, that she gave us a small smile. The table she sat us at was disgusting. The napkin holder was so filthy and sticky, the wall by the window looked like it never got wiped ave the window and window sill was filthy too. So we moved ourselves to another table. That table was little better, but the window sill and wall was filthy. Our waitress cane to us and she had a nasty stain on her shirt. I didn't understand why when it was literally like 12 pm in the afternoon. It was early and there was only a few amount of ppl dining here. She explained how the all-you-can-eat menu works. We ordered our appetizers. We only had a certain amount of time to dine and or tune was wasted waiting for our food to come. When my food came, my wings were burnt. The clam chowder lacked abs the calamari was rubbery. I was displeased. I decided to not reorder. My aunt's drink was water down, but because of how long the waitress came back to our table..I couldn't even request it to be made over. I had to doctor it myself Do you know that charge you for lemon and cherries, if requested??? They charge for everything. That's ridiculous . The appetizers were okay. The flounder and catfish taste the same though. Our crab boils finally arrived. The sauce lacked flavor so very much that my wife's had to add Old Bay seasoning. Even the butter was nasty!!! We had to wait for the waitress again. Thankfully, she extended the time due to her knowing that we waited longer than we were served. I will not be reccomending this spot to anyone. They have decent pricing... but it the place is filthy and they nickel and dime you for everything.

Best breakfast ever i especially love the shrimp and grits which is amazing try thisread more

This cafe is fun, electric, exciting, and perfect for a little adult beverage with your breakfast…read moreor brunch. Located in an easily-accessible strip mall close to Carowinds, Highways 51 and 21, and I-77 too.

I'm surprised that someone decided to open another Central American restaurant in Charlotte…read moreespecially when there is already another well-established one across the street but here is Las Palmas in what used to be John's Family Restaurant on Westinghouse near South Tryon. We were welcomed and seated, having dinner with a friend. The menu is extensive and focused on seafood with lots of crab legs and shrimp and such. I'm not one to usually trust seafood this far from the coastline so I chose the Carne Asada which was very good. A nice portion with plenty of skirt steak cooked medium rare as requested with rice and beans and a little pico and a roasted pepper. Main complaint is that it was not very hot. I think these plastic plates are inexpensive for the restaurant but they make it hard to keep it hot from the kitchen and on the table. Otherwise, the service was good and the drinks were strong. We would (and will) return to Las Palmas. [Review 99 of 2025 - 4069 in North Carolina - 23666 overall]

Dinner and a Show at Las Palmas. Dinner - food in the Nayarit style of Mexico. Show - a real-life…read morebar brawl that started between a guy at the bar with a waitress and escalated to about 10 people throwing punches at each other including the short, fat Mexican owner. It ended with my husband and I escaping to our car in the rain and then 4 of them chasing each other in the parking lot outside in the pouring rain. $5 Margarita and $1 Tacos on a Tuesday or Thursday anyone ? Thankfully we had finished eating before the fight broke out. The place is nicely decorated and clean men & women's restrooms. They even have a place to take photos with cute Angel's wings in lights. The food was pretty good too. They brought out salmon ceviche, salsa, and chips for free to the table and it was excellent ! I got their carne asada taco and taco pastor for $1 each and a $5 Margarita since it was Thursday. The taco meat was a bit overcooked and dry. The tacos also were not authentic in that they did not come with a roasted jalapeno and onion. I had to ask for them after my plain tacos were brought to the table. They charged me an extra $2 to add them. I also got the shrimp enchiladas and they were very good. It was served with rice, refried beans, lettuce, and guacamole. Hubby got a lime jarrito soda to drink and enchiladas gringas (ground beef). He liked it. But the beef didn't have alot of flavor. It was served with sour creme, guacamole, lettuce, refried beans, and rice. I was going to order an appetizer, but they did not have any descriptions of them on the menu. I tried to order something that I THOUGHT was baked potato topped with scallop and chili from the photo, The label directly above it said papa something so I figured I was correctly interpreting the photo. Nope, the label went with the item on the left, which were basically French fries. When my app was deliverered to the table, it was a CUCUMBER, not a potato. I explained my confusion to the waitress. I would advise placing descriptions on the menu so the customer is not left guessing what they are ordering solely from a photo. The waitresses were all very nice. I was not charged for the appetizer I sent back. NOTE : THERE IS AN EXTRA CHARGE / FEE FOR USING A CREDIT CARD. Not sure about coming back. Food was good, but I didn't feel safe. I almost called the police but hubby said there were enough people there to call the police if they wanted to, so we just left.

