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    Foschini's Brick Oven Kitchen

    3.2 (77 reviews)
    ModeratePizza, Italian
    Open 10:00 am - 10:00 pm

    Order Foschini's Brick Oven Kitchen Takeout or Delivery

    Foschini's Brick Oven Kitchen Photos

    FOSCHINI'S BRICK OVEN KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Italian hero

    The cheesesteak was basically fatty roast beef, salty and inedible, it went in the garbage. The focacchia sandwich and burger were good. The Italian hero had what looked like one piece of ham, lettuce and tomato. I would not recommend this place. To be fair, I have not tried the pizza.

    Plain pizza
    The Critical J.

    PROS: this place had really good food. The menu had a nice variety to it with good prices. It was served quickly as well. Staff was nice, especially the young girl hostess with the braces. CONS: the place looks beat up and could use renovation. Especially the benches. It's also not brick oven, it's a regular oven that has bricks surrounding it OVERALL: great place to come since the food was good and the staff was great

    Prosciutto sandwich. Terrible.
    Wanimoon R.

    It's been years since I've had food from here and now I remember why. The prosciutto sandwich was horrible. The menu stated it would have prosciutto, fresh mozz, arugula, roasted peppers, lettuce, tomato, red onions, o&v. I asked for no lettuce. Prosciutto was gross, barely any mozz, roasted peppers, and barely any vinegar. It came with no tomato, onions or arugula. The roasted peppers were the best thing on the sandwich. We also ordered stuffed mushrooms with bacon and cream cheese which were $9.50 (even more expensive than our prosciutto sandwich which was $8.50). For $9.50 we expected big mushrooms and what was got were 6 tiny button mushrooms no bigger than a quarter. Never ever again.

    Philly cheesesteak and chicken marsala with a side salad.

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    1 month ago

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    1 year ago

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    3 years ago

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    2 years ago

    This is the new local favorite. The marguerita pizza is the best! I love how they have free delivery and are always very generous.

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    2 years ago

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    3 years ago

    Highly recommended. Huge proportions, very friendly the ambiance was great with friendly kids.

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    5 years ago

    No brick oven. Just the kind of oven all pizza restaurants have. Was expecting coal burning brick oven.

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    9 years ago

    Had Foschinis for the 1st time the other night. They delivered two pies to a family gathering and it was fresh, hot and very very good!

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    7 years ago

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    Page 1 of 2

    Ask the Community - Foschini's Brick Oven Kitchen

    Review Highlights - Foschini's Brick Oven Kitchen

    Anastasia is such a loving women and makes me feel as if I'm part of her family.

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    ORA FreeStyle Italian

    ORA FreeStyle Italian

    4.4
    (266 reviews)
    2.2 mi
    $$$$

    This place is a top 10 in every ;…read more First is the ambiance - modern and stulish stylish. Service - our waiter was friendly, professional, offered great food choices and more importantly, we were not rushed between appetizers, dinner and dessert. The food is delicious, everyone at our table loved it. My new favorite place.

    I dined at Ora with a large party for a special occasion. The ambiance was absolutely fabulous in…read morethis large two floor restaurant with various rooms split out for dinner dining and lounge and bar atmosphere. Unfortunately for us, some guests got lost on the way over and our party had to wait for all of us to be seated. Since our original tables had now been taken, we waited a while longer, and longer ... getting seated about an hour after our original reservation. We were promptly given menus but the waiter did not come back for quite some time to actually take our orders or serve us drinks, and I noted we finally had orders placed an unacceptable forty minutes after being seated (adding to the hour we wait to get seated). Appetizers were served first - before the complimentary table bread, which I found a bit odd? Between the calamari, caesar salad, and table bread, the food was delicious and flavorful. After appetizers however, there was easily another half an hour wait for our main entrees, with little service inbetween - no topped off waters or cleaned up dishes. My medium rare rack of lamb came out disappointingly medium well, which given the wait for entrees, I shouldn't have been surprised that it continued to cook while waiting to be served. The salty lamb and vegetables were drenched in dressing, and were better off served either with about half the flavor or on the side. Trying a bite of my wife's undercooked pappardelle, I was again disappointed yet not surprised. Summing it up, this place has a fabulous ambiance but the attention to detail from the wait staff and chef is missing, and left us with a three and a half hour dining experience with mediocre food.

    Photos
    The bar at ORA.
    The bar at ORA.
    Soft Serve Gelato copette fiore de latte: fennel pollen, honey, sea salt, evo, pizelle cookie add a shot of pistachio cream liqueur.
    Soft Serve Gelato copette fiore de latte: fennel pollen, honey, sea salt, evo, pizelle cookie add a shot of pistachio cream liqueur.
    Close up image of red cocktail being garnished by a bartender with tattoos.

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    Close up image of red cocktail being garnished by a bartender with tattoos.
    Andiamo Restaurant

    Andiamo Restaurant

    3.7
    (256 reviews)
    1.5 mi
    $$

    Andiamo 23 Hardenburgh Ave…read more Haworth NJ 07641 Chicken Francese Linda's Chocolate Lava Cake Located in the quiet suburban town of Haworth is a fine Italian restaurant. Chicken Francese: Two fairly sized tender, juicy chicken cutlets were smothered in Francese sauce. The sauce paired well with the basmati rice and even the table bread (not pictured). I enjoyed the sauce so much I requested an extra cup on the side so there was more to blend with the entrée. The chef made a wise decision to separate the grain from the francese sauce because that would given the rice a mushy texture. Linda's Chocolate Lava Cake: This decadent dessert was truly a masterpiece. It included a scoop of vanilla ice cream and whipped cream. The round chocolate cake was spongy on the outside while warm and moist on the inside. The best part was the warm chocolate pudding filling in the center. It is a win-win if you have the cake myself or if you combine with the ice cream or whipped cream. The whipped topping tastes above and beyond because it was freshly made in house. In addition to being a great meal, the service was on point. Server Kelly and the other staff were very attentive. They continually checked up on us and made sure we were taken care of. It shows the servers commute well and work together as a great team. I was even impressed with the friendliness of the hosts stationed near the door. They welcomed us into the restaurant and wished us a wonderful evening on our way out. #andiamo #haworthnj #chickenfrancese #lindaschocolatelavacake #chocolatelavacake

    What an incredible find! So many people I know have recommended this restaurant and I finally got…read morehere. I'm mad at myself for waiting so long. We visited on a Saturday night and it was packed, so make sure to make a reservation. With our reservation there was no wait to be seated. The wait staff is friendly and super attentive. I had a pumpkin espresso martini but I heard they have pineapple infused vodka that is amazing. We ordered an order of baked clams & fried calamari. I think these may have been the best baked clams that I have ever tasted. We ordered the shrimp parm, penne a la vodka & linguine carbonara, and were not disappointed. This restaurant gives you all the comfort food feels. Everything tasted fresh and the portions were a good size. I will definitely be back to try the pineapple vodka.

    Photos
    Oysters
    Oysters
    Fettuccine Bolegnese
    Fettuccine Bolegnese
    Andiamo Restaurant

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    Foschini's Brick Oven Kitchen - pizza - Updated July 2026

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