Cancel

Open app

Search

Foods On First

3.6 (142 reviews)
Closed • 7:00 am - 3:00 pm
Updated 2 months ago

Foods On First Photos

Business Info

FOODS ON FIRST ATMOSPHERE

What's the vibe?
Casual
Good for kids
Good for groups

You might also consider

Recommended Reviews - Foods On First

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

One egg (scrambled w/cheese), home fries, bacon, and raisin toast
Charles A.

Service was fast and friendly ---food was PLENTIFUL get ready to take a to go box. Skip the breakfast and the nearby hotel and come here instead

Front.
Stephen M.

Cozy Philly joint that makes you smile! a little counter, plenty of tables for 4 and tables for two. Artwork adds flavor! 2nd time around and still awesome! French toast was crispy but melted in your mouth! Sausage super tasty. Service was friendly as before. This venue is walking distance from Ritt. Square and City Hall. Great prices too!

Other side of menu
Holly T.

The staff is friendly and kind. As for the food its beautiful and delicious. This is a great place to eat. The price are not too high for a wonderful meal. Its tots with a visit.

Eggs and grits.

Stopped in for a quick breakfast on marathon weekend. Place did not disappoint. Quick service, great food, no wait at 12:30pm on a Saturday while Expo was ongoing nearby. Had to ask for metal cutlery, but was accommodated.

Menu
Angel B.

Doesn't look like much from the outside and they only take cash (they have lots of signage to that effect and yet I saw two customers try to pay with a credit card) . It doesn't look like much once you walk in, either. I almost turned around and left because it looked tight, grungy, and dicey. And yet there were so many locals that I had to try it. And boy, was I glad I stayed. Tables were clean, silverware, napkins, cups, plates, etc. were all as they should be. I saw staff dutifully wiping down after other customers left. Server was busy but maintained a great demeanor. Food was plentiful and came out quickly. Make this a stop for breakfast and fill up before starting your day sightseeing in Philadelphia.

Simple yet delicious breakfast
Lurine J.

This place is definitely some of the best service and breakfast I have had in a lifetime my whole. Quick wholesome and no frills. My omelette was stuffed with veggies and the home fries were delicious. Not pictured was the coffee that my hubby was in desperate need of....long night :) he is not 21 anymore and forgot this when he started drinking :) anyway if you are in the area give this diner type place a try! You won't regret it.

Coffee
Jayme H.

Solid three star experience, their rating is spot on. I was staying at a hotel around the corner and found this spot on Yelp after waking up rather hangry due to a late night the night before. My boyfriend and I headed over around 10am and were seated at a table right away. From the start we could tell that the customer service was lacking a bit. Being that we were hungover and didn't want to be bothered it was ok. After looking over the menu I went with a basic breakfast of two eggs over medium with potatoes and toast. It didn't take long to come out from the kitchen but I was bummed to be served over cooked eggs. The yolks were solid, nothing to dip the plethora of toast I received. My breakfast companion said his meal was just ok as well. I can say that I loved the "hashbrowns" that I got. They weren't shredded but rather chunks of potato with a dark crispy crust. After paying our bill the waitress just tossed our receipt on the table and walked away. No thank you or have a nice day. If you're looking for an affordable and basic breakfast, this spot will do the trick.

bikes parked in front of a restaurant
Jeff W.

Located just a 1/2 block from Love Park. It was Thanksgiving and with everything shut down due to COVID (and the holiday), we were desperate to find someplace serving breakfast. Then we came upon this gem. No open seating inside but they were running takeout. We ordered. We took our food around the corner and sat at some tables outside the Pennsylvania Convention Center. The food was excellent! I had a scrapple, egg and cheese on a Kaiser roll. Oh, how I miss scrapple. Hear that Florida! Anyway, take a look at my pictures. So delicious.

Bacon, Egg and Cheese Sandwich
Arista W.

