Recently went to Ginger Rabbit for the first time & it was an amazing evening! It's an intimate…read moresetting, the vibes are great and the service is professional and personable! The jazz was incredible and the show flew by! The 3.5 grahams was such a fun drink! The graham cracker-infused rum with the banana liquor was right up my alley! You can never go wrong with a French 75 too! The pretzel poppers are addicting and I love the peppers in the hummus! I totally recommending stopping by for a show & a great night!

My first time here. You walk down a fight of stairs into a darkened area. Watch your step because…read morecoming in from the brightness of the day your eyes need a few seconds to adjust before walking down a flight of stairs. The place is a bit small but nicely decorated. The room is a bit dark and the small candle on each table is definitely not enough light to read the menu. Make sure you have your phone for light. I am Deaf but my girlfriend loves jazz so I like to take her to places she's never been before. She loved the music so that was great! We ordered the hummus and they gave you plenty of it. I ordered the octopus and for $28 it was definitely not worth it nor was it delicious. They give you two small pieces. If I knew that I would have never ordered it. Plus it was not cooked properly. Octopus is my favorite food and I have many years of experience ordering it and cooking it myself. This was very disappointing. The one woman server did a good job managing about 10 couples herself. I would return but I would think twice about ordering dinner here.

There are meals that satisfy, and then there are meals that define an evening. My recent birthday…read moredinner at Sidebar Columbus fell squarely -- and triumphantly -- into the latter category. From the moment we arrived, the service set the tone for what would become an unforgettable dining experience. Our server, Lacey delivered hospitality with the kind of effortless grace that can't be taught. She anticipated needs before they were spoken, guided us through the menu with confidence, and maintained a warmth that made our table feel like the only one in the room. Wine & Cocktails: A Study in Balance and Craft The wine selection was superb -- thoughtfully curated, expressive, and perfectly paired with the richness of the evening's dishes. The cocktails were equally impressive, crafted with precision and a clear respect for balance. Each sip felt intentional, layered, and celebratory. The Paella: A Showstopper But the true star of the night was the paella -- a dish so masterfully executed it deserves its own ovation. The rice was tender yet structured, infused with deep saffron warmth and kissed with just enough socarrat to make any purist smile. The seafood was impeccably fresh, each component cooked to its ideal texture. It was the kind of paella that silences a table, not out of politeness, but out of reverence. When the chef personally came out to greet us, it only reinforced what the dish had already made clear: this is a kitchen led by someone who cooks with both technique and heart. A Birthday Elevated My husband orchestrated the evening beautifully, and Sidebar rose to meet the moment with finesse. Our guests were genuinely impressed -- not just by the food, but by the seamless choreography of service, ambiance, and attention to detail. It felt less like a dinner and more like a curated celebration Final Thoughts Sidebar Columbus delivers the rare combination of exceptional cuisine, polished service, and heartfelt hospitality. The paella alone is worth crossing the city for, but the entire experience -- from Laceys attentive care to the chef's personal touch -- transforms a simple night out into something memorable. For anyone seeking a dining experience that feels both elevated and warmly personal, Sidebar stands confidently at the top.

Had a really good time at sidebar the other night. We came here before a show. And it was packed on…read morea Tuesday! They have happy hour from 4-6 pm sharp. We got the beef empanadas, shrimp ceviche, and the cilantro hummus. We got the chicken skewers too and they were very well seasoned. It was all delicious and sooo fresh wow!!! I want to come back for more

Great time here! Came for dinner at the suggestion of a friend, and they delivered! Sat on the…read morepatio which was very nice. Food was delicious and came out fast. Had the Colombian Bandeja Paisa which was enough food for two meals for me and amazing. Also had the Venezuelan Empanaditas as an appetizer and strongly recommend. Our server Marte A was very friendly and knew the menu well. One thing to note, there is free parking in the back; on the street is metered.

