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Brightside California Kitchen

4.6 (60 reviews)
Closed • 7:30 am - 3:00 pm
Updated a few days ago

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Saira U.

Got the Braised Pork Eggs Benedict with potatoes -- tasty pork but one of the eggs was overdone/hard boiled basically, and the hollandaise was all on the side. Their meat ratio was also a bit much and made it hard to eat/soggy bread. The flavor was nice. The potatoes were also tasty. Also tried a bit of the Brioche Breakfast Sandwich which was nice too. A bit pricey. The service was good. Ambience also fine though it was very stuffy and no fan/AC.

Inside
Riley O.

Food was very good. I loved everything here. Onion rings were very crispy, Huevos rancheros was great as well! The potatoes were crispy outside and tender inside. Rigatoni was good and big portion! Steak I added on it was cooked just right. Also there was live jazz music when I was dining (Saturday brunch time), amusing and relaxing. Service was good.

Egg Benedict
John D.

Came on a Saturday afternoon for brunch, and was seated right away. It was a full house but seats were available. The service needs a lot of improvement. After 15 minutes of ordering our drinks, we had to remind the server to bring our water cups. Our coffee and tea didn't come till 20 minutes after ordering. The inside was nice and modern. The food portion was generous and was delicious. Overall, the service ruined our first and only experience here.

Molly C.

Very happy with our decision to come here for brunch last weekend! Everything was delicious! Our food was packed with flavor, the service was great, and the portion sizes were perfect! We got the avocado toast with a side of smoked salmon, two strawberry lemonades (perfect amount of sweetness), and a breakfast burrito. Highly recommend you check this place out! We will be back!

Brown Butter Benedict, delicious!
Tasha L.

I never got to try this place back when it was Jinky's, but I'm so happy to have a solid brunch spot in downtown Santa Monica! Parking is easy with the P6 public garage on 2nd Street - it's free for the first 90 minutes. My coworkers and I stopped by for brunch and were all impressed with our experience. I ordered the Brown Butter Benedict with an iced latte on the side. I have a weak spot for hearty, savory breakfasts, and this Benedict really hit the spot. The combination of Canadian bacon, pulled pork, runny egg yolks, English muffin, and hollandaise resulted in the perfectly decadent bite every time. The staff were able to accommodate my request to sub out half of the potatoes for some arugula instead, which made me feel marginally better about devouring such a hearty meal. I don't always expect restaurant coffee drinks to be that great, but I really enjoyed my iced latte as well. I look forward to visiting this spot again!

House coffee (free refills)
Aileen H.

We came on a rainy Saturday morning and stumbled upon live jazz day! The ambiance could not have been more perfect - cozy, relaxing and full with melody. Service was good. We ordered: 1. House coffee (free refills) 4/5 Decent. 2. Brioche French toast : 3.5/5 Too much cream on top. Couldn't taste the brioche texture. Felt mushy. 3. Southwestern burrito 4/5 Tasty but the fried chicken was a bit much flavor wise. It overpowered the rest of the ingredients. The food could use more finesse in terms of flavor and texture. Ambiance was excellent!

Olivia C.

Can't go wrong with Brightside California Kitchen! Came with two friends for brunch around noon on a Saturday. We were seated immediately and given menus. I ordered a mimosa ($9) and one of my friends got the mega size mimosa which was $4 extra. My other friend got a beer on tap. The menu is big enough where there's something for everyone. I ended up deciding on the steak and eggs only because picanha is my favorite steak. I have only seen this cut at Brazilian steakhouses. Can I say that this dish was cooked perfectly. The steak was medium rare and the chimichurri and butter sauce on top was perfect. The potatoes were also flavorful with their seasoning and were lightly fried. The over easy eggs were runny and perfect. The service was excellent. The tables and bathrooms are clean. Paid street parking but there's also a paid parking garage connected to Santa Monica Place that people can park in.

Bloody Mary
Greg I.

