Visiting my Cypriot friend in Chicago of course meant many and many Greek dinner, Greek bars, Greek…read morecafes and Greek lunches. I had no complaints at all and wished out loud with each new space that New Jersey had such a wonderfully condensed representation of my favorite cuisine in one area. We came to Athena's for lunch, sat inside under their covered and enclosed space that felt like a patio because it was all windows and had an incredible meal. We started with two frappe because there is no other way, and decided to order a bunch of the appetizers for a little bit of a lunch mezze. Delicious! We got the: -trio of dips. The taramasalata was my favorite. -a horiatiki salad, basically a greek salad with no lettuce. -octopus and the kolokithia (zucchini chips) A perfect lunch. We left full but not weighed down like so many of our other meals that week, and had left overs to nosh on that night. The space is lovely, the service was fast and friendly and it was so great that they had free valet. Would highly recommend and I am sure I will be back the next time I am in town.

The food was decent and the price was reasonable. Food came out decently quick. The only down side…read moreis that the server messed up our check a few times that we have to keep asking him to fix. But other than that, the atmosphere was nice and great for groups.

The portion size were good and the food itself was ok. Mediocre at best. The service was…read moreacceptable. The workers were nice. The ambiance and the decor is maybe the only redeeming factor. It has some nice touches, but again nothing crazy.

The food is incredible here. The Lamb Ragu specifically is a must try!…read more The vibes are very fun as well. A great place to have drinks or a meal with friends. Very great visuals for pics of you want. The service was mid. That was the only drawback. I would go back for the food but it was if we were a bother to the server. We made a reservation and were seated at the bar area. Our server forgot our wine. It was just the worst service I had of any of the places visited while I was in town.

Probably a 4.5 but overall - a great stop…read more I had dinner with friends here and appreciated the stylish space and shareable plates style menu. It was HOT AS BALLS out, and the big garage doors were open meaning the whole space was sweaty. No. We had the short rib hummus (100/10), whipped ricotta (10/10), Greek salad (8/10) and various mains. Everything really seemed fresh and flavors are in point. Service was absolutely great - very attentive. The fact that he looked like Chris Isaak - bonus points.

Food 3/5 We got whipped feta, short rib hummus, and Brussels…read moresprouts for apps and they were great individually but dip the Brussels in the whipped feta and it's even better. We got the steak frites, chicken kebab, crab cakes, grilled chicken kebab for our entrees and they were pretty mid. We honestly could have skipped them. The ambiance is always great in there. The music and the lighting. The server was great answering our questions about wines.

Awesome food!!! Fancy Environment!!!! And Friendly Staff!!!!…read more Yay! Wonderful experience here, I was just visiting and after I finally found parking, I asked to be seated but did not have a reservation, the hostess said if I could be about an hour she could squeeze us in. So I was thankful for that, we were not looking to stay for a long time just wanted to try the place out. Once seated we were waited on and served fast. The food was mind blowing, we loved everything!!! My favorite was the duck appetizer puffs, wow they were good. Everything though was elevated and delicious. I'd come back in a heartbeat. Thank you for the wonderful experience to add to our trip to Chicago!

Terrible. I am honestly not sure how people are recommending this place. I was excited to come here…read moreand had very high expectations, but unfortunately the food was extremely disappointing. Let's start from the beginning: the bone marrow. What on earth was going on? Why would you cover bone marrow with fig, bacon, and so much cilantro? Bone marrow is a delicate dish. You are supposed to taste the richness and subtle flavor of the marrow itself. The cilantro completely overpowered it, and the fig and bacon made it even worse. Chef, where did you train? This dish made no sense. Then came the agnolotti. I have no words. Just look at the photo: full of oil. I mean completely swimming in oil. Then the chitarra with seafood. Horrible. Spicy for no reason. Again, why are you trying to cover the ingredients instead of letting them speak for themselves? Also, the fish tasted frozen, not fresh. The pork belly, supposedly the signature dish, was another disappointment. Again, so much sauce that the actual flavor of the pork belly was completely lost. The staff were nice, the ambiance was okay, and the wine selection was good. But please, stop covering the taste of the food you cook. If you need to hide the ingredients under excessive sauce, spice, cilantro, oil, bacon, or sweetness, the only explanation is that the ingredients are not good enough on their own. I will not be coming back. Not even for free. Sorry. PS. Why so much bread on each dish? So much buttery horrible bread that you will trash, because it's impossible to eat all of it.

We made a reservation the same night and there was plenty of open spots. Know that if you do not…read moreshow to a reservation it can be up to $15 per person for missing it. Overall, ambience was great. We had a party of 6 plus 2 babies and the staff was accommodating of our strollers. Lydia was our server and she was very attentive to our group. Our food came out fairly quickly and it was all so delicious. The seafood orzotto was my favorite. We got a few things to share and everyone thoroughly enjoyed everything from their cocktails to the desserts! Definitely share so you can try more things!!

