Flecha

I went to a Yelp event that they were serving meatballs, salad and focaccia at, which was exciting…read moresince I've been following this business since it opened but hadn't had a chance to get there yet. After sampling the above items, I have a monthly event that I attend nearby so I had a friend meet me after that event for happy hour here. I like pizza, deep dish or thin crust, round or square. It just depends on my mood, but since I've been wanting to come here for so long, I was excited to try their deep dish. When I arrived, it was a really hot day and there were a few people on the patio, but I preferred the air conditioned inside. There were a few other guests inside too. I was told to sit wherever I'd like so I sat towards the back. I ordered a happy hour glass of wine, which ended up being a Barbera. My other choices were sauv Blanc and a sparkling wine. When my friend arrived we ordered a small deep dish "where's the meat". We ordered the bacon on one side only. It took awhile as deep dish does. When it was brought to us I asked which side had the bacon and the girl didn't know. She said she would need to take gloves and find out and she disappeared with the pizza. About 10 minutes later she brought it back and said the side that had the bacon had Parmesan sprinkled on it. It was a bit haphazardly shaken on so the line wasn't clear, but we were happy to have it back so we could dive in. This pizza was worth the wait. I use to live in the Bay Area and there are some very good deep dish options there. I've also been to Chicago and had the real thing. The crust was crispy and a bit flakey. The inside was cheesy, meaty and saucy. The sauce had chunks of tomato and the cheese pull was great. When we left most of the tables were taken. Both of us thoroughly enjoyed it even my non deep dish loving dining partner. We even had leftovers. In fact, last night we got regular crust pizza from the local neighborhood pizza spot we frequent and we both lamented that we wished it was the Shop deep dish. I think we're ruined now. I just wish it were closer.

The pizza was delicious and it was excellent. So was the…read moresalad. Customer service was exceptional. I went today Sunday , July 12 at 1:15 pm Thank you Tamara

Inside bar

Where's the meat pizza and Malbec wine

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Fettuccine & Meatballs

The Golf Bar

4.7(60 reviews)

2.2 mi•Rancho Bernardo

Totally a bro hangout. Haha I was expecting a top golf type place but it was more like a shop in a…read morestrip mall with about 6 golf simulators. Staff totally cool and the food, while it looked like frozen dinners, the pizza was pretty solid! The beer selection was pretty good as my hubby loves Hazys. I loved the cider selection. We had a great date night and he got some golf in and I got some golf swinging lessons. It was perfect for the torrential downpour outside to be able to still get some golf in while we were in Escondido area. The only part that wasn't cool was, the simulator had a few glitches and didn't catch some of our swings, that was a bummer bc I hit some decent ones when it didn't count. Would totally come back to hit some more balls and a casual hang out.

4.5/5 Overview:…read morefirst time at a golf simulator bar, really cool experience, kinda pricey, food was okay, but we had a fun time ---- Pricing: - $35 for 30 minutes (walk-in only) - $65 for 60 minutes - $100 for 90 minutes - $135 for 120 minutes - $10 for club set rentals ---- The simulator areas are in an open area, not private rooms, and behind the hitting area is a couch and a table with some chairs for people in your party to sit and rest. Sometimes the golf ball isn't sensed so make sure you see that it says the ball is sensed on the screen. Otherwise if you hit it, it will not register it. There are different game modes available like driving range, trying to aim into a bucket, or playing an actual game of golf. They also have an instant replay of the hitting area so that you can review your stroke and where you hit the ball. I see the appeal in if you are wanting to try out or work on different areas of golf. Like you can play an entire game without having to be in the hot sun, or see from a top-down view of your club placement when you strike the ball. ---- Food was alright, minus half a star. We ordered the pepperoni pizza ($14) which was steaming hot when it came out and had a crispy bottom. Just a standard pepperoni pizza, nothing amazing. Ambiance wasn't "bar-like" which I liked bc while there was music playing you could still hear your own conversations. Service was great we somehow managed to hit 2 tees on top of the hitting area and they gave us another one each time. Lots of parking bc it shares it with other businesses in the plaza. ---- Overall: whether you are a golf fanatic or just want to try something out, this is a pretty great place to experience. Pricing is basically a dollar a minute you're here, but they have a wide variety of game modes available and the comfort of being indoors.

