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    Floyds Seafood - Webster

    3.5 (353 reviews)
    Closed 11:00 am - 9:00 pm

    Order Floyds Seafood - Webster Takeout or Delivery

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    FLOYDS SEAFOOD - WEBSTER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Crawfish Etouffee and L Fried Shrimp 6 ct
    Liz C.

    The food was really good and service was prompt and fast. We were seated right away and we ordered a couple appetizers and drinks. It was super loud inside but it gave bar vibes so understandable. The food was a pretty good sized portion. We were so tired that we took most of the food home but willing to give this place another go next time I'm in the area.

    Crab stuffed salmon with lemon caper sauce
    Patty Y.

    I ordered the creamy dill stuffed salmon. It was really good. I like the sauce the salmon was a bit overcooked but I'm ok with that. The service is good. Good drinks too

    Beth W.

    A great spot for a no-frills, tasty seafood dinner. We visited for a late lunch on saturday in the midst of post-thanksgiving shopping. It was pretty busy for a random time but no wait. I can imagine it gets busy during prime times. The menu offers what I consider a more traditional SETX/Louisiana seafood selection including all of the fried options, gumbos, etoufee, pasta, and other blackened/grilled preparations. Portions sizes were huge! So a great value for cost. We ordered a cup of gumbo, Caesar salad, crab bisque, a platter with fried fish/shrimp/jambalaya, seafood pasta, grilled flounder. Food came out quickly and well prepared. Definitely don't pass on the bisque. Service was friendly, knowledgeable, and accomodating. Parking is abundant. Overall if you want a casual seafood experience that will fill you up but no break the bank then definitely check out Floyd's

    Chicken & Sausage Jambalaya
    Nick P.

    I was kind of worried because the reviews were mixed. When we arrived, we were seated right away. Service was overall decent but not sure why the napkins had a musty smell. The silverware and napkins looked clean, just that funky smell. Service could have been more attentive. The food itself came out hot and fresh. We ordered a variety of items. The ones I tasted were fried alligator, fried calamari, chicken & sausage gumbo, flounder, and Bub's shrimp platter, and chicken & sausage jambalaya. Portions were generous, you won't go hungry here. Prices are on the more expensive side but I'm sure people are aware of that, going to a seafood place. About a 4.5. On the food itself. It's a 4 with the service included with the score. -fried alligator 5 - tastes a lot better than the one I had in Minnesota. That gravy makes it taste even better. The taste is similar to fried popcorn chicken but not quite. -fried calamari 5 - it was crunchy and moist on the inside. Make sure you dip them in the Creole sauce to amplify the taste. -chicken & sausage gumbo 4 - not the best gumbo I've had but pretty decent. A lot of meat in the gumbo and bread was soft. I like to add some of the rice to the gumbo and then use the bread to scoop it up. The bowl can be shared by 2 people. -flounder 5 - I had a sample of this. It was flaky, not burnt, and delicious. -Bub's shrimp platter 5 - the crab stuffed shrimp is definitely the highlight. The shrimp en brochette is basically bacon wrapped shrimp. Second favorite. The fries and grilled shrimp are both good but not as tasty as the other two. -chicken & sausage jambalaya 5 - this is a huge dish that can easily be shared by 2-3 people. It's a great dish and everything was cooked perfectly.

    Oysters & Michi

    Wendy is amazing! She's always on top of everything. She knows our drink orders before we even tell her. The food is always fresh, oysters are delicious and the drinks are ice cold! Stop in you won't regret it!

    Seafood Pasta (without the pasta) SO good!!!
    Emily L.

    We came today to celebrate a friend's birthday. She had never been to Floyd's and I'd never been to this location, so we decided to try it out. When I pulled up, I thought the outside was pretty cool. It looks like you're getting on an actual boat. When I walked inside, I was seated immediately by our waitress, Clarissa. She was very nice and attentive without being overly present. My baby and I got to the table and were waiting for my sister, niece, and friend. While I waited, I noticed a weird smell, but I realized that the smell was kind of fishy and considering we were at a seafood establishment I figured it was probably normal. I also noticed a fan running in the corner and was hoping that they weren't having AC issues, because I cannot eat when I'm hot. It felt fine in there though, and I never got warm throughout the entire meal. They got there shortly after I sat down and we all decided what to order. I knew what I wanted because I had it at the Beaumont location a few months back. Seafood Pasta with no pasta. It's a weird request, but I can't have pasta and this dish is SO good. Plus it's A LOT of food which is perfect for sharing with my little guy and still taking home some leftovers. Everyone was satisfied with their food and we had a great time. We didn't let them know that it was our friend's birthday, so I'm not sure if they do free desserts or birthday songs, but we didn't need any of that. I also didn't visit the restroom so I can't speak to its cleanliness, but my friend did and she didn't mention anything out of the ordinary about it. I can honestly say that I will definitely be coming back to this location. It's in a perfect location and I'm in the area often, so we'll be paying them more visits in the future.

    Swamp water
    Vanessa R.

    The food was amazing and the service was even better, I believe my server was Ronnie, everything he recommended was spot on, from The drink to the food platters. I could definitely come back to this spot, food was fresh and really good, Cool family friendly spot!

    Menu
    Drewan N.

    This is our favorite place to eat seafood. The food is delicious and the service is fantastic!

    Bar area
    Jyreka N.