I dined in for dinner at Andros Taverna for the first time recently, and I had a wonderful time!…read moreI've been multiple times for brunch, but this was my first dinner experience, and it will not be my last. My friends and I started the evening with champagne and the Mezze Collection, which is an assortment of spreads and pita. I've had this before at brunch, and it is a REQUIREMENT at Andros. We then ordered a salad, mussels, lamb shoulder, and the whole fish (Andros style) to share. Several of the items were on their specials menu for the night, and they were all to die for. The fish was prepared and deboned at the table, which took out all the stress and work! I can't wait to come back for another dinner experience!

From the moment you walk in, it's clear that Athenian Room holds a beloved place in the Lincoln…read morePark community! It's a mom-and-pops shop through and through- you'll see homely decor, a simple but well done menu, and people from all walks of life coming together over delicious food. The staff was warm and attentive throughout the meal and brought out delicious complimentary french bread. It's pretty cool that although the restaurant doesn't serve alcohol, staff from the adjacent bar came around every so often and took orders. For appetizers, we started with the feta and olive appetizers. They were good, but I'd probably order something a little more unique next time. I opted for the chicken kalamata dinner for the main event, which came with more french bread and a salad. The salad came out first, and it was pretty simple with minimal dressing. I wished there had been more variety in produce and something besides iceberg lettuce for greens. I'd recommend getting some feta on the side to add some flavor. The chicken, however, was absolutely outstanding. It was super tender, seasoned beautifully with za'atar, and brined in vinegar (I think). The za'atar seasoned french fries underneath were extra crispy and perfectly soaked up the extra sauce from the chicken. For the price, this place is a steal- you really can't beat the quantity and quality of food that you get. Overall, a great experience- I definitely recommend making a stop if you're in the area!

Sadly I found this place right before I move…read more This place is cash only so make sure to come prepared - I do think there's an atm at the bar next door if you do forget. We tried the skirt steak and chicken. The steak is OUTSTANDING. I'm not sure what secret spice blend they use in the kitchen but it's delicious. We always make sure to order a side of pita and Tzatziki to make our own gyros. The chicken is also a great choice, but the steak remains #1. The service here is always quick. We've never had to wait for a table, but if we did the bar connected next door is a great place to hang out in the meantime.

I don't really go out to Greek restaurants often but this place was really good. There were 10…read morepeople in our party and we ordered around 16 dishes. We ordered the breads and the spread and the pita was so warm and delicious! The spicy feta and the tzatziki were a hit. We ordered some horiatiki salata which was a nice and refreshing taste to balance all the heavy meats. If you want to try everything and people aren't picky, family style is the best! We started off with the crispy zucchini and egg plant. These were fried and more like veggie chips. Nonetheless the crunch with the dip was delectable. The waitress was so helpful and she served/cut each plate so everyone got to try one. The saganaki (Greek pan fried cheese) came out flamed! Such a show stopper and really delicious, dense cheese. We also ordered the slow roasted lamb gyros, charred octopus, bouzoukia potatoes, wagyu beef skewer, chicken skewer, grilled lamb skewer, grilled roasted chicken, and branzino. We ordered A LOT of food and every dish was so flavorful and packed a punch. Lastly, we finished it off with dessert with loukoumades which are Greek fried donuts. Such a sweet and warm dessert to end off an amazing meal. Truly impeccable service, vibes were amazing, and 10/10 would come here again!

Yeah it lives up to the hype! I came here with some friends for a little celebration and the vibes…read moreare great. I think my one complaint would be I was expected the towel swinging + more sparklers for how loud it was in there so at times it just felt like a REALLY LOUD place to be where you also ordered up scale mediterranean food... but other than that I won't complain because the food was delicious. To start, I got the drink with tequila which was stunning and beautiful. To start, we got the dips which came with veggies and pita and each one was delicious. We also tried the wagyu meatballs which were super tender, the spanokopita which is a classic and the calamari. For the entrees, we shared the chicken and the halibut both of which were delish. We ordered plenty of food and had a lovely evening!

I visited Greek Prime this weekend with my husband and a few friends. The entire staff was so…read morefriendly from the second we walked in the door. We sat out back, on the cute brick patio. Each table had umbrellas so you're able to adjust to get the perfect amount of sun or shade. Our bartender, Jenny was amazingly attentive and made delicious drinks! The owner even stopped over to our table and enjoyed a round of shots with us! Let's not forget about the food....everything was delicious! We started with the flaming saganaki, then moved on to a Ceasar salad and a steak pita. The portions are definitely shareable sizes or just pack it up and eat the rest later....it's worth it! Overall, it was truly a great experience. We will definitely be back to enjoy the patio vibes many more times this summer!

So, this is not the cute Greek restaurant you visit in Greektown. This is "the walk through the ice…read morecream shop and display cases, to the dark panel traditional Chicago-style bar, back to the rear and up some stairs to chairs and tables in a dining room with TVs on the wall" type of spot. And I was here for it! Great service from our server. Good quality and variety of food. (Hello, octopus?!). The "Greek" dressing on my Greek salad was...interesting. I'll definitely make sure to just ask for oil and vinegar next time. Drinks were a generous pour and didn't take long to be made. Overall, it's what I'd consider a "true Chicago kickback spot"z: No frills, but worthy.