The Turn

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The Bar at Rancho Bernardo Inn

4.0(23 reviews)

2.7 mi•Rancho Bernardo

We are downstairs at the bar now having a drink after a late lunch at The Veranda . The Bar is…read morelocated downstairs next to the restaurant and bathrooms . Service is nice and efficient . The bar is getting busier with locals and tourists . There's comfortable air conditioning which is great when it's 90 degrees outside . We ordered house cab for two and a cranberry vodka . Nice pours of wine (not sure price) . Cranberry vodka looks small but friend said it's tasty and well made . Free parking ! Would come back again .

I came here to experience Miracle at the Inn. It was super crowded when we arrived because we…read morearrived at the tail end of happy hour. We waited a few minutes and lurked around a table that was getting ready to leave and scored a great table next to the Christmas tree and decorations. Definitely a more cozy, casual vibe for this Christmas pop up. It took awhile for our waitress to get our orders. I ordered the Koala Lalala. This was light and refreshing. The naughty shot was super strong and I couldn't take it all it one go. I had to sip it lol. For dinner, I opted for the Seabass. The skin was crisp although the fish wasn't super tender, it was a little overcooked. The salmon was very overcooked and super firm. This dish was returned and we switched to hamburger and fries. Better alternative! The Japanese Soufflé cheesecake was nice and fluffy. This was very creamy and I liked the caramel, apple touches. I would stick to the bar food when coming here.

Cappuccino. IG @mel_foodie_ventures

Japanese Soufflé Cheesecake. IG @mel_foodie_ventures

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Snowball Old Fashioned and Koala Lalala. IG @mel_foodie_ventures

Veranda Restaurant

3.7(608 reviews)

2.7 mi•Rancho Bernardo

Great service-always! Overlooking at the beautiful landscape…read moreof the golf course below! Having the lunch leisurely here was such a pleasant experience!

It is definitely a hidden jewel , great outdoor seating view -- a golf court view and good…read morecollection food options -- menu easy to read and simple with abundant options . It is partial of the hotel, so reservation indoor got denied. But the outdoor seating was great with the spoils from the weather. The food served in an amazing time after ordering . The most favorite one is the yellowfin tuna Crudo, fish is fresh, flavor is right, and the choice of vegetables really elevates the tastes. Another recommendation is the mushroom flatbread, seasoning is good, portion is generous, .... With all the luxury setup without drilling a hole in your wallet which is another tempting point to come back again. Also great place for a date, family and friends gathering, also friendly with kids.

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The Cork and Craft

4.0(1.4k reviews)

1.5 mi•Rancho Bernardo

Outstanding Negi Tori hand roll with real wasabi and pickled ginger…read more Chicken wings salt and pepper style were freshly fried and adorned with garlic and green onion, I added additional dashes of salt and pepper to bring it up to its name. Staff were friendly, helpful, and attentive during my visit. The space has high ceilings, a dark palette, a lot of concrete, and ornate items for lights and fixtures at the bar.

Woww we had such a great dinner at The Cork & Craft! They revamped their concept to focus…read morecompletely on their restaurant menu and everything we tried was incredible: * Crispy Rice Tuna: 10/10, absolutely loved this. * Garlic Edamame: savory and addictive. * Braised Short Rib: melt in your mouth tender. * Pikachu Roll & Me So Hangry Roll: Fresh and packed with flavor. * Butter Toffee Cake: A MUST GET!! This was seriously amazing. Bonus: They have a killer Happy Hour from 2-5pm (salmon caeser salad + glass of wine for only $18), plus kids eat free on Thursdays, trivia on Tuesdays, and music bingo on Mondays. The staff were super friendly and welcoming, making the whole experience even better. This place is definitely a hidden gem in North County. Great spot for family and friends gathering but also for a date night. We will be coming back!

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Garlic Noodles

Bistro

5.0(2 reviews)

2.0 mi•Rancho Bernardo

The Bistro has limited hours but offers a limited variety of food and drink…read more It's clean and the staff are friendly. The food can be eaten in the dining area, patio - poolside or brought back up to your room. Remember to tip well.

this place is great the bar tenders are amazing. Matt is the best one. when I stay I enjoy this…read moreguy. he will give the best service and make some jokes.

Can't miss it

Fresh brew

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Delicious

Hoorah Breakfast Cafe and Bar

4.0(686 reviews)

2.1 mi•Rancho Bernardo

Pros were that the food was very yummy, they are dog friendly, and they have a large space so it…read moredoesn't feel too crowded. Cons were that the service wasn't great and we waited a long time to order and then a long time to receive our food. We went on a Sunday morning and it definitely felt very busy and like they didn't have enough people working so staff was overwhelmed.

