As a local Quail & Condor patron I find them to be a great addition to the Healdsburg community…read more However, time & time again I find there to be inefficiency with service at the selection area when staff walks away to deal with other issues. This could be easily remed by always having staff present .

I haven't made it to Quail & Condor myself yet, but my husband works up in Healdsburg and brings…read morepastries home from there. It's funny how it all came together. I'm a big Holiday Baking Championship fan, and I distinctly remember a Healdsburg baker named Melissa Yanc who won in 2019. I was living in San Francisco when her episode aired, so when we moved to Santa Rosa and my husband mentioned a bakery he frequents in Healdsburg, I hoped it was hers. He couldn't remember the name, but when he pulled it up on his phone's map, it was Quail & Condor! Imagine my delight. I'd wanted to try it for years, and he'd been bringing it home all along. Everything lived up to my expectations. He brought home a chocolate croissant, a cookie, a kouign-amann, and an oatmeal cream pie, and every single thing was delicious. I can't wait to visit in person, but for now, my husband is on pastry duty at least once a week. What a life!

Finally tried the Costeaux happy hour from 3-6pm from Wednesday through Saturday and it didn't…read moredisappoint. I sat on the patio with my dog and it wasn't super crowded on a Wednesday night. Service was efficient, though a little inexperienced as she didn't know what wine was on happy hour. I ordered the Cambria Pinot Noir for $8 and the Waayu beef sliders with bacon jam ($15), which came on a brioche bun and double patty. They were charbroiled, juicy and absolutely delicious. They also gave my corgi two large dog treats free of charge. Pretty great for $23, I will definitely be returning!

Looking for a quick breakfast and found Costeaux's. Quaint…read moreplace with outside seating, lovely. I had a breakfast croissant that was delicious. A real croissant is a wonder to behold. My wife had an omelet which she loved and polished off. Service was iffy. We asked 3 different servers for water, and it took about 10 minutes to get some. At the end of the meal, I had to chase someone down to pay the bill. Otherwise, a great place. Definitely go back.

Located right at the square in Healdsburg, Noble Folk is serving up really great Ice cream…read more However, I found the seasonal s'more pie not the best so much I gave it up. The crust was so nutmeg or maybe cinnamon forward? I couldn't hang. The ice cream I tasted was chocolate, the pistachio and the waffle cones were fresh and delicious. The ice cream is creamy, rich and made with incredible ingredients.

On a hot summer day, ice cream is the best cure. We got the 6 taster flight, 6 big scoops…read more Our flavors- rocky road, strawberry miso, salted caramel, vanilla bean, garden mint chip, and I forgot the last flavor. These scoops were humongous. There were 2 adults and a toddler sharing this and we still couldn't finish. It was super rich and creamy. You need like 3 adults, 2 scoops each. Good deal though. We didn't get the pie since the ice cream was plenty enough.

Walked in and we were blown away by the hospitality. Everything was fabulous and we plan on…read morereturning for their dinner. This is a spot that you would never know is there. Humble, kind, personable and offerings that stand on high quality thought out and selected incidents that are full of Flavor. They were almost sold out of everything because we walked in early afternoon as we strolled the shops. Extremely clean, a well decorated small Space but you don't feel it because they are big in heart. We don't live locally but we will make the trip specifically to dine at Troubadour. I wish I knew the gentleman's name that helped us and talked about their story. This is a Michelin-starred California-French restaurant by evening and a sourdough bakery by day. Once the bakery doors close the inside is changed around to Accommodate intimate seating for your Dining experience. I'm so Excited to return. Bravo

3.5 stars After…read moremissing it during my last trip to Healdsburg because I came too late and they had sold out (around 1:30pm on a Saturday), I made sure to come early this time (around 11:30am on a Sunday). This time they had plenty of sandwiches, and I settled for the turkey pesto. Having read so many rave reviews, I was unfortunately underwhelmed, the bread was good (soft, moist, good flavor), but I didn't think the sandwich itself was anything that special. There are many other turkey sandwiches I have enjoyed more, no need for a special trip. But do buy some bread while you are there, or grab some when you're at Quail and Condor. I liked the Yecora Rojo Sourdough (moist, good flavor). They can even slice it for you with their machine, although I wish I hadn't because the slices were very thick and a bit uneven.

