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    Four Suns Fish And Chips

    4.7 (44 reviews)
    Closed • Closed

    About Four Suns Fish And Chips

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    Four Suns Fish And Chips Photos

    FOUR SUNS FISH AND CHIPS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Four Suns Fish And Chips

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    Fried white fish with fries and chowder with jalapeño emulsion.
    Jennifer M.

    One of the all time best fish and chips I've had. Best fries anywhere, hands down. The fish was cooked fresh, lightly breaded, not greasy. Tartar sauce is homemade, more mayonnaise forward, very little pickle. I tasted enough to try it. Didn't eat the coleslaw as I just don't like southern style slaw (yes, I'm from the south). And the chowder with the jalapeno was delicious! I will recommend this place to everyone traveling to this area. I love the restaurant. It's in a trailer with a covered porch. You can dine inside or out, plenty of tables in the field next to the restaurant. Signs on the wall are eclectic and fun to read.

    Baked whitefish basket with a sweet potato
    Malisa R.

    Four Suns Fish and Chips is a must if you're on the Houghton-Hancock area. Fresh caught fish made to perfection. If you haven't had fresh whitefish, it's a must! My husband and I brought my in-laws. We ordered the fried whitefish basket with coleslaw and baked potato (option of fries, bake potato, sweet potato, or risotto). My husband ordered the Parmesan crusted whitefish basket. Everything was so delicious. Even on a random Tuesday night, Four Suns is busy. Definitely this where to be. There is ample parking and seating (indoor and outdoor). Dog friendly picnic style sitting too. There are porta potties that are wheelchair accessible.

    Had the parmesan crusted whitefish and risotto. Fabulous. Lots of locals here. So we new it would be good, but we had no idea now tasty. Huge portions, fresh seafood. Chowder was ok - not super spicy.

    Pick up window
    Michelle P.

    Great spot! Stopped in while driving by. Portion size good. Outside area to sit with dogs. No alcohol served (plan ahead if you want with your food).

    Cod basket
    Emily C.

    If I could leave more stars I would! We were in Houghton 5 days and went here multiple times. Four Suns knows how to do fish and chips well! I don't typically eat fish as it is too fishy for me, well....I ate multiple baskets of the friend whitefish with a squeeze of lemon. It was soooo good. My husband got the cod one time and the perch the others. Cod was okay, but nothing amazing. He loved the perch! Said it was super flavorful. The French friends are perfectly crisp with a soft interior and the Cole slaw is tangy and sweet with a creamy texture. We really enjoyed it! The place itself is cute with a lot of outside seating, and a few tables inside. The signs all over the walls were fun to read while eating, and made for additional conversation beyond raving about the food. We will definitely be back!

    Delicious fish with risotto and slaw
    Kenneth S.

    Fresh fried Whiting is a wonderful thing. This was ordered and it came out after about 10 minutes. It came out hot and was perfect. I had a side of their delicious slaw and a side of risotto. I like to try everybody's slaw. The risotto was an unexpected surprise. Both were excellent. This place is casual and has outdoor seating. I haven't had such good fish in years. It was exceptional. My wife had the fried whiting sandwich with fries, amazing!

    Whitefish meal with fries and slaw.
    Nawana L.

    Nice spot for fresh fish. I ordered the kids meal and the portions were just enough. I ate fried whitefish and fries. The ambience is down south fish fry! Lots of tables inside and out.

    Pickup window
    Donna Z.

    Came here on a Tuesday at around 5pm and there was no line. My partner ordered the deep fried perch fish basket and I got the parmesan crusted whitefish (fish only). The fries in my partner's order was amazing! I regretted not getting the fish basket too or just a side of fries. The deep fried perch was amazingly crispy, the tartar was very good (even for someone who doesn't normally like tartar), and the parmesan crusted whitefish was very tasty! We got it for takeout to eat while charging the car 10 minutes away. Even for crunch was still perfect even for doing takeout. This place was better than any place in London for me as this was not soggy. I highly recommend 4 Suns if you're in the area.

    Smoked fish chowder
    Alana S.

    Even on a Wednesday night, it was still lively and full of people. The young woman at the window where you order was very sweet and answered any questions I had and was patient. I appreciate how kind everyone is up in the UP. The food? Incredible. The whitefish was so fresh and flaky, it was delightful. The French fries were perfectly crispy and I could eat those non-stop. The chowder was amazing. The jalapeno immulsion added a subtle heat that was a welcome addition. There were chunks of white fish in there, and huge pieces of potato. It was a perfect chowder. The risotto wasn't something to write home about, and definitely not something Gordon Ramsay would serve in Hell's Kitchen, but I still thoroughly enjoyed it. Next time I'll just opt for fries.

    Max A.

    Totally did not expect such an excellent meal. The place really looks like a dump, but the fish is terrific. I went with Parm Crusted Whitefish and my wife got the Singapore Chili Whitefish. I know my picture doesn't really do justice, looks like a plate of fries, but it was excellent. A++++++. Fries look to be battered, just awesome. My wife said her Singapore was okay and that she wouldn't order it again. Also, we really did not like the Smoked Fish Chowder. It was okay, just not for us. Prepare for a line and a wait. Staff was great. Would recommend in a heartbeat.

