Great experience at Zeppa's for a slice of pepperoni. Loved the atmosphere and the homey feel! Our…read moreonly shock was the cost of the cannoli, which was $8. Wowza! Very delicious though; a well-balanced lemon flavor with your other traditional cannoli flavors. Service was friendly and warm. Hubs and I are pizza connoisseurs and this ticked all of the boxes.

Amazing, authentic, and fresh!!! 18" pepperoni was plenty for two adults and a toddler.read more

We're from out of town and marked this as a must on our list while in Acadia…read more The signs are visible, but you can't get in. We followed the 'use next door' signs posted up on two entrance doors- never finding the pizza shop. Not sure if this place is closed? We left without pizza after a long hike. Super bummed.

We've eaten here a few times and the best thing about this place besides the pizzas are their…read morecreative names for their pizzas. They are clean, friendly service, and family friendly. If you're looking for some different unique pizza flavors off the beaten path, this is a decent spot to check out.

Ok, so you maybe won't get Arthur Ave bread this far north of the Bronx. And maybe you won't get…read moregrandma's secret marinara recipe here. But what will you get at Finelli's? A damn good pizza shop that has an almost vintage, late 70s, early 1980s decor. In an area of Ellsworth/Bar Harbor otherwise known for its craft IPA's, lobster rolls, and a dizzying plethora of seafood salad platters, Finelli does itself justice. Even on a Sunday night, they can do a brisk business & can sling it with the best. Their pizza comes with its sauce done circularly. And their half size meatball grinder should get a Silver Slugger award for its impressive enough portion size. Wow - it was good. Check out the retro arcade in the back, where $0.50 might get you a new high score on Defender, Frogger, Donkey Kong, or a half dozen other video games...all while Def Leppard's "Too Late For Love" might just be blaring overhead in the background. Here's to 1983, Pyromania, and Finelli. Thank you Maddy, we highly recommend this place.

Yes we are from NY (Brooklyn & LI) so that should qualify us as pseudo-aficionados. The place is…read morelegit. I had a pepperoni slice, a mushroom onion slice, and a tomato pesto slice, all were very good. Crust was that perfect level of crispy and the cheese was slightly gooey. Sauce was great and in an ratio to all the other elements. Whenever we tire of seafood when visiting, we will be returning here. I'm sure there will be multiple visits this week.

Five stars for the pizza! Recommended by a friend, so I decided to check it out. I chose a…read moremargherita pie this time. Fantastic pizza! Now I will recommend it to others. Cool little spot, almost a backyard feel. Employees were kind and helpful.

Cool spot for pizza and drinks. I tried the blueberry cider which was good. For pizzas tried the…read moreMargherita and the capeesh. Both were delicious. Really enjoyed the subtle maple on the capeesh. Parking on the street in the surrounding area was not too difficult (we were here mid-September).

Epic fail, Angelo's…read more The phone conversation went like this: "I'd like to place a takeout order." "What would you like?" "I'd like 2 steak and cheeses. One with onions, mushrooms, and peppers. The other with onions and peppers. Provalone on both." "10 to 15 minutes." When my sister and I got home (45 minutes away) and ate the requested sandwiches, NEITHER had ANY veggies whatsoever, and both had American cheese. NOT HAPPY.

Rock solid neighborhood pizzeria. Also perfect if you're stopping by on the way to Bar Harbor…read more These guys cheese it up, cheese to the max! The toppings and pizza itself are also excellent. Friendly service, nice place to sit and enjoy your food. Always good to support local businesses.

Got the pie to go. Well cooked and had lots of ingredients. Good place for a quick pizza.read more

it is just plain, gross and greasy. A real pizza joint would put this…read moretourist-got-no-other-place-to-go establishment out of business. Who the F puts hotdogs or pickled jalapenos in a calzone?

We stayed at a nearby hotel and had a large pizza delivered to our room. We got a vegetarian and…read moreCharlie's was generous with the toppings.