Such a cute place, service was great and quick. I stopped as a random place with no plans but was hungry. My Bloody Mary was AMAZING I had to have 2. Food was good, could've used more potatoes but it was worth it. I ate my food too fast to take a picture lol

Benedict
Irina N.

Amazing breakfast in Santa Monica! We got the Benedict with salmon, omelette, cappuccino and OJ. The food was absolutely delicious, great portions with a yummy arugula side salad that comes with both dishes. Our server was kind and attentive. Highly recommend this place for a great meal with great service!

Ceaser Caesar Salad
Cindy R.

Went to the brightside cafe for their new dinner menu and it was so good! Definitely a not so hidden hidden gem among more expensive places around the area. The food was not what you'd expect from a cafe style restaurant but more like a fancy steak house without the price tag. I tried a bit of everything and would recommend the braised short rib; so tender paired with creamy mashed potatoes and flavorful veggies. The waiters, Caeser and Marcus, checked on us often and helped keep the table clear of empty and done plates. The manager Jiver also came by to ask us what we thought about the menu and we gave everything a thumbs up! Definitely going to try the breakfast next :)

Pulled Pork Sandwich and Brown Butter Benedict
Tammy L.

Juan is amazing! Very attentive and friendly. First time here and it's been a great impression. We got three dishes and it's great that you can add sides too. Plenty of seating so an open and wide ambiance!

Menu
Amber J.

This was the BEST smoked salmon bagel I've ever had in my life. All of the ingredients were really fresh, no complaints. Juan was our server and he was nice and attentive. There was a live singer and was not a wait when we arrived. I would recommend this place for everyone to visit. I'm looking forward to my next visit.​

Delicious drinks
Tarena Z.

This is a rebranded cafe that used to be called Jinky's cafe. The waffles were filling and tasty, more country style than light and fluffy. French toast was cooked just right. The fruit that came with it was fresh and high quality. The SaMo sandwich was a great Vegan option. Tasty and very filling! The vibe is relaxed and casual, feel free to wander in right off the beach. The music adds to the chill vibe; classic rock! The service was pretty quick, the staff were all attentive and happy to help all the customers.

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4 days ago

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2 months ago

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10 months ago

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1 year ago

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4 months ago

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8 months ago

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9 months ago

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6 months ago

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5 months ago

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6 months ago

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5 months ago

Food was great. Service was not. It was not super busy and yet we couldn't get water or attention timely.

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2 months ago

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8 months ago

We got the Monte Cristo, Brioche Breakfast Sandwich, and Salmon Benedict. All were DELICIOUS. Service was prompt, courteous, and thorough.

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Brightside California Kitchen Reviews in Other Languages

Ask the Community - Brightside California Kitchen

La Monique

La Monique

4.4(69 reviews)
0.8 mi
Takes reservations
Romantic vibe

Absolutely loved this place! Food was incredible!…read moreStaff was on point especially Jessie the GM. Was there for a my moms Birthday and they made her feel like royalty !

An Incredible Experience Thanks to Savannah!…read more We visited La Monique in Santa Monica for the first time while entertaining some clients, and what an incredible experience! The food was fantastic, and Jessie, who greeted and seated us, was extremely welcoming and friendly from the moment we arrived. However, what truly made our night unforgettable was Savannah! Although she was working as the bartender, she stepped in to take care of our table when the restaurant appeared to be a little understaffed. And honestly, we couldn't have asked for a better experience! Savannah was absolutely phenomenal. Her attentiveness, genuine kindness, and incredible recommendations made us feel like we were guests in a beautiful French home rather than simply dining at a restaurant. She has that rare ability to make everyone at the table feel welcomed, appreciated, and genuinely taken care of. Not to mention she was working on her birthday! Great food will bring people into a restaurant, but exceptional people like Savannah are what bring them back. She is hands down the biggest reason we will return to La Monique and recommend it to our friends, family, and clients. Thank you, Jessie, for the warm welcome, and a very special thank you to Savannah for turning a great dinner into a truly memorable evening. La Monique is lucky to have you!