    Singapore chili baked whitefish

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    1 year ago

    Great place for fish and chips. $20 a meal. My husband and I went for lunch so we split a 4 piece meal. Quick service.

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    1 year ago

    Great fish and chips. Local and wonderful. Nice seating indoor and outdoor. Try the risotto.

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    1 year ago

    This place is amazing! The fish is great and the atmosphere in there is awesome. And the service is very good and fast.

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    4 years ago

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    2 years ago

    Amazing fish! Also the risotto was amazing! Thanks for the great meal! Right behind the fish market, hard to spot on the road

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    2 years ago

    Fresh fish and many choices. The setting is rustic but I love it! The coating on the fried fish is very tasty. Will return next season!

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    The Den - Shrimp pasta

    The Den

    3.8(129 reviews)
    1.1 mi
    •$$

    This appears to be highly recommended place in town while staying on budget. Indeed it was! We had…read morea table on the outdoor patio with lakefront view which elevates the entire meal. Our servers were attentive and helpful, however, we had to wait for almost an hour for the food to arrive given their adequately staff. Hubby ordered the Den burger with burger and I had the shrimp ragotoni. I enjoyed the homemade pasta but the entree was a bit heavy with the cream sauce but it does have great flavors. Love they have KBC beers on tap and the blueberry ale was very refreshing. Overall, this is a solid choice in downtown Houghton with lakeside view and good menu options. Do keep in mind that prices are a bit high given it's in the UP. Also, you pay extra for protein in pasta entrees as well as bread in appetizers that's usually included.

    We sat on the patio (dog-friendly!) around 5:30pm on a Tuesday evening. The patio overlooks the…read morewater, and there's about 6-7 tables total. The server told us the specials for the day, and I remember there being a LOT - almost as much as what was on the regular menu! We almost got the chicken wings special, but we ordered the burrata caprese appetizer and added prosciutto for $4. It was good! For entrees, I ordered the duck breast, which seems to be a staple item from here. I ordered it medium rare and it was definitely medium at best, but still tender. It is not a huge portion, and I would've like the skin crispier, but the meat itself had great flavor. It sits on a bed of parsnip puree with a blood orange reduction (a little too sweet and too much of it on the plate for me) and sauteed spinach. It left me just satisfied enough, but still a bit hungry. My fiancé got the flank steak, which was probably around 8 oz but the menu doesn't list it, with french fries and some sauteed vegetables. He said he was actually pleased with the type, portion, and cook on the vegetables. The french fries are that "old-fashioned" style, which I really like! And the chimichurri sauce was fresh and flavorful. The service was mid - sometimes it was fairly quick and attentive, other times we felt like we were waiting a long time to be tended to. For a more local, seasonal, "farm-to-table"-esque meal, this is probably the closest you will get in Houghton. The front desk at our hotel said she heard this restaurant was pricey/expensive, but I thought it was pretty fair!

    Photos
    The Den - Inside

    Inside

    The Den
    The Den - Outdoor dining overlooking the rive.

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    Outdoor dining overlooking the rive.

    Bonfire

    Bonfire

    2.9(72 reviews)
    1.2 mi
    •$$

    We came here for dinner while on vacation mid August knowing there would be live music. Service was…read morea bit slow given how empty the restaurant was with only 3 tables. Probably waited for an hour for food. The star of the evening was the live music hands down! The duo was quite talented and amazing for such a small venue. Their caliber is fit for a music festival. Food was mediocre. Husband ordered the white fish which was drowned in cream sauce. My shrimp tacos were just okay. Overall, would recommend this place for live music and drinks but not for food.

    Do not book a summer wedding reception here…read more We held our wedding reception in the banquet room on July 26, 2025, one of the hottest days of the year. The banquet room technically has an AC unit, but it was so ineffective that our guests could not tell it was running. The owner has since acknowledged that this unit "struggles on any hot day." The venue knew the forecast and knew the limitations of its AC, yet there was no adequate contingency plan. The room became so unbearably hot that our elderly aunt, who has a heart condition, and other family members had to leave early--some before receiving dinner. Most of our guests were gone before dancing began. Dinner was scheduled for 5:30 p.m. but was approximately 1.5 hours late. Several parents left to get fast food for their children and then returned. Once dinner was served, the venue ran out of potatoes and barbecue sauce even though only 76 guests attended--12 fewer than the 88 people the venue had been asked to prepare for. We were told the venue was short-staffed because employees had called in sick, and the owner later cited problems with the oven. Those circumstances may explain the service failure, but they do not change what our guests experienced. The restaurant side had substantially stronger air conditioning. We were told at the time that it had been closed because the venue was short-staffed. We were eventually allowed to move there, but by then most guests had already left. We still paid the full $500 charge for a dance floor that we could not meaningfully use. We also had to advocate for a reduction afterward; it was not simply offered. The final invoice was reduced by $462 from $4,467.84. Of that amount, $312 corresponded exactly to the 12 absent guests at $26 each, while only $150 was deducted from the $600 room charge. The $500 dance-floor charge and the $587.60 charge for "gratuity, set-up, tear-down, etc." remained unchanged. Although I waited to post a public review because I did not want these problems to overshadow my memories of our wedding, I documented the heat-related departures, food delay, shortages, and staffing problems in writing three days after the reception. When I eventually shared my experience, the owner responded publicly with "not sure what possesses you" and "shame on you," minimized what happened, compared us with couples who were supposedly happier, and attributed the problems to the weather, sick employees, and equipment issues. That response showed very little accountability for the venue's responsibility to provide a reasonably comfortable room, timely and sufficient food, and a workable backup plan. A wedding brings together people who may rarely all be in the same place. We cannot get back the part of that day our family missed because they had to leave. Future couples deserve to understand this risk before booking the banquet room.

