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    Giordano's

    3.1 (318 reviews)
    ModerateSalad, Pizza, Italian
    Closed 11:30 am - 9:00 pm
    Updated a few days ago

    Order Giordano's Takeout or Delivery

    Giordano's Photos

    GIORDANO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

    Recommended Reviews - Giordano's

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    Reviews With Photos

    Giordano's house salad
    Sheri B.

    Super efficient service. Great recommendations from the bartender (Jeff) for items on the menu as he gave a more detailed description. Parmesan crust pizza absolutely delicious! Crisp crust and the sauce was perfect. I had sausage and pepperoni but there were many toppings to choose from or you could select a specialty pizza from the menu. The Giordano salad had an amazing dressing and shaved parm, yummy. The menu also had sandwiches and pasta items as well. Affordable and great tasting food in an inviting atmosphere.

    Individual pizza... took 45 minutes.
    Jason B.

    Poor service, average pizza... would not recommend. Will not be back. Ordered the individual, and was warned it would be 30 minutes... took 50. Heard a lot of sorry's while I waited.

    Giordano's house salad
    Jazzy S.

    We were sat right away for lunch on a weekday. The service was good overall, our waitress was friendly and accommodating. They let us know the deep dish would take about 45 min to cook so that was good to know ahead of time. - Giordano's house salad (4/5): this was a great combination of flavors. The lemon vinaigrette was delicious, and the fennel and asiago cheese were great as well - Chicago classic deep dish pizza (4/5): really good but not the best deep dish in may opinion. Lots of sauce, toppings and great flavor overall.

    Burnt pizza
    Jim E.

    Ordered pizza for pick up and when we got home and opened it the pizza was burnt, always check your pizza before leaving. They did give us a 20.00 credit but, still check your pizza....

    Spinach, mushrooms and sausage.

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    11 years ago

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    8 years ago

    Went in last week, ordered a stuffed pizza and it come out cold. Unreal as me and the waitress were in disbelief. Never again!

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    10 years ago

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    11 years ago

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    10 years ago

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    10 years ago

    Business owner information

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    Artemis K.

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    5 years ago

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    11 years ago

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    7 years ago

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    11 years ago

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    7 years ago

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    11 years ago

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    7 years ago

    The staff is super friendly here, service was impeccable! Very clean establishment. Will definitely come back when I'm back in Chicago

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    7 years ago

    There is no comparison this is the best stuffed pizza ever. The extra thin is mighty good to.

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    Photo of Daniel M.
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    8 years ago

    I had the Italian beef sandwich and it was amazing. The au jus was phenomenal. Great place dor linch

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    7 years ago

    Loved it!! Great location! The staff was very nice. I had the deep dish pizza it was great.

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    8 years ago

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    3 years ago

    Business owner information

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    Ladaris B.

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    10 years ago

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    8 years ago

    Came for lunch with friends. Nicky was our server, had a good time. She was great!!!!

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    7 years ago

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    11 years ago

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    8 years ago

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    10 years ago

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    Artemis K.

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    7 years ago

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    6 years ago

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    9 years ago

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    8 years ago

    I love this place!!! Everyone told me to go try this place to get that Chicago style pizza and it was awesome!!!

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    8 years ago

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    Ana P.

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    Ana P.

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    8 years ago

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    9 years ago

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    9 years ago

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    Ana P.

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    5 years ago

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    Ladaris B.

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    8 years ago

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    Page 4 of 8

    Ask the Community - Giordano's

    Review Highlights - Giordano's

    Her name was Nicky and when I asked about the lemon vinaigrette she assured me that I would like it.

    Mentioned in 17 reviews

    Read more highlights

    Chicago Dough Company

    Chicago Dough Company

    3.8(120 reviews)
    1.8 mi
    $$

    It's been a while since I've come in but can I just say, soup, salad and chicken. Yes, my three…read morecourse meal at their Tuesday night buffet. The pizza is what they are known for but I come in for the soup, salad and chicken. The salad bar has all my favorites like the green and black olives, cheddar and mozzarella cheeses, homemade croutons, red onion and more with all the classic dressings. If I eat in a proper diners order I hardly ever have room for pizza. Which in my mind says I ate healthy and hearty. As for the environment, it's small and cozy just enough room to keep good business. Not too big, and not so small you feel cramped. Thanks Chicago Dough for a nice weekday meal that I didn't have to cook. $10.49/pp plus drinks.

