This spot has easily become a must-visit whenever I'm in Butte for work. Johnny has a way of making…read moreyou feel like part of the family from the moment you walk in. The Guinness is always poured to perfection, complete with impressive beer art. The fish and chips remain my go-to, but I tried the pub burger today and it was spot on--perfectly cooked and served on a pretzel bun that really sets it apart. The entire staff is friendly, welcoming, and attentive. If you're looking for an authentic Irish pub vibe, it's tough to find a place that does it better.

Since we were visiting a town with the highest per capita Irish population, we initially set out to…read morefind a traditional, historic Irish spot. While this restaurant came highly recommended by everyone we asked, I hesitated at first because it wasn't a historic building. It seems most if not all historical restaurants are long gone. Ultimately, we decided to give it a try--and I am so glad we did! We shared the the shepherd's pie and bread pudding for dessert. We hesitated at first with the shepherds pie as it was not the typical recipe, this was made with lamb and topped with colcannon potatoes. I was pleasantly surprised when the kitchen thoughtfully split our plate for us. Because our friends weren't familiar with those potatoes, they settled on the fish instead, ordering the 2-piece and 3-piece cod dinners. They thought the fish was fantastic and the lamb shepherd's pie was absolutely delicious. The bread pudding was excellent too. It was a thoroughly enjoyable evening, and we highly recommend stopping in!

The food was fantastic. The staff was extremely friendly and I would highly recommend the…read more Jambalaya.

Great atmosphere Not much of a selection of food…read more I can find better burgers anywhere. But it is a really fun place, great staff, very friendly. Good prices

We drove through Butte on vacation and stopped in here for supper. While it did take awhile to get…read moreour food, the staff was friendly and kept the drinks full. When the food arrived, it was SO worth the wait, deeeeeeelicious!!!! We would both recommend the prime rib sandwich, YUM!! You can order anything off their breakfast, lunch, or dinner menu regardless the time of day. If you're in town, check them out.

Extraordinarily large portions! I had the French toast with eggs and sausage and was served 3…read morelarge pieces of excellent French bread and 4 sausages that were large, plump and really tasty. My husband ordered the corned beef hash that had slices of corned beef - not just a few crumble. His plate was filled to overflowing. He says it's the best hash he's ever had.

A Memorable Taste of Butte's History…read more From the moment we walked into Casasgrandas Steakhouse, the setting felt special. Housed in a rustic copper mining-era building featuring original wood floors and fantastic period decor, the atmosphere effortlessly bridges Butte's rich history with a welcoming, cozy dining environment. The meal kicked off with the included soup and salad courses, both exceptional. The chicken and rice soup was clearly made in-house--wholesome, rich, and comforting. The salad arrived crisp and fresh, topped with crunchy homemade croutons and a bright, zesty citrus poppy seed dressing that was a delightful surprise. For our main courses, we ordered the Top Sirloin with the Shrimp Scampi: * Top Sirloin: Prepared perfectly to order, wonderfully tender, and packed with classic steakhouse flavor. * Shrimp Scampi: The absolute highlight of the evening. It featured five large, succulent prawns swimming in a rich, generous scampi sauce--ideal for dredging the table bread through. The side of pasta in a savory tomato sauce complemented it beautifully. To top off an already fantastic evening, they offered a scoop of huckleberry fudge ice cream for just a dollar. It was the perfect local sweet touch to end on. Overall, Casasgrandas delivered top-tier comfort, incredible value, and a truly memorable dinner. We will definitely be back!

So so tasty!…read more Definitely on the expensive side, but my steak dinner included: Table bread Salad Soup Potato side Steak It is hard to not have leftovers here! Super friendly staff!

Take a step back in time, reminiscent of Grandmas home cooking. Old fashioned, huge portions, and…read moresimple. You're not coming here for avocado toast or quiche, but old style breakfast food. Eclectic ambiance, at least 5 clocks that I saw, none of them with the correct time, knick knacks galore. Friendly service, quick banter, lots of locals, fresh strong coffee. Don't be in a hurry because they are busy and good food takes a little while. I ordered Eggs's and ham, hubby ordered an omelet. I think they served us half of a pig between my ham slice and his ham, bacon, and sausage omelet. Home fries with peppers and onions. Don't forget your cash, no checks or cards allowed. But there is a convenient ATM right inside. Great food , great prices, great service, simple. ,

Great little place for breakfast. Lots of old antique items around. Service was great and super…read morenice waitress helped us out. Food was what you'd want for local Montana place. Closed Monday and Tuesday.

