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Fogo de Chão

4.4 (578 reviews)
Open • 11:30 am - 10:30 pm

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FOGO DE CHÃO ATMOSPHERE

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Romantic

Recommended Reviews - Fogo de Chão

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Didn't order Lobster Mac & Cheese - 16 oz
Roman P.

While the food and atmosphere at this Fogo de Chao location are quite good, the service, food quality control, and sketchy billing practices completely ruined our evening. We paid $103 per person for the Indulgent Churrasco experience specifically to try the premium cuts, but the service was incredibly inattentive. Our server, Yojana, only checked on us 3 times the entire evening (excluding bringing the check). We actually had to flag down a different server just to order another round of cocktails. The meat service was equally frustrating. A server named Pedro walked past our table at least 5 times without offering us anything, even though both of our cards were flipped to green the entire time. Because of this, I never even got to try the filet mignon (which was the main reason we upgraded), and my wife only received one piece. To add insult to injury, the lobster tail we were served arrived completely raw. When we sent it back to be cooked properly, the replacement portion they brought out was noticeably smaller than the original. To make matters worse, the final bill felt like a scam. We visited on a Wednesday, which was advertised as "all-day happy hour" with $10 cocktails. However, two of our drinks were charged at full price ($15 and $17.50). On top of that, a $19 item (Lobster Mac and Cheese) that we never ordered miraculously appeared on our bill. When we brought up the errors, management applied a $40 "discount" to our tab. But if you do the basic math--subtracting the $19 fake item and the $12.50 cocktail overcharge--their generous "discount" amounted to exactly $8.50. To top it all off, the suggested gratuity at the bottom of the receipt was calculated based on the original total, meaning they were asking us to tip on the fake items and overcharged drinks! Adding items we didn't order, failing to honor advertised prices, serving raw seafood, and then disguising corrections as a discount while padding the tip calculation is incredibly deceptive. For a premium steakhouse, this level of neglect and shady business practices is completely unacceptable. We won't be returning

Inside
Will L.

Their unbelievable 24/7 happy hours have shortened to Monday-Thursday but that's understandable.. FOGO de Chao overall menu is still one of the best deals in town and you absolutely can't beat the upscale chic interior that creates a posh atmosphere and then their patio looks in front of the Santa Monica pier..

Saucy legs  Charcuterie board
Kika B.

We had an amazing experience at Fogo de Chão! The food was delicious, the service was excellent, and the atmosphere was great. Marina, the manager, was incredibly kind and attentive, making sure we were well taken care of throughout our visit. She brought out the most beautiful charcuterie board, and the saucy legs and burgers were fantastic! You can tell she genuinely cares about her guests and making sure everyone has a great experience. Marina really went above and beyond, and we truly appreciate her hospitality. We'll definitely be coming back! Highly recommend!

Elizabeth L.

Fogo de Chao has some great Brazilian food. They have lunch and dinner and we have had both. We just love their meat and sides. The service is so kind and they know everything about Brazilian food. They will take good care of you. They are fast, but you are not rushed. It can get busy so make a reservation. We lucked out on a weekday and have never had a wait, but we are lucky. The place is super pretty, inside and out. It is very comfortable and they make you feel welcome. The place is ever so clean. All of their food is great. We love their Full Churrasco gluten free. This is what mad Fogo famous. You will get continuous tableside carving of premium Brazilian cuts including, Picanha (top sirloin), bone-in ribeye, Fraldinha (bottom sirloin) lamb chops, the best roasted chicken and whatever else they cooked up that day. It is not always the same. Their sides and starters are also amazing. They have a great lobster mac and cheese. Their seafood tower as a starter must be shared as it is huge with great lobster, shrimp, mussels and more. Everything is great.

Inside
Cat N.

