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    Gen Kai Sushi

    3.8 (735 reviews)
    ModerateJapanese, Sushi Bars
    Closed 11:30 am - 2:00 pm, 5:00 PM - 9:30 PM
    Updated 3 months ago

    Gen Kai Sushi Photos

    Business Info

    GEN KAI SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Gen Kai Sushi

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    Reviews With Photos

    Gen Kai boat with beef teriyaki
    Brianna L.

    First time coming here. Food was decent. Looks like a typical Japanese restaurant here in the US. Ambiance was extremely loud. It was hard to have a conversation with the family. Service was ok. There was a wait to be seated, and a waitlist upon entrance. But tell me why the waitress/manager/employee took the people that just walked in the door first vs the people that have been waiting on the waitlist. I didn't appreciate that. And wish I would've said something sooner. Other than that, servers were nice and attentive.

    Garlic Shrimp   Be aware they still have their shells, which can be a choking hazard.
    Lady S.

    I've been coming here since we moved back to the area. The first two times, the food was excellent. Then, I noticed it slowly began going downhill. The last visit will be my absolute last one. The sushi is now just okay. I tried a couple pieces and also tried the new garlic shrimp entree. I love shrimp, so I put one in my mouth all the way up to the tail and began to chew and chew and chew, saying to myself, "Wth is this?" Soon, I realized that I was eating shell. The shrimp had not been shelled before cooking! It was explained that's how they cook them in Japan. Shrimp shells become clear after they've been cooked, so you can't really tell that they're there before eating them, and no one told me. I'm lucky I didn't swallow it and choke. So, I spent the rest of the time trying to first pull them off and, then, removing the inevitable residue from my mouth, not a very enjoyable experience. I also found the rice to be sticky and starchy and without much flavor. After the eating mess fest, I went to the bathroom to wash my hands and noticed the borders of its floor were filthy, as was the bottom half of the sticky handled back door on the way out. I was shocked, since this place used to be spotless. I also noted they've raised their prices across the board. On the plus side, even though there is sometimes a bit of a wait, both at the door and at the table, the service staff is still friendly, smiling and kind. Their edamame is also still very good.

    Lunch menu 1
    Feskeli G.

    Gen Kai has been a staple in the DP community for over 40 years. Generations of patrons can be found dining here on the daily basis. I love this place, and it is my favorite! I came here to celebrate my favorite gemini's bday for a lunch date. Serving meals from 11am-2:30pm one can find amazing service here. They reopen from 5pm-10:30pm for dinner. We opted to sit inside the main sitting area instead at the sushi bar so we could order items beyond sushi. Both of us wanted the korean short rib dinner plate instead of the lunch special and it was awesome! Our meal came with miso soup, salad, rice, and our main beef short rib. We decided to add a serving of crunchy rolls. 10/10. I ordered warm green tea, cold for the bday girl. For the birthday girl, they were kind enough to bring ice cream inside a fish waffle type bread with "happy birthday". The bday girl loved it. The meal was $73.00 roughly plus tip. Would definitely come here again. Hot tip: parking is located around the building. When you see the UPS store, you cant make a left. Wait until you see the light, then go around back.

    dana point roll
    Keilab A.

    Nice neighborhood sushi restaurant. They've got a sushi bar and plenty of tables as well. My table ordered the garlic edamame and spicy tuna crispy rice to share. The crispy rice was okay, not my fav. I ordered the dana point roll which was spicy tuna with seared salmon on top which I thoroughly enjoyed. They have a lot of other options on their menu aside from sushi as well.

    Tiffani T.

    I've been here before, a long time ago but still has great food. I got the sukiyaki and it's prob one of my fav places to order this. A lot of spots make it too salty or too sweet but this place had it made perfectly. They give you a lot of tempura in the mixed tempura dinner and unlimited rice refills haha. Check this place ouuut!

    Yellowtail Jalapeño
    Robyn K.

    Really great Sushi, and wonderful service at the bar. We ate so many different things. I couldn't even tell you what dishes we chose. Went with another couple who had been there many times, and pretty much ordered everything for us. Would definitely come back, now that we live in the area Presentation was also nice and the fish was definitely fresh.

    Ankimo Sushi
    Kassandra H.