Let me start by saying I have been here twice not and I am still not sure about it. So both Fridays…read moreI have gone it has been dead and they put us in the same side and same table in the restaurant. I asked if we could set at another table and it was like I asked for husband and kids to take home! But she moved us to the other side of the room to a different table. We go sit and let the server know we are still watching on another member of our party. She says okay then leaves and comes back maybe 3 minutes later and asked if we were ready to order, nope still waiting on the other member to our party. This goes on what seemed like forever but wasn't and so we just ordered for the person we were waiting on. I just like if the whole party is not there and we said we were waiting don't keep coming back every 3 mins. This has happen both times. And mind you it is never full/packed. There were 3 other tables that had people at them. Then are you ready for your check sure just bring it. Then she comes back picks them up then she is like do you need anything else. No we are just sitting here talking and hangout. If you want people to order, eat, pay and get the hell out there should be a sign outside. Then a problem I have with them is you order something that is on special then they tell you oh no that's not on special. Now with that all said the food is good but it I can't enjoy my food or my company then what is the point. You go out to enjoy the food and the company you are with! So I hope this helped so what. But as far as me I will not be returning.

I am not one to write reviews, but what happened at Let's Crab is a food safety issue that other…read morepatrons need to know about. During a birthday dinner, our server acknowledged she had delivered the wrong seafood boil to a guest and took it back. Two minutes later, my order arrived -- it was the same bag, with a half-eaten potato, already served to and partially eaten by someone else. The server's response was "eww." Management offered a $20 credit toward a future visit and nothing more. The meal was still charged to our bill. This is not a complaint about food quality. This restaurant re-served eaten food, charged me for it, and showed no concern when confronted. I am filing reports with DHEC and the BBB. Avoid this place.

Love the food, the ambience, the water. My favorite place to go in South Carolina is Papa Docs…read more Hope to one day soon buy a boat to pull up there in.

Fun happy hour spot. Friendly and attentive staff. Good food and good drink specials. Sit in the…read moreback patio facing the water. Nice views of the boats coming in and out the docks. The smack down shrimp was amazing.

Last week, I called ahead and ordered two branzino with Pete. He cleaned and scaled them for me,…read morewhich I really appreciated since it was my first time cooking this fish. I was a little nervous, but also excited--and Pete made the whole process easy. He was very pleasant to talk to. I learned that branzino isn't something they always keep in stock, so it's best to call ahead and order. While I was there, I also picked up thyme, rosemary, lemon, red onions, regular onions, and honey, which saved me a trip to the grocery store. The shop was very clean and didn't have that strong fishy smell, which I liked. I was greeted right away, and the staff was friendly and helpful. Overall, it was a great shopping experience. I'm already planning to order a whole red snapper next--or maybe even baby back ribs--since ordering here is so easy. I'll attach photos of how the branzino turned out.

I started going to Saltwater Markets during Covid to have something good to eat on the weekends and…read morehaven't stopped going. I mow frequently Fort Mill store. Wonderful and knowledgeable staff and great selection of seafood. If you have questions how to cook, just ask!

We had such an incredible experience here. By far the best sushi we have ever had. Everything from…read morethe service to the quality of the food was outstanding and exceeded every expectation. Being from California, we did not think our sushi standards could be topped, but this place completely proved us wrong. Some of our favorites were the salmon belly, the red snapper sampler, the yellowtail, and the slam on hand rolls. Everything was incredibly fresh and beautifully prepared. We also loved that they had Echigo beer, which is not easy to find and was a great addition to the meal. One thing that really stood out was how well balanced everything was. Nothing felt overwhelming or heavy, and every dish felt thoughtfully put together. Honestly, you cannot go wrong with any of the rolls here. I could not recommend this place more. An amazing experience from start to finish.

I want to preface this review by saying that I am a sushi connoisseur. I've eaten sushi all over…read morethe world so I know good sushi. I had high expectations when I walked in with my husband. It had a Michelin 2025 sticker on the front door so I thought it would be amazing. I want to say that the service was excellent. Very attentive servers, very professional, very friendly. The service was 5-stars for sure. Next, the food. We started with the miso soup and ginger salad. Miso soup was bland and the ginger dressing on the salad was super bland. We ordered the crispy spicy tuna and the steamed shumai next. The crispy spicy tuna was weird. The first taste bud stimuli was fishy and the last thing you tasted was McDonald's hashbrowns. Also, the chopsticks were very cheap and when you picked up the piece it basically fell apart. The presentation for the steamed shumai was horrible. It was served in a bowl with the chili garlic sauce in a tiny bowl on the side. The pieces were wayyy too big to pick up with the chopsticks and for the mouth. But if you managed to get the thing in your mouth, it was super hot and basically burned your mouth. Like there was no option to take a bite it was either shove the whole thing in your mouth or not eat it at all. The rolls we ordered were the Mr Crabby, which was the only good thing we ordered. The Naruto, which had too many layers of cucumber wrapped around it and the pieces were mini. The villain, a $25 roll with caviar on top, but the caviar was so sparse, it could barely be seen with the naked eye. Rainbow roll was ok but again, the pieces were tiny. Every roll was flavorless and the price point was stupid. $122 plus tip for a bland lunch was retarded. Super disappointed.