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    Giacomo's Cibo e Vino

    4.1 (774 reviews)
    ModerateItalian
    Closed • 4:00 pm - 9:00 PM
    Updated 3 months ago

    Giacomo's Cibo e Vino Photos

    Business Info

    GIACOMO'S CIBO E VINO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Giacomo's Cibo e Vino

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    Susan C.

    Great place in downtown Houston. Lovely atmosphere. We ordered a lot of small plates for the table and it was very good. Standout was the chicken guido, Garlic bread, meatballs and sauce. Pesto pasta and shrimp Giambu diavolo were okay but everything else was outstanding. Highly recommend.

    Carbonara
    Courtney W.

    Cannot believe it took me so long to come here. This should be a Houston staple for sure! The wine list is long but the staff have plenty of great recs. Can't go wrong!! Get the garlic bread. It's so garlicky and buttery and crispy. Tried 3 different pastas, but my favorite was the Puccini- the lamb meatballs were so flavorful and the pasta sauce was a perfect red sauce. All the pasta was cooked well and had the right texture. I must return to try more dishes!! Jennifer took great care of us! This place is busy- recommend a reservation!

    Bolognese
    Jane O.

    I've heard so many good things about Giacomos that I was so excited to try it! The service was kind and fast. The eggplant cicchetti and polpette cicchetti were absolutely delicious--the appetizers were definitely the stars of the meal! They were so flavorful that I was a little disappointed by my bolognese, which seemed underseasoned in comparison. I also tried my friend's cacio e pepe and found it somewhat lackluster. I would definitely return for the cicchetti!

    Fantastic Tortellini with Tomato Cream !!!
    Michael C.

    There are 5 entrees I love a lot here and the top 3 of those are the Tortellini with Tomato Cream, Swiss Chard Bietola and Bolognese. The Fungi Pasta and Tortellini with Parm Cream are right after these for me. I was craving a good, homemade Bolognese with some authentic uniqueness to it and that dish was my selection on this wet Thursday night. It was really delicious, so fresh, comforting and had a great ratio of meat gravy to noodles. Every bite was full of both great aromas and tenderness in the pasta. The noodle thickness was perfect allowing the starch and meat to stand out on their own plus combined. The bolognese wasn't really soupy, greasy or typical like some restaurants either. Their chocolate pie dessert is a very delicious dessert on the everyday menu. If they still have that mango cheesecake on special next time I'm definitely getting it, bc the main base is probably full of awesome mango taste like their awesome seasonal cranberry / raspberry ones they had before. This is exactly how fruit cheesecakes should taste, not drizzled. Very welcoming, friendly, efficient service on this visit again too.

    Crostini
    Samantha G.

    Amazing! Such a great place if you are craving Italian. The pasta is made fresh and the food has amazing flavor. We got the wore popular dishes and they didn't disappoint- bolognese and carbonara. The appetizer was the crustini and it was good but the entrees were the star of the show. My husband ordered the wine so I don't remember what we got but it was good. The service was good- just make a reservation!!

    Burrata
    Elaine D.

    Our server was super informative and helpful choosing our wine. I enjoyed our burrata salad but felt like our pasta was a bit dry. I think I just need to go back and try another pasta since a lot of people rave about this place.

    Bolognese
    Steve G.

    4.5 Stars. I like this place a lot. What stands out most is the people who run it. Very laid back, so accomodating, even under the stress of all the goings on. They take reservations and still get a lot of people showing up without them. I had to wait, unexpectantly, about 45 minutes for my guests to show up, so had a firsthand look at the superhuman hosts manning the phone as well as greeting guests at the host stand... and this place is BUSY. Shelby mainly, and a man came to assist from time to time... well done guys! What helps is they seemingly have a great and loyal clientele... so eager to dine here they accept whatever the quoted wait. Not surprising, they have a lot of regulars. Super casual, no pretense here. Just straight forward, home style italian cooking. There's a good selection of vino and the service is excellent. No wonder they are packing them in! We ordered a bunch of things and we pretty much did it family style. My favorite pasta was the Carbonara. Everything served hot, right from the kitchen... all excellent. We enjoyed our red from Santini in the Bolgheri Region of Tuscany. Our waiter, Rodrigo, was great... attentive and personable.