I had no intention in going here initially but I'm happy we stopped by. They're across the street from love park so it's a super convenient spot to grab and quick bite to eat especially if you're in a rush like I was. My only issue is the price. I paid $38 for 3 breakfast sandwiches (bacon, egg, and cheese) and 3 drinks. Lololol ordered it from the park and in about 15 minutes it was done. Oh and they're cash only another issue I had with the place. But the breakfast sandwiches were good, fresh, and hot so we don't have any complaints about that. They just seem a little money hungry. For $40 I could have went a brunch with bottomless mimosas just saying. Lol

The place - VN
Vince N.

Don't let their generic-sounding name deter you as these guys were legit! They're located right next door to where we were staying (Le Meridian hotel) which is how we ended up here as there weren't too many breakfast options within walking distance as our time was limited. ATMOSPHERE: The diner feel is prevalent with simple decor and low top seats abound. MENU: Breakfast selections, soups, salads, diner-style apps, sandwiches, wraps, paninis, burgers, desserts, breakfast & brunch catering menu. FOOD: Western Omelette - $8.99 Standard fillers were ham and green peppers. I added mushrooms and spinach for just $1 and substituted onions for mushrooms with home fries as my side. Everything was delish, including the rough-chopped home fries with nicely seared parts. SERVICE: They weren't very busy even for a Wednesday morning so we got seated immediately. Our female server was super friendly with very nice personality. Thanks! TIPS: Paying with a credit card generates a processing fee of 40 cents. They're open early 7-days a week but close at 5pm. OVERALL: Half the price of IHOP with comparable portions and a true homemade-taste!

Philadelphia Cheesesteak Adventure

See all

21 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

12 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Andres J.
55
102
0

10 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Tim H.
0
19
14

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 5
Thanks 3
Love this 1
Oh no 1
Photo of Kelley C.
123
56
2

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 2
Thanks 1
Love this 3
Oh no 0

4 years ago

Helpful 11
Thanks 0
Love this 2
Oh no 1

6 years ago

Helpful 4
Thanks 0
Love this 4
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0
Photo of Vince N.
665
2441
12758

7 years ago

Helpful 10
Thanks 0
Love this 10
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

6 years ago

Helpful 3
Thanks 0
Love this 3
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0
Photo of Daniel L.
0
105
39

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Best breakfast during my recent trip to Philly! Simple, delicious and priced right. And, just a short walk from the convention center.

Helpful 0
Thanks 1
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Pas A.
0
27
0

5 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

Page 1 of 4

Ask the Community - Foods On First

You might also consider

Verify this business for free

People searched for Breakfast & Brunch 10,896 times last month within 15 miles of this business.

Verify this business

The Love

The Love

4.4(1.4k reviews)
0.4 mi•Rittenhouse Square, Penn Center
•$$$

I recently went to The Love in Philly (my second time eating here!) and it was fantastic! A really…read morecute restaurant, right in Rittenhouse Square, close to shopping and all of the fabulous offerings of Walnut St. My husband and I went for brunch and we had a wonderful experience. Our waiter was attentive, explained all seasonal options, and gave us great recs! We had 2 mocktails, one called Clean Livin', which was a grapefruit Paloma with hibiscus and they were also able to make a NA Bloody Mary, which was actually delicious! Sometimes mocktails are hit or miss, but they really hit a home run with both. The beet salad was outstanding; not something I would typically order, but it was recommended and now I'm obsessed with beets?? Thanks to The Love! It was savory, a little sweet, and the herb yogurt was earthy, bright, and the perfect balance with the beets. The burrata toast was delicious too, with crispy bread, fresh strawberries, and an arugula salad. It was seasonal and bursting with flavor. I love when restaurants showcase seasonal produce and this was the perfect example to highlight seasonality. If you're in Rittenhouse Square, make your way to The Love and you won't be disappointed!