I go to Fogo weekly but the HB location. This was my first time at this Santa Monica location. I went with one other person for lunch and we did make some last minute reservations. We were able to get the time we wanted and when we arrived out table was ready for us. Of course my favorite meats included the picanha, garlic beef, and bottom sirloin. The meats came out often and rather quickly. They all tasted good and was cooked mostly right. The person I came with did get some pieces and cuts that were wayyyy too raw but overall it was decent. The self service bar was kept pretty clean. What this location offers that our HB location doesn't is little shots of some lemony ginger drink and some yogurt parfaits. I enjoyed them. Service for the meat guys were pretty good but our server was pretty slow. The table next to us got mad because their wine genuinely took a long time. It took awhile for us to get our check. The inside is like their other locations. I did like that they had a cute patio "outdoor" area which is pretty much all covered. Parking was easy since there is a parking garage nearby with complementary 90 minute parking. After that I believe you have to pay. It's located right by the pier on the corner on the street so super easy to find.

End cut had alot of flavor
Andrea Y.

1st time at this location. Very central with the Santa Monica Pier and ocean views across the street. Lots of salad options, veggies, fruits, soup. You can make a very colorful plate. The meats were tasty and filling. I liked this spiral one (forgot what it's called). We had a Private room for a party and service was great!

Ana S.

The location, ambience and food are all excellent. Jay was our waiter and he was very polite and attentive. Great place in front of the Santa Monica Pier.

Salad bar and sides

Really amazing food and service. Strolled in here because we were walking around on a Monday for lunch and ended up have the best two servers. Jay was amazing and we can't wait to come back to see him and talk to him. Staff were very friendly and accommodating to our preferences for the meat. The inside is very nicely decorated and it is a very fancy experience. The salad bar was fresh and offered tons of variety.

My fiancée first time at fogo

Jay was amazing today and I hope I get more service from him he was very attentive and great staff aswell always a great place to come eat I appreciate the fogo family for the hospitality and food nothing but love and respect for the staff the food 1000% amazing and best place to bring your newly engaged thank you for making my dining the best experience any restaurant can offer thanks Jay Give that man a raise. !!

Alexis C.

AMAZING all day happy hour, on the beach, and great service ... 10/10 Mariana, the GM, made it extra special by giving my man and I a celebratory glass of champagne for my birthday and it was just amazing experience by the ocean. A must try

Chocolate Brigadeiro
Danielle K.

Came here today for lunch while I was in Santa Monica with family. We were sat very promptly and immediately were able to go get food from the market table. They have a huge variety of salads and starters to choose from. Next came time for the main event. Our waiter Jorge gave us small indicators to turn over marking yes please (green) or no thanks (red) in regard to whether we wanted more churrascaria meat to come out. My favorites were definitely the picanha and fraldinha which were cooked so perfectly and fresh thanks to Marcus in the back. The one let down was the waiter kept bringing out dry bananas and cheese bread. Usually they are fresh and warm but the two times we asked for them they were not enjoyable. However aside from this we enjoyed the service and food (meat). It was a nice lunch time outing especially listening to the brazilian music they had playing.

Alex K.

You can never go wrong with lunch and a view at this location. Santa Monica has to be my favorite location so far. I've been to the other but this one takes the cakes. It's right in the heart of town and across the street from the fame Santa Monica pier. Restaurant itself is quite beautiful with the bar area right when you walk in. There's private dining room to the side and the main restaurant right in the middle. To the right is the covered patio section that looks out to the street. Great for people watching. It's also connection to the bar area. You have options on if you want the whole dining experience, salad bar included or the salad bar itself. Plus they offer happy hours all day I believe. Different locations offer different things. For the price of the salad bar itself was great. I like that for lunch versus all the meat. Also happy hour items are quite nice too. Certain dishes and drinks specials. A couple of us so we utilized the salad bar and some things from happy hour. Salad bar, you have your traditional salad that are premade or create your own. There's a good amount of veggies items. Asparagus, cauliflower, grilled vegetables, mushrooms and so on. Also different savory salad. Then you have the charcuterie board sections with a a good mix of cheese and meats. The soup sections with rice and of course their candied bacon, which is a must. There's a really good selection if you walk up to see what there is. For the price of under 20.00, you can't beat it. Drink special for cocktails for happy hour was nice too. We also ordered the streak which was tasty with the chimichurri sauce. Charles took care of us this visit. Sweet, friendly and very professional. He was there checking up with us regularly to see if there was anything we needed. Not just him but the entire staff. Lunchtime isn't that busy but it does bring a good amount of people in. The food has alway been great. Service was always amazing and the staff were always friendly and great. Highly recommend if you're wanting meat and more meat. But a nice power lunch with a glass of wine, it's perfect too. Plus a good spot for group meals.

