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Giuseppe's Ritrovo

3.8 (245 reviews)
ModerateItalian
Closed 5:00 pm - 9:30 PM

Giuseppe's Ritrovo Photos

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GIUSEPPE'S RITROVO ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Giuseppe's Ritrovo

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Gamberi Diavlo, Shrimp in a light cream sauce. Too die for!
Michele R.

First time here and everything was wonderful from the greeting when we walked in to our service and food! Everything was so fresh! The tomatoes in the bruschetta were delicious! I had the Gamberi Diavlo. Delicious and pasta is made to order!!! My husband's smoked chicken ravioli was really good! We can't wait to return to this Bexley gem A special thank you to the owner for surprising us with cannolis and the perfect after drink cordial

Cacio E Pepe with added chicken
Taylor W.

We had a fantastic experience last night at Giuseppe's. We were there late on a Friday, around 8pm, but it was a full restaurant. Reservations are a must, it's not a very big restaurant and even with reservations we had a short wait. We had a large group, 8 people, but our server Thalia was phenomenal and handled our group so efficiently and gracefully! We did not wait long at all for food and drinks throughout the service. They have a great bourbon and wine list. The polpette (meatballs) and bruschetta appetizers were so flavorful and delicious. Thalia was very helpful with food recommendations; it's so hard to choose between all the delicious sounding options on their menu! Originally we had been told we would need to do one check, but surprisingly Thalia kindly offered to split the checks for us. Would highly recommend giving Giuseppe's a try, I can't wait to go back to try more. Only downside is the small venue and street parking only, but that's not unusual for Bexley.

Veal Piccata - very good and tender. Meat is thicker than usual, but really good.
Janine R.

Friendly greeters, wait service was wonderful, olives were good, polpette was fantastic (ordered more to go), cacio e Pepe is too thin with the wrong cheese - not authentic, short ribs were amazing, the gnocchi Emellia was good but not great, the veal piccata with extra capers was amazing. The wine could be cooler, it is served at the traditional room temperature. Will definitely come here again. The photography artwork changes every 10 minutes and is a nice touch!

Ricotta & Pistachio Cake - A slice of layered cake with green and white layers, topped with powdered sugar, served on a black plate with white sauce drizzle.
Tameria J.

This is a busy family-filled place. Music was current. Barkeep and other hospitality staff were all courteous. Granchico was light tasting and a very nice portion. Ricotta & Pistachio cake was delicious!

Chicken Parmesan
Ron H.

In Columbus for the weekend for Sonic Temple (Music festival at Crew Stadium) and my friends and decided that we needed some amazing food. Jumped in a Lyft and headed out to Giuseppe's Ritrovo. Beautiful place with some of the greatest service I have had in quite some time. Thankfully, we were seated immediately and I was mesmerized by the art work around the restaurant. Ordered the Chicken Parmesan and OMG, I'm drooling as I type this. The sauce was honestly the best I've ever had. It tasted like it was made specifically for my meal. The chicken had a nice flavorful taste to it. Highly Highly Highly recommend enjoying a nice meal at Giuseppe's Ritrovo.

Cacio e pepe
Kimberly H.

I've heard such great things about Giuseppe's so I had to give it a try. We had the Bella Anita as an appetizer and it was fantastic! The Cacio e Pepe as my entree was tasty as well. Looking forward to trying other pastas during my next visit.

Short ribs
George B.

I have heard great things about this restaurant through the years..... and I got the short ribs with gnocchi. And it was just okay. The short ribs were good, but in my opinion the short ribs could have used a little bit more flavor. The services was good, the restaurant was clean. It was just okay......

Gamberi Di Scilla

This has to be the most over-rated restaurant in the Columbus area. The burrata was boring...Burrata, OO, basil and a few tomatoes. No flavor at all. The caesar salad was bland and boring. They don't even make homemade croutons. Their gf bread comes from Trader Joe's . The pasta dish tasted like straight liquor, no flavor AT all. And to boot, found two small hairs in my dish. Columbus has soooo many great dining options...this is not one of them. Our server was sweet but if you're not a regular, you're not worth it to this place.

Classic Caesar
Sarah W.

