Not much beats some green beer, scotch eggs and Irish music on St Patty's in an Irish pub in…read moredowntown Blowing Rock. Great selection of beers, drinks, regular food items and of course Irish food at this fun spot right on Main St. I had an Irish ale turned green that was cold one tasty. They even turned my wife's cider green which was a nice addition to the day's celebration. The scotch eggs were delicious. Hard boiled eggs wrapped in flavorful sausage that are baked and then served chilled. The dressing and dipping sauce went perfectly with the dish. Really a fun spot all around with great service, fun and hip atmosphere whether it's St. Patrick's Day or not. We'll be back!

A group of us had an early dinner here and I have to say everyone's dish was absolutely wonderful…read morewith large portions! I ordered the fish and chips which was reasonably priced given how much I received in the order. See the pic. The fish consisted of 3 large pieces of fish! The picture doesn't do it justice. I had leftovers for the next day. My husband ordered the salmon with wild rice and collard greens. He said the salmon and rice were amazing. The collard greens were what you might expect for collard greens but still good and healthy. :-) This was one of our best meals while in Blowing Rock. You don't want to miss this place.

On our annual trip to Blowing Rock in May, we had to visit Speckled Trout twice. We love their…read morelow-carb options combined with their custom crafted cocktails, this place is a must-visit for every trip to Blowing Rock. Their cocktails are crafted with homemade syrups, and change seasonally. I had the Garden in Tibet--a delicious drink with gin, Prosecco, sugar snap pea syrup (!), green elixir syrup, elderflower liquor, and lemon. You'd think this could be a too-sweet drink, but it was PERFECT. My husband had the Which Damascus the first time, with rye whiskey, cherry basil syrup, hickory syrup, Amaro Montenegro, Tiki bitters, Peychaud bitters, and orange. He enjoyed it, but I thought it was definitely too sweet. He had a Garden in Tibet on our second visit, and preferred the Tibet to the Damascus drink. We love their unique smoked trout deviled eggs as an appetizer. This dish has two eggs filled with smoked trout, and three filled with a deviled egg mixture. The accompanying house hot sauce is so good! For our entrees, we both had hickory-smoked trout on the first visit Mine was definitely saltier than his. We had three sides--collard greens, smoked Gouda grits (our favorite), and corn, hominy, yellow squash & chile hash (so fresh and delicious!). On our second visit, I had the almond and cornmeal-crusted trout with the smoked Gouda grits, and my husband tried their fried chicken sandwich with slaw. He absolutely loved the sandwich--the chicken was thick, juicy, and very tender. He'll definitely get the sandwich again. Service is always good at Speckled Trout, and I love that we can pay with ApplePay at the table via the Toast handheld. We can't wait to return.

Went here for dinner based on several recommendations. I went for the blackened trout with 2…read moresides, by wife had a different prep. Food came quickly and was excellent. I saw a Wyagu burger come out and it looked delicious - wish i had ordered that, would choose it if I go again. FYI, this place is busy and you will need a reservation, best to make it well ahead of you want your time slot.

Not open when they said they were open. Disappointing since the menu looked good. It is tucked…read moreaway so a bit hard to find.

Beautiful location, tucked inside the heart of blowing rock in the middle of a quaint garden. The…read morephotos on this site are quite unappealing but i have to say the food was outstanding. Soft and flavorful eggs, perfect coffee, addictive hashbrown casserole, delicious bacon.. just amazing. They did forget the syrup in my latte :(, but it was good nonetheless. To top it all off the service was delightful, our server was Aden but the hostess and manager were just as great. Highly recommend breakfast at Cupcrazed if you're looking for a peaceful location and yummy start to your day.

Great experience! We went on a Thursday night and they were quickly able to seat our large party!…read more They have lots of beer options and had a variety of food options. The southern fried chicken sandwich was really good! As far as sides- they only have 2 options- chips or green beans but the chips were homemade and delicious! The server was very quick and attentive and the vibes in the restaurant were fun! They also have plenty of outdoor seating.

