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Frankie Rowland's - Salem

4.1 (45 reviews)
Closed • 4:00 pm - 10:00 PM

Frankie Rowland's - Salem Photos

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FRANKIE ROWLAND'S - SALEM ATMOSPHERE

What's the vibe?
Intimate
Romantic
Classy
Upscale

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oysters
Meya B.

Honestly the oysters were amazing but that's all that saves this place. Our waitress was very nice the issue was the food. The steak was okay in the center but extremely charred on the outside it made it super dry and just tasted like grill. Also whatever cheese they use on the baked potato doesn't melt well so it became a large block. Nice place inside lovely bar.

Ribeye cut in half medium rare
Leif B.

Kind hostess Fresh and lively ambience Sat in the comfy bar area (little noisy needs some noise abatement materials) Amazing service! Attentive prompt polite kind sincere and happy My wife and I split the large fillet and it was incredible! Tasty crust perfect center! Great flavor, beefy and low fat. Ribeye was great too! The potatoes au gratin were smack yo mama good! Flavorful cheese little crust on top and pop!!! I'd pass on black pepper risotto while cooked perfect there are better options. Ceasar wirh anchovies was great! Let's talk dessert... damn fine crime brûlée!!! Silky creamy classy flavor well brûléed with a scrumptious sugar! Chocolate cake was good not great except for the first Molten bight which was great! Oh yeah the house old fashioned is money! I'd go again and again!

My wife's filet.
David C.

After a multi-hour flight delay at BOS followed by traffic delays after landing at RIC, my wife and I had to get our first real meal of the day around 8PM. Found FR's on Yelp and immediately drove over. Easy on-street parking nearby. "Classic" dark paneling decor with a mix of thickly padded booths and standard tables. Excellent team service. Specials and menu were clearly explained by one of the wait staff. After a longish wait, our entrees arrived and were ... delicious. Nicely seasoned and perfectly medium-rare. Side of asparagus was fine too. This is fine high-end choice in Salem, VA. Highly recommended.

Lamb chops.
Treva C.

Frankie Rowland's - Salem never disappoints. Everything from our beefsteak tomato with mozzarella to the chocolate lava cake was delicious. Alan's petit filet was as perfectly cooked as my lamb chops were.The service was excellent and the ambiance is conducive to quiet conversation. Lovely start to birthday week!

Frankie Rowland's Steakhouse Interior

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9 months ago

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1 year ago

Will be back, great service, atmosphere, staff, and cool patrons. A needed break after a long week.

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2 years ago

Don't take my reservation if it's going to take 20 minutes for a drink and over an hour for food.

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2 years ago

Great food excellent service and fantastic drinks classic steakhouse vibe always a go to when I'm visiting!

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3 years ago

Good, drinks, service, and respectful ness is beyond this word . The steak with how it is cooked is brilliant!

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2 years ago

Everything is always so good. My favorite place in Salem :) The food is so great! I would go there over and over again!!

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5 years ago

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2 years ago

shout out to Nick for getting us some great desserts. he never disappoints. all Creme Brûlée should be judged against theirs.

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3 years ago

Good food but overpriced. One almost feels guilty spending that much money! Don't see how Salem can support

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Brood Restaurant and Bar - As one enters the restaurant, an elegant round table, with a business card display holder.

Brood Restaurant and Bar

4.5(51 reviews)
0.0 mi

I LOVED BROOD. The chique bar area was our first nights dinner. The bartenders was FANTASTIC. His…read moreknowledge of cocktails and the menu made it a true experience. The food was well made and tasted like home. Rich, delicious, and unique. Highly Recommend

