Super cozy with an intimate dinning room. Friendly staff and great steaks for dinner…read more Looked a like a lively bar scene around 5pm. Not a stool available.

Had a wonderful family birthday dinner here!…read more Lovely rustic ambiance with a fun bar area (during Monday night football). Great service, they even were thoughtful enough to provide the birthday gal a flourless chocolate cake dessert with candle at the end of the meal. Our group of 5 shared -and enjoyed- all the items we ordered! See pics for details. Highly recommend for a celebratory night out!

Walked into here on a Tuesday night, it wasn't packed at all but we didn't have a reservation. The…read moreonly thing they had was a high top at the "sushi bar". The sushi bar wasn't really lively, they block the view overall so you don't get a "sushi bar" experience from the chefs. Our waiter seemed flustered because he was understaffed but we put our orders in for drinks and tried to make the best of it. I ordered a mocktail and it was so sour you couldn't drink it. So I asked for a different drink. When we got our miso soup it was so salty that none of us at our table couldn't finish it. The "bread" for the table isn't impressive and they decided to plate our entire groups order on a skateboard? Which had paint chipping off of it? (Food grade? Probably not) Like a lot of other reviews it's confusing here. The sushi....the sushi was warm. My cuts of fish on my nigiri's that were raw were warm. The monster spider roll was rolled so bad that the nori sheet was hard to chew. As the night went on tables weren't used, and we could have sat at a table with the turn around times we saw. Overall, for the price they charge it's not worth it. Go into downtown Breckenridge if you're looking for sushi because this isn't it.

Really underwhelmed here. Best note is that they are open…read moretill 10 and service was fast... or more like rushed. I got the Short rib which at $38 was SO NOT WORTH IT. As far as I could tell it was an incredibly dry piece of chuck swimming in salty thick meatloaf gravy. It was edible, but only because I was hungry and knew what it cost... you needed water to get the meat down. Asparagus was good. I started with a specialty roll, the Hot Hippie w/salmon. $20 (12 plain. 8 for the fish). Good but not $20 good. I guess I'm used to specialty roles being oversized, which this was not. Also got the Iwai old fashioned. Tasted like a glass full of crushed ice with whiskey. Could barely tell it was an old fashioned. So, my meal was $80 before tip, nothing was great, I'd try somewhere else or maybe just different options. The front bar seemed lively and fun. Maybe that's the better call with an attentive bartender and conversation.

Anyone who really knows about food would definitely appreciate this place. The food is absolutely…read morethe best I've had thus far in Colorado. Hands down, the precision and layers of flavor in every single dish just makes this place simply a go to spot! Close your eyes and just pick a dish at random. You will not be disappointed. Along with the delicious food the staff added to make this one of the best experiences I've had in my life. The customer service is the best, and I hope they continue to take pride in that. Love Jordan and love Courtney as well. Both made this dining experience unforgettable! I'm happy. If I lived here this would be a weekly dine, bare minimum. Treat yourself to this place folks. Oh wait. I forgot about the music!! It's fantastic as well!! You all get the picture. It's all good. Literally. -Chef Chase

This place used to be pretty good, but hadn't been in 5 years+ Not impressed anymore…read more The kids Mac and cheese was literally Kraft. If their filets are actual filets they sell better cuts at Walmart and their medium is more like well cooked. They want this to be a nice restaurant but can't pull it off. Service was ok at least

Loved the happy hour here!…read more Very sweet server, comfortable/cute atmosphere, and tasty food & drinks. Great portion size, esp considering it was happy hour. Our group of 5 was very happy with the whole experience!

Uptown burger cooked med rare perfectly. Sweet potato fries…read morewere soft inside and crunchy outside.

If you're looking for food that's both delicious and good for you, this is the place. We started…read morewith a turmeric ginger lemonade and shared the chicken Parmesan and the lamb burger, both were so good I had to come back the very next day for lunch. I ordered the Pure Bliss salad with their top-tier chicken and swapped the balsamic for the house-made pomegranate dressing. Everything I tried was fresh, flavorful, and super filling. Del was an amazing server with spot-on recommendations and made the whole experience even better. You can really feel the owner's commitment to great food and a fresh, welcoming vibe. It shows in everything, from the service and decor to the cocktails and every plate that comes out.