    I have lived in this area for just a few months (in transition) and cannot wait to get out of here…read more(in about four weeks)! I am very sad to hear CDC is closing permanently. CDC's pizza has been OUTSTANDING for decades! Why are the south suburbs so reluctant to provide quality eateries while instead subjecting its residents to fast food drivel?! Family owned/operated establishments are the highjacked victims of municipality greed! The south suburbs need to realize that its residents drive miles NORTH or WEST for quality grocers, clothiers, housing, AND cuisine. If south suburban régimes would invest in its neighborhoods, they might redefine themselves and have "northerners" hit I-57 SOUTH for a worthy lifestyle. In the meantime, CDC, move up north where you will be appreciated! Shame on you, Richton Park, IL, and other south suburbs like you!!!

    Photos
    Chicago Dough Company
    Chicago Dough Company
    Chicago Dough Company - This is NOT deep dish pizza! Don't waste your money at this place!!

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    This is NOT deep dish pizza! Don't waste your money at this place!!

    The Bistro On Sterling

    The Bistro On Sterling

    4.0(104 reviews)
    3.5 mi
    $$

    Went to the restaurant on a Friday immediately after work. It was rather light with diners…read more However, staff was slightly scrambled, albeit very attentive. Since I was solo, I sat at the bar. I wanted to start with spinach artichoke dip. There was none. So, I ordered carrot and black bean tacos. The tacos were a good backup. Those who lean towards vegetarian would like them. I must say that I was expecting some heat from the jalapeños. For my main dish, I had the shrimp and grits. It took a few swallows before the flavor kicked in. The sauce was tasty, but was maybe a notch above mildly seasoned. I have a feeling that the tomatoes in the recipe added a little acidity. With the addition of spinach, this dish landed in gourmet territory. From what I gather, the restaurant has been under new management for a few years. It feels like they are working out kinks. I will give them a few months before I try them again.

    Honestly, speaking, I wish I had better things to say however, I have to be honest. My reservation…read morewas at four. The doors were locked until 415 and that was because I called. I'm not really gonna talk about the ambience, because for me it wasn't there, but that is not the basis of my scoring. The old-fashioned made by our waiter was good, excellent, perfect. We wanted a margarita, but they let us know that they did not have the materials needed to make it. They also did not have the ingredients to make a few starters and entrées on the menu so their limited menu became even more limited. The food, we ordered crabcakes, and a colossal honey glazed shrimp. The crabcakes came out and they were flat, they looked like what was supposed to be one crabcake broken into three. The shrimp came out and instead of having colossal shrimp we had small shrimp, maybe even baby shrimp. We addressed the concern with the shrimp and they said they're not going to charge us for it. With our pasta came a side salad, the salad and the salad dressing, which was a lemon vinaigrette, was good. When we received the pasta, there was only four pieces of sausage, the chicken was unseasoned and the sauce was cheese sauce with hot sauce added, no other seasoning. Nothing about the pasta was Nola.

    Photos
    The Bistro On Sterling - NNO pasta. Soooo good!  Mussels appetizer is always great!

    NNO pasta. Soooo good! Mussels appetizer is always great!

    The Bistro On Sterling - Mussels

    Mussels

    The Bistro On Sterling - Great food. Try it!

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    Great food. Try it!

    Vinny's Clam Bar - Roasted oysters

    Vinny's Clam Bar

    4.4(320 reviews)
    5.1 mi

    Still great! Gregory was our waiter this time around. Friendly and attentive. He gave us the low…read moredown on the specials which we all ordered. As always we started with the raw oysters. Love they always have a variety to choose from and fresh. I had the Mixto with shrimp, scallop and salmon blackened. Came with garlic mashed and broccolini which I subbed for green beans. They need to keep this on the menu! It worked for my appetite size as everything was a small portion and the flavor was so good! My other friends also had a special which was Halibut. They raved over that as well. Would like that as a regular menu item! If you go and these are on the menu, you will not be disappointed!