My mother in law brought take out from Giuseppe's over the holidays and I have been wanting to go ever since. The inside is cute with rustic details and the ambiance is warm and inviting. It was crowded and busy which is to be expected as we came at 7pm on a Saturday night. We had a reservation thankfully and were seated shortly after. The staff were all friendly and helpful but the real standout is the food. Italian is my favorite and sometimes my standards can be pretty high but Giuseppe's is on point. I had the Rossa salad which has beets, fennel, and pistachios which is an unexpected but delicious combination. My husband had the Rollati di Spinaci which tastes slightly similar to veggie lasagna. It came out piping hot and was so good! I got the Tortiglioni which is rigatoni with a garlic basil marinara that is outstanding. We took a piece of the chocolate cake to go and loved that too. Highly recommend and will definitely be back!

A white plate contains spaghetti with clams, garnished with grated cheese and chopped herbs, accompanied by a spoon and fork.
Mrs Anne Marie W.

One of my favorite places, I show up at 5:01 pm to get a seat! Drinks are always great, service spot on. This night was a little slow but with good company it was no problem. We always take 1+ hours to eat. Drinks, appetizer, salad, entre, dessert, And coffee. This time was burratta, bread, beet salad...it wasn't amazing, was more canned beet then roasted. I may not order again. Entries for the group were varied. Steak, ravioli, mine was linguini with clams (white sauce). Clams are always perfect and.honestly, everyone else cleaned their plate. We went to a movie at Drexel then back for a night cap and it was a fantastic way to end the night.

Bruschetta - A large white plate holds bruschetta with grilled bread topped with tomato mixture, cheese shavings, and fresh greens, served on a restaurant table.

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6 months ago

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10 months ago

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6 days ago

One of the best restaurants in Columbus. Service is great, family environment is great, and the food is spectacular.

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4 years ago

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4 years ago

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10 months ago

Great food, great service, reasonable prices. The owners are usually there at dinner and talk with customers.

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3 years ago

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2 years ago

Dinner was on point. Always great and service is 1st rate!! I feel like family and Chris is always the vest.

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1 year ago

Best restaurant in Columbus. We measure all others by the consistent quality of this place; almost everyplace else comes up far short.

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1 year ago

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3 years ago

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2 years ago

Best Italian food I've ever had. The service is fantastic and the atmosphere is warm and friendly. The pinwheels are the best!

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5 years ago

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5 years ago

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1 year ago

Fantastic restaurant very friendly staff and awesome food! Highly recommended this place. This place is how an upscale restaurant should be.

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1 year ago

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5 years ago

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2 years ago

Outstanding traditional Itailan dishes. Everything outstanding. Always packed so that says it all! Thank you Chef!

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2 years ago

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4 years ago

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2 years ago

Food was amazing and staff was b very good as well. We will definitely be back. I love so many things on the menu.

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Ask the Community - Giuseppe's Ritrovo

When it's busy, can anyone describe the noise level?

Anyone know what happy hour food and drink specials they have 4-6?

its 4:30 to 6;00 Monday thru Friday at the bar only, discount on appetizers, pizza, beer, wine, and spirits. The food and appetizers are the best !!!!!!!!!!!! Joe Mercurio

Don’t See Your Question? Ask Away!

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Wow! Where do I begin!!…read more I made a reservation for this restaurant after I friend of mine raved about it. Our reservation was at 7:30p and we were seated promptly upon arrival. Our servers name was DJ, she did an impeccable job. Very friendly, answered all of our questions and was very good at her job!) We ordered the Pasta Fritto for an appetizer and it was incredible. Bread service was included with the meal and the garlic bread was good! We both decided to get Alfredo and it was 10/10. Super creamy and rich, noodles were cooked perfectly. We then ordered 3 different desserts and brought them home to try. We got the Cannoli, Tiramisu and Carrot Cake. They're all made in the bakery next door and fresh as can be. The carrot cake was my favorite! I would highly recommend this place! The ambience was quaint and pretty, staff were incredible, food was top notch and the prices were fair. I can't wait to come back!