Top tier food and great for prices. Very hospitable and gracious staff for brunch. Cozy, simple…read moremodern farmhouse aesthetic. Lovely quiet upstairs section. Downstairs was pretty noisy. Only thing I did not love was the hush puppies.

Photos
The Love
The Love
The Love

See all

Bud & Marilyn's - CRISPY CHEESE CURDS (v)

Bud & Marilyn's

4.2(1.6k reviews)
0.5 mi•Washington Square West
•$$

So nice to stop in on a hot day. Very cool temps inside. And Right in time for happy hour…read more All the buns on the HH menu are good. Really bite size. The burger and beer combo is the best deal in the city. Burger was cooked perfectly. My son got the raw steak frites, and I got the ribs. Love the fries - it had some fresh horseradish shavings and Parmesan. The ribs weren't juicy. Needed better bbq sauce too. Service was at the bar. The bartenders were attentive and the food came out pretty much on time. We were able to get drinks off the HH menu. The frozen cocktails are the best. And also the old fashion.

5 stars for Bud and Marilyn's? I recently gave The Love 5 stars for its fried chicken!…read more The Marilyn's Fried Chicken I had this evening was every bit as good! I'm not sure why I waited so long to try the chicken at Bud and Marilyn's, but better late than never! They serve a LARGE 1/2 chicken. I started with the thigh. I was smitten by the first bite. I was told the chicken is soaked in a buttermilk brine for 24-48 hours - dipped in a buttermilk dredge - covered with their 'secret recipe' seasoned flour - and fried in a 'pressure fryer' that cooks the chicken in 12 minutes. It was perfectly fried - so crispy - the texture and seasoning of the exterior coating was incredible. The chicken was tender and juicy - the thigh was the juiciest - I didn't get to try the drumstick as I was too full! I had the thigh and 1/2 the breast. The breast is my favorite and I savored each large delicious piece I broke apart. It's important to pick up the chicken and eat it by hand - I did cut mine in half for a picture - but didn't use a fork to eat it - you lose the 'panache'of the meal. I didn't use the hot sauce served with the chicken - I brought my own bottle of honey and poured it over the chicken and biscuits. It was heavenly! Which brings me to the Biscuits! The dish comes with 2 large fluffy buttermilk biscuits - they were golden brown on the outside and tender and fluffy on the inside! They had such a rich, buttery flavor. I took several pieces of chicken and layered them on pieces of biscuit, drizzled with honey! It was truly a 5 star fried chicken and biscuit dinner!

Photos
Bud & Marilyn's - Bar area

Bar area

Bud & Marilyn's - MARILYN'S FRIED CHICKEN

MARILYN'S FRIED CHICKEN

Bud & Marilyn's - Old fashioned

See all

Old fashioned

McGillin's Olde Ale House - Upstairs dining

McGillin's Olde Ale House

3.8(1.2k reviews)
0.3 mi•Avenue of the Arts South
•$$

McGillin's Olde Ale House has been pouring beer in Center City Philadelphia since 1860, when Irish…read moreimmigrants William "Pa" and Catherine "Ma" McGillin opened it as the Bell in Hand Tavern. Regulars started calling it McGillin's, and the name became official in 1910 with a new brick facade for the 50th anniversary. William died in 1901, and Catherine kept the bar running through Prohibition. Her daughter Mercedes McGillin Hooper ran it for decades afterward, until it was sold in 1958 to Henry Spaniak and Joe Shepaniak. Christopher and Mary Ellen Mullins bought it in 1993, and their son Chris Mullins Jr. joined the business in 2006, so it's still family-run today. It's widely recognized as the oldest continuously operating tavern in Philadelphia and one of the oldest in the country. Gourmet magazine named it one of the 14 coolest bars in America, and Complex ranked it among the 50 best Irish pubs in America. Those honors are well earned for a bar that has stayed open through Prohibition, wars, and more than 160 years of changes in the city around it. The pub itself feels like it has been here that long. It's cozy and packed with character, with the kind of old-world tavern atmosphere you can't recreate in a new build. Whether you're stopping in for a pint after exploring Center City or settling in for a full night out, it's the right kind of Philadelphia institution. McGillin's is a must-visit.