Sometimes in the smallest of places one finds the most exquisite food and the most precious of…read moredining experiences. After having been selected as number 4 of Yelp's Top 50 most prolific Elites of 2025, a year when I was also awarded the Yelp Triad Squad Photographer of the Year Award at their Yelpies 2025 Award Ceremony, an event that honored the highest-performing Yelp Elites, and where last year I was awarded the Yelp Triad Squad Yelper of the Year Award, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants and businesses, and bring them to the attention of the public, but also to uncover those found in hidden paths that for one reason or another have not reached the public in its totality. And Brood Restaurant and Bar in the heart of Salem, Virginia is a perfect example. Hidden in a small but cozy spot with a small but beautiful bar of only a few chairs, off East Main Street in Salem, Virginia, is one of my favorites fine dining restaurants: Brood Restaurant & Bar. The name means: "the children of a family," or "the chicks of a hen." It is meant to describe a warm place where people gather and feel just like in the best of homes: safe, cared for with unconditional love, and well fed with food that is made from the heart. A simple wood framed glass door with the restaurant's name written on it in capital letters with a classical font, is all one sees from the outside. But once you open the door and enter you encounter a space with lots of character coming from an exposed red brick wall and lovely dark wood hardwood floors. The furniture is elegant but comfortable. And the people treat you like if you were right at home; practically one of the family. On this occasion I arrived 15 minutes early to my five o'clock reservation time, yet I was greeted and received with open arms by a hospitable gentleman who seemed to be the bartender but with the distinction of the manager of the place. I was taken to my table in a perfect location in the wall facing the middle of the restaurant. The bartender prepared me a Guason Mocktail that all I can say is that it tasted devine. To dine I ordered their Sea Scallops appetizer with a roasted garlic emulsion and a bacon and fried onion crumb. Followed by an Arugula Salad. And the main entrée being the Steak and Frites. Everything was amazingly delicious and served in the appropriate timing. The scallops tasted out of this world in its unique sauce. The salad was wonderful. And the steak, an 8oz CAB Manhattan cut New York Strip cooked medium-rare and served with vaudouvan compound butter was one of the tastiest steaks of this nature that I have ever had, along with some fries with a cut that brought out the best of them. My server and bartender visited my table at the right times to see that everything was to my satisfaction and see if I needed anything and when he was busy made sure to send one of the other servers who all worked very efficiently as a team. Even at the end of my meal when the restaurant was almost completely full. For dessert which I consider the "Grand Finale" of a great meal, I had their Belgian Waffle Bread Pudding. It was amazing. I invite you to view my photographs accompanying this review to get a better sense of the place and the high-quality food. Needless to say I highly recommend this restaurant which has become one of my favorites for its delightful ambiance, exquisite food, and excellent customer service, together leading towards an extraordinary dining experience.

Photos
Brood Restaurant and Bar - Beautiful and cozy, dining room, with lots of character.

Beautiful and cozy, dining room, with lots of character.

Brood Restaurant and Bar - A picture is worth a thousand words.

A picture is worth a thousand words.

Brood Restaurant and Bar - The interior of the restaurant with the restored hardwood floors and exposed brick walls.

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The interior of the restaurant with the restored hardwood floors and exposed brick walls.

Black Birch Restaurant & Tap House - Grilled salmon garlic cheese mashed potatoes

Black Birch Restaurant & Tap House

4.2(11 reviews)
4.3 mi

This is a bar/restaurant in a hotel lobby. We sat at the bar and were pleasantly greeted by the one…read moreand only server. I ordered a grilled salmon dinner that included a small salad and a serving of garlic mashed potatoes. My wife ordered chicken strips and fries. The salmon was good. The salad was good. The potatoes not so good. The chicken strips were good. There are a few booths along a wall as well as the bar area to eat. Biggest gripe is the wait time on your order being cooked. It must be a one man show in the kitchen( at least the night we were there). Overall the food was ok/good. Service was friendly and fast but......there are better places around town to eat. If I could add a 2&1/2rating that's what it would be. My very good rating max is 4 stars so I couldn't put a 3 star rating here. Sorry guys. Might have been a bad night for dinner but I'm telling about my experience that night

For perspective I am Diamond level member with IHG, this means nothing other than I stay in a IHG…read moreproperty 3-4 nights a week and have ate many a dinner in their onsite restaurant. Never once have I had a single issue worthy enough to mention. Also for perspective it's 8pm, it's been a 14 hour day and I surly was in no mood to get into my car when it's less than 20 degrees outside and the wind howling, but I did. Sat at a table for over 15 minutes, bartender avoided me as she was in deep conversation with another patron I suppose. Moved to the bar. Got a TUDE from her with a "I would have came over, you didn't have to move". Then another guy just walks up, she gives him a menu and then his drink, I have neither. Finally she comes over my way, I asked if I could place a take out over. She grabs a menu, drops it in front of me and walks to the other end of the bar without asking or taking my drink order. She starts at the other end of the bar taking drink orders for all the other patrons who already have a drink in front of them. My daughter was a waitress while in college so I'm extremely empathetic toward wait staff, my lowest tip is 20%, good service 30% and excellent pays 40%. Tips are how they earn a living. Walked out.... also the menu is vastly different than what is offered on their website. Also I guess it may have been the chef- working extremely hard the entire time holding up a wall. What's sad in the end is I'll bet a 100 to 1 that not even a peep will come of this review from hotel or restaurant management.