Take note- Automatic 4% service fee…read more We had the following dishes after a day of nordic skiing- went in super hungry and the food and service did not disappoint. Buffalo cauliflower. It's delicious, good texture and a good amount of spice to it. Probably one of the best I've had. I appreciated that it wasn't deep fried. The veggies burger. Made in house. Delicious. Loved the berry spread with pesto. Thai noodle dish with Tofu. Also delicious. I loved the assortment of ingredients. I wanted something yummy warm and noodly and it hit the spot. Turmeric ginger lemonade. A bit sweet. We diluted it with our water. But it was still nice and came with an edible flower. The waitress was informative and nice.

A nice spot post ski day at Copper, can sit inside or outside to listen to some dj music. Service…read morewas great, super fast and friendly. The soup of the day was delicious and the wings were a good size and really tender

Good spot for an apres drink/bite. I came here around 2pm and had a classic hot chocolate with…read morepeppermint schnapps. We were seated immediately as a party of 3 and it was pretty crowded. Our server was nice and seemed to warm up a bit by the end. The hot chocolate was a generous portion and the mint came through. I had a glass of rose after and enjoyed that. Typical bar/tavern vibes here, high energy, lots of chatter and conversation all around. @azfitfoodfun

Anniversary dinner! My girl and I were traveling all day and picked a random dinner spot, but we…read moregot LUCKY. I'll be separating this review as I do all my others! Food: I thought it was going to be just so-so, Olive Garden level italian food. I was wrong! I first asked our waiter, Brian, for recommendations and he said they were known for their Mama G's classic red sauce. We ordered the bruschetta and I got the linguini and meatballs, which has the famous red sauce. My gf got the lasagna and the greek salad. The bruschetta was delicious. I really hate it when restaurants throw diced tomato and basil on toast and call it bruschetta, Greco's did not. The crostinis were perfectly toasted - crispy but didn't crumble everywhere and didn't cut up the inside of your mouth. The balsamic reduction over the bruschetta was delicious, but I think the tomatoes, red onion, basil and garlic were mixed with some balsamic vinegar or something similar before being added to the crostinis and glazed. Vinegar should always be used to brighten veggies, not overpower them, and Greco's nailed the vinegar-tomatoes proportion. It was fresh, crisp, flavorful, and had the perfect amount of salt to enhance the tomato flavor. My girl's greek salad was huge. I didn't taste it, but I trust her opinion, and she said it was delicious. She didn't finish it but did take it back to the airbnb and is already snacking on it again :) The lasagna was delicious as well. The noodles were thin, so it didn't feel like we were biting into a chunk of pasta toast with sauce and ricotta as the butter, which happens often with lasagnas. This lasagna had the best ricotta cheese I have ever had. I asked the waiter if they used a bechamel sauce in the lasagna because of how creamy it was, but it was just the ricotta! They do not make it in house, I asked, and I wish I knew where it was from. Gf still won't stop talking about the lasagna and called her brother to tell him about it, lol. The star of the show: The red sauce. Our waiter wasn't kidding when he said it's delicious. I genuinely got mad when I tasted it because I've always been proud of my red sauce, and no sauce has ever beaten my recipe, but now I'm determined to scratch my recipe up and recreate this one. Sauce is the most important part of a pasta dish, so a plain sauce always means a plain dish, and you have to depend on parmesan to make it better. Not this one! It was a beautiful, bright red, fresh, tangy, with the smaaaaaaaaaallest hint of spice. I'm wondering if they add a splash of balsamic reduction for the tang? Not sure, but sure as heck wish I knew. It literally tastes as vibrant and bright as it looked. If there's one thing you try at this restaurant, it has to be a dish with the red sauce. Lastly, we got a free cheesecake with a homemade strawberry sauce. I didn't know the sauce was homemade until I bit into it and I literally wanted to throw my spoon down and stand up out of pure bliss like that guy on TikTok who checks meat for tenderism. It was so good. Strawberry sauce is often overpowering, just a thick, nasty, too-sweet syrup, but this sauce tasted more like a jam. I loved it. Drinks: I got water. Gf got riesling. She really liked it! Environment: Warm. As soon as you enter, it feels like you're walking into a cozy, golden little restaurant. They do have TVs all over, so if you're into sports, good for you! The lighting was not bright but not dim, it felt....gold? That's the best way I can describe it. It wasn't too loud in the restaurant, so you didn't have to speak up and you couldn't hear other people's conversations, but it also wasn't dead quiet and we did go when there were only about 4 other tables being used. So I really don't know about how loud it is when it's packed! It was also warm in there, which is nice for a Texan like me who isn't a fan of the cold ;) Overall the environment was very warm and welcoming. Price: Fair pricing! Actually, pretty affordable for such fresh and local ingredients! Our bill was about $100 for what we ordered and the two glasses of wine. I think that's pretty fair! Staff: I didn't catch the name of the guy who took us to our table, but he was very welcoming and kind! We chatted about what we're doing here in Colorado and he let us sit at the booth table right next to the window. He said it was the best seat in the house ;) He was great! We also LOVED Brian, our waiter. He was so welcoming, kind, attentive, he knew all about the menu, he was incredible. He literally made our nights from how much of a doll he was. This was my first night up here in Colorado ever, so he was the first Colorado-ian that I spoke to! I truly hope everyone else here in this state is as great as he was. Brian was the perfect introduction to the beauty and kindness of this state. The red sauce was great, but he was the highlight of our dinner.