My husband and I were on a quick weekend trip to Philly, and we love and Irish pub so we decided to…read morecheck this place out based on reviews. Its pretty cool on the inside, definitely passes the Irish pub vibe check. One thing that killed it for us right away: it was LOUD. Sure, we're not in our twenties anymore, but we're not super old. It was mid afternoon, before dinner time, and the music was so loud we were going to have to yell across the tiny table to hear each other. After walking around in the heat all day it was just not what we were looking for. We did stay for a drink. He had a decent old fashioned, though pretty tiny for the price. I had a beer, and it was what would be expected. The one thing that really stood out was the server. She was nice, pleasant, and very quick. I'd maybe go back if I was in the right mood, but that day was certainly not the day for me.

Photos
McGillin's Olde Ale House - Inside of bar

Inside of bar

McGillin's Olde Ale House - Inside

Inside

McGillin's Olde Ale House - Interior, philadelphia eagles football suunday

See all

Interior, philadelphia eagles football suunday

Wilder - Bucatini Cacio E Pepe

Wilder

4.4(485 reviews)
0.6 mi•Rittenhouse Square, Penn Center

Food Quality & Taste- 3.5/5 The food was good. Standouts?…read moreThe Butternut Squash Soup! The Butternut Fried Chicken Sandwich was a little spicier than I anticipated. It was also a nice portion size, particularly since it was a lunch special. -Mantra Meldoy- 3/5 -Butternut Squash Bisque- 4/5 -Butternut Fried Chicken- 3/5 Service- 4/5 The service was great! Very quick and attentive. I appreciate a server who is anticipatory. My water glass was never empty. Atmosphere- 5/5 Wilder is beautiful inside. There's an upstairs and downstairs, and each section of the restaurant gives a different vibe. There's even a small outside seating area, if the weather is nice. Value- 4/5 Some prices are a little expensive, but the lunch special pricing is a steal. Generally, I think it's a strong value and would recommend the restaurant. Opportunities for Learning- 4/5 I went during Black History Month, and they had BHM drink and food specials. It was very creative. Also, how the restaurant got its name is also kind of cool! It's inspired by Gene Wilder. There are a few things to learn here, and I definitely left a little smarter.

Food Quality & Taste- 3.5/5 The food was good. Standouts?…read moreThe Butternut Squash Soup! The Butternut Fried Chicken Sandwich was a little spicier than I anticipated. It was also a nice portion size, particularly since it was a lunch special. -Mantra Meldoy- 3/5 -Butternut Squash Bisque- 4/5 -Butternut Fried Chicken- 3/5 Service- 4/5 The service was great! Very quick and attentive. I appreciate a server who is anticipatory. My water glass was never empty. Atmosphere- 5/5 Wilder is beautiful inside. There's an upstairs and downstairs, and each section of the restaurant gives a different vibe. There's even a small outside seating area, if the weather is nice. Value- 4/5 Some prices are a little expensive, but the lunch special pricing is a steal. Generally, I think it's a strong value and would recommend the restaurant. Opportunities for Learning- 4/5 I went during Black History Month, and they had BHM drink and food specials. It was very creative. Also, how the restaurant got its name is also kind of cool! It's inspired by Gene Wilder. There are a few things to learn here, and I definitely left a little smarter.

