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Genki Ya

4.1 (792 reviews)
Closed • 11:30 am - 10:00 pm

Order Genki Ya Takeout or Delivery

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Maki Special 3 Rolls ,
Rudy M.

This place has limited seats (about 20-30people max). Server was nice and service was fast. Menu was on a QR code, so better know what to order ahead. I ordered pork gyoza and 3 maki combo (spicy seafood roll, eel and avocado roll, and fashion roll) that comes with a complimentary miso soup. Sushi tasted okay and the gyoza is okay too.

Neil B.

Came here today with an old friend who eats here often with his wife. Genki Ya is a cozy little restaurant with friendly service and delicious maki rolls. I especially recommend coming at lunch when the restaurant is not so busy. Prices for lunch are quite reasonable. For about $15 I had soup, salad (with an awesome tasting dressing) and two large flavorful maki rolls (spicy tuna and spice tuna with avocado).

Kim M.

I always enjoyed Genki Ya's Boston location so it was pleasant surprise to discover they were also in Brookline. It's more of a no-frills spot at this location but the service and sushi is just as good. They have an amazing spicy tuna on top of fried nori rice that I always get and recommend. And my friend and I tried a variety of rolls that incorporated shrimp tempura, yellowtail, scallop, etc. and every one was very fresh and tasty. Bonus they have a rare/coveted liquor license so we were able to enjoy wine with our meal as well!

Jennifer T.

Overall everything was great! The fish that we ordered tasted fresh. This is a solid sushi place to grab a bite. Definitely on the more casual side. I'm not sure how busy it can get but they have only a handful of tables inside and out. Definitely call ahead if you have more than 4 ppl. The menu is extensive but a bit hard to order since the website they use is a bit busy.

Salmon Torch Roll
Celine T.

Went on a slow day so there was plenty of seating and food came out fast. The Salmon Torch Roll smelled really good and the outside is tasty, but the inside was so dry. It needed mayo to wake it up or the salmon just needs to be cooked a little less. Spicy Tuna Tempura Roll was fine but the tempura batter was not crispy. The tuna wasn't spicy either so it made the flavor of the roll flat and mushy. Overall, decent amount of food for the price but flavor wasn't the best.

Sushi C. Makimono Platter

I got takeout for my birthday and had a really good experience! The sushi is reasonably priced and everyone had a good time. I had around 15 people over so I bought three platters, gyoza, and chicken. All were really good! It isn't the cheapest place but I think it is worth to treat yourself every once in a while. If you're going to have a party or get together, I would recommend the platters!

Makimono Combo, Philadelphia Roll
Catherine N.

Great value! I ordered via Postmates and my order was very much delayed which was annoying but I wasn't in a rush to eat. The rolls aren't the best rolls ever, but they do scratch the itch for sushi. You get what you pay for and I think ~$20 for these rolls is more than fair. The fish was cut generously in the tuna and salmon maki. The spicy tuna wasn't at all spicy, but tasted really good with the green onion (almost like a negitoro maki on the cheap). The makimono combo comes with bland miso soup to wash it all down. The philly roll was ok as well. There wasn't an overwhelming amount of cream cheese and they kindly substituted raw salmon instead of smoked salmon as I requested. Overall 4/5 for value, 3.5/5 for quality/taste

a table full of food
Molly G.

This is a takeout review only - I haven't been to this Genki Ya in person (although I have been to other locations). M and I ordered Genki Ya through GrubHub last night and had a great dinner. Delivery was a bit slow - our order was postponed by about 20 minutes but we got regular updates through GrubHub so it was okay. Possibly was a driver issue and not the restaurant anyways. The great: You know what miso soup is. You know what you're getting. This was classic and delicious but with the nice addition of woodear mushrooms (the little white ones) which I love and lots of chunks of tofu. Likewise with the edamame - you know what you're getting but props to GY that they were somehow still warm when they arrived. Pan fried pork gyoza was also delicious and classic. Lastly we loved the sashimi appetizer. Six pieces of fish total, super fresh and tasty, the salmon in particular was super buttery and melted in your mouth. The good: We also split two Maki rolls, the spicy scallop and the Boston flower. Flavors in spicy scallop were great but the pieces were sliced super thin so it was quite difficult to pick them up without it falling apart. Tasty and I would order again. The flower roll was pretty good but I'd be open to trying others rather than reordering. The okay: we also split the tori no kagare - Japanese fried chicken. This was not at all what I was expecting. They were pretty big pieces of chicken without a ton of breading/crust and I thought they were a bit tough/overcooked. Similarly the torched salmon tatake was a little overdone. Each of the pieces were almost fully cooked rather than lightly torched. Flavors were good but I wouldn't order again. The bad: nothing!! This is a solid take out spot.