Review by :Avila.Eats on TikTok, insta, YouTube…read more Service: wait staff and owner are friendly and attentive. Water was never an issue and all questions were answered thoughtfully. Ambiance/Atmosphere: inside is small but well decorated. Spacious although cramped. Nice interior matching the home like exterior. Food: Spaghetti and meatball is alright. The sauce is a strong acid forward sauce and the meatball is tender and well flavored. The noodles were perfectly cooked and it all paired well together. You could take it or leave it. Lasagna was great. Thick layered meaty lasagna perfectly cooked and balanced between all ingredients. Large portion and thankfully so. I'd recommend. Chicken parm was delicious. Crispy well seasoned chicken breast. This is one of the better chicken parm's I've had in central Ohio. Well seasoned and perfectly cheesy. I'd highly recommend. Chicken Marsala was great. Juicy well seasoned chicken breast paired with a Delicious and well executed marsala mushroom sauce. I'm not a fan of risotto but this is was exceptional. I'd recommend. Chocolate espresso cake was good. I could see this being high on the list for a coffee lovers dessert list. Dense chocolate sponge with a delicious espresso frosting. Bread pudding with whiskey sauce was delicious. Soft, warm, well seasoned bread pudding In a delicious cream and whiskey infused sauce. This was the best bread pudding I've had to date. I'd highly recommend. Cannoli was delicious. Crispy shell and a freshly done ricotta mascarpone cream. The cream itself was a cinnamon cream and paired excellently with the chocolate chips. The best cannoli I've had In Ohio. I'd insist on this order. Carrot cake amazing. This is one of the best if not the best carrot cake in central Ohio. Deep orange color and packed with nuts. No raisins but the cream cheese frosting makes up for it with the subtle sweetness. I'd insist on this order.

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Cento

(166 reviews)

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My husband and I celebrated Valentine's Day at Cento this year! We had a 5-star experience - from…read morethe service to the drinks to the food! Everything was wonderful! Drinks - my husband had a CBC IPA and I had a Spritzer. Appetizer - we went with the whipped ricotta. This was absolutely delish! The whipped ricotta was creamy, smooth, had a lemony flavor with celery leaves and parsley. Seriously, all of the flavors blended so well together! It was also topped with black truffle and honey (from a local vendor)! The sourdough bread that the whipped ricotta was served with was super fresh and warm (and from a local vendor as well)! Salad - we ordered a Caesar salad as well. I thought that it was super nice that they plated the salad on two plates for us knowing that we were splitting it! Super thoughtful! The romaine was crispy (not soggy), the croutons were freshly made, the dressing had the anchovy flavor that I appreciate in a good Caesar dressing, and the salad was topped with a little lemon zest! I will definitely return just for the Caesar salad! Meals - I went with the Rigatoni and my husband went with the Lasagna. We were informed by our server that the flour used for the pasta is imported from Italy and that the pasta is made fresh daily - LOVE this! The rigatoni was SO good! I love that the pasta and shrimp were all cut into smaller bites! The sauce was absolutely delicious! The flavor was like a mix between a thick tomato bisque and curry! Yum! My husband really enjoyed the lasagna as well! The lasagna was plated into little roll-ups which my husband really liked! Will definitely be back soon - we want to check out the patio once we have warmer weather too!

I've lived in the neighborhood for 12 years now and was excited when I saw this place being built…read more I have been there a few times now - both times I had the Rigatoni and Shrimp with a glass of red. Approximately $45.00. Last night I went and must say - very surprised at what I paid; glass of red $14, ceaser salad $16, added a side of chicken $15.0!!! Thqt surprised me - thats 3 chicken breast at the store lol Each time I have sat at the bar - both inside and out (even in winter). Great ambiance. I love the bar inside - gives an upscale 50s diner with great design and mood. The outdoor bar in winter is very nice and warm - haven't had trouble grabbing a seat at either. Bartenders are nice, very attentive and knowledgeable. Parking is easy, there is valet offered. Overall - a bit over priced for generally good food, but a pleasant night out for date night or girls night out.

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I was totally in love with this space and the food served inside. We ate around 6 PM and it was…read moregolden hour so the lighting was gorgeous. The space is very bright and airy: loved the floral and plant vibes. Our server was kind but maybe a bit apprehensive because we brought our two daughters. Sometimes I feel bad bringing kids but honestly we deserve to have good food even if there are little mouths involved. We had the focaccia starter and it was as pillowy and sumptuous as it looked. Next was broccolini which our 8 month old devoured. I tried the funghi pasta and my husband had the sausage ragu. Both had generous portions. The kitchen made butter noodles for our daughter and she LOVED them. I was pleased they didn't try to doll them up because she really did just want noodles and butter. Finally, the octopus was sooo tasty. The sauce was super flavorful and I love a good bean addition. Delicious meal all around.