We've been here 3 nights in a row! Such a fantastic Italian restaurant that honors their customers…read moreand has the best food in town. The caprese salad was by far the best I've ever had. So fresh and delicious! The wait time is close to none after a long day at the mountain, especially for large groups. You can sit indoors or out on the patio overlooking Main Street. The owner is so caring and funny he definitely made our group chuckle. Not to mention their fantastic happy hour!

Yah this place is great if you love sports. Fun location. And the place was packed and the staff…read moreworked their tails off. I don't think we ate here (was awhile ago after review) but had beers and football. 100% we will be back.

We came here after a tiring day of skiing. We were looking for something laid back, variety of…read morefood, and something not drastically pricy - this was the perfect spot. The service was also incredible as our server was helping every table while consistently checking in on us. We got cheese curds, boneless wings, and chicken quesadilla. The cheese curds were AMAZING, would definitely come here again just for these. My second favorite were the boneless wings - they were crispy! Although my boyfriend didn't love it as it wasn't as meaty so be aware! But he did enjoy the quesadilla which was loaded with shredded chicken! Overall would definitely come back after a day of skiing or hiking!

We had such a great experience here! The food and drinks were absolutely delicious. Our server…read morerecommended the Steak Jalisco and it was incredible, definitely one of the best dishes I've had in a while. She also made my coconut margarita with a touch of rum and it was amazing. The service really stood out, our server was so sweet and made the whole experience even better. We left super happy with our meal, drinks, and the overall atmosphere. We will definitely be back and highly recommend this spot to others! Our server was Natalia!

We checked out this restaurant after snow tubing at Frisco adventure Park. We had worked up an…read moreappetite and we were hungry! Nuevo Vallarta was close by the park and we are so glad we chose to eat here. The prices were good and the food came out so fast and so hot. They have a typical Mexican restaurant menu with plenty of options even if you are vegetarian. Highly recommend Nuevo Vallarta and we will come here again and again.

Ambiance and service is terrific…read more Food, particularly the Colorado BBQ Menu foundation has been hit and miss over the past decade. Current Management is extremely dedicated to the "We Do Not Suck," goal. High Side now has three (3) locations; Breckinridge, Fair Play and Frisco. The actual BBQ pit is in Fair Play, and high quality meats and game-based sausages are supplied to the pit. BBQ is distributed to Breck and Frisco. During my tasting the sausage was moist and flavorful, turkey was amazing (so moist), pork shoulder was nicely smoked, and the brisket, although tough, was flavorful. Also tried delectable Mac-n-Cheese, Green Chili, Red Chili. High Side is dedicated to community involvement and occupies a great location in Frisco. They also genuinely care about customer satisfaction. Kurt Zolbe is your man if you have any issues.

Whoever is running this place has no clue about customer experience. They leave the doors open in…read morethe freezing cold. They have one guy working the whole place including food and drinks . Yes one guy!!! I waited forever to get a drink and just left to another bar then came back and still looked at me and didn't say one moment or anything. He looked like on the spectrum of retardation. Bands here get no good lighting or ambience. They should be out of business. Another bartender from before hates his job and acted like was doing a favor to get me a drink all annoyed. They are lucky mid season not a lot of options open now so they get away with crap food and service.