The food was okay they didn't cook my bacon so when I got my sub I had to microwave the bacon SMH…read morenext time you order from them please tell them to cook your bacon

I discovered this place after tasting one of their chevres by purchasing it at an Ellsworth…read morepurveyor. It was then that I discovered that they made pizza in one of those wood-fired, outside stone ovens. They are only open Friday, Saturday, and Sunday afternoons so it took me 2 years to get there but I finally made it. It is a farm, a goat farm, where you can buy goat cheese, goat pepperoni (goateroni), and buy and eat a pizza. There were 5 pizzas on the menu. They are not cheap ($13 for a pizza the size of a paper dinner plate) but they are delicious! We were really hungry so we planned to eat a pizza each but then we ordered a third and all of them were worth it. See my picture of the chalkboard menu. We ordered # 2,3, and 4. I have to say that the one with the caramelized onions was the best, probably because of the bite of the goat and feta cheeses. Watch the pizzas cook. It takes about 2 minutes. There is a long, high table to eat at or some Adirondack chairs to sit at eat under cover in case of rain or too much sun. However, this did not work well for my wheelchair companion so we just ate in the car. I also took home a chunk of cheese. Unfortunately, the pizza maker did not know what it tasted like but he was honest about it. It was delicious. Worth the trip if you like Neopolitan pizza with the thin and ever so slightly charred crust. Otherwise, eat elsewhere.

This was an amazing Pizza stop. Homemade pizzas made from scratch. With goat cheese from the…read moregoats that live on the farm. The owner also made the pizzas and she was super nice / friendly. The atmosphere is outdoors so it is only a seasonal restaurant. Delicious, but only open for a little bit and on the weekends. All of the clientele are locals that are regulars and freeze pizzas for months later. That's how good it is. They are meant for 2-3 people. Smaller end brick oven pizza.

Wow, if you are looking for a pizza this is your place. We drove by and decided to give it a try…read moreand glad we did. Ordered a pepperoni pizza and a Caesar salad to go. The pizza had a wonderful under carriage thin crust with a side fluffy crust surrounding it. The sauce was delicious. The Caesar dressing was outstanding. Come give it a try

Pizza was delicious with an extremely friendly staff in 2025. Planning to order for grandson's…read moreBirthday for 2026.

Farmers pizza was great! Sauce has the perfect touch of oregano and not heavy on the sauce. All…read morethe veggies it was perfect. Service was great we went to the bar and ordered for takeout so easy.

I was hoping for a better experience at this place, based on some of the mixed reviews. My kids…read morereally wanted pizza, and it was a Monday night (and not a busy weekend), so we wanted to check it out. The food was okay but the service was horrible. We waited over an hour for a large half-pepperoni, half-cheese pizza. The burger and fries we ordered came out in about 30 minutes, but the waitress bringing out the burger said the pizza was coming. Twenty minutes later we inquired again, only to be told they were backed up. We got that message from the 50-minute wait, but when people who ordered pizza after us, received their pizza before we did, we knew this place had issues. When the lady finally brought out the pizza, she was like, "sorry," but big deal, by then the damage was already done. They made no efforts to make it up to us, especially considering we had waited so long. Very disappointing. They really didn't care about our two han-gry (hungry and angry) kids who really wanted to eat that pizza. The restaurant had a fairly steady flow of customers ordering, but it was not crowded or overwhelming. People enjoyed food and drinks around their tables and watching the big screen televisions with trivia and sports updates. Nobody was at the pool table. After waiting so long, my son was trying to be optimistic and said we should play some pool, since no one was playing. Then he saw the big sign that said only 18-year-olds and older, no exceptions! Needless to say, we were sorely disappointed with this experience. For a Monday night, where the pace was not very busy or unmanageable, this should not have been that hard to make a pizza in less than an hour. This was ridiculous. As a result, I do not recommend this place, especially if you have kids. Check out the other pizza places in town and save yourself a lot of time and frustration ... or order your dinner at lunchtime.