Amazing service!! Our waiter was so nice, Stephanie, and make our visit extra enjoyable! the food…read moreand drinks are also great, would recommend to anyone!

Went here to hear a local singer Peyton Lily Walker. She did a nice blend of Christmas and country…read moremusic. The place has a chique modern feel and love the decore. I had a couple wine glasses off of the wine bar as well as the wild elk charcuterie board. The flavors were good but value was off on cost to board content. Attentive servers. Decent bathrooms. Worth a shot if you are out for a fancy evening.

Have been here several times w friends and family. They do have gluten free menu which is nice…read more Food is good and unique Irish authentic. Good selection of beer. Nice garage door they open on nice summer evenings. Staff was decent. Atmosphere is like a pub with charm. Overall worth a shot

Right in the heart of downtown Bismarck, this spot serves up some pretty decent Irish pub grub…read morefare. It was pretty quiet when we came in (it was a weekday, mid-afternoon), but the service was prompt and friendly. I ordered one of my favorite pub dishes...the classic fish-n-chips. Turns out, their version comes with waffle fries (not traditional English chips) but their Dublin sauce used for dunking the fries really hit the spot. The two large, breaded fish filets really filled me up and the platter also came with a generous portion of creamy coleslaw. My dining partners enjoyed their meal choices as well, very glad we gave this restaurant a go!

Ok! Here i am foolish is the middle of December going to the middle of North Dakota! Yes, I…read moreknow I left balmy Minnesota for North Dakota. And yes, the weather looked good and turning fast. Well with that little story I did find a nice little gem to eat and drink in Bismarck. And yes, it is callled Walrus. I do not know the story behind Walrus but willing to listen. I had the Cajun Tetrazinni, and it was great with every bite. With the food being great it sure was nice to have the host and my server match the food excellence! Great job! Warning I will be back!!! Thanks Much.

We split the Mediterranean Pizza. It was awesome. The waitstaff is great and the herbed butter was…read morea nice surprise. The feel is warm and lively. The Surly draft was fresh and delicious.

Great food, great atmosphere and great customer service. Pricing is very reasonable. Appetizers are…read moreyummy and delicious.

I had a very upsetting experience at Broadway Grill that I feel others -- especially those with…read morefood allergies or celiac disease -- should be aware of. This happened a while back, but it bothered me so much I still think about it, so I decided to finally write a review. I ordered a gluten-free pasta dish and clearly informed the waitress that I am gluten intolerant (celiac). When the dish was brought out, I noticed a single regular noodle sitting right in the middle of the pasta. It was visibly different from the gluten-free noodles. Thankfully, I spotted it before taking a bite. Cross-contamination is a serious issue for people with celiac disease, and even one noodle can make us very sick. I asked for the dish to be taken back and explained that I was too nervous to reorder it because I didn't want to risk getting sick. Instead, I ordered a simple green side salad and specifically requested no croutons. A few bites into the salad, I found a crouton. At that point, I was extremely upset and honestly tearful. I informed the manager and explained how serious this is for me. I asked for the salad to be removed from my bill, given that it also contained gluten after I clearly requested it not to. They refused. For anyone with celiac disease or a serious gluten intolerance, this was not just an inconvenience -- it was a health risk. The repeated lack of attention to a clearly communicated medical dietary restriction, followed by the refusal to remove the contaminated item from the bill, was deeply disappointing. I hope the restaurant takes food allergies more seriously in the future and improves its kitchen practices and staff training so no one else has to go through this. Since this experience, I have never been back and would recommend others avoid going back to this restaurant.

The food is great here if you get an opportunity to order food. They are very short on staff…read moresometimes they're open sometimes they're not. I had the southwest eggrolls and they were phenomenal. One of my friends had the wings. Those were phenomenal, but the bartender also has to cook so if you need a drink in between, then you have to go over to the other side, which is the hobo room and ask that gal to make you a drink or if you wanna punch in food, you have to go next-door to order it, which didn't make any sense to me. It is what it is. Everybody seems to be short on staff.