    Bless their overpriced hearts. The service was decent depending on who provided it. The hostess was nice, professional. Our beginning server was mediocre. Our finishing server (i guess because the other was getting off work?) was good. The food runner was even good. She was either deaf or her mind was elsewhere. She gave use the wrong drinks and too many drinks. We wanted 2 dr peppers and 3 kids sweet teas. She brought out 4 adult drinks, all were fizzy. My husband ended up getting his dr pepper but i got diet coke for some reason. We notified her, she changed it. All was decent... for a bit. We ordered apps and they came out quickly. They were good. We order food came out in an average amount of time... but a portion of mine was cold. The fish was good, very fresh. The seafood topping was very salty. The pretty mash you see were both cold & instant. The food runner was very kind and got me some fresh ones. The gravy they sent out for the mash was creamy and oddly sweet, I guess they were going for something with that? We didn't eat it. My husband ordered a chocolate cake to go and they said it was pretty good. It was clean. It gave off a sort of "hole in the wall vibe." Dinner Prices and place just don't go hand and hand. My husband said he would be willing to go back and try something else like the boiled seafood, me not so much. I was left unimpressed. Too many other options in the metro. Don't What did it was the mash... sides are easy to make, very forgiving. They charge $4-5 for something KFC charges $3-4 and a grocery store charges about a buck? They an extra $3 for grody gravy. With that kind of mark up you have higher expectations. Sure it was piped pretty but not worth it.

    Calcasieu Flounder
    Eldon F.

    This was my first experience at Floyd's. I didn't know what to expect and I was pleasantly surprised. I ordered the made to order onion rings and they were pretty tasty. Nice crust, good flavoring and a good amount in the order. It was served with a blah ranch dressing, but mayonnaise really made the difference. If you haven't tasted them with mayo, don't knock it. For my entree, I ordered the Calcasieu Flounder. Everything on the plate was perfect. Seasoning, sauce, and portion size were all on point. The blackened fish was crusted well and paired ex excellently with the sauce and dirty rice. The pan fried oysters and crawfish added a nice touch. The only complaint I had was that the frozen house margarita needed some alcohol in it. ‍ All in all, it was just a lime flavored slush. The waitress was extremely pleasant and knowledgeable about the menu. Her suggestions were spot on and the speed of service was great. The restaurant itself was clean and well maintained. The restrooms followed suit. I would highly recommend Floyd's and plan on a return trip soon.

    Fried seafood including oysters, stuffed crab, fish, shrimp, fries and hush puppies.
    Sonia G.

    The atmosphere of the place is kind of like a down-home diner. There is a guitar and a cutout of a young George Strait? Mickey Gilley? behind the bar as well as a prodigious amount of wood as part of the décor. They specialize in Cajun seafood. And I have to say it was pretty good. There were 5 of us and we enjoyed gumbo Pasta shrimp, fried oysters, fried fish, stuffed crab, grilled fish and alligator tails. Unfortunately, like many places that serve french fries, the platter was more than half filled with them, and there were too many to eat at one sitting. However, the fries also had the skin on which made them taste a little better. The gumbo was especially good and the roux was just right. Also, they did not use too much rice, so you felt like you had a good portion. The seafood platter had enough food for 3 meals for a smaller person and at least 2 for a larger one. The strawberry lemonade was also delicious. There was a wide selection of alcoholic drinks,but we did not partake as it was an early dinner. Service was good and a server checked back with us frequently to make sure we had enough drinks and anything else we need it. We had no room for dessert, but will probably return to try their beignets.

    Oysters on the half shell
    Mitch D.

    Great food. Great service. I always ask for Tracy. You have try the blackened butter crab oysters!

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    4 months ago

    The food was amazing. There was a large group of us and they were accommodating and kind. I hope to go back if we're in the area again.

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    3 months ago

    Ordered in season crawfish $10/lb and fried fish platter and beer. Food was good and beer was cold. Service was great.

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    4 months ago

    Crazy good crab bisque served with garlic bread. Friendly waiter, Danny I think it was. Will definitely be back.

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    8 months ago

    The NaNa Shrimp was absolutely amazing I hope they keep that on their menu. Service was excellent!!! Such a light and great meal.

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    Saw them on Tiktok and just had to try them just off the owners vibes.....way to stay with your…read moreroots brother! Wife had the gumbo which was amazing and, contrary to what others are saying about the okra making it slimey, was not the case at all. word to the wise, if you love alot of rice, maybe order a little more on the side.....but it was amazing! I had to go with the chicken & waffles because why not! And, was not disappointed at all. It was so much that I had it for lunch at work the next day! Everything has an extremely solid flavor and will definitely be coming back even if it is way out of our way! we honestly felt like both dishes could have come from one of those hole in the wall establishment in the French Quarter. One negative was definitely the floors.....very sticky guys - Please address this honestly bad issue! The waitstaff are very knowledgeable and friendly to be sure!

    Food: 4.8/5 Service: 3.5/5…read moreAmbiance: 5/5 I've been wanting to try this place ever since I first heard of it and my anticipation going into the restaurant for the first time with family was insanely high. We ended up not going because of the wait but I went back with a friend earlier today and it was REALLY good. Like insanely good. I got the Chicken and Gravy while my friend got the Chicken and Waffles and we both finished our plates cleanly. The service was slow, yes, but they were extremely nice and did have multiple prefaces regarding the wait time. The only I had food wise was that the candied sweet potatoes were a little too sweet for me (and trust me, I love myself some candied sweet potatoes) and I feel like the okra or another one of the sides would've been a better fit for me. The chicken I had was extremely tender and juicy, and the gravy had the perfect amount of sweet and salty where I just gobbled it down with everything. The vibe is nice and homey and overall this place was just great. It for sure isn't someplace you can rush through in 30 minutes, but that kinda adds to the experience that you get the minute you walk in.

    Floyds Seafood - Webster - cajun - Updated May 2026

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