    Grouper & arugula salad

    Great tasting grouper and wonderful server who made sure the drinks were full & kept coming by to ask how things were. He recommended the grouper.

    Hot garlic bread and provolone fusil al forno
    Suelynn N.

    I came here on a double date with a friend of ours . The restaurant is really cute. There's an outdoor indoor portion. We wanted to be indoor so we had to wait about 45 minutes. The staff is very attentive and nice and have checked on us to make sure we're OK. Tables and chairs are stable and clean. There's free parking out in front and in the back. Now for the food, I would highly recommend the hot garlic bread with the provolone Fuso al forno. The provolone fuso al forno - it's an amazing mix and chunks of vegetables and it's great to pair with the hawk garlic bread once you're out of the bread that already came with. The hawk garlic bread its very flavorful. The carbonara stated that it was aggressively, pork and pepper yet it wasn't spicy to me, so don't be afraid to have this however, I prefer the tortellini and tomato cream sauce. The tortellini was super filling and has an amazing sauce. Not pictured was their Alfredo and their tortellini di bietola. The Alfredo dish tasted like it was missing something. It didn't really have much of a flavor. The tortellini di bietola was good, but it really brings out the ricotta texture and taste. So if ricotta or goat cheese is too pungent for you , this might not be it. Overall, this was still a really good time place. I would come here again.

    Crostini 3 ways
    Brittany M.

    The service was the star of the show here! Our waiter was one of the most child friendly waiters I've ever interacted with. I wish I remembered his name but he gave wonderful suggestions regarding what food to order based off of baby friendliness and speed. He also let us sample a wine before we got it which saved us from ordering something we would not have liked. The food itself was what you should expect from a restaurant with a massive menu. It all tasted a bit Americanized, nothing was gross but it felt like going to an elevated Olive Garden. The one full miss was the crostinis. The spreads reminded me of baby food. Pretty ok family friend Italian spot. Average dishes. Great service.

    Tiramisu
    Michelle B.

    Where oh where do I begin? The hawk's garlic bread was amazing. The fresh herbs and garlic so yummy. The burrata was delicious. The Casalinga (freshmade pasta) was some of the freshest I've ever had. I am sitting here a couple hours later still daydreaming about everything. My husband and I finished everything we got. I can't wait to come back again. The service was great. The waiter had to warm up to use a bit but glad that he did by the end. While the inside isn't the most romantic, it was the perfect date night. The patio looks darling. Pro Tip- The tiramisu isn't the made daily but I highly recommend it. Call ahead if you really want it.

    Giacomo
    Ramona M.

    This is probably the best Italian restaurant on Houston. The food was phenomenal. The hostess was able to get us a table without reservation. The restaurant is quaint and inviting.

    il vero fettuccine alfredo
    Karli R.

    REMINDS ME OF ITALY! So yummy and generously priced. Favorite dinner spot. ---------------------

    Carbonara, cheese ravioli, spring vegetables and trout

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    Excellent food and so nice to go there and see all the lovely items that you can order. My husband and I love dining here

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    Page 1 of 20

    Giacomo's Cibo e Vino Reviews in Other Languages

    Ask the Community - Giacomo's Cibo e Vino

    Are they offering dine in and do they take reservations?

    They do offer dining in and you can reserve. They have also a covered terrace and that is first in first served. The small terrace in the back is also cute. Bon appetit!

    Are there any gluten-free options?

    Yes. They have meat and vegetable small and large plate options that are gluten free.

    What is the corkage fee?

    Fee would be $20, but unless you have a truly exceptional bottle for an exceptional occasion, Giacomo's has one of the most interesting and well priced wine lists in the city and would strongly encourage you to choose from it rather than bringing a… 

    This is a silly question but is the patio dog friendly?

    It is probably the most dog friendly patio in Houston. The restaurant is named for Lynette's dearly departed favorite dog.

