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    G T's Fast Food

    3.2 (54 reviews)
    Open 10:00 am - 10:00 pm

    Order G T's Fast Food Takeout or Delivery

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    Business Info

    G T'S FAST FOOD ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Dogs allowed
    Good for kids

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    Recommended Reviews - G T's Fast Food

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    A fast food restaurant interior featuring a counter with stools, menu screens, and wall decor including signs for burgers, fries, and hot dogs.
    Sami U.

    Stopped here for dinner today and ordered the 2 pizza puffs combo with fries and two drinks for $19.58. Food was good and service was good as well. The restaurant has an old school look which is cool. Definitely worth checking out for lunch or dinner.

    Olivia B.

    Can't beat 2 hot dogs, fries, and a soda for ~$15! We love a good Chicago dog spot. GT's had a lot to offer on the menu, also, including burgers beefs and more. If you're looking for a quick, cheap bite, I recommend GTs! It's also in a parking lot so there's free parking, which is always a win, and they had a handful of booths inside that were all clean.

    Phil S.

    My sister wife and I went here after visiting our ma at the cemetery. We didn't have much time cause my sis had to go to work so we grabbed a quick meal. Nothing fancy just fast food. 2 hot dogs, fries and a drink for $5.99. They have a bunch of other fast food meal combos for a reasonable price. Nice owner ok food, but nothing fancy

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    3 months ago

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    2 months ago

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    2 years ago

    I would recommend. Great food. Loved the onion rings and fantastic shakes! Delicious burger and try the pizza puff.

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    2 years ago

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    8 years ago

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    3 years ago

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    2 years ago

    Stoped by and order payed in cash,right away the cashier handled my food with out washing his hands

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    2 years ago

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    3 years ago

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    2 years ago

    Great place to eat they occasionally mess up my order l. But great place for hot food. Like 5-7 tables inside and people are nice enough.

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    2 years ago

    Best fast food I've ever tasted, and they are incredibly nice and clean. I'm so glad I found this place. My whole family loves it here.

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    10 years ago

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    9 years ago

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    17 years ago

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    13 years ago

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    15 years ago

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    5 years ago

    This is the spot for any type of American food in the area . If you're hungry and in the area , stop here. You won't regret it .

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    17 years ago

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    10 years ago

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    18 years ago

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    New York Bagel & Bialy

    New York Bagel & Bialy

    (766 reviews)

    $

    I'm extremely thankful to have a friend who introduced me to this bagel spot. Definitely a top 2…read morefavorite of mine. I haven't been to the location but have had these bagels consistently for over 10 years. The texture and flavor of the bagel is everything a NY bagel is and should be. Fluffy on the inside, somewhat crispy on the outside, and oh so thiccccccccck! Their cream cheese?! Ugh! Don't skip on it, seriously everything about this place is perfect. My go to selection is the egg bagel with chive cream cheese. It's chef's kiss and hits the spot. EVERY.SINGLE.TIME!!!!

    If you're expecting this to be interchangeable with the franchised bagel places that have spread…read moreacross the country, recalibrate now. This is not that. I've been going to New York Bagel & Bialy for over 50 years, and places like this operate on a different clock, a different standard, and frankly, a different philosophy of what a bagel is supposed to be. Timing matters. If you show up after about 8:00 AM, your odds of getting bagels at their absolute peak--still warm, properly textured, with that slight resistance on the outside and softness inside--go up significantly. Earlier can be hit or miss depending on the batch cycle, but once they're in stride, this place delivers. The essentials are all here and worth your time: poppy seed, sesame, everything, and especially the bialys. The bialys alone are reason enough to make the trip--properly done, with the right chew and depth of flavor that you simply won't find in mass-produced versions. Don't overcomplicate it. Grab a dozen. On your way home, stop and pick up a couple packages of Philadelphia Cream Cheese and some smoked salmon a jar of capers, a Bermuda onion--whether here or even from Walmart--and you've got a meal that outperforms most brunch menus at a fraction of the cost. This isn't trendy. It's not trying to be. It's something better: consistent, old-world, and still doing it the right way. If you're going to call something a bagel, the standard is not branding--it's process. That's why New York Bagel & Bialy on Touhy stands apart. They actually do it right: kettle-boiled first, then baked in rotating ovens. That single decision--boiling--changes the entire structure. It gelatinizes the outer starch layer, locks in density, and produces that thin, glossy crust with real chew. Without it, you don't have a bagel--you have bread with a hole. The rotating ovens matter too. They deliver even heat, which means you get the correct balance: a slight exterior crisp with a dense, elastic interior. No puffiness. No sponge. No collapse under toppings. That's the difference here. Most chains optimize for speed and shelf life, so they steam or shortcut the process. Many local shops land in the middle. This place doesn't compromise. If you care about what a bagel is supposed to be--not just what it's called--this is the benchmark in Chicago.

    G T's Fast Food - hotdogs - Updated May 2026

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