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1 month ago

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1 month ago

Had a great time, food was great, and great service by yojana! She was so attentive and accommodating to our requests :)

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5 days ago

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13 days ago

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6 days ago

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5 days ago

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3 months ago

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5 months ago

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21 days ago

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3 days ago

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25 days ago

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2 days ago

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3 months ago

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6 months ago

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6 days ago

Kalond was fucking awesome. This guy never missed. He made my wife's birthday a 10 out of 10. Excellent service!!! OK

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8 months ago

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28 days ago

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5 months ago

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11 months ago

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17 days ago

Delicious food, the salad bar and the empanadas are unique, nice place and Jay and Semih are the best at the bar.

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2 months ago

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Fogo de Chão Reviews in Other Languages

Ask the Community - Fogo de Chão

Does the cost of the full Churrasco include the market table and Brazilian sides, or do those need to be paid for separately when purchasing the full Churrasco?

The Full Churrasco includes the market table and the Brazilian sides, which consists of mashed potatoes, fried polenta, and caramelized bananas. Chimichuri and house made Fogo Hot Sauce are also included.

Do they have a kids menu?

No, but kids 6 and under are free and 7-12 pay half price

Does this location cook their meat over a real live fire (wood/charcoal), or do they use the gas flame type?

The Santa Monica cooks with gas. Beverly Hills cooks with wood!

What's the closest parking structure to the Restaurant? no valet parking.

There is a structure n broadway and 3rd. Also another on 2nd.

Don’t See Your Question? Ask Away!

Review Highlights - Fogo de Chão

“Right across the street was Fofo de Chao, and we wanted some caipirinhas, pao de queso, and beef!”

$11.20 Pão de Queijo (GF) | Brazilian Cheese Bread (12)

Read more highlights

Cafe Brasil

Cafe Brasil

4.3(1.1k reviews)
4.5 mi
•$$
Established in 1991
Family-owned & operated

I had a fantastic experience at Cafe Brasil on Washington Blvd! I ordered the steak with basmati…read morerice, a side salad, and plantains, and everything was absolutely delicious. The steak was flavorful and cooked just right, and the combination of the rice, fresh salad, and sweet plantains made for an incredible meal. Washed down with a bottled carbonated Brazilian beverage. So satisfying. The steak was bursting with flavor, the atmosphere was über authentic, and service from the endearing owner, Fatima, made the experience literally chef's besos! You can tell there's a lot of pride and care that goes into this well-heeled operation. If you're looking for delicious Brazilian food and a great dining experience, I highly recommend Cafe Brasil. I'll definitely be back!

Unfortunately, this was a very disappointing experience…read more At first, the place looks really nice and the prices don't seem bad at all. But once the food arrived at our table, everything changed. Almost everything we tried was extremely salty. The empada ($4.50) was honestly one of the worst I've ever had. The coxinha and risole tasted like they had been fried in old oil and were so overcooked and burnt that they were barely edible. As a Brazilian, this was especially disappointing. When you go to a Brazilian café, you hope to enjoy some of the flavors and foods you grew up with, but unfortunately, this was nowhere close to what we expected. Our bill was around $50 for: 1 pastel, 1 coxinha, 1 risole, 4 pão de queijo, 1 orange juice, and 2 guaranás. Then came another surprise: we ordered a passion fruit dessert for $4.50, and the portion was less than half of a small cup. On top of that, you could barely taste any passion fruit. I normally understand that restaurants can have an off day, but there were simply too many problems with the food to overlook. For around $50, the quality and portions were extremely disappointing. Based on our experience today, I unfortunately cannot recommend this place. Save your time and money and look elsewhere if you're hoping for good Brazilian food.

