Setting at Nunan's Nursery surrounded by the garden atmosphere. Tasty menu offering a nice variety…read morefor breakfast and lunch. Lovely place to just sit and relax while dining. Outside seating ambiance. Hidden away but nice place on 97 Georgetown - Boxford area.

We stopped by Cafe Sarina for breakfast and their breakfast croissants are HUGE! Definitely can…read moresplit between two people. The cafe is a cute little spot for breakfast or brunch. I love that Nunan's is right across the parking lot and there's a mini golf course nearby.

enjoyed a wonderful birthday celebration with friends. Server was fun and friendly and made our…read morecelebration extra enjoyable. The food was delicious (street corn and crab cakes were our fav) cocktails were fabulous! We can't wait to return.

I really wanted to love this place, but it has fallen a little short for me both times I have…read morevisited. When you walk in, the place is beautiful- sort of modern rustic chic with beautiful string lights. We ordered mussels and wine to start. Mussels were fantastic. Meaty, flavorful and plenty for everyone. The entree is where it fell short for me. I got the shrimp pasta. While the flavor was there, when I cut into the shrimp they still looked pretty translucent to me. After eating one and cutting up a few others, I felt that they were undercooked. The waitress said they wouldn't cook them more but she could bring the plate back and ask if they were cooked through. My plate came back and I was told they were cook so I sat there pushing soft, nasty shrimp around my plate while just eating spaghetti. My boyfriend asked for a medium burger and it was definitely rare to medium rare. When this happens, generally you offer to bring out new protein cooked again or ask if the guest wants something else but I was just left to feel like I was nuts. Whatever, into dessert. Now for dessert, I thought we'd try the cookies and ice cream. cookies were completely raw ( not just soft) and also not hot and the ice cream on the plate looked like it was pre scooped and refrozen. While I loved the concept of this place. Relaxing getaway where you can just do it all onsite, I honestly would spare yourselves the experience of the restaurant or order fish and chips or fried chicken) and just dine in Newburyport.

All I can say is "Mmmmmmm...."…read more Great selection, and ok service. The ambiance can be a little hectic at times, based on the casual fast food model they use, but it works! Everything from the vegan options the coffee rocks it out of the park. YUMMY place! :)

Ya know, I once navigated to this place on accident before? Yeah. Still not sure what my GPS was…read moredoing that day. Because I normally go to the one in Salem. But on this day, I thought to myself, "Self, I really hate making that busy-as-hell left turn on South Broadway in Salem. What if we took a journey to the Andover location instead?" And so it was. I enter this cozy little restaurant carefully tucked against a slightly submerged parking garage. Although, I probably shouldn't say "little" because the interior was noticeably larger than its Salem counterpart. It's also noisy AF in there when it gets busier than a New York subway. So naturally, I ordered my usual to-go (a Country Classic with an extra egg and hashbrowns for those who don't know). Only it wasn't *quite* ready on time. Which, to be fair, is kind of a minor point. Thing is, they have to shout your name whenever your order is finally ready. This in and of itself can prove to be quite the challenge when bellowing atop the already roaring crowd of customers impeding the otherwise accessible pickup shelves. I'll do my best to describe the interior since I wasn't really able to take pictures. But try to imagine an L-shaped dining area with the longest part hosting a row of countertop seats facing the windows. Beyond that sits a rather modest dining area with a few more tables. Next to that sits the gender neutral restrooms. It's strange and cramp, particularly when the place is packed tighter than a sardine can. Sufficed to say, I'm not much a fan of the interior design here. Being the partial recluse that I am, I offer the following best practice for a place so riotous: mobile order that shiz, cuh! Seriously. I had to put in my noise cancelling earbuds to appease my misophonia. The good news is....the food is still awesome. The eggs? Creamier than crème fraîche. Taters? Eh, I don't why...but these seemed way more seasoned the very first time I tried them. Fortunately, they actually pair rather well with their refined version of ketchup. The bacon? Well...let's just say I wish it were served well done. Not sure if I'm able to request that. But I'll scope out my options next time and get back to you all. That's it though. Nice place, WAY easier to get to than its Salem counterpart, but a bit too cramp and noisy for my taste which means....I'll likely ever dine in here. It's all good though, because I'm still giving Crack'd Kitchen & Coffee in Andover 4 Country Classics with all the fixins out of 5.