Love the spring menu they have out now, I'm going to have dreams about the Cavatelli Sardi! The…read morecitrus flavor was such a refreshing surprise! Highly recommend their Aperol Spritz, probably my favorite I've had in Columbus. I really enjoyed the Cacio E Pepe too, I ordered that as my main dish and shared the cavatelli with a friend. This is such a cute spot, it was perfect for a birthday dinner! Service was great, our waiter checked in often and food came out quickly despite how busy the restaurant was. Definitely recommend making a reservation, but there were bar seats open on a Thursday evening! If you park in the Nicholas Garage, the door opens right onto High Street, next door to Speck.

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If you're looking for a good Italian food, then look no further. This place has never let me down…read more Portion sizes are large. The staff is great. Grabbed a seat at the bar since they had a lot of reservations scheduled. The ambiance was quiet enough to hear conversation with person next to you. Do you have a couple TVs in the bar area that had some sports on. Will definitely come back as long as I have time before they close.

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My friend and I went out for happy hour and had such a great time on the outdoor patio. It was the…read moreperfect day to be outside--finally feels like winter is breaking! I ordered two seafood apps: the seared scallops and the garlic roasted shrimp, and both were excellent. The scallops had a perfect sear on both sides, which was a great start, and the shrimp were seasoned really well. For drinks, we both got the Supremo Peach--so delicious and refreshing. I also tried the espresso martini. It was good, but honestly, I wish I had just stuck with the Supremo Peach because the switch was a bit of a shock to my palate. We spent time chatting and really enjoyed the atmosphere. Service was quick, and our waiter was very attentive--he even checked back in with us before happy hour ended, which I appreciated. This experience was night and day compared to my last visit, and I'm really glad I gave this place another chance. For me, this might be the perfect happy hour spot. The apps feel more like small plates, which I love for the variety, and a great cocktail like the Supremo Peach definitely seals the deal. Thanks, Forno!

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My girlfriend and I went to Pasqualone's in Columbus Square last evening. To say that we were blown…read moreaway would be an understatement. From the time we walked in the door, a gentleman in the kitchen looked up and said greeted us. (There's a door so you can see into the kitchen from the foyer) I later learned it was Dave Pasqualone himself. We were promptly shown to our table and within a few minutes, a gentleman by the name of Chris introduced himself and told us what the specials for the evening were. Everything sounded great but my girlfriend picked the saccettini with the amatriciana sauce and I had the veal scalopini with a small side of saccettini. The meal was PERFECT! You could taste richness of the homemade saccettini stuffed with cheese. I was told that the pasta for the lasagna noodles are made on site which is used for the saccettini. The veal scallopini was so tender, I could cut it with a fork. Not too many capers, the right combination of butter, white wine and lemon. My girlfriend's amatriciana sauce (she was kind enough to give me a taste of two) had a little bit of a bite to it but not too much. It was mouth watering. We finished off the evening with a homemade cannoli which was superb. Towards the end of the evening, Dave came out into the dining room and personally greeted each table. We learned that Dave was the head chef at Monaco's Palace on Cleveland Ave many years ago. They always had wonderful food. To find this gem of a restaurant in Northeast Columbus, in a part of town where many restaurants come and go each month or year, is like finding a needle in a haystack. This quiet little Italian restaurant is tucked away in an unassuming strip mall that was incredibly popular in the 80's and 90's and has been churning out delicious homemade Italian dishes for over 20 years. We will definitely become regular patrons of this gem of a place. Thank you Dave, Chris and the other members of their staff to make a date night with my girlfriend a memorable experience.

A strip mall by a bowling alley, sign me up! Is probably not what you are thinking. This place is…read morereservation only, and you have to call them....on a phone. It's worth the work! This place is old school and I love it! When I walked in for my reservation the Owner/Chef popped out from the kitchen and said "Good Evening Mrs. Wilson" because well, we were the only reservation at that time. Really impressed my friends lol. We picked the day before Thanksgiving to dine out with friends we hadn't seen in a while. This is a great place for a small group to sit and talk (and be heard) without being rushed. Restaurant was 60% full? Fantastic full premium bar, great wine list and helpful servers. Just top to bottom great food and service. From the menu, it seems like a limited selection of standard Italian fair. Order from the specials, they are chef recommended and always fantastic. Even the basic spaghetti + meatballs is great! Entres $30-50 which is really pretty reasonable. Just me but, I would love more vegetables on the menu as sides with my pasta. Most meals do come with soup or salad. Great for small group (less than 10) but not sure how many they would take honestly. You will get fantastic service, great food, in a nice quieter environment. Looking forward to going back in the new year!

Giuseppe's Ritrovo - italian - Updated May 2026

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