    Gen Kai used to be the place for sushi. We were regulars and all the chefs knew us. You could buy them drinks and it was raucous fun every week. Okay, sometimes we'd get a chef a little too sloshed, admittedly. We came back after a long time gone and now they have signs saying don't give the chefs drinks, boo. I get it but still, boo. Our chef was clearly the new guy. He didn't know half the menu items and was too stressed to be conversational. We'll come back to try again. The bill was a bit high but I ordered some fun stuff and brought four people, so okay. We will try again and see if we can get an experienced chef next time. I have missed Gen Kai.

    I can't remember but it was a w e s o m e
    Stacy D.

    Our 'go to' sushi spot when we visit the OC! Service is so fast, and the rolls are always delicious!

    As you walk in
    MaDonna W.

    We came over to this little sushi place quite by accident. We were actually headed for another place that was closed at the time that we were having lunch. To our surprise, this place was quite busy, but they had a table for us . This sushi is not fancy . I feel like the quality is good. The service is very quick. As far as sushi goes, it's a little bit bland for me . But if you just want decent pieces of fish. This is a good place for that. There is parking around back there's street parking but it's sketchy. There is no patio it's all inside .

    Menu
    Elisa G.

    I came back here to give them another chance and I was still underwhelmed. It's disappointing to have a good sushi close to the two best resorts in Dana Point. Positive comment, it's such a cute restaurant and I did like the cucumber salad.

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    2 months ago

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    3 years ago

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    3 months ago

    Really bad service I find a hair in my food I will never come back to this place .. please check your food before you eat

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    2 years ago

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    4 months ago

    Good atmosphere and value. Fresh and tasty. Ordered poki bowl and yellowtail roll for lunch. Definitely will come again for lunch.

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    1 year ago

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    1 year ago

    The prices are relatively decent, but the food is not the best quality in my opinion.

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    2 years ago

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    6 months ago

    Possibly the best sushi in this area. Always fresh fare and reasonably priced. Highly recommended.

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    7 months ago

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    1 year ago

    Amazing food and amazing service. Fresh and on point always! Get there early - gets pretty busy fairly quickly and for good reason.

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    8 months ago

    The sushi was great and the ambiance was good. I would highly recommend this place. I ordered the combo and I would recommend it.

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    1 year ago

    The food is consistently fresh and well prepared. Large variety made with great care. Excellent sushi chefs.

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    Page 1 of 19

    Gen Kai Sushi Reviews in Other Languages

    Ask the Community - Gen Kai Sushi

    It closes at 9:30pm not 10pm?

    yes it now closes daily at 9:30pm

    Is there outdoor seating?

    No outdoor seating.

    Is there outdoor dining?

    yes

    Do they offer all you can eat sushi?

    They do not offer "all you can eat" sushi, but they offer awesome a la carte sushi and dinners.

    Do they offer all you can eat sushi and how much is dinner if they do?

    They don't offer this

    View All 7 Questions

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    Maki Yaki

    Maki Yaki

    4.3
    (366 reviews)
    0.1 mi
    $$

    If you're in Dana Point and looking for something simple, honest, and actually made with care --…read morethis little spot surprised me in the best way. I ended up here in the middle of the day while working in the area. Never been before. I try to avoid chains when I can and pick something new each time. This place caught my eye, and I'm glad I walked in. It's a small, family-run vibe -- and I mean literally. Looked like a husband and wife running everything themselves. They were both super polite, calm, and you can tell they really care about the food and about every guest who walks in. No rush, no attitude, just warm hospitality. I went with something safe for me -- ramen and salmon sushi. And both were just... really solid. Not overcomplicated, not trying to be something fancy. Just good food made right. The broth had depth, noodles cooked right, and the sushi was fresh with balanced flavor. No complaints there at all. The place itself is small. Not a big dining room. A few tables inside, clean but definitely more of a takeout-focused spot. They don't have a restroom available inside, which kind of confirms that they expect people to grab food and go. And honestly -- I would. Not because it's bad to sit there -- it's fine. But this is the kind of meal that hits even better sitting somewhere by the ocean with the breeze. I'd definitely order takeout from here and eat outside by the water next time. I paid around $30, which is very fair for the quality, especially in California. They do ask about tip at checkout before you get your food -- that part always feels a bit weird to me, but I get it. Overall -- 5 stars for the food and the heart behind the place. I'll remember it. And I'll be back -- probably to pick up a to-go order and take it straight to the beach.