Photos
La Monique - La Monique Dining Room

La Monique Dining Room

La Monique - Escargot Poppers with garlic herb crème fraîche

Escargot Poppers with garlic herb crème fraîche

La Monique - Miss Monique cocktail

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Miss Monique cocktail

Edgemar Restaurant + Lounge

Edgemar Restaurant + Lounge

4.3(219 reviews)
0.9 mi
•$$

The customer service here really sold me. I'd probably give the food a 4.25, but the ambiance and…read morethe servers were truly so attentive and accommodating, this puts Edgemar above a lot of places. We came here for a birthday, plus they're in my red dining book, so I was hoping our little group would pick Edgemar, and thankfully they did! We started with the stracciatella and man, was that dish good. It was one of the two standouts. The bread is delectable and the cheese with the chili was absolutely divine. I actually think this was my very favorite dish. I will be back for this dish alone! We also shared the wontons, butter lettuce gem salad, and wonton spring rolls which were all very solid dishes. Next we had the salmon which was undoubtedly the other stand out dish. It was so good with the miso butter sauce! And the broccolini were cooked perfectly! We finished with the squid ink pasta. The shrimp on top was perfectly cooked and the pasta itself was the perfect texture with a great mouth feel. As mentioned earlier, everyone on the staff truly went above and beyond. We had an issue with our drinks, they made it right right away without any pushback. They made sure that the birthday girl felt extra special. And they even gave us a special treat at the end as well. The interior decorating is absolutely stunning. They've done a great job with furniture selection, and the wood throughout is impressive. I did have to swing around the block to look for parking, it you always have to do that in this part of Santa Monica.

We had a reservation here for our 10th anniversary. A few days before our reservation, someone…read morereached out to let us know there would be loud music playing and it might not be the best environment for an anniversary dinner. We had been wanting to try this place for a while and couldn't move the date but music was completely fine with us. The music was actually great! It was a private event indoors so we sat outside on the patio. Unfortunately, the food was only ok and the service was not ideal. No one acknowledged our anniversary, throughout the entire evening even though it was in the open table reservation notes. The shrimp and chicken dumplings were amazing. The Hamachi sashimi was very fatty and there was a few pieces we couldn't eat. The fried chicken sandwich was OK although it tasted very simple for $26. At the end of the dinner we got the bill with a 2.5% service fee + 20% auto gratuity for "event". I normally tip this much but I found so I don't mind that it was automatically included, but it was odd we paid an auto 20% gratuity for an event we were not a part of - we weren't even seated inside where the private event was taking place. Unfortunately, the three stars comes down to the fact that even though it was our 10th anniversary, there was no acknowledgment of the special day and the food was sub-par.

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Edgemar Restaurant + Lounge
Edgemar Restaurant + Lounge
Edgemar Restaurant + Lounge

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Chelsea - Best Rib eye I've ever had

Chelsea

4.6(216 reviews)
1.8 mi

Came here to reunite with some old coworkers and pleasantly surprised by Chelsea! This location has…read moreturned over quite a bit over the years, but this might be my favorite version! The dark green building exterior gives you a hint of the vibes inside as you approach it. There's valet parking or nearby metered parking. There's a small entry space and you're met by the bar right after. It's a standard size bar with attentive bartenders. The happy hour menu is for the bar seating only. The entire space itself is on the smaller side, pretty intimate and cozy. I can definitely see it as a neighborhood bar with regulars. We got some drinks at the bar and were seated at our table. The menu is the perfect size, great variety of types of apps, smaller dishes and entrees. If you're feeling ravenous or just feel like grazing there's a dish for every appetite. I got the octopus. The tatertots are not your normal cafeteria frozen taters. They're deliciously seasoned and are more like a small croquet. The octopus was also good but a bit on the chewy side. I like my octopus more soft. Still a very good dish. I definitely want to come back for the watermelon yellowtail appetizer. Looked amazing! I got the American samurai which was very easy to drink, light and refreshing. I usually don't like vodka but this was subtle and the olive oil drops gave it a beautiful scent. Lastly we ended with dessert, I got the sticky toffee with ice cream. It was good, not drenched in the sticky toffee but still flavorful and a moist cake. Our service was excellent, we were comfortable enough to spend a few hours catching up and reminiscing. Our waters kept full and we were well taken care of. Overall, a great experience, excellent food and cozy ambiance. Highly recommend!