Hands down one of the best steaks I've ever had, including the ones I cook at home or have had at a…read more"fine dining" restaurant like Ruth's Chris. Service and ambiance were perfect after a long hard day of work and travel. The only blotch on an otherwise perfect meal was the crème brûlée; it was gritty, too thick, and the sugar was poorly caramelized. Skip the dessert, enjoy the meal. If you find yourself in Butte, for any reason, give this place a try. You won't be disappointed (except in the crepe brûlée).

Service was really slow. It took forever to get our drinks and food. The steaks were cooked the…read moreway everyone liked but the French dip/fries were dried out and had probably been sitting under the heat lamp for a while. We love Rib and chop in other locations so hopefully this was an off night.

If I could give this place a -5 I would! Not only did they throw a fit and kick a wedding party out…read morethat was in there 5 minutes and ordered from the bar but last night a group of 4 went in waited 20 minutes and couldn't get waited on. The manager is rude as fuck the waitress was rude as fuck. I will never spend 1 minute in there again! Awful!!

Co worker found this place and we decided to try it. We were a bit confused when we pulled into…read morewhat looked like a city park then we realized and put 2 and 2 together, the name should have given it away, this is the clubhouse for the Highland view golf course. Walking in on a Monday and after fresh snowfall there was not many people in there. We were seated right away. The cool thing is they have 2 trackman bays for golf during the winter weather. The waitress said you can do an hour for $25/ 2 people. You do have to call the l pro shop to book a reservation. After looking over the menu, so many options, we decided to start with apps. Huckleberry pork spring rolls and bruschetta with naan bread. The spring rolls were good but would have like more of the huckleberry sauce on it. Or having the huckleberry sauce as the dipping. The bruschetta was good, it was a little on the Spicy side due to excessive amounts of garlic. It was also a little different having it on naan bread then having it on a Cristini. I finally decided on the buffalo chicken Mac & Cheese. My co workers had Huckleberry stuffed pork chop with a side of asparagus, and Bourbon steak sandwich, with a side of macaroni and cheese. I can't speak for them but my Mac & cheese was good. Great flavor with chicken, buffalo sauce, bacon and blue cheese crumble. Never would've thought to put this on the mac & cheese but it was great. Only negative thing I have to say about this was when my coworker got a refill on his tea and was stirring in his sugar there was flakes of something in the bottom of the glass. Other then that it was all good.

I've had food delivered from here, as well as dining in. The food is always great. The cheese steak…read moreis great. Lots of meat and the bread is crispy, yet chewy. And the Drive-in burger is very good. Cheese, ketchup, mustard, onion and pickle. The service is fast and friendly. Typical diner and pub. They also have a back room if you want a little more privacy.

Stopped by to grab some breakfast food when driving through this town and wow the breakfast…read moreburritos with the queso were so good and the stuffed French toast was just as amazing! Service was great would definitely recommend :)

Stopped in for some pizza and a beer after a long day on the road. The staff here has always been…read morefriendly and welcoming on the few visits I've made, and they're consistently smiling and pleasant. My only complaint is the wait to order a beer. I wish they had a better system for separating people who want to sample every beer in the house from those who already know what they want. The wait can get pretty excessive at times. We were told the pizza would take more than 40 minutes, but thankfully ours came out in less than 20. The pizza was excellent, with just the right mix of toppings and a perfect amount of cheese. It had great flavor and was easily enough to share with at least three people, depending on how hungry you are. Overall, another good visit. Great staff, good pizza, and a solid place to stop after a long day on the road.

The service is friendly and patient for new people stopping on a road trip. Miners pizza was good -…read moremom thought it needed veggies. Beer is varied and fits different tastes. The view is great and they have indoor and outdoor seating. We brought our dog. No apparent A/C but fans in use. It's a heat wave right now so a little warm, but that's not on them!

Ordered the turkey sub. They didn't skimp on the turkey and their bread is soft which is how I…read morelike it. They don't offer vinegar as an option which is disappointing as this seems to be a fairly standard sub topping. Overall, the sub was very good. Changed my mind and gave it four stars instead of the original three, felt like deducting two stars because they didn't have vinegar was slightly harsh.