After a long day hiking, we made our way down from Grandfather mountain, enjoyed the views along…read morethe Blue Ridge Parkway as we drove to Blowing Rock. We found parking on a side street near Blowing Rock Brewing, so decided to enjoy a drink and get some lunch. We were seated quickly, near a heater, which was nice to help us warm up after being on the mountain. A waiter came by with menus to take our order. We asked for some suggestions, but he was a little less than enthused to offer advise. They had a good variety of beers, so my wife and I each got one, and shared them. We got the Pina Colada Kolsch and the Cloud Rise Hazy Ipa. Both were tasty, the Pina Colada Kolsch had a much stronger pineapple flavor than I expected, but in a good way. For food we started with the white cheddar poblano, which I expected to be more of a liquid queso for some reason. It was instead for of a soft, spread, which was really good, and paired well with the chips. And then we split the Turkey Reuben, which I figured would be made with deli meat, instead, it was warm, cooked chunks of turkey, really great flavor, and hit the spot for us. The sides with the sandwiches were a bit lacking, only offering hot chips, and green beans....I've never gotten the whole hot chip craze, but green beans just seamed like too odd of a side option for a sandwich It was a good visit, and a good meal, to get us back on our feet. Overall, a nice space, with bar seating, a back room, a back and front patio, plenty of space to hang out, relax and enjoy their beer. Food and drink were both good and worth a visit if you're in the area.

Service was great. location and vibe was awesome. we ate on the back patio. The tomato bisque as a…read moreside was the best food there. Flawless actually. The monte cristo was good. The salmon stack was not. But that may be just personal preference. I felt they were under cooked and the fish taste stood out way more than I was hoping for. Would go back and try something else though.

Stopped by for a late lunch today. I had not been able to come in for a couple of years and was…read morehappy to see that even though they had updated and changed their menu, they still had the same upscale menu that has always kept my family coming back! I had the original Smashburger. It was delicious. The fries were nice and hot. Everything was cooked perfectly. My waiter was Lance. He was helpful with the menu and very attentive. I had a glass of the house Chardonnay. It hit just the right notes for my lunch. I love that they use locally sourced ingredients. It was nice to see that the kids menu was more than just your normal three or four choices. Still one of my very favorites!

I must admit I was skeptical about Asian food in the the Mountains. I was pleasantly impressed…read morewith the service, the food, the atmosphere. All 5 Stars. The Green curry was flavorful with the slightest hint of spicy heat. The vegetables were cooked in and the added chicken for protein was perfect. The red curry was deliciously rich and flavorful. Our least favorite on the night were the Thai donuts. A little too dense but still tasty.

I was riding solo with my toddler son and dropped in here to escape the rainy evening. It's a cozy…read morespot right off of the blue ridge parkway. This was probably the best overall service I've had in a long time. As soon as we arrived the host was pleasant and got us seated quickly. It was late and we needed to speed dine so I gave the waitress our order on the first stop. She guided me toward the tuna tataki starter which was very fresh. From sitting down to full dinner arriving it wasn't more than 15 minutes. She stopped by several times throughout the dinner to make sure we had everything we needed. Everything was solid. No frills but solid size and quality for the price. I very much enjoyed my pho and would definitely order it again. Looking forward to coming back and trying more sushi.

You wouldn't think much of an unsuspecting grilled cheese shop located in the way back of a side…read morestreet with speciality stores but the grilled cheese sandwiches they are slinging are so so good, especially on a cold 50° (for a Floridian) day! It hit the spot, my husband had the special"jammin ham" with ham and jam :) and I, the cheesy goodness. They were delightful, simple, fresh. I would certainly recommend. There are a lot of tables to eat at (it's all outside) and they also sell drinks, tomato soup. So glad we stumbled upon this place. Oh and it's pet friendly!