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Black Birch Restaurant & Tap House - Caesar salad

Caesar salad

Black Birch Restaurant & Tap House
Black Birch Restaurant & Tap House

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Garcia's Bistro

Garcia's Bistro

4.4(65 reviews)
2.3 mi

For a moment there, Garcia's Bistro had its regular customers heartbroken at the news that it had…read more"closed down permanently," but fortunately, not long after, the beloved spot pulled off a miraculous comeback, returning to the neighborhood better than ever before. This popular family-owned restaurant is well known for its blend of Mexican and American cuisine, welcoming atmosphere and excellent service. It's amazingly designed menu has a very creative selection of entrées, like none that I've ever seen before in any restaurant. Its flavorful food is served in generous portions, by cooks dressed in black professional attire, that together wirh its elegant presentation, help create that unique "bistro" experience in a warm and friendly atmosphere with a diner-like feel. As soon as I found out the good news that the place had opened once again, I had to be one of the first ones to go visit and dine there. It seems that the two partners had split up. One stayed running this restaurant and the other chose to remain with their food truck. The only changes that I noticed were that some of the signs in front of the building were torn down and temporary homemade ones were put up. They had changed their business logo although their name remained the same, with the addition of the numbers 581. They already had menus with the new logo printed out, and their cooks remained the same, maintaining their elegant black professional attire. I was warmly greeted by a friendly lady employee as soon as I walked in. She remembered me from the last time I had dined there, and immediately detected my happy feelings of seeing the restaurant opened again. After being seated at one of the booths, she took my order. I had a Coke to drink, the Cancun Shrimp Chorizo Dip with Tortilla Chips as appetizer, and the California Burrito with added Chorizo as my main entrée. It was all very well presented and amazingly delicious, as always. I invite you to view my photographs accompanying this review to get a better sense of the place and the high-quality of their food. The server did an excellent job checking on me to see if everything was of my liking and to see if I needed anything, including a softdrink refill. All the customers that came in expressed great joy at the re-opening of this well-liked restaurants. For dessert I had a slice of their Coconut Cake. It was amazing. At the end the owner who had stayed with the restaurant arrived and I expressed my gratitude and well wishes for the restaurant's future success. I highly recommend this Bistro to all. If I lived closer, I would be here dining more than once a week. It's that good!

Amazing again! Just happened to stop for gas and saw one of our favs! Had to stop! Ordered Buffalo…read moreChicken salad this time! Sourdough burger ordered by Eddie!

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Garcia's Bistro - Staff at Garcia