Spicy roll combo
Della S.

Reasonably priced sushi with thick chunks of fresh fish and not too much rice! There aren't that many tables since the restaurant is fairly small but I didn't have trouble getting seated immediately on a Saturday evening. They have coat racks in the back next to the restroom. For two people, we got the Genki ichiban (sushi rice wrapped in seaweed and deep fried in tempura batter, topped with spicy tuna and roe), salmon avocado roll, and spicy maki combo (came with spicy yellowtail, spicy salmon, and spicy tuna rolls. Also came with miso soup). Their more basic rolls range from $6-8 and their fancier/special rolls are closer to $10 or more. The spicy maki combo was $20 for 3 rolls, which I thought was a pretty good deal. The Genki ichiban is worth trying! Although it comes with 4 pieces, each piece is big. The spicy tuna layer is very thick. The tempura battered rice is warm which contrasts well with the cold spicy tuna. The only downside is that you can't really taste the roe, and the dish in general is kind of bland. The spicy rolls weren't that spicy. They didn't overload the rolls with a bunch of spicy mayo. However the fish-to-rice ratio was awesome. Each piece came with a lot of fish and not too much rice, and they also rolled the rice in scallions. Even though the rolls weren't as spicy as I had hoped, they were very fresh and good quality. The rolls also had a bit of tempura flakes inside to add texture/crunch. Continuing the theme of rolls packed with fish, the salmon in the salmon and avocado roll was nice and thick! The roll itself was only around $8 which was a good deal since the fish was so fresh. Their miso soup has enoki mushrooms in addition to tofu and wakame. It's not too salty but is packed with umami. If you're looking for a good sushi spot that won't break your wallet, Genki Ya is the place to go!

a plate of sushi rolls
Taylor S.

I love the salmon and unagi rolls and nigiri here! Very fresh and the salmon has good texture. The sushi here takes out really well. It's definitely on the pricier side for casual sushi especially when dining in, but I'm a big fan of the lunch options.

Spicy Triple Roll
Jake C.

Great food that is slightly more expensive than other sushi places I've been to but it's also in Coolidge corner which is notoriously more expensive. Service is fast and friendly. There are tables inside and out when's it nice outside.

Agedashi Tofu and Salmon Tempura Roll

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3 years ago

Always great! Inside tables, outside tables or even to go everything is always on point

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4 years ago

My go to place for sushi in Boston. Sushi taste super fresh and menu has a lot to choose from. Highly recommended.

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There are better sushi options in Coolidge corner. The sushi here just doesn't taste like much and is more expensive than other options.

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Page 2 of 20

Genki Ya Reviews in Other Languages

Ask the Community - Genki Ya

Esmai’s Cafe & Restaurant - Loco Moco rice plate - the gravy made the dish!

Esmai’s Cafe & Restaurant

4.3(52 reviews)
0.3 mi•Coolidge Corner

Came to Esmai's for an early dinner with my boyfriend and sat on the outdoor rooftop (we made a…read morereservation). The Highlights: Blush Hour cocktail & Shrimp baos: Easily a 10/10! Absolute must-trys. Calamari: Pretty good, but the sauce really made the dish. The Misses: The Pasta (2/10): Neither of us enjoyed this. The sauce was very watery and lacked flavor--it seemed like it relied on meat juices for flavor, but it just didn't work. Smash Burger: Just an average burger. Hard to mess up, but nothing to write home about. Vibe & Service: The rooftop ambience was nice with staff playing music on a speaker. Wait-staff were very attentive! A huge plus was the owner coming out to check on tables and joke around with guests! Note on space: Upstairs indoor seating seems okay for private events (there was a bridal shower happening while we were there), and downstairs has a classic sit-down/bar feel. Verdict: Total came out to $171 (including tip) for 4 drinks, calamari, baos, pasta, and a burger. If we return, we'd definitely stick to drinks, shrimp baos, and hanging out downstairs!