Fantastic vegan sandwich (sourdough) and avocado toast ! We also tried the blueberry scone which…read morewas yummy. They have solid vegetarian options for breakfast.

Great bakery that has nice variety. Fresh & delicious choices. Good coffee & lovely wall art…read more Very small space so be prepared to sit outside or find a bench on the Square!

Walked into Black Oak Coffee expecting a cup of joe. Left questioning my entire relationship…read morestatus, because I think I'm now dating a peanut butter mocha. The indoor space greets you with ceilings so soaring you half expect a choir to descend and start harmonizing about espresso beans. The ambiance makes you want to stay well after you've actually finished your drink. My friend, a certified drink connoisseur, insisted I order the peanut butter mocha. I did. It ruined me. This drink walked in, introduced itself, and immediately filed for a permanent spot in my life. I'm not saying I've thought about it every day since -- I'm saying I've thought about it every hour since. Will I be back? Obviously. Am I already plotting my route there? Also obviously. Is this review just a thinly veiled love letter to a beverage? Yes, and I regret nothing.

1/5 Apparently,…read moreposted business hours are just a suggestion at Black Oak Coffee. I'm beyond tired of showing up during their advertised operating hours only to find that they've decided to close early. This isn't an isolated incident--it's a recurring problem, and it's incredibly frustrating. If you advertise that you're open until a certain time, then STAY OPEN UNTIL THAT TIME. Customers plan their days around your posted hours, drive to your location, and expect you to actually be operating when you say you will be. Apparently, that's too much to ask. What makes this especially irritating is the complete lack of consistency. Why should anyone bother making the trip when there's no guarantee you'll even be open? Running a business means respecting your customers' time, not expecting them to gamble on whether you've decided to close up shop early. Either honor your advertised hours or change them to reflect when you actually intend to be open. It's really not that complicated. Until Black Oak Coffee figures out how to operate on a consistent schedule, I'll be taking my business somewhere that actually values its customers' time.

What a great market! And their sandwich counter is The Best…read more You can create your own masterpiece or pick from over a dozen ideas they have listed. We were on a tour that ordered from Big John's. We liked it so much we came back again the following day to grab another sandwich to eat while we were wine tasting. The store is a full market plus a big selection of pre-made and To Go foods. And they have a great wine selection! Lots of great locals finds there. Mind you... they don't carry Everyone and Everything but they have a lot of the local wineries there at reasonable prices. If you need to put together snacks (aka fancy Chacuterie) for a party, this is the place to go. It's better than Whole Paycheck (Foods) IMO and the prices are better. If you are staying at a rental with a kitchen, definitely come here to stock up on meats, breads and produce. Highly recommend making a stop here!

Gorgeous market with huge selection of nice products! This Grocer was so nice! They have produce,…read moremeats, a huge wine and beer selection. We also wanted pasta and they have a large variety of high quality pasta. We went to a winery and we were recommended to come here from a local and it's definitely worth stopping by if you are staying in an Airbnb or a great place to find items for a charcuterie board or pretty picnic if you're doing one at the vineyard. We wished we had stopped by sooner in our trip! If comparing to LA grocers, this would be similar to Bristol Farms, but they had a wide variety of prices for their goods so that they had reasonably priced, nice items as well. We also saw cute stationary items in their gift wrap, gift bag and cards area.

I have never had a meat pie before but I've always seen them in movies and wondered what they would…read morebe like. Well they're delicious!! I got my first meat pie today, I got a steak cheese and jalapeño meat pie and it was so good! The jalapeños were the tiniest spicier than I would have liked but it was still very enjoyable and I ate the whole thing! I also got the orange biscotti and it was also delicious! Not too sweet, crispy, and perfect with my coffee. I am a big fan- I will definitely be back!

BurtoNZ Bakery is located in the Lakewood Village Plaza. There is plenty of parking available. Cute…read morelittle bakery with artisanal bread and New Zealand meat pies! A few small tables to sit at and one long table for a larger group or for shared seating. We ordered a sausage roll and a meat pie with beef and potatoes. Both were tasty! Come support your local business.