    This quaint location is a mom & pop shop run by the sweetest people ever. Don't expect stellar…read moredine-in service as you will have to order and pay up front before anything. Either way, the staff here will always make sure you have everything you need as long as you ask. You're free to help yourself w/ hot or room temp water at the dispenser in front of the green wall. Plenty of parking and jsyk there is no public restroom. As for the food, everything tastes great! You get a great amount of fresh fish for the most affordable prices in the area. The sushi rice tastes good and I appreciate how the rolls aren't stuffed w/ rice to make up for the lack of fish. I especially like the Aloha roll, Lollipop roll, Crunch (shrimp tempura) hand roll, and the sashimi & carpaccios are all fresh. Love how you can get pickled wasabi (real wasabi) for a reasonable up-charge. All of their salad dressings are made in-house too! Great place for a quick & casual bite to eat. They got treats for dogs and lots of friendly vibes to share. Super accommodating to all, and can confidently say that they treat their regulars so well. Always happy to support a local, family-owned business! Thank you :)

    Photos
    Excellent
    Excellent
    Baked Salmon roll
    Baked Salmon roll
    California Beef Bowl

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    California Beef Bowl
    Sushi Kara

    Sushi Kara

    4.6
    (148 reviews)
    3.2 mi

    I hardly ever give out five stars because I believe there's always room for improvement. I cannot…read morein good faith give this place 4 stars as 4 stars does not do It justice. Realistically it's a 4.8 for me which is saying a lot. Let's begin with the service; the service is great, no complaints. The ambience is nice, the World Cup was playing so win win. Food: Edamame: warm and seasoned well California roll: made to perfection Spicy tuna crispy rice: WOW the cilantro and raw jalapenos is chefs kiss- this is a must Yellowtail roll: elite, every bite felt like a breath of fresh air, I was genuinely impressed Soy paper salmon: a unique roll that taste like a proper Oceanside appetizer I am genuinely impressed. As an LA girly, this place blew every sushi place out the water for me back home. Can't wait to be back.

    First, the beer was not chilled at all, despite the fact that Japanese restaurants typically serve…read morevery cold beer ("hiyashi") in their culture. I ordered a spicy seafood udon, but it only contained two pieces of mussel, a few tough, dried calamari rings Finger size), a couple of tiny scallops about the size of baby fingernails, and three pieces of baby shrimp. The soup lacked any seafood flavor and had an overly salty, unappealing red color. The price seemed unreasonable compared to the quality of the food. It's no surprise that they only had two tables occupied on a Saturday afternoon at 1:30 PM. I recommend they consider changing the restaurant's name from "Sushi Kara" to "Kara Sushi." If they are truly Japanese, they would understand the significance of this.

    Photos
    A really nice interior
    A really nice interior
    Hamachi, Blue Fin Tuna and Albacore beautifully plated!
    Hamachi, Blue Fin Tuna and Albacore beautifully plated!
    Sushi Kara

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    Dana Kai Sushi

    Dana Kai Sushi

    4.0
    (496 reviews)
    1.7 mi
    $$

    UPDATE I previously posted a review regarding Dan Kai, which…read moreI have since removed, due to the restaurant having contacted me with a sincere apology. I won't go into the reason I posted the three star review earlier on Friday. The point is, they made it right in principal. Here is the apology I received on Sunday. Sun, Apr 12 at 3:48 PM From Jiun K. Subject: Dana Kai "Hi Michael, First of all, we sincerely apologize for the discomfort you experienced after your visit. We're truly sorry to hear that you were unwell--it must have been very concerning. When you brought this to our attention at the time, we confirmed with our chef that the uni was freshly delivered that day, and we regret that we did not take further action to address your concern. Looking back, we recognize that our response was not sufficient, especially when it comes to a guest's health and safety. We also apologize for not offering a refund or a more immediate resolution at that time. That was a shortcoming on our part, and we take full responsibility for it. Your well-being is extremely important to us, and we would truly appreciate the opportunity to make this right. Please feel free to contact us directly so we can follow up properly and offer an appropriate resolution. Thank you for bringing this to our attention, and once again, we sincerely apologize for your experience. Dana Kai"

    I love Dana Kai and their sushi is excellent and fresh…read more If they can figure out a way to slow down the food to the tables, I'll give them 5 stars.

    Photos
    Dana Kai Sushi
    Crazy monkey
    Crazy monkey
    Dana Kai Sushi

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    Taikun Omakase

    Taikun Omakase

    5.0
    (22 reviews)
    1.2 mi
    $$$$

    From the atmosphere to the food and service, every aspect of dining at Taikun seemed well thought…read moreout and executed with a degree of charm that made for an unforgettable dinner. Chef is truly an artist and each dish showcases his talents and his pride in his ingredients. The wine and sake pairings were on point and Ryan's service was top notch. Great intimate setting, yet comfortable even if you are a solo diner. I live all the way in Los Angeles but would go again in a heartbeat if the opportunity presented itself.