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    Magdalena's Trattoria & Pizzeria - Our outdoor spread -- two wood-fired pizzas, a Robiola cheese board, antipasto, and Italian wine. The patio at its best.

    Magdalena's Trattoria & Pizzeria

    4.5(154 reviews)
    1.0 mi•West University

    If we could give this 6 stars, we would. Food was amazing and could tell everything was homemade. I…read moregot the cheese tortellini and wish I could drink the sauce it was so good. The lighting and atmosphere was perfect for a quaint date night. And I want to know what jazz playlist they were playing because it was great. What blew it out of the water was the service, particularly by the owner himself. As someone who works in the restaurant industry, having the owner on the floor is almost never seen. But this man was working all jobs: helping the hostess when she got super busy, food running, bussing, checking up on all tables, doing the best for everyone. Plus, he was incredibly kind with an amazing smile. Idk what he saw in my partner and I, but he gave us tiramisu on the house. We are not fancy influencers or rich folk, and I feel that was kinda obvious. But I think he did it just to make our date night a lil bit more special. And that kind of effort should be rewarded.

    Magdalena's was such a great find! The pizza was absolutely delicious and made fresh, with a crust…read morethat was just right. The Bolognese was also excellent--rich and flavorful without being overly salty, which I really appreciated. What stood out to me most was how well-balanced everything tasted. You can tell there's a real focus on fresh ingredients and authentic Italian flavors. The food is flavorful and satisfying without feeling overly heavy or salty like many American Italian chains. I feel comfortable feeding my child the food from here. I'm so glad to have found a quality Italian restaurant in Houston that lets the ingredients and flavors speak for themselves. Even the panna cotta was delicious, and I'm usually not much of a dessert person! Definitely a 5-star experience. We'll be back!

    Photos
    Magdalena's Trattoria & Pizzeria - Center bar area

    Center bar area

    Magdalena's Trattoria & Pizzeria - Cheese tortellini in garlic butter sauce was delish! Such a perfect meal.

    Cheese tortellini in garlic butter sauce was delish! Such a perfect meal.

    Magdalena's Trattoria & Pizzeria - Every table at Magdalena's is set with care. Warm booths, candlelight, and fresh flowers perfect for date night or a special dinner.

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    Every table at Magdalena's is set with care. Warm booths, candlelight, and fresh flowers perfect for date night or a special dinner.

    Mimo - Risotto at the top and ragu penne at the bottom

    Mimo

    4.5(115 reviews)
    5.6 mi•Eastwood

    They are as slow as they warn on the menu, but still good and an enjoyable wait honestly! Waiter…read morewas sweet and was trying but did forget to write down and order one of our pastas. Perhaps overpriced pastas for the very tiny portions. Overall delicious and would return, it's a very authentic Italian experience if that's what you're looking for!

    I celebrated my wedding anniversary and birthday at Mimo, and it was my first time visiting the…read morerestaurant. I've had Mimo on my radar for a couple of years, but somehow I never found the right occasion to finally give it a try. Well, celebrating both my birthday and wedding anniversary seemed like a pretty good reason! I must say, Mimo had to fight hard to earn those five stars. The experience was memorable, not necessarily because it was perfect, but because it wasn't. The imperfections, oddly enough, are what made it memorable. Let's start with the menu. There aren't many dishes, which is generally speaking a good sign these days. There's really no excuse not to use fresh ingredients when you're working with a smaller menu. At the same time, I wouldn't say the offerings were particularly adventurous. That said, the quality was definitely there. We started with the Fritter as an appetizer, and it was super delicious. The combination of fried zucchini, corn, and that touch of honey somehow really worked! Then we ordered a pasta dish each, under the common assumption that a pasta dish in most Italian restaurants (including the ones in Italy) is supposed to be filling. Well... no! These were pretty small. I ordered the spaghetti al limone, while my wife went for the gnocchi. Both were good, although the spaghetti were cooked somewhere on the borderline between al dente and chewy. The corn in the gnocchi also felt a little alien, like it didn't really belong there. Still, we couldn't deny that the flavors were good and the ingredients were fresh. Oddly enough, we were still hungry, so we ordered a second dish each: the Pork Milanese for me and the Pesce del Giorno for my wife. And this is where Mimo saved the day! The Pork Milanese, with mortadella and pecorino cheese on top, was delicious. And the polenta that came with my wife's dish was one of the best I've ever had. Interestingly, these dishes were disproportionately larger, more than making up for the minuscule portions of the pasta dishes. So, I guess it all worked out in the end! Another date saver was the service. It was outstanding. Attentive, friendly, and exactly what you would expect from a restaurant trying to create a special experience. Then came dessert: the Zeppole. It was good, but nothing particularly special. To me, it tasted like churros made with a dough that incorporated ricotta. Not bad at all, just not something I'll be dreaming about later. And that was our experience at Mimo! I think the review probably benefited from the fact that I was there celebrating a special occasion. It was a somewhat strange experience, with some ups and downs, but we genuinely enjoyed it. Would I be back? Possibly... Four stars stretched to five? Yeah... FIVE Stars!