Another place that I have passed in Coolidge corner a bunch of times when I'm in the area. Esmai's…read morequietly opened up a year or two ago and I was always wondering what was inside. From just looking inside it looks like a very nice American bar and restaurant. For a space in Coolidge corner, it is definitely one of the biggest restaurants in the area since FuGakyu is closed (The OG ). It has two floors as well as a patio space they recently opened. This is an asian fusion restaurant with more emphasis on the americanized side if that makes sense? The patio area was so nice especially once it cools down in the evening with a nice view of brookline. The staff were great at bringing everything and making the food and drinks the focus rather than themselves. The menu is kind of small but mighty with a lot of delicious options. You can choose from salad to a ban mih to pasta to curry to a Hawaiian dish,loco moco! The drinks, though pretty small in size, are all really interesting combos. I got the extra 99 which had scallion, oolong and szechuan pepper infused oil. It was such an interesting savory taste.. One of my friends said it reminded her of the smell of ramen.The Loco moco was delicious. I'm not sure why I thought it would be a burger but it essentially was but just swap the buns for rice. I'm not a fan of egg but it was perfectly balanced with the egg and beef patty. They do have a couple of GF options YAY but apart from the two entree items on their brunch menu it's essentially veggies, fruit and salad. The brunch menu looks delicious so I would definitely come back to try it out. $$ Food 8 Atmosphere 8 Service 7 Loco Moco Extra 99 Blush hour Chateau spritz Summer thyme You can sip with is

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Esmai’s Cafe & Restaurant
Esmai’s Cafe & Restaurant - Shrimp Bao

Shrimp Bao

Esmai’s Cafe & Restaurant - BBH

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BBH

Kungfu Kitchen - Crab soup dumplings

Kungfu Kitchen

4.3(194 reviews)
0.3 mi•Coolidge Corner
•$$

Visited twice during the week of August 3rd. Why twice you ask? Because my kids loved the food so…read moremuch, we had to go here twice in the middle of our vacation. I do not like eating the same place twice during a vacation but the kids insisted. Pork Xiao Long Bao is as advertised. Juicy an moist in the inside, chewy and soft on the outside, kids could not stop eating it. My personal favorite was the House Special Hand Cut Noodles w/ Soup. The broth with the texture of the handout noodles was a match worth eating. The restaurant did do last calls from food 20min before closing time which was a surprise, but we were already done eating by then so did not bother us but do be aware.

I've been to KungFu Kitchen two times now and it's been consistently great. I've ordered the Pork…read moreXiao Long Bao, Pork and Shrimp Wonton Soup, Scallion Pancake with Sliced Beef, Shanghai Pan-Fried Pork Buns, and Cucumber Salad - all were amazing and would order again. The pork and shrimp wonton soup was brought a perfect balance to the flavorful meal and it's broth was super yummy. The cucumber salad was seasoned perfectly and was a nice balance to the otherwise heavy meal. My favorite is probably the pork xiao long bao, but honestly, you can't go wrong with anything you order. Service was great. Both times we were a party of two and were seated quickly, if not immediately. Food came out very fast. Will 100% be returning.

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Kungfu Kitchen - Interior

Interior

Kungfu Kitchen - Shanghai Pan-Fried Pork Buns (6Pcs)

Shanghai Pan-Fried Pork Buns (6Pcs)

Kungfu Kitchen - Mango smoothie

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Mango smoothie

Maguro

Maguro

4.3(397 reviews)
0.3 mi•Coolidge Corner
•$$
Family-owned & operated
Free WiFi

First time here and it was great! We did the AYCE all-you-can-eat on a Monday (they only do it…read moreMonday and Tuesdays) - got there around 7:30p and even though it was very full, we got seated quickly with a table for 3. It's $50 for the regular AYCE or $80 for the Premium AYCE. We opted for the former, and it was plenty great. We have done lots of AYCE sushi and I will say this is the BEST of them - I think it's because it's the same grade sushi as they would normally do Ala carte on other nights. The $50 menu had plenty of sashimi and regular nigiri (sushi with rice) options and some Thai too. We had mostly the sashimi Salmon, Tuna, Yellowtail, Octopus, a few rolls, some edamame, gyoza, shumai. My favorites were the salmon, as the cuts were large, thick and amazing silky, and the gyoza, as it was perfectly crispy. The Pad Thai was bit way too sweet for my taste - a skip for me next time. The decor is very nice - reminded me of a dive Tokyo bar. Service was quick and very attentive. We will be back!