Oddly enough, I don't find myself on the West-side of LA often. But due to some awkward planning, I…read morefound myself looking for a dinner spot and stumbled on Chelsea. What intrigued me was the Steak Frites but...other factors came into play.... Located on Wilshire Blvd. its not difficult not to spot Chelsea. I got the first slot as they open at 5pm on a Sunday evening and upon stepping in, I found the space to be very relaxed yet refined. It gave me modern Victorian vibes, with low light, and lamps. As I say I was presented with the menu and what was a surprise and threw me off my plans was that they had a Sunday Selection for the evening. Which was a a choice of soup or salad as the appetizer and the main was a Herb Roasted Prime Rib. So let's get down to business: Appetizer: Ora King Salmon Gravlax To be honest, I often open the menu to check out the full selection, and while doing so the hostess and server mentioned that this was new on the menu. I wouldn't be doing my due diligence if I didn't order it right? For me the Gravlax, I had in Norway is a high bar to compare to, however what really tickled my taste buds was the combination of the onion pancake and the salmon. The different textures made that first bite sublime. The fresh salmon finished the first bite cleanly with the caviar and fraiche adding some savor notes. 9/10 Starter: Lobster Bisque Light and full of comfort with your choice of how much pepper. Cleansed the palette and was a great preparation for the main course. I would have preferred it to be more thicker, but It hit the spot none the less. 8/10 Main: Herb Roasted Prime Rib The curveball in my evening was indeed a home run. Excuse the baseball metaphor but it was indeed delicious. The Prime rib wasa nice size (10oz) and perfectly cooked to my desired temperature and I savored every single bite. Paired with some spinach and mashed potatoes which rounded the meal out nicely. 8.5/10 I was chopping it up with my server and the owner has an Indian background which explains the subtle spices I was getting here and there with each bite. I really enjoyed it! The staff were so good to me and checked in consistently to make sure my meal was going well and gave me background on the new dishes which made choosing so much easier. But what stood out to me was the check. Yes the check. They presented my check as a bookmark. That was so unique and so endearing. I was encouraged to look through the book and find something to highlight and reflect by writing a small thought in the book. Such a memorable way to really seal your visit. Overall, Chelsea was such a shock in a good way! It was quiet, bursting with so much passion and flavor, and unique that it won't be leaving my memory so quickly. If your by, swing in and enjoy the ambiance and the delicious bites! Cheers!

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Chelsea - Interior is stunning

Interior is stunning

Chelsea - Escargot mushrooms

Escargot mushrooms

Chelsea - Steak frites

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Steak frites

The Mulberry - Cheesecake

The Mulberry

4.0(150 reviews)
3.5 mi•Sawtelle

We stopped by tonight thinking we won't even get a seat here. But tried it anyway. The hostess was…read moreso cute and helpful, our server was great and friendly and the rest of the bussing staff were all nice. The food- we ordered the Caesar (so good would get again), the fried chicken (This was meh- I'd pass on this), the burger (will write abt this separately) and the black cod (amazing- would get again). This burger. It was the best burger I've had in a while. It was juicy, cheesy, saucy, everything you want in a regular burger that's not a smash burger. I would come back here for the burger alone.

We've eaten excellent Korean food all over Korea Town, the South Bay, and throughout South Korea…read more Plus, my Korean mother-in-law is a Goddess of Korean Cuisine. That preamble is to say that this white woman knows what's good. While the food at The Mulberry was tasty, it was not remarkable. What was remarkable: The meager portion sizes that were disproportionate to the high prices on the menu. The atmosphere is great. The staff were caring and attentive. The restaurant was crowded, so there is an audience for this experience. But if you are looking to have a truly good Korean meal, skip the pretense and drive East or South. You might not get the same crowd of beautiful patrons, but the food will leave you full and happy -- with extra $$ in your wallet.

