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    Freshroll

    4.8 (83 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 2 months ago

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    Freshroll Photos

    FRESHROLL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating

    Recommended Reviews - Freshroll

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    Reviews With Photos

    Patricia H.

    The cauliflower wings are the BEST! Rice bowls and excellent smoothies....YUM! Highly recommend.

    Hibachi noodles
    Laura D.

    Good vegetarian/vegan spot and it's right next to a gluten free paleo bakery. Except spot for people with food preferences

    Street Sandwich
    Marge F.

    Fresh, delicious and addicting. I have been here three times this year and Everything was delicious! The cauliflower wings are so addictive sweet and pure pleasure. The pat Thai was better than normal pad, Thai. Super fresh and it lasted me for two meals. The sushi vegetable roll was amazing. And that street sandwich had a thick, flaky baguette filled with deliciousness. Everything comes as advertised. This is my new favorite local spot. Note: Everything is cut up and made fresh so expect a longer wait and totally worth it!

    Khmer noodles
    Boston F.

    My friend and I ventured upon this place randomly since we were hungry for something that wasn't seafood or burgers. We were staying in Cape Cod for vacation and all we had been eating was pretty much seafood and things that we would grill for dinner. (Lobster rolls, oysters, chowder, the quintessential New England eats.) We did not regret coming here!!! The food was absolutely delicious and the staff were so kind, friendly and attentive. Their menu is pretty extensive so it was difficult for us to choose what we wanted to eat. My friend had the hometown sandwich with fried tofu cubes and grilled "scallops" which I think might be king oyster mushrooms drenched in a peanut sauce with crunchy cucumbers in a French baguette. The baguette was crispy and the flavors were so fresh! It is like a vegetarian banh mi. I had the Khmer noodles which were thin rice noodles with various veggies in a peanut coconut sauce. The peanut coconut sauce was to die for. It is nothing like the typical sauce you would get in pad Thai. I say it might even be better! Fresh Roll is a great addition to the area. Lots of great vegan/vegetarian options and they also make fresh organic juices to order. Nothing beats healthy, delicious and nutritious asian dishes!

    Hometown Sandwich and a seasonal smoothie.
    Kyle W.

    Awesome place! Great food and super friendly people. We have been twice and both times were great. They are a vegetarian restaurant but everything can be made vegan.

    The street sandwich made with smoked "turkey" marinated tofu, eggplant and cucumber. With a side of pomegranate mojito.

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    Photo of Mia F.
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    Page 3 of 3

    Ask the Community - Freshroll

    Foglia - Eggplant meatballs

    Foglia

    4.8(59 reviews)
    39.3 mi

    I had an outstanding birthday dinner at Foglia on Friday with my parents. The fresh pasta made…read morein-house is incredible and everything on the menu is vegan and delicious, even to my somewhat picky omnivore dining partners :). Everyone who works there is friendly and inviting, and even gave us a cute little amuse to start the night and the buckwheat shortbread to end. Here's everything we ordered: Agnolotti stuffed with tofu ricotta, with English peas, bacon, and a savory broth (my entree, I loved this - the broth was quite salty but the peas added a lovely freshness) Fazzoletti e funghi: local blue oyster mushrooms in a white wine cream sauce ‍ (my Mom's entree, also delicious and so umami) "Ivy rose" mocktail with grapefruit, prickly pear, and limeade (delightful!) Appetizers: fried squash blossoms stuffed with tofu ricotta in pomodoro sauce, and housemade focaccia with a trio of whipped butters (thyme and shallot, Calabrian chili, and smoked sweet onion). The ratio of butter to focaccia was more than double what we could use (we ordered more focaccia to spread it on!) but both of these apps were perfect. Foglia burger: house burger patty, tomato jam, garlic aioli, lettuce, onions, pickles, onion ring, housemade focaccia, and spicy agave parsnip fries (my dad's entree and to my delight he really enjoyed it!) Dessert: a gigantic slice of tiramisu (my favorite cake!). This was a huge slab, enough to share and have some leftover for breakfast. A little on the dry side for tiramisu but still really nice. Foglia is such a gem and we had a great time in Bristol, it's a beautiful town. The restaurant is small and cozy but was not too busy when we went. I highly recommend Foglia for a special occasion!

    A true hidden gem--one that deserves to stick around…read more We've been here a few times, but this was our first experience with the tasting menu (with wine pairing), and it really elevated everything. Advertised a 5 courses - we counted seven. The evening unfolded at a perfect pace over a relaxed two-plus hours, with attentive, knowledgeable service that never felt rushed. While we're not typically focused on vegetarian cuisine, every course was thoughtful, flavorful, and satisfying. The appetizer and pasta courses were standouts--creative, beautifully executed, and memorable. The wine pairings were spot-on and complemented each dish seamlessly. Restaurants like this only survive if diners seek them out and return--so whether it's your first visit or your fifth, it's well worth it. The chef/owner was nominated for a James Beard Award a few years ago, and the talent is evident in every course. Total with tip was about $370--very fair for the quality and experience.

    Photos
    Foglia - Third Annual Truffle Celebration

    Third Annual Truffle Celebration

    Foglia - White bean dip

    White bean dip

    Foglia - Recent Chef's Tasting Menu "snack" course.

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    Recent Chef's Tasting Menu "snack" course.

    Freshroll - juicebars - Updated May 2026

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