    Photos
    Mimo - Interior

    Interior

    Mimo - Appetizer

    Appetizer

    Mimo - Outdoor dining area

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    Outdoor dining area

    Mia Bella Trattoria - Seafood Capellini

    Mia Bella Trattoria

    4.5(813 reviews)
    1.0 mi•Greenway
    •$$

    Thank you Mia Bella for the amazing food and service. I genuinely felt at home for my birthday…read moredinner here recently. Every dish was amazing from the appetizer sampler, fish, chicken all the protein options. We really enjoyed the burger, calamari, Brussels sprouts and seafood lasagna. The portions are done so beautifully and very generous. Thank you and thank our server Willie for making my birthday so special. The whole team worked very hard. It's so appreciated!

    Food: Margherita Pizza (7.5/10) - Thin crust pizza, fresh…read moretasting dough & ingredients. Could have a little more cheese. Came out quick. The fresh red pepper offered at the table really kicked the flavor up a notch. Beet salad (8/10)- nice presentation. Red beets tasted really fresh & clean (not earthy) and the beets were thick enough to actually taste them! Balsamic dressing is very tasty. The fried cheese, tomatoes & candied pecans are a great complement to the beets and greens. Add the fresh cracked black pepper offered by the server. Seafood lasagna (8/10) - the seafood is not lacking! Its very seafood-forward. Salmon, shrimp, clams. You definitely know you are eating seafood. The cheese/seafood/pasta/sauce ratio is spot on, well balanced. It felt more like a seafood dish than a lasagna/pasta dish. My only complaint (and it's not really a negative) is I was in the mood for lasagna & after eating this dish, although it was very good, I still had a hankering for lasagna. Other: - Service in general was good. It was a slow day during my Sunday afternoon visit. - Bathrooms were well kept & had cool big mirrors in the hallway upon exiting the bathroom. - Parking in the attached garage is free. I would return again.

    Photos
    Mia Bella Trattoria - Inside

    Inside

    Mia Bella Trattoria - Eggs bene

    Eggs bene

    Mia Bella Trattoria - Ceasar salad (half)

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    Ceasar salad (half)

    North Italia

    North Italia

    4.2(2.6k reviews)
    2.3 mi•Galleria/Uptown
    •$$

    Everything was delicious. Our waitress was a big discombobulated, but it was busy in there. In our…read moreseating area, which is like the side room, the lighting was way too dim and the noise level was way too loud. BUT, all of our dishes - and we had four different meals, was absolutely delicious. I would definitely come back. Two of us have the lasagna, which is not pictured small portion, but so worth it. Just be sure to order something else, if you come hungry. A friend had the squid ink, and i'm typically not a person that likes a tomato based pasta outside of spaghetti, but the black pasta was good. And the chicken pesto i have to come back for it was delicious Everything was flavored well. I didn't have any alcoholic beverages, but my friends said the drinks were good. We went for Houston restaurant week. So we got a really good deal. I had the calamarians and appetizer. A friend had the meatballs, which was a huge portion and others had the arrugula salad with avocado, which they said they loved. The pistachio gelato was delicious as dessert. My other friends got the teramasu, which I tasted. They didn't really like it, and I didn't like it either. Plenty of parking in the garage, which is free and street parking. Definitely a one win for this restaurant.