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The Mulberry - Inside

Inside

The Mulberry - Salad, had too much white lettuce which was very bitter 7/10

Salad, had too much white lettuce which was very bitter 7/10

The Mulberry - Kimchi pancakes

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Kimchi pancakes

Élephante

Élephante

3.9(3.7k reviews)
0.2 mi
•$$$
5 years in business
Rooftop seating

I love love love love loooooove this place! The waiter was SO pleasant and patient…read more We sat in the sunset room and I thought it would glow in golden hour, but the sun was shaded between the trees so it didn't happen. We got the following: - Eggplant dip - the way the bread's texture is taste is with this...we INHALED this. - margherita pizza - so pleasant - pesto pasta - this had pistachio cream in it which made it more creamy and delicious - tiramisu - literally threw us up to the heavens, amazing - free mango dessert for my husband's birthday! We literally inhaled all the food and it didn't leave us bloated, which tells you it was healthy and nice food. Cant wait to go back.

The best part of Elephante is definitely the beautiful rooftop view of Santa Monica, especially at…read moresunset. If possible, try to get a table near the edge. It seems a little easier if you're a party of two. We arrived early for our reservation but still had to wait at the bar to be seated, which was a little annoying. The service was friendly, though. The food was good overall, but nothing particularly special. The vodka pasta was probably the standout. I also liked the fries, especially the sweet chili dipping sauce. The branzino was good but could have used more seasoning. The octopus was disappointing. It was burnt and pretty bland. Overall, I enjoyed the atmosphere and would go back, but I think the food is overpriced for what it is. You're really paying for the view.

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Élephante
Élephante
Élephante

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Calabra

Calabra

3.8(464 reviews)
0.5 mi
•$$$$
Rooftop seating
Romantic vibe

Came for dinner!…read more FLAVOR (4.2/5): 1. PHYLLO BAKED FETA: Probably the best dish of the night - perfectly flakey, with a good mixture of sweet and savory from the cheese and honey. A great appetizer to order for the table. 2. HUMMUS: The hummus was delicious with the pita! Another great appetizer to share. 3. GREEK FRIES: The fries were flavorful and came with two dips. If you're a big fan of fries I would recommend. The portion size was decent. 4. CHARRED OCTOPUS: The octopus was good and tender, but I feel like the main dishes we ordered fell flat compared to the appetizers. 5. JIDORI HALF CHICKEN: The chicken was okay, a little dry despite the shakshuka sauce. SERVICE (5/5): Service was good! AMBIENCE (4/5): Fun rooftop restaurant in Santa Monica. I was seated at table that didn't have the best views, but seeing the sunset with the comfort of a heater was still pleasant. PARKING (3/5): I parked street, but they may have valet - not sure. TAKEAWAYS: I liked Calabra and would have loved to try even more of their offerings - the branzino especially caught my eye. Unfortunately I probably won't be going back because although the food is good, it doesn't justify the price point. For reference, Bestia's marinated olives appetizer is 9 dollars, while Calabra's is 16.

Once we got our reservation, the fun began! Chelsea was our server and she was a pivotal part of…read moreour experience. We asked for recommendations and she nailed everything. We loved the hummus spread, so good! I opted for beer, but how to choose? Well she made me a mini flight - I opted for the hefe. And when another table mate ordered a round of house tequila shots, I wasn't expecting one of the smoothest tequilas I've ever had as the option. Plus it was a generous pour. The views were spectacular, and while we were basically outside, there are plenty of space heaters to make you feel cozy. I highly recommend making reservations as this is a popular spot. Overall one of my favorite evenings from service, to dining, and the drinks.

Photos
Calabra
Calabra
Calabra

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Brightside California Kitchen - cocktailbars - Updated November 2026

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