Came by Monday with friends! Not sure if they take reservations but they weren't busy so we walked…read moreright in and got a table. To start, we got beers and margs. Not bad but nothing special. We also shared the shrimp ceviche. Good flavor but strange texture with the toasted nuts. The food seems like it's fusion as my friend and I both got chilaquiles but the chips were already broken apart and mixed with the meat. Still tasty but not what we expected. My other friend got the patacon, which basically looked like a salad. Far from the usual plantain fritters with toppings. Only one of my table mates ordered something that sounded like what was expected, the Ecuadorian churrasco: sirloin, eggs, fries, rice, and salad. For dessert, we got the flan and tres leches cake. There was a hair on the cake and they quickly gave us a new slice. Good but the flan could've been better. The cake was good though. Nothing was too sweet which was perfect. Overall the food was good but not as authentic as we had hoped. The service was also a bit slow. It was a slower evening but it took a while to get our drinks. Our server was really nice though. We ordered his recommendations. I'm not too familiar with parking around here but there were parallel spots in front. I parked in the garage at the back. Around $6 for two hours.

So happy to have a new cafe in the area. It was refreshing to walk and see such a nice, new and…read moreclean place to dine. While they just opened, I see a lot of potential! The menu has something to offer for almost anyone: hamburgers, pizza, sandwiches, soups, etc. I personally got the pork belly appetizer and the Capicola Ham & Swiss sandwich. The ingredients were really good. The ham sandwich blew my expectations out of the water. My ONLY suggestion right now is that I feel like there would be more value if the sandwiches and burgers were served with a side like chips, fruit, or fries instead of house pickles given the price point. They are planning to start doing brunch very soon on Saturdays and they have a full bar. Would highly recommend checking this place out!!! I'll update in a few months once they get more settled.

Mixed bag. Great: cocktails and beer selection…read more So-so: Service was friendly enough when it was present, but the 4tops are weirdly stocked for two. We ended up just snatching stuff from the next table when we couldn't get anyone's attention. The disappointing: the food wasn't exactly bad, but based on what we had, I wouldn't send someone here for the food. We had cold noodles (too much sauce), brussel sprouts (fine but not great), french onion fries (most interesting thing we ate), Mac and cheese (good. Not decadent but good). I'd come back to drink at the bar and down a bowl of that Mac and cheese, but I don't think I'd come back with a group looking to share apps at happy hour.

After we were seated, one of the folks in our party said they had just learned that the restaurant…read morewas not as good now as it was with the previous owners (or previous chef?). When the server--"Yana"--approached us, I grew less optimistic that all was well. I ordered a martini. When I asked if they have blue cheese olives, she told me "they cost extra." I thought she was joking, but she was not. (I learned when the bill came that my small martini cost 21 bucks. When I told the server at one point that I've never seen a martini in a cordial glass before, she informed me with some attitude, "It's still three ounces." I confirmed that I wasn't challenging her, but simply commenting on the non-traditional glass. Later, I ordered a diet coke. "We have Boylan's" she told me. "If it's a diet cola, that will be fine." When she brought it, she twisted the lid, poured most of the soda in my glass and took the bottle away with the remaining soda. I called her back after I'd taken a sip and said, "This tastes like rootbeer." Again with what seemed like attitude, she showed me the bottle and told me "it says diet cola." The server interrupted us at our table multiple times, reached over us to serve us, and took away plates we were still using. It felt less like fine dining "service" and more like what you would expect at a church dinner. The server was abrupt and seemed disinterested in trying curate a positive experience. The food, to be clear, was quite good, but that was the extent of the success for the evening. The menu prices would make sense if the service was above reproach, but it was NOT excellent service. Had the place been packed out, it might have made more sense that the service was compromised, but we actually commented on how light the attendance seemed to be for a Saturday evening. My hope is that the management might consider more staff training (or adjust their "fine dining" prices to match the service.)