Have been hearing about their Mon & Tue AYCE, so went on to try it a month or so ago. With what…read moreseems to be a recent price increase, now $50++ allows access to a good variety of sushi/sashimi, on top of apps, ramen, poke bowls, and cooked rice/noodle dishes. Whereas $80++ offers diners a set of amount of uni, plus unlimited amount of everything else, wagyu included. Sounds like a good deal, especially when one can eat a lot. Even as we are no longer Team Eat Till You Burst, we went for the premium, mainly for the nicer cuts such as toro and wagyu, and because uni!! Jumping in shortly after 5pm, we were promptly seated, marked a bunch of stuff on paper, and soon after submission, we got food brought to our table. It was a decent meal overall, so why 3 stars? Let's recap. Menu variety is fantastic, though of course we didn't get "one of everything", coz that's simply impossible. While the premium did cover a lot of grounds, it would have been nice if they also included anago (sea eel) which is currently only available on the a la cart menu, and maybe even offer couple lesser-known items such as monk fish liver app, sea grapes, off-the-beaten-path fish cuts, what have you. Would be happy even if we only get an allotment of those like we do with the uni. Now, service - great overall. Servers circulated around and were alert of customers' needs. Approached at appropriate times to take our order sheets, refill water, provide new order sheets, and ask if we wanted more food. So kudos on that. Their denotation of serving "regular portion" of cooked food had us hesitant in ordering, since we didn't want to be wasteful (or use our limited stomach space for dishes we can easily get elsewhere). But from other tables' orders as well as the one noodle dish that we ended up getting, it seems that the portion size was what I would like to see at AYCE places -- about 50-60% of regular Asian dish size, where 3-4 people can each have a couple bites "just to try". However, to think if that is what they call "regular portion", then it is definitely "Brookline pricing" on a la carte, which I would not recommend one to do such things on these items. Food is fantastic in general; we got a variety of stuff, and everything was really of top quality and taste. The meal would have been a "highly recommended" if they didn't serve the uni that we got. Out of the 12 pcs of uni sushi, all of them were... while not "foul" to a point where one cannot safely consume, they were definitely more sub-par than "ok but not great". Colors aside (which I understand there can be a range depending on origins and such), the uni was a "splat" of yellow stuff on rice, without distinct shape of the flesh. On top of the fishy smell (I'm talking about slightly ammonia-ish), the presentation and taste-texture upon them hitting our tongues... really left the ENTIRE room to be desired. In retrospect, we should have sent them back even if they weren't going to replace them. But instead, we stupidly forced ourselves to shove them all down in cowardly silence, then ordered another round of wagyu just to make us feel a little better about it. Yes, we weren't smart as customers. But if the restaurant is going to charge $100++ per person (after tax and tip), someone from the kitchen should have known better than pushing this thing out for customers to deal with. In their defense, yes, the uni itself was still "edible" in a sense that it didn't make us sick, but I'd maintain that better judgment should have been made. Once the shell was cracked open and you see this pale-gray yellow mush, it should have been decided that it is better repurposed, than be served straight to your customers as your star/featured product. As seen in other diners' experiences, it could just have been a one-off mishap, so I'm not knocking them entirely. But I do hope the restaurant would improve on their QC accordingly. It was such a disappointing low point in an otherwise wonderful meal.

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Maguro - Two favorites ..

Two favorites ..

Maguro - Variety is good ..

Variety is good ..

Maguro - Combos ..

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Combos ..

Merai - Crab croquettes

Merai

4.4(83 reviews)
0.9 mi•Brookline Village

Wowza! This crazy, fun restaurant knocked my socks off. I thought it couldn't get any better than…read moreMahaniyom, but Merai takes both the food and the dining experience to another level. We loved the music, lively atmosphere, and fantastic service as much as the killer food. The menu features an entire page of imaginative cocktails, each artfully prepared and presented. The Strawberry Cheesecake is one of Merai's signatures, and it actually looks like a slice of strawberry cheesecake. We started with the beautifully presented Golden beet salad, which was bursting with flavor from the Thai chili jam dressing, followed by the Grilled Caulilini. Similar to broccolini but from the cauliflower family, it was grilled and served with tomato-tomatillo relish, fish sauce, and finely grated Parmesan. We took the bartender's advice and ordered the signature Hot Dog, made with spicy krapow sausage and served in a toasted bun with salted egg yolk mayo and caramelized basil. I rarely eat meat, but I had to make an exception to try it, and it did not disappoint. I'm not usually a fan of fried food or rice, but I was persuaded to try the Chicken Rice, and all I can say is WOW! Chicken legs are stuffed with garlic rice and fried with caramelized fish sauce, creating a sweet, sticky, and utterly delicious crispy exterior. The chicken must be eaten by hand, and it was truly finger-licking good. I can't recommend Merai highly enough and will definitely be back. It's a small space with both bar and table seating, so your best bet is to reserve ahead.