So first time here and got the recommendation from a local! Just opened in December of 2018 and…read morefirst thing I noticed is the trendy inside and kitchen tigh up front! I like it! I also noticed the over 130 types of bourbon and whiskey on the wall and 16 taps on hand if mostly craft beers! I sat at the bar where Chris was bartending and the service was excellent! He made food and drink recommendations and were hits! I had the hot Italian beef and I have to say it was a big portion and packed with flavor! The hand cut fries were also excellent! I wanted to try the wings as the person sitting next to me had them and they looked good! All meat is cured in house giving it that extra touch! To see more pictures of this place and others go to Kam Finds Food page on Facebook and Instagram and join the foodie community!

I was in town for work and wanted something for dinner that wouldn't make me feel terrible, no…read morefried foods, a real meal. It was -17 degrees in and I was able to walk in for dinner. I'm sure this place is usually much busier, but I'm happy I lucked out. The staff were so friendly and attentive from the second you walk in, with such a warm welcome by the host. The restaurant felt cozy and still had plenty of diners despite the cold. I had the beet salad with goat cheese and pecans, and the bison braised short ribs. Both were excellent. I make a similar beet dish at home, so it was nice to have something simple, comforting, and genuinely delicious -- it felt like eating at home. The beef was incredibly tender and fell apart easily with just my fork. I also had the vanilla crème brûlée for dessert. It was pretty good, but it was cold, and I usually prefer it a little warm and smoother. Not quite the cozy dessert I was hoping for. That said, they had a great dessert selection, and I'm excited to come back and try something else.

It's been 18 years since we've been here. Always liked the ambiance of the place. We returned for…read moreour 25th anniversary and was treated well by our server. She was on point with the drinks and serving. Sometimes I did not know she was near until the plate disappeared or the glasses filled. I had the ND bison short ribs and hubby had the walleye. Both delicious. We both chose the dill mash potato. I am thinking that maybe a fondant potato would pair nicely with the bison short ribs but all in all in was a very nice experience for our anniversary. Thank you!

Food was amazing! Our party had burgers, chicken wings and chicken salad. Yum! Bar owner Wes was…read morethe most hospitable! We are from out of state, had traveled all day by motorcycle. Wes kept checking on us and chatted for quite awhile just like we were long time friends. Highly recommend!!

My guy at the bar was awesome. Food was fantastic. If you want some extra activities for the…read morefamily, I highly recommend.

The beer choices are wonderful. I love sitting in the atrium it's such a nice ambiance…read more Also our waitress was new but was amazing.

The service was good and the food was amazing! The kids love going on kids night, and it's not so…read morebad for the pocket either! The tenders and fries are really good! And the Hawaiian chicken sandwich is amazing!

We had a lovely dinner as a family celebrating my birthday while staying in Bismarck. The service…read moreis quite friendly, as are most of the people in North Dakota. The ambiance is that of a traditional upscale restaurant, with (most) patrons dressing in their Sunday best. Our kids enjoyed their food off the kids menu. We ordered a lobster bisque, Caesar salad, and crab cakes for starters. The lobster bisque was very, very bland--even for me! And I never add salt to anything, not even to most of my cooking lol! My husband was dousing it constantly. Unfortunately, even with all the added salt, it was tasteless. The crab cakes were ok, and the Caesar salad was standard. I ordered the pecan-crusted walleye for myself--it seemed a bit overcooked and I ended up eating only half. We tried chocolate cake for dessert and it was also just ok, a bit dry and also bland, surprisingly. I hate to give this place a lower rating because it's hard enough as it is to come by a fanciful restaurant in such a small town. They're trying, but need to step it up in the taste & preparation department.

Enjoyed a great dinner here on a busy Friday evening. Warm bread with olive oil, Parmesan and…read morevinegar dip started the meal.

Food was great very clean. Loved all the old pictures to look at!! Wind the waiter seemed ti vanish…read morea lot. Thank goodness for another nice waitress she got our refills and our ranch.

Went here w my wife for a drink and appetizer. Staff was a little slow but you are here for a time…read moreand experience not for a rush. The piano player did well giving background ambience. The drinks were decent and the app good. We did not order a meal but the ones we saw looked good. Is a spendy place but is good for date. Atmosphere is a bit dated to my want but is ok.