For me, Lupo still ticks all the boxes. I love the lively atmosphere, the always changing menu, and…read morethe proper craft cocktails. I think they are doing something unique in Columbus and I am happy to see them as busy as ever. I will say, the menu is eclectic and some of the dishes are more successful than others. On a recent visit, we loved the bacon wrapped dates, the charred green beans, the croquettes, and mixed greens salad. The birria tacos were fine, but not amazing. There are some great birria tacos in this city and they did not compare. The spicy chocolate martini was a perfect finish to the meal. Very spicy, very chocolatey, and not overly sweet.

Damn, it feels so long ago, but this night, in the month of February 2023, should have been posted…read morethen! It is what it is and for what it is worth, The Cave Bar & Lounge is an EASY 5 out of 5. The environment was clean, the staff polite, the drinks fair and the whole experience phenomenal! I will be coming back, The Cave is one of the best low-key nightclubs in #columbusohio !!!

Nice cozy area. I've never been here and was interested in seeing a local DJ and decided to swing…read moreout. Nice sound to the place, I was hoping for more deeper bass, but it's was still good sound for the highs and mids. I'll definitely come back.

Been wanting to try this place for a long time and finally had my first experience last night for…read moredinner. It definitely lived up to its expectations with the chic interior design, creative cocktails, and unique small and large shareable plate options. Our server was very sweet and make sure we were satisfied with everything we ordered. They have a chart to help you decide what drink to get, and you can choose based off of categories like sweet, salty, etc. Can't wait to come back! Food was a little bit pricey for Indian food that would be the same (and spicier) at another Indian spot. But I think the service as a whole makes it worth the price.

Seat yourself, order at the bar, fun brunch. This option is great. No fuss, casual, great quality…read morefood and service. Wonderful drink options. This is a wonderful option for a quick brunch in the short north.

We came to House of Creole to celebrate my mom's birthday, and it was a fantastic choice…read more We started with the Espresso Martini Flight to share, which was a fun way to sample a few different flavors. For appetizers, we ordered the Garlic Mussels and Fried Deviled Eggs, and both were good. The Fried Deviled Eggs were a unique twist that's worth to try for sure, but the regular Deviled Eggs probably would've been preferred. For our entrees, I had the Seafood Omelette, which was loaded with seafood and cooked perfectly. My wife ordered the Creole Lamb Chops & Eggs, and the lamb chops were incredibly tender, flavorful, and one of the best dishes on the table. My mom enjoyed the Mimosa Flight, started with the Spinach Dip (which was VERY cheesy!), and loved the Shrimp & Grits. One of the best parts of the experience was the atmosphere. They had a live DJ playing smooth 80s, 90s, and 2000s R&B throughout brunch, which created the perfect vibe without being overpowering. It really elevated the entire experience. Great food, good drinks, amazing music, and a welcoming atmosphere made this the perfect place to celebrate a special occasion. We all had a wonderful time celebrating my mom's birthday, and we'll definitely be back (this was already our third time!).

Looking at the current reviews and this place is seriously underrated. I definitely think if you're…read moreconsidering coming here, you 100% should. The customer service is 10/10 from the amazing and funny host, Mr. Rogers to our very kind and very accommodating server, Tyler. We came on Father's Day without a reservation and Mr. Rogers was so so nice to be able to squeeze us in. I definitely recommend making a reservation if you can though lol You must ask for Tyler if you can. He's 100% honest with his recommendations, charming, and you can tell he cares about the service he provides. The food was very delicious and very much worth the money. I had the seafood basket and got two big pieces of catfish that were so hot and crispy. It came with very seasoned fries. I'm still thinking about the Jambalaya oysters. I've never had anything like them and was more than pleased with them. Really liked the seafood fried rice. I wish it had a little soy sauce mixed into but still so good with very large shrimp in it. I also like that this place has a policy where if you don't like your food they are more than happy to bring you something else. My husband also got two watermelon margs that he said he liked. The drink deal was good! Overall everything was great. I think the only reason why it was 4 instead of 5 stars is because there was a little hiccup with the staff in the beginning. It was quickly resolved but it was a little awkward for a first impression. I'd definitely still be willing to come back though.