This was my second time here and it was just as good! The service, food and ambiance are all…read moreamazing! The chicken rice was my favorite dish but the toffee cake was a close close second. I'd highly recommend Merai!

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Merai - Interior

Interior

Merai - Crab croquettes

Crab croquettes

Merai - The toffee cake dessert

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The toffee cake dessert

Noah's Kitchen

Noah's Kitchen

4.0(150 reviews)
0.9 mi•Brookline Village
•$$

What a lovely place. We sort of went here on a whim because the photos looked nice and no…read moretelevisions. We hate televisions in restaurants. Started with the cold noodle appetizer and also ordered sweet and sour shrimp and the pork belly. Everything came out fast and the perfect temperature. We split the cold noodles as a side to each of our entrees. All was bursting with flavor and perfectly balanced. I had a machi martini which was lovely and kinda strong, but that's ok. The menu is wide and varied. Note some items are rather expensive. We stayed with the basics. Our server was attentive and really just lovely. Highly recommended. Also, it's in a lovely neighborhood. Go there. Then go again.

Came here for a girl's night on a Tuesday and it was surprisingly packed, which also made it very…read morewarm inside. This place was busy so it took us a while to get someone to place our order, and unfortunately one of our dishes never made it to us. Of the food we ordered, everything tasted delicious. We ordered the salted yolk lotus root, mapo tofu, dan dan noodles, and pork buns. While all the dishes were flavorful with a nice blend of umami and spice, my favorites were the dan dan noodles and the lotus root. The lotus root had a nice crisp texture that made it easy to snack through as an appetizer. The dan dan noodles were the perfect entree with the tofu and pork buns. We also ordered the honey steamed spongecake. I think this depends more on audience as some of our group loved it while others were fine after one piece. Either way, it felt like a nice unique dessert to round out our night.

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Noah's Kitchen
Noah's Kitchen - Sweet and sour eggplant casserole

Sweet and sour eggplant casserole

Noah's Kitchen - Noah's Style Bang Bang Chicken

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Noah's Style Bang Bang Chicken

Super Fusion Cuisine - Tofu

Super Fusion Cuisine

4.2(329 reviews)
0.6 mi
•$$

Quite tasty! You will enjoy it if you love sushi that is fresh and affordable. Would have again!read more

Yet another Brookline restaurant I regret not trying sooner!…read more This past weekend I stopped in for a quick solo lunch around 1:30. I happened to be the only one in there, but could tell the staff was working on some online or takeout orders. I was nicely greeted and shown to a seat. After giving me water they took my order. I got the crab wontons, their take on crab rangoons, as well as three different rolls (yes my eyes are bigger than my stomach). I went with the eel avocado roll as well as the spicy tuna and yellowtail rolls. I was REALLY impressed by the quality of all the food. I was given the wontons first and they were perfectly crispy and filled. I dislike when the ratio of filling to wonton is too heavy on the filling side and things get messy. They were also SUPER hot which is a personal must. My only qualm is I would've loved a bit more sauce, there were a lot of wontons for that small dish of sweet chili sauce. In terms of the sushi I surprisingly loved the spicy yellowtail the best. Normally the other 2 are my favorite but I might've found a new go-to. The others were great as well, though. You could seriously tell the tuna was JUST cut from the fish (I watched the sushi chef do so!). Notably, the ratio on the eel-avocado roll was great as well as the amount of eel sauce. No need to pay for extra on the side! I will most definitely be ordering or dining in from here soon, this time bringing friends along!

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Super Fusion Cuisine - Sushi bar seating

Sushi bar seating

Super Fusion Cuisine - Rolls

Rolls

Super Fusion Cuisine - Hmmm bathroom lol

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Hmmm bathroom lol

Genki Ya - sushi - Updated October 2026

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