The service was fine. The waitress was nice, but I had several crackling egg shells in my omelette…read morewhich really grosses me out. re: "Cynthia' s " on rt111 kindly prepare my omelette without egg shells. I crunched on at least five of them. It's very disconcerting. The latest trend in New Hampshire lately is charging you to use your credit card well, I use my credit card all the time and I'm not gonna pay you extra for any inconvenience. That's ridiculous. What an incentive !wont be back to your place. I don't carry cash so you won't see me there . you are the loser now somebody somewhere will take my credit card and not charge me extra as I already pay finance charge. I don't need an extra charge from you. Thanks though. Good luck. not bad overall .

Cynthia's opened recently in East Hampstead in the former Commodore Grill space at the Commodore…read morePlaza off NH 121A near NH 111. This casual family owned and operated restaurant cafe serves up breakfast all day and lunch. The place was redone with a brighter and an inviting atmosphere with booths along the walls and in front, table seating in the center and counter seating in the dining area. There are patriotic prints on the walls and checkered floors remain. I've picked up Lebanese and Italian food from the previous restaurant in this space and it's bittersweet seeing a small town breakfast and lunch spot open up in its place. There are a few other options in this area, but spread out. I decided to stop by here for breakfast before work. I got here just before 6:30 and sat myself in a booth which had menus to look at. The breakfast menu offerings include breakfast platters, 3 egg omelettes, pancakes, French toast, Belgian waffles, breakfast burritos, Tony The Tiger (frosted flakes French toast), hash (canned and homemade (soon)) and breakfast sides. The lunch menu offerings include fried appetizers, hand cut fries, sandwiches, wraps, burgers, soup, chili, salads, comfort dishes, and daily specials. The prices seem fair, most meals $8 to $15 range (in 2024). After I was seated, the server came over and offered a drink and I requested an ice water since I already had coffee beforehand. They did not have homemade hash yet, so I eventually decided to go with the Steak Bomb Omelette ($13.50 plus tax) with choice of toast (I chose sourdough) and one side (I got home fries). My food was served in about 8 minutes after ordering. There was a good amount of hot food on my plate. The omelette was filled with grilled shaved steak, green peppers, onions, mushrooms & cheese (I chose cheddar) with a folded thin egg sheet. This omelette was pretty good. The home fries were fresh cut potatoes (cube cut) lightly grilled and seasoned, which were potatoey and with the skins. The sour dough toast was firm and had minimal butter. The server dropped off the check as I was almost done eating, no rush. The check was $14.65 with tax and before tip. Overall, this is a good place stop for food and I plan to stop by for lunch next time since I saw they had chicken tenders, reubens, monte cristos, mac & cheese, and spaghetti & meatballs (Wednesdays). The friendly staff knew people by name as they stopped in for breakfast. The service for weekday breakfast was prompt and I was able to make to work on time. It is noted they are closed on Sundays (at the time of this posting).

We stopped by for dinner on Friday night and it was busy! It gets a little noisy as the night goes…read moreon and more people are coming in. I was pleasantly surprised by the sushi here. The sushi menu was larger than I expected and the two rolls we ordered were delicious. The sizing of the sushi wasn't very consistent, but it had good flavor. The steak tips were cooked well. The garlic mashed potatoes didn't taste very garlicky to me, but it was okay.