Photos
Wilder - Private dining room

Private dining room

Wilder - Mussels and frites

Mussels and frites

Wilder - Mafaldine Alla Vodka

See all

Mafaldine Alla Vodka

Butcher and Singer

Butcher and Singer

4.4(1.6k reviews)
0.4 mi•Penn Center, Rittenhouse Square
•$$$$

A few days before the birth of our first child, one of my oldest friends came down from Brooklyn…read morefor what we understood would be my final properly indulgent night before parenthood. We have known each other since we were five, lived together in New York for six years, and stayed close through marriages, children, and jobs that occasionally made us question our sanity. He has seen me at my absolute best and worst, and he was also the person who helped me get fit and regain some discipline while we worked in finance and used excess to numb the misery of those jobs. Choosing Butcher & Singer gave the evening exactly the ceremonial weight it deserved. Steakhouses take on different meanings as you move through life. In your early twenties, an expense account dinner feels like the dream: free drinks and an extravagant meal while you are broke, eating ramen, and sitting at the bottom of the professional food chain. By your early thirties, after enough wining and dining in Midtown Manhattan, the ritual can feel exhausted, and another steakhouse dinner holds little appeal. In your early forties, with young children and fewer unstructured nights, catching up with a lifelong best friend over a great steak feels incredibly meaningful, partly because neither the dinner nor the friendship needs to become a weekly habit. That contrast was especially fitting because my friend is remarkably health-conscious and frugal despite being tremendously successful. He seldom strays from his disciplined diet, while I have historically been much more willing to wander toward fries, dessert, and whatever reckless topping appears on the menu. A traditional steakhouse lets both people leave satisfied: one can order a lean steak and vegetables, while the other can treat the table as permission to suspend judgment for two hours. We shared the same celebratory dinner, but our plates still reflected exactly who each of us had always been. Inside, Butcher & Singer delivers the classic steakhouse fantasy with extraordinary conviction. The soaring ceiling, monumental columns, and amber lighting give the dining room a glamorous scale, while the dark wood, painted murals, and small shaded lamps keep all that grandeur from becoming severe. This is where Stephen Starr's judgment becomes especially apparent, because both Butcher & Singer and nearby Barclay Prime depend on concepts that could age badly: one could become stuffy and antiquated, while the other could become glossy and artificial. Instead, Butcher & Singer still feels transportive, Barclay Prime remains contemporary and cool, and each succeeds because the design, service, and atmosphere are executed with total confidence. Our meal included what I believe was a Caesar salad, filet mignon, asparagus, fries, and a rich chocolate fudge cake. I added a blue cheese garnish to my steak, a completely unnecessary flourish that became the crown jewel on an already excellent piece of meat, while my friend kept his side of the table considerably cleaner. Parc creates a useful third point in Starr's small Rittenhouse constellation: its bar steak and burger offer a more casual form of red meat, somewhere between an ordinary dinner and the full ceremony of Butcher & Singer or Barclay Prime. I appreciate both, but a burger leaves me feeling heavier, while a properly cooked lean steak can feel filling and indulgent without ruining the rest of the night. Only one detail could have improved our experience. We sat at a small table near the host stand and the clock, which was comfortable and entirely reasonable for a table for two, but it left us slightly outside the dramatic center of the room. This was no one's fault, merely the kind of learned preference that comes from seeing the full room afterward and knowing where I would request to sit on a future visit. I hope to return when the budget allows, settle farther inside among the leather booths, glowing lamps, and sweep of the murals, and once again let Butcher & Singer make a rare night with an old friend feel worthy of savoring.

This place is stunning on the inside and I absolutely love the lore of all the movies that have…read morebeen filmed inside and the various businesses that the building housed before the restaurant. With that, the food was good and it didn't feel just like your typical steakhouse and I attribute that to the service and how wonderful the staff was. We ordered the oysters, onion soup, delmanico steak, porter house, and the fillet. The table shared the hash brown which was absolutely delicious and by far one of the best items I've had at a steakhouse potato wise. We also ordered the asparagus and the seasonal corn dish. For dessert we had peanut butter tart, cheesecake, and ice cream. Over all this was a great experience and I would definitely come back.

Photos
Butcher and Singer
Butcher and Singer
Butcher and Singer

See all

Foods On First - breakfast_brunch - Updated November 2026

Loading...
Loading...
Loading...