We were walking around downtown Blowing Rock after some Spring hiking and stumbled upon Say Cheese…read more We were there during opening hours, but found no one to be around. We were disappointed and left to go eat somewhere else. Once we got back home to Charlotte, we realized they were seasonal and missed them by a week or two from their opening for the season. We knew we wanted to come back as their menu sounded so good, plus, I'm a huge grilled cheese fan! Well, we have come back after some hiking, not once, but twice! We were there in September enjoying our meal when we overheard someone asking when they would close for the season. They said at the end of October. So here we are, back again in October before they close one last time! Here is what we got most recently: *Spice is Nice - I'm a huge pimento cheese fan, but this has been my least favorite so far. It's good, but it doesn't wow me like the others do. *Pizza Pizzas - This is SO good! It is probably the cheesiest of the three that I love. I love how they slice this one into four breadstick like pieces to dip in a flavorful tomato sauce. That cheesy crusted bread with the gooey cheesy interior, is a cheese fan's dream! *Brie Baby - Everything about this one, from the brie, provolone, turkey, apples, and fig preserves works so well. This is probably the least gooey cheesiest of the three that I love, but this is one heck of a flavorful sandwich! *Sweet & Savory - It should be no surprise as a peach lover, that this is my favorite. I love the sweet and the spice all mixed in with gooey cheese and a little bit of bacon. Perfection! Please note, this is a small shop, and it gets busy in a mountain tourist town. They are making them fresh, and it takes some time. Be patient, it is well worth the wait! If I can give only one critique - place a sign outside the door with hours of when open for the season and when closed for the season. Service is bad in the area, and we had no clue originally when we were walking around. Otherwise, HIGHLY recommend. We will be back in 2026! :)

This place was amazing I just back from a 12 hour shift and thought I would treat my family to…read moresomething nice well everyone except Derek that my exe if anyone is wondering anyways my family had a blessed time our waiter was amazing I tried setting him up with my daughter my daughter was embarrassed but I need some grandkids the place was a blessing # Have a blessed day

We went to dinner here while in the area. It was a cozy setting with a great atmosphere inside…read more However, they sat us on the closed-in patio by a window which ended up being a little too chilly. For my dinner I ordered the Wood Fried Brussels. The Brussel sprouts were not caramelized like I had at other places but it was very good and probably healthier. There were a lot of good flavors with the beets, candied pepitas, pickled peppers and the saffron aioli. I would recommend this dish. Others at the table ordered the Cobb Salad, classic wedge with salmon, & the Artisan pizza. Unfortunately, the salmon was not completely cooked so it went uneaten. Two people in our party ordered diet cokes which were fountain drinks. The diet cokes were not good because there was no carbonation. The pizza and Cobb salad were good. If you eat here during the colder months, I recommend asking for a seat inside. That seemed like it would have been a cozier experience.

Café Violette is pure culinary perfection in the heart of vibrant and spunky Blowing Rock. My wife…read moreand I came up for a quick getaway, and this spot turned out to be the highlight of our trip. We lucked out with a table on the cozy patio sitting on Main Street, where the town buzzes with life. The interior is beautiful and refined, but the outdoor setting, with the fresh mountain air and the hum of the town, created the perfect backdrop for a special evening. Service was impeccable. Gracious, attentive, and perfectly timed throughout the night. We began with a chilled French Chenin Blanc that paired beautifully with our appetizers. The escargot, bathed in a garlic cream and Gruyère sauce, was rich and mouth meltingly tasty. The braised and seared octopus was incredibly tender, deeply flavorful, and quite honestly, one of the best we've had anywhere. For mains, we shared the heirloom tomato burger, which was juicy, perfectly cooked, and packed with flavor. Alongside that, we split the mushroom burrata orecchiette, pillowy pasta coated in a creamy lemon pistachio pesto with locally sourced mushrooms. It was rich, bright, and beautifully composed. When dessert rolled around, we switched things up with cocktails. I had the old fashioned with a pistachio twist, complex and not overly sweet. My wife enjoyed a smooth and flavorful espresso martini. Both paired wonderfully with the finale: a creamy, light tiramisu and a house-made French éclair with fresh peaches. Each bite was the perfect ending to an already stunning meal. From start to finish, Café Violette delivered. The food, the service, the atmosphere, and the view all came together in the best possible way. This is French fine dining with soul, nestled in one of North Carolina's most charming towns. An absolute must-visit in Blowing Rock.

This restaurant is a must if you are in Blowing Rock. Planning ahead to make a reservation is a…read moremust as the restaurant is on the smaller side. Service (Ellen) was excellent, value was high and food was outstanding. The grouper was prepared perfectly. The scallops are rich and delicious and paired well with the pickled grape salad. Did someone say duck fat fries. These were the best fries ever.