Went to the spot with the hubby. Nice place, cool bar. This is the second time at this restaurant…read more Friday early evening, not a lot of people, but ut was earlyish. Hubby and I ordered some drinks, my cider was really good. Forgot the brand, but it was mango something. He had the stake tips, and they looked good , cooked perfectly. Medium rare. We also had the pork gyoza and they were tasty. Now, here comes the issue. The menu is very international, from American fare to Asian cuisine (sushi). I decided to order their queso birria tacos (quesadilla). Now, I am very familiar with this dish and the original version. I did not think they would not know what or how to make it. When I got the plate it looked okay, but it wasn't like the real Version (corn tortilla fried in the fat skimmed from the broth. The beef was good, and overall it was okay. But, u would never get that again. I would just stick to the regular food, like Fish and chips which was my second option. Overall it was good. I just know better when I visit again.

Always fun night out and top notch service! "Fries before…read moreguys"night is a full house! Great cocktails!

They had me with the glass of water. They use my favorite kind of ice and I knew this was going to…read morebe good. It is also clearly where the Cool Kids hang out for brunch! I enjoyed the standard plate that included a homemade biscuit the size of my head. Yes, I finished it. I mean, it was a homemade biscuit for Pete's sake! Iasked for soft poaced eggs and I got them. Lovely table service, too. Now, off to rehearsal for a film!

Lots of food! Very good variety The rice bowl is amazing…read more The egg rolls are great also

Me and my boyfriend had the hidden pig at Topsfield fair and it was so good, but very disappointed…read morewhen we came to the actual restaurant. We ordered the chicken and waffles sandwich, and the sweet chili bone in wings. Both the wings and the chicken in the sandwich were burnt. The waffle was overcooked. And the sweet chili sauce wasn't really even a sauce, it looked like the shit left in the bottom of the bottle. My boyfriend was still able to eat the sandwich but I sent the wings back.

Great option for good bagels, bagel sandwiches. Easy to order online and easy pick up. They have…read morecream cheese tubs as well, so we've gotten bagels and cream cheese for teacher appreciation week and they gave us everything we needed. Always friendly and quick when ordering in person as well.

I've been a customer here for years. Going two to 3 times a week. No more. My orders are always…read moregetting messed up and they're not complicated. Mind you I'm in the shop ordering in person. They barely toast the bagels at all because they want to rush you out of there. The new girl making the sandwiches or doing the bagels does not do a good job. She doesn't listen and my orders are often wrong. They're too busy chatting back and forth.

I've been coming here for years. I'm typically there on Thursdays. Never had a wait to be seated…read more (Weekends are busier but I can't comment on how long a wait might be). I've never had any of the problems I see people writing about here. NO roaches, don't even think I've ever seen a fly or ant. Regarding the cash only, they have an ATM. There are other restaurants in the area that are far more expensive that are cash only such as Choates and Farnhams, and last I knew, Agawam was also cash only. This isn't something that just the VPH does. I love the ambiance. This is a true colonial house built in 1660 and always feels homey. I usually get breakfast and am a fan of their scrambled eggs. TRUE scrambled eggs that are light and fluffy. Not fried and then cut up or folded over into a square like McD's. Huge omelets. They also have an early bird breakfast menu with good choices, good prices until 11:00. I've tried different options and haven't had anything I didn't like. Good coffee too! I usually have to have decaf and theirs is good, but one time I forgot to specify decaf. I tried the regular coffee and had no issues. It was very good! Most of all, the staff! The owner is always there. She is the lovely lady that greets and seats everyone. If you ever experience an issue or have a question, do not hesitate to talk to her. She is very approachable. Their servers are excellent and they always get a nice crop of summer student help. Plenty of parking, and in nice weather, you can eat outside on the porch. I highly recommend!

I stopped by Village Pancake House for breakfast on Saturday morning. It was around 8:30am and it…read morewasn't too crowded. The restaurant is a lot bigger than what you'd expect. The quick start comes with two eggs, potatoes, choice of bacon or sausage, fruit or warm apples, and toast. It was very filling. I wasn't a big fan of the fruit, it had a weird aftertaste for me. Everything else was good. Tip: they are cash only, so remember to have cash on hand if you're planning to stop by.