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Glazed Over

4.8 (9 reviews)
Closed 5:00 am - 12:00 pm

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Pecan sticky roll - A pecan sticky roll with a golden-brown crust is shown, topped with a layer of chopped pecans. The pastry appears moist and sticky, with a caramelized surface. It is placed on parchment paper, suggesting it is freshly baked and ready to eat. The image emphasizes the texture and toppings of the pastry.
Ashley M.

First time here. Came here 5 minutes before they closed and they still had plenty of options. Sticky bun was so soft and full of cinnamon. Pineapple cake was good and moist. I also had the powered sugar cream puff, it was messy and oh so delicious. Im not from around here but plan to come back.

Baklava, pecan roll, a variety of filled stick and jelly rolls - The image shows a cardboard box filled with an assortment of baked pastries. There are eclairs topped with white icing, a pecan roll with a caramel glaze, and jelly rolls with fruit and caramel fillings. The pastries are arranged in a single layer, and the box appears to be ready for serving or delivery.

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3 years ago

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9 months ago

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10 months ago

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3 years ago

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5 years ago

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3 years ago

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3 years ago

Buttery glazed croissant was amazing! And pecan roll was wonderful with lots of pecans!

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3 years ago

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5 years ago

Staff was very nice and the donuts were so so so good. Would recommend to anyone passing through or who lives in the area.

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Buckeye Bakery - It should be illegal to make food this good, and here they are walking free among us

Buckeye Bakery

(33 reviews)

$

Buckeye Bakery - The Sweetest Shark Attack in Mansfield…read more Wandered into Buckeye Bakery on a mission for donuts... and walked out like a sugary Santa Claus. I picked up a dozen-mix of joy: Long Johns, glazed classics, cinnamon rolls (the kind that whisper "just like Mom used to make"), and pecan rolls that should come with a warning label: "May cause spontaneous joy." Dropped them off with friends and boom--gone in two days, like a Netflix binge with frosting. High praise was given. Teeth were thanked. Waistbands were stretched. But I didn't stop there. Oh no. I went full dessert diplomat and made a fast-follow with peanut butter cookies and some shark cookies, because hey--it's Shark Week, and nothing says "celebrating apex predators" like chomping into one made of sugar and love. Verdict: Donuts: Fluffy, fresh, and clearly baked by folks who take their carbs seriously. Cookies: Delicious and festive--like eating a holiday. Vibe: Old-school bakery charm with new-school treat game. Next time I'm in Mansfield, I'm diving back in. Sharks beware. I bite back.

My. Lord. First off, I'm not from here and took the Yelp…read morereviews to mean good breakfast and man, were they correct. I showed up, told the wonderful women behind the counter that I'm not from here (TX here on a 6 month job), that I have zero idea what anything is in their display case because nothing in Dallas looks this good and just pick me 6 of the best things they have. 3 of the 6 never made it back to my jobsite that's 10 minutes away. The raspberry Danish, the deep fried glazed ball of heaven and the chop suey never stood a chance in the truck with me. When I did make it back, my local subcontractor looked at the box, KNEW I went to Buckeye Bakery and said "You did good". Overall, they're about to make me gain 20 pounds and lose all my money. Thanks, I guess.

Glazed Over - donuts - Updated May 2026

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