Valette is a Healdsburg institution, with its owner chef growing up in the area. I've wanted to try…read morethis place for many years and finally decided to go here on the last night of our two month stay in the summer of 2026. We were only able to get a 5:15 pm reservation on a Saturday night, which was somewhat unusual because the outdoor patio and interior were only about half full. Maybe they allow for walk-ins so I suggest that if you want a later reservation like 7 pm that you try a walk-in instead. It was my husband's 67th birthday, which I indicated on the reservation, and they had a customized menu for him, birthday card, and welcome cocktail of champagne. The service was prompt and very friendly and we started with PEI mussels, served with Costeaux Sourdough Baguette (slightly charred), Poblano Peppers, Roasted Leeks, Heirloom Tomato Broth and Petite Fenne, which was hearty and really delicious ($24). The manager also provided complimentary homemade bread with a black sea salt that you could sprinkle on top, We brought a nice bottle of Robert Young cab and the corkage was $25, which is very reasonable. Husband got the prime Kobe New York steak loin ($63) and was disappointed that it was only half of a normal New York. It came with Brentwood Yellow Corn, Potato Croquette, Perigord Truffle Butter, Bone Marrow and Sauce Bordelaise. He ordered it rare and it was served appropriately. I ordered the bone in Duroc pork loin ($42) served with Yellow Wax Beans, Shishito, Bacon Jam, Parmesan Frico and Jimmy Nardelo Peperonata, which was very tasty. I should have indicated medium rare as it was a little more overcooked than I would like. The accompanying polenta cake and peppers were a delicious compliment. We decided not to have dessert, but they brought us a Snickers dessert for his birthday on the house. It came with Cocoa Tuille, Peanut Powder, Sea Salt and Burnt Caramel and was super yummy. I would definitely go back, highly recommend. The clientele in the restaurant were not super snobby and seemed like locals and regular people out for a good meal.

My fiance and I had our anniversary dinner here on a Thursday night. I had made the reservations…read moreearlier in the day after reading reviews on Valette. We were greeted with glasses of champagne, a special menu with our anniversary mentioned on the top, and an anniversary card. All of that was so special and unique which made us feel so welcome! We chose to do the "trust me" chef's dinner. It was a surprise for every dish. This was my first time trying bone marrow and now I am a huge fan. I will say the snickers style dessert was overwhelmingly sweet and I just couldn't finish it. My one problem with how they list it on the menu is "$20 per course". I didn't like thinking about how a somewhat skimpy salad equals out to $20. I think it sounds a bit better to say it's a $100 experience, which sounds like a better way to explain it. This was a fun experience and I enjoyed most of the items but I would not do this again. I feel some of the courses were a little lack luster and I would rather spend a bit more to do a different experience somewhere else.

Super cute spot. It almost felt like I walked into someone's kitchen. The assortment of pastries,…read morecookies, biscuits, pies- oh my!!! There were serving Guatemala as drip of the day. It's light to medium the tasting notes say nectarine, honey, and milk chocolate. It was really good. For the delight my husband and I picked the savory pie. Luckily they had corner prices so we could taste the crust, which was buttery, flaky, and delicious. There are pretty cool breakfast options too. Needless to say this is a for sure return for us. The crowd coming and out is validation of a cool spot. It would not be right for me to miss an opportunity to shoutout their team. The man that helped us did everything to make our experience great. It truly was a great experience, thank you very much. Hope to you on our next t trip.

I'm in Healdsburg all the time but had finally tried this spot before hitting the road back to the…read moreBay Area.. Indoor and outdoor seating, we fell in line to get some coffee and breakfast to soak up the leftover wine and other alcohol in our systems. I got a plain black coffee, the egg and cheese bagel with "sausage," and my friend got a biscuit sandwich. It was a busy kitchen, and a busy interior. The layout seemed like I could walk right into the kitchen, so wasn't sure which part was for employees or which was for customers. LOL Just wow. I got the bagel sandwich with a jalapeno bagel. Let me tell you, this bagel sandwich and the biscuit sandwich were massive. Massive. It lasted me 2 meals. What's even more impressive is if you didn't tell me the sausage was not meat... I wouldn't have known... it was so flavorful, and just enough grease to give me a little life after my hangover. Will definitely be back..