    Very tight quarters. Was very busy when we went...maybe…read morearound 1500 on a Saturday. But because they were busy our waiter kept forgetting our food and checking in on us. Food was very good and good portions. 10/10 on all the dishes we got. Service 7/10

    Photos
    North Italia
    North Italia
    North Italia

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    Fabio's Artisan Pasta - Outside

    Fabio's Artisan Pasta

    4.9(366 reviews)
    0.7 mi•Upper Kirby
    •$$

    I will often drive right past it when I turn into the opposite direction to go to the pet store or…read moreTrador Joes. As soon as I see Fabio's little building I call my wife to ask if she wants me to pick up something from there. It's our number one place to buy excellent pasta in a variety of sizes. We also will get their different Raviolis as well. We mix and match the different sauces each time and are always happy with the decision. We have often changed our dinner plans to go with the pasta. A salad, and a nice bottle of wine from my cellar... It's the American plan. They also have a spot at the outdoor market on Buffalo Speedway every Saturday, and the first and third Sunday in Rice Village...the second and fourth Sunday in the Heights. It's good stuff so I give it ***** stars. Be there or be square

    I really wanted to like this place. I first tried their pasta when a friend cooked it for me, and…read moreit was great, so I went there myself. I bought lobster ravioli, four-cheese ravioli, and pasta sauce. Lobster ravioli is $2.40 each so I paid $24 for the box. When I opened it to cook, I only found 9 ravioli inside. I wouldn't have written this review if it had been just one missing. Then, when I put the cheese ravioli in boiling water, I found a bug floating in it. Will I go back? I'm not sure. It's such a shame because their ravioli and sauce taste so good.

    Photos
    Fabio's Artisan Pasta - Where the magic begins!

    Where the magic begins!

    Fabio's Artisan Pasta
    Fabio's Artisan Pasta

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    Aperitivo - The trio dip appetizer.

    Aperitivo

    3.6(76 reviews)
    5.2 mi•Fifth Ward
    •$$$

    It was my first time at Aperitivo and I must say I'm still impressed. I've had some time to sit…read morewith my thoughts/experience so here's the review you've all been waiting for. We arrived on a Friday evening during Happy Hour (HH) around 5:30pm. Maurizio stopped by to introduce himself and let us know that he would ensure we were taken care of. As stated above, it was happy hour during our time there but we ordered from allllll the menus haha! Check out the eats below: -Fried Shrimp -Chicken Parm Sliders -Tuna Tartare -Brussels Sprouts -Aperitivo Sliders -Bottle of Wine + Pizza (x2) ~Pepperoni Pizza ~Chicken Alfredo Pizza Bottles of the Sparkling and Rose - these are the bottles we selected based on their Social Hour menu bottle of wine & pizza deal for 35 dollars! Great deal! The experience was great, there were many waiters and waitresses stopping by the table to check in on us. The food was fresh, flavorful, and piping hot! The views are lovely and the ambiance is a combination of chill, chic, and relaxing. Very vibey and spacious place. The restrooms are really nice as well and they were clean and stocked. Aperitivo is definitely on my list of places to return to, especially for happy hour. It's worth it to check this place out!

    The place itself is gorgeous. The patio and view of downtown is amazing. The vibes alone are a…read more10/10. Now on to the food. I would say stick to the pizza. I have been twice and regret not ordering the pizza on my second visit. We had the Wellington bites, mozzerella sticks, steak frites, truffle fries (no truffle), caesar salad and pizza. We gave everything 2-3 stars and the pizza 4 stars. Definitely recommend taking advantage of pizza and a bottle of wine on Thursday nights for $40. The mix cocktails are on the sweeter side so either stick to wine or straight up tequila.

    Photos
    Aperitivo - Gorgeous place

    Gorgeous place

    Aperitivo - Brussels Sprouts

    Brussels Sprouts

    Aperitivo - Aperitivo spritz

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    Aperitivo spritz

    Giacomo's Cibo e Vino - italian - Updated September 2026

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