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Cafe Brasil
Cafe Brasil - Entrance & outdoor patio

Entrance & outdoor patio

Cafe Brasil - Outside

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Outside

Pampas Grill

Pampas Grill

4.0(882 reviews)
5.1 mi
•$$

How to introduce friends to Brazilian food? Take them to Pampas! They offer 35+ hot and cold…read morehome-style dishes alongside an excellent meat selection. Best of all, it's pay-by-weight, so everyone can try exactly what they want at their own comfort level. Located in a plaza one block from Sony Pictures Studios in Culver City, the restaurant is quite spacious, with inside seating for 60+ guests and a covered patio for 70 more. The food selection was phenomenal, featuring everything from garlic rice, pasta, cassava, pão de queijo (cheese balls), and salads to stroganoff and the famous feijoada. For meats, they offer the iconic Picanha, plus garlic chicken, sausage, lamb leg and more. The price was reasonable, the service was friendly, and food was great. Highly recommended.

We came here after a successful shift at work and really craved the mouthwatering selections they…read morehad. After waiting in line with others who were anxious to dive in to what this glorious place had to offer, we got several meats and were able to sit in an area where we could listen to both the beautiful live music and the exciting Dodger game. We sat at a table that was in the middle of all the entertainment and we did not regret it. As everything else was drowned out while we conversed with each other, we continued to share our thoughts after tasting the different items. We stayed till it got dark outside and enjoyed our time there while experiencing another Dodgers victory! Thinking about it makes me want to go back to grab another plate, but it will be worth the wait once again prior to our next visit.

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Pampas Grill - Bar

Bar

Pampas Grill - Togo plates top is around $21

Togo plates top is around $21

Pampas Grill - Front

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Front

Bossa Nova Brazilian Cuisine - Super food bowl

Bossa Nova Brazilian Cuisine

3.8(1.9k reviews)
4.0 mi•Rancho Park
•$$

Cleto is the best server I've ever had…read more Everything was great - such a big menu, with crowd pleasers for everyone... if you want to explore Brazilian cuisine, or just have a good pasta or burger - if you're vegetarian or a steak lover, there are so many options. But the thing that makes it best is the service. Cleto was super patient with my whole group.

Extremely Disappointing Experience…read more We came to Bossa Nova in West LA expecting a good experience, especially because I've been to the West Hollywood location in the past and always enjoyed it. Unfortunately, the service at this location was extremely disappointing. We were seated and waited from 7:09 PM until 7:50 PM without receiving our food. That's approximately 41 minutes, and the lack of communication or attention from the staff was frustrating. At that point, we decided to leave without ever receiving our food. We understand that restaurants can get busy, but when customers are waiting that long, someone should at least check on the table, provide an update, or acknowledge the delay. I also remember being served complimentary bread and olive oil at the West Hollywood location years ago, which made the experience feel much more welcoming. Unfortunately, this visit felt completely different. I'm very disappointed because I genuinely wanted to enjoy my meal here. Hopefully management takes this feedback seriously and works on improving the service and communication with customers.

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Bossa Nova Brazilian Cuisine - Inside

Inside

Bossa Nova Brazilian Cuisine - Plantains, Salsa and Cassava Flour from Churrasco Set

Plantains, Salsa and Cassava Flour from Churrasco Set

Bossa Nova Brazilian Cuisine - Nielson Pinot Noir

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Nielson Pinot Noir

Fogo de Chão - brazilian - Updated October 2026

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