Staff at Garcia

Garcia's Bistro
Garcia's Bistro

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River Rock Restaurant

River Rock Restaurant

4.3(17 reviews)
1.5 mi
•$

Today I took the road less traveled and ended up in a little gem of a family-owned and operated,…read moreneighborhood restaurant since 1982 by David and Penny Price. Located in Salem, Virginia, this warm and cozy restaurant with window view to the Roanoke River is known for its popular burgers, especially the "Hot Rock," and other casual American fare like sandwiches, subs, hot dogs, onion rings, and crispy fries. Small in size, yet it has received many awards throughout the years, including "Best Burger" from The Roanoker Magazine in 2013. When I arrived to the place, I parked my Lexus over a bed of rocks parking lot, right outside, in the front area of the restaurant, and walked towards it. Inside, there was a small foyer with a bulletin board that had a copy of the menu, some Best of Salem Gold Awards, and some business cards from members of the community and customers of the restaurant. Then there was a bar on the left with a pool table on the right, and many Sports memorabilia on the walls of the establishment. It seems the owner was a great fan of the Virginia Cavaliers. Then in the back there was the dining room with a few tables, and a couple of them had a window view of the Roanoke River. Shortly after I arrived the friendly and very hospitable owner, came out of the kitchen and gave me a warm welcome, asking me to take a seat where I liked. I went and sat at one of the tables with the window view. To drink I ordered a Coke and to eat I ordered their famous "Hot Rock" Burger at the owner's recommendation when I asked him what he would recommend for this my first time dining there. The description on the menu of this burger was a "Hand formed fresh lean ground beef, provolone cheese, grilled onions, bacon, lettuce, tomato, mayo, hot peppers, Italian dressing on pita bread." It was served with potato chips and pickles, or for an extra price you could have it with crispy fries or onion rings. I ordered it with onion rings. While I waited, I looked around at all the pictures and memorabilia on the walls, and I looked through the window at the Roanoke River water flowing. I invite you to view my photographs accompanying this review to get a better sense of the place and the quality of their food. When the food arrived, everything tasted fresh and delicious. The burger was cut in half for convenience in eating it. The onion rings had a thick batter that kept them together and were easy to eat. The owner came by to check on me and see if the food was of my liking. We also talked about how he has owned and ran this restaurant for over 43 years. At first the restaurant was also opened at night, but now it's only open from eleven in the morning until two-thirty in the afternoon daily, and closed on Sundays. This makes it easier on him now that he's older, but you can tell he enjoys to continue running his restaurant and serving his customers. Because of its quality food, reasonable prices, and friendly service. I can see why this little restaurant is a local favorite for lunch or a casual meal and I completely give it my total support and urge you to do the same.

One of my favorite spots! Great food! Have been coming here for 45 years and other restaurants…read morewould have a hard time beating these burgers,dogs, subs, pitas,french fries and other food they serve. You should definitely take the time to try, oh and a ice cold beer goes really well with and food choice!

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River Rock Restaurant - The dining room with an eclectic decor.

The dining room with an eclectic decor.

River Rock Restaurant
River Rock Restaurant

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The River and Rail - A fork holding a piece of the Oyster Wraps appetizer.

The River and Rail

4.3(329 reviews)
6.7 mi
•$$$

River and rail is a gorgeous restaurant with an eclectic mix of food choices, all prepared with a…read moregreat deal of tremendous care. My only regret was that I wasn't hungry enough to order more food. The drinks at the bar were fantastic and poured extremely well. I can't wait to come back!

This year I chose this restaurant above all others to celebrate my birthday, and I wasn't…read moredisappointed. It highly went beyond the highest of my expectations, and delivered an extraordinary dining experience. After making an appointment for five o'clock and mentioning that I would be celebrating my birthday there on that day, I wondered how it would be, for everytime I have dined there, their attention to detail has been superb, and their cuisine has been exquisite. The day finally arrived and I was standing by the door at five minutes to the hour. Inside I could see through their large front windows the movement of all the staff getting ready for the opening of the restaurant. At exactly five o'clock, the hostess approached and opened the door for me to enter. She warmly greeted me and apologized for not being able to give me the table I requested because they needed it to unite with other tables for a large group they would be having. But they had prepared another one in front of the open kitchen for me, where I would be able to observe the Chef and other cooks preparing my food. It was definitely to my satisfaction, and when she took me there I was very impressed with the small detail on the table of a Happy Birthday card from the restaurant signed by everyone there and suspended by a little stand. Things like that are priceless in my eyes. Shortly afterwards, my friendly and efficient server Ivy, came by, wished me a Happy Birthday and took my order. To drink I had my favorite Mocktail there, the Butterfly Kisses. As appetizer I ordered the Oyster Wraps. And for my main entrée, the Hanger Steak, my favorite item in their menu and that of all the other restaurants around the area. My server did an excellent job of bringing out my ordered items in a well-paced manner. I noticed the small but significant detail that the chef had of serving me a slightly larger amount of Hanger Steak than the usual, and this meant more to me than any of the other complimentary desserts which are given in most other restaurants on your birthday. The Hanger Steak was so delicious. I invite you to view my photographs accompanying this review to get a better sense of the place and the high-quality of their food. Also to read my former review where I explain what a Hanger Steak is all about. For the Grand Finale of my Birthday meal I had their Panna Cotta dessert deliver with a burning birthday candle on top, another wonderful detail that many restaurants leave out now-a-days yet is so meaningful to many of us. This was truly a memorable dining experience. One that I will always remember and cherish dearly.

Photos
The River and Rail - The kitchen and server picking up some meals.

The kitchen and server picking up some meals.

The River and Rail
The River and Rail

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Frankie Rowland's - Salem - steak - Updated October 2026

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