    This is a classy place in an unexpected area. I was originally wanting another cuisine on the…read moreevening I visited here, but my colleague wanted something close to our hotel. We tried the Peachtree, Rappahannock, and 1871 raw oysters. The entree I tried the whitefish picada. We both agreed the 1871 oysters were the better ones, as they were clean and slightly briny. My colleague ordered the Ceasars salad and the salmon dish. He said the salmon was really good, but the Ceasars salad was bland. I liked my white fish dish, even though it was a bit mushy. Interesting features at Vinny's obviously includes the revolving front entry door, the picture frames on the walls, the hand wash sink in the dining room, the disco ball, and the lively atmosphere. Don't forget to look for the Hulkster's yellow boots in the men's restroom.

    Photos
    Vinny's Clam Bar
    Vinny's Clam Bar - Tutto mare

    Tutto mare

    Vinny's Clam Bar - Down and dirty  Variation on a Vesper   Really enjoyed!

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    Down and dirty Variation on a Vesper Really enjoyed!

    69 Prime - Scallops

    69 Prime

    4.3(43 reviews)
    4.9 mi

    This restaurant is a "FINE DINING" home run!" The restaurant. Is tucked inside the lobby of La…read moreBanque boutique hotel on Ridge Road, it had been an old bank that was converted to a beautiful hotel. First, the decor is beautiful. Simple. Modern, classic elegance with an appealing subtle color palette. Simply beautiful! The service was outstanding. They were highly attentive and responded to all of our needs quickly and happily in a very friendly, courteous way, Daisy and her team of bus support were unbelievably attentive. If you go on a day that she is there, ask to be seated in her section. Good service with good food has a tendency to take your experience to atmospheric levels! The bread baskets were filled with rustic Italian bread that was so delicious I thought I was at a trattoria in the rolling hills of Tuscany. Instead of butter, the upscale olive oil dip was very authentic. The menu offers a wide variety of choices for everyone that appeals to carnivores and vegetarians alike. Pastas, beef, pork, lamb and seafood. I asked to substitute one starch for another and the chef made it happen! The food was incredibly fresh. My dining companions has the Maple glazed salmon. The other had the lamb chops. Both raved about the freshness of their meals as well as the perfection to which their dishes were cooked! I had the scallops and substituted the starch with Truffle Fries. The theatrics associated with the presentation of my scallops was breathtaking. It was au flambé! They were so fresh and slightly crusted, i'd never tasted anything that delicious before. Even popular and legendary EAST COAST seafood restaurants could learn a lot about the preparation and presentation of scallops. My meal appropriately mixed textures, tangy tartness and sweetness in the veggie dish consisting of chopped zucchini sweet potatoes and spinach. The way that our meals were plated and presented was sheer "ART," worthy of a museum display. It's a bit pricey, but worth every penny! If I were to recommend an enhancement, I'd recommend some soft background music/jazz or a singer and pianist. It's that type of place. We were celebrating a friend's birthday. The presentation was spectacular! I can't wait to dine al fresco when the weather permits!

    I be hungry and forget pics these days…read more Shrimp scampi from the starters menu have been consistently superb. Crab cakes are cool. The mixed greens and guacamole that coupled it was sheer freshness. The sauce is a hard no for me. Pitars Pinot Grigio was cool but the house paired better. We always top our meals off with the butter cake here. I always start with their signature smoked old fashioned. The service is cool too. No one is ever over the top but they feel like family at this point. The ambiance is 5 stars.

    Photos
    69 Prime
    69 Prime - Salmon needed seasonings quite bland.

    Salmon needed seasonings quite bland.

    69 Prime - Appetizer looks like leftovers and needs seasonings.

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    Appetizer looks like leftovers and needs seasonings.

    Giordano's - salad - Updated May 2026

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