    Photos
    Bonfire - Second floor.  We got here at 5:30

    Second floor. We got here at 5:30

    Bonfire - Brisket tacos

    Brisket tacos

    Bonfire - Christmas in a glass!

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    Christmas in a glass!

    Harbor Haus Restaurant - White fish tempura with Asian slaw appetizer

    Harbor Haus Restaurant

    4.4(169 reviews)
    39.6 mi
    •$$$

    A Copper Harbor Treasure -- Harbor Haus is Pure Magic…read more Harbor Haus is truly one of the most special restaurants we've ever been to. The food is absolutely incredible -- every dish is crafted with so much care and flavor that it keeps us coming back again and again. But what makes Harbor Haus unforgettable is the people. Lisa and George are two of the sweetest, most welcoming humans you'll ever meet. From the moment you walk in, they make you feel like you're part of their family. The entire staff is just as wonderful -- warm, attentive, and genuinely happy to see you. There's a feeling here that you simply can't find anywhere else. We love coming to see them, and we love everything about this place. Harbor Haus is the heart of Copper Harbor, and we hope it never leaves. It's a gem, a tradition, and a home away from home. If you're anywhere near Copper Harbor, do yourself a favor and go. You'll be treated like family, fed like royalty, and you'll leave already planning your next visit. A huge Thank you to Amazing Chef Dan!! Victoria Waliczek & Dan Miller

    What a hidden gem at the end of the road. Beautiful dining and experience. Floor to ceiling windows…read morewith views from every seat overlooking copper harbor bay. Only open seasonally, which sucks because we are more fall/winter visitors, but always such a treat. Servers are dressed in German attire, authentic dishes with German flare, killer flavors and combos! We recommend this place to everyone.

    Photos
    Harbor Haus Restaurant - First floor

    First floor

    Harbor Haus Restaurant - Drink and app on the patio overlooking Lake Superior

    Drink and app on the patio overlooking Lake Superior

    Harbor Haus Restaurant - Beer

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    Beer

    Finn & Feather Northwoods Cuisine - Smoked Brisket with Cherry Chipotle sauce.

    Finn & Feather Northwoods Cuisine

    4.8(17 reviews)
    65.8 mi

    I haven't been here in the past five years until recently since my brother suggested we stop by…read more Our server was very lovely, the dining area was simple with a great lake view, and the food was actually astounding. Seriously can't get the cherry chipotle bbq wings out of my head. Would recommend this place to anyone!

    My wife and I were in town with our exchange students (from Italy and Spain), we had an expectation…read morethat we would have a hard time finding amazing food and did struggle the first few days with average results. Then as we sat at a local dive, I stumbled on Finn & Feather and we left, drove 95mph and made it (with an hour and half to spare as they are on Central time!). I am so glad we made that move, drinks were great, food was AMAZING! Our exchange students tried the ELK steak my wife ordered for the first time (and first time for me as well) and it was simply perfection! My old fashioned was spot on. I'm a steak guy, my steak was the GUIDES cut (I was skeptical), but HOLY COW, what a piece of meat, cooked to my exact standards (my Dad was a butcher) and the piece was a very generous portion given the price after cooking even. Ok, so I would leave it there, but I can NOT, the deserts were home-made, the in-house cream alone was fabulous and the cake we had was out of this world. Our only minor complaint, the broccolini needs some seasoning, but overall it was so minor, we wouldn't worry too much about it. If you are up North, an even within an hour, make the trip to this amazing restaurant sitting buried right on the shores of Lake Gogebic. It was so good, we heard they were doing a lobster boil the next night, we booked reservations on the spot and came back the next night! Special shout-out to our waiter and the whole staff - it was the Labor Day weekend and they made us feel special, included and the food - oh the food - so good! Don't miss this special place on your next trip up north!

    Photos
    Finn & Feather Northwoods Cuisine - Bar and seating area

    Bar and seating area

    Finn & Feather Northwoods Cuisine - 8oz (really like 10!) For size

    8oz (really like 10!) For size

    Finn & Feather Northwoods Cuisine

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    Four Suns Fish And Chips - seafood - Updated October 2026

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