    I'd been wanting to try Taikun for three years--ever since my friends went and couldn't stop raving…read moreabout it. It's so special that my previous company even hosted client dinners there. And Adrian has always been incredibly accommodating, somehow making magic happen every time. When my aunt came to town--the same aunt who introduced me to sushi at age 13 in Seattle--I finally had the perfect excuse to book Taikun. After all, I had to show my appreciation to the woman who opened my palate to the wonders of sushi. And at long last, I got to experience it for myself. Adrian, Chef Yasu, and the entire Taikun omakase completely blew me away. Sixteen courses, each one thoughtful, seasonal, and absolutely delicious, made for an unforgettable evening. I even tried rare fish I've never seen anywhere else. Adrian introduced every course with the story behind it--seasonality, origins, ingredients--and even shared photos of the fish to give more context. It truly elevated the entire experience. Don't even get me started on the intimate setting of the experience. It only seats 9 people max which makes it incredibly personal and hands on. You sit right in front of the chef, and he's so nice you feel totally comfortable asking him anything.

    Photos
    Your private dining room...cheers!
    Your private dining room...cheers!
    Taikun Omakase
    Taikun Omakase

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    Glasspar

    Glasspar

    4.1
    (630 reviews)
    0.5 mi
    $$$

    Wow! What a gem!! My boyfriend and I discovered Glasspar spontaneously on a Saturday late afternoon…read morewhile we were taking the trolley and enjoying the breezy free ride down the coast. We happened to stop nearby and decided to look around this plaza. We were starting to get hungry and Glasspar looks like the most appealing option so we decided to check it out. HAPPY HOUR: Mon-Thurs 4:30-6pm, Fri-Sat 4-6pm. Wow what a deal. I normally don't think about happy hour deals on Saturdays but we were pleasantly surprised. It was 5:30pm already so we had to make some quick decisions. Chad was very friendly and helpful with our order. We decided to get a Dozen and a Half Oysters (HH $3/each), an Oyster Shooter (HH $5), Duck Fat French Fries (HH $7), 1/2 lb Steamed Clams (HH $13), and Seafood Poke (HH $12). The specialty cocktails were such a good deal I wanted 2 but asked my boyfriend to order one so I don't look like too much of an alcoholic. I had the White Sangria Spritzer (HH $12) and a G3 (HH $12). Everything came out in a reasonable amount of time and Chad communicated checking on things for us as we were waiting. He was really on top of it. The oysters were awesome! My only regret was not ordering more. For the dozen and a half came with 6 of each of Baracats, Stingrays, and Pacific Plumps. I thought the baracats and stringrays were mild. My favorite was definitely the pacific plumps; it was sweet and creamy with a good bite to it. The shucking was also really well. I just want to give them that credit. The oyster shooter was strong, in a good way. Tasty! The duck fat fries were nice and crispy. It came with a rich truffle aioli. The steamed clams were good, but the slice of bread they gave us with it was burnt to an inedible level. I also would have liked a spoon to sip that garlic white wine and butter liquid. Clams were fresh. The seafood poke came with crispy wonton chips. It was decent. After our original order we decided we wanted to finish off with somethings small, so we got the Clam Chowder ($14). I would have liked it a smidge thicker in texture but the taste and the quality of ingredients are on point. I get the bacon essence and a good amount of clams in the soup too. I'm really glad we added that to our order. I also really like that the check comes in books. Chad told us that we can write a note in it if we want. They look at it like a way to interact with their customers. So cute!! We are DEFINITELY coming back here!! Next time I'll order even more oysters :)

    First time here and we loved it! All the food was so fresh and well plated. Service was wonderful…read more Environment wasn't super loud but also wasn't dead silent. Definitely a kid friendly place for the wide variety of dishes. I was so excited I forgot to take a picture of the Oyster Rockefellers. Those were tasty, decadent, but not too overwhelming. The cod fish had this curry sauce on it that was so good you could drink it. The inspirational dish of the day was this wild sea bass. It's so difficult to find a place that can prepare fish that isn't too dry or salty, Glasspar was fantastic.

    Photos
    Glasspar
    Caesar salad
    Caesar salad
    Beer

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    Beer

    Gen Kai Sushi - japanese - Updated August 2026

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