This was a cute cake shop when it first opened in Pacific Mall waaaay back. The store was simply but tastefully decorated, with chef's training certificate and awards proudly on display. It distinguished itself from half a dozen other pastry shops in the mall since it offers French style desserts and cakes, with sweetness/richness slightly toned down to suit Asian preference.
I guess being French isn't good enough for business in a Chinese shopping mall, and the owners have to add floral or whatever other businesses to supplement? The store front is beyond recognition (as a cake shop), a much smaller selection of cakes and mini desserts are on offering compared to what they had before, the cakes still taste quite good (Mont Blanc, Green tea / Mango mousse, Opera, etc.) and owners/managers still try to be friendly and helpful, but it just doesn't have the same appeal so I am a far less frequent customer now. Sad. read more