This place is a cluster!! We tried to give this place another chance. Parking spaces tight…read more Arrived at the (empty) hostess stand. Another couple ahead of us. No one to greet for 10 minutes. Tables uncleared. Servers running around. Guests returning food to bar with a problems. We just left.

Stuff French toast

Bulgogi Rice Bowl

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Spinach Florentine Benedict (sauce on side)

Bamburi Boat Bar

4.5(2 reviews)

8.4 mi

While enjoying a day at the wild animal Park also known as safari park this is an ideal place to…read moregrab a beer. Located with in the Mombasa cookery it is overlooking the water filled with ducks. With Palapas and additional seating as well as a good size bar you are sure to find your happy place here. Prices on drinks are reasonable though be sure to drink responsibly you don't want people to think you're one of the animals at the safari park. Cheers see you on yelp!

San Diego Safari Park tends to be more laid back than most attractions. It's massive footprint…read moreallows more space for animals and humans and the rules are more relaxed. Bamburi Boat Bar in Nariobi Village offers beer, wine and cocktails to help guests unwind. In typical Safari Park fashion, the Boat Bar has been developed to look like fishing village with a duck pond and of course, a boat. The venue itself is often rented out for weddings and special events and it is not always open for business. I always enjoy making a pit stop at Bamburi Boat bar to get a break from the heat and the little human mammals at Safari Park.

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AVANT Restaurant

3.8(497 reviews)

2.7 mi•Rancho Bernardo

•$$$

Omg! This is hands down one of the best restaurants in San Diego! I can't believe people are not…read moretalking about it! We came here to celebrate my birthday and it is perfect! It is located in the famous Rancho Bernardo Inn! The restaurant has a large formal dinning area, large bar, and even outdoor tables. The ambiance is somewhat formal, but can also be a relaxing dinning experience. Their 3 or 4 course menu is an absolute steal! The price is so reasonable for the portions they offer in each course. This is basically restaurant week menu everyday! We ended picking the three course meal, which has more than enough food per person! Omg, my first course of the jumbo shrimp was so amazing! I can't believe they served two shrimps!!!!! It's perfectly charred on the outside, yet tender and juicy inside. So good! I would just come and have that for dinner! The branzino was great too. Man, I was so impressed by their desserts! They offer very very creative desserts. I highly highly recommend ordering their desserts. They are much better than other restaurants at the same price range. We had such an amazing evening. I will definitely come back again for all occasions.

Unbelievably incredible value! Their pre-fixe 4 course meal for $89 includes regular sized entrees!…read moreThe place, the service, and the quality of food is outstanding. This deal is almost a steal. I had the scallops and pork belly duo and my sister had the fish, both were perfectly cooked! The dessert was the perfect finish. We came on a Wednesday evening and it was not busy at all.

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Instant Replay Dive Bar

3.7(84 reviews)

2.1 mi•Rancho Bernardo

•$

Still 5 stars for IR. I brought my bestie from out of town…read morewith me this time. It was a Sunday night so it was not as busy when we got there. We found seat at the bar easily & Mike waited on us all night. He was such a great gentleman. He was attentive to all the patrons, while also being super personable & making everyone there feel like a million bucks. He was funny & friendly & made me want to tip him very well for the amazing service. He does his job very well! I will definitely be back. I didn't find Rich that night, but maybe next time, I will so I can buy him that drink I owe him.

What a great local bar with friendly people and great owners. Sophia, the bartender and Dave, one…read moreof the owners treated us like regulars and were very welcoming and attentive. Can't wait to come back for football season. The group also welcomed us and did a great job making sure we were taken care of. Can't wait to return and have an "Instant Replay" of the great time I had on two visits to the bar.

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Little Halloween Contest!

Thanks to all our #IRDivebar friends for a fun Halloween Party last Saturday!

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Got Trivia skills? Come test your knowledge every Thursday at the IR, beginning 3/28! #IRDiveBar

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30 reviews that are not currently recommended

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John C.

107

5 months ago

Eddie The Server is Amazing If you find yourself at **Flecha Cantina in 4S Ranch**, do yourself a massive favor and ask to be seated in **Eddie's section**. I recently had the pleasure of dining here with my family and Eddie completely elevated the experience from a standard dinner to a highlight of my week. It is rare to encounter service that feels this genuine, attentive, and professional all at once. * **Impeccable Timing:** Eddie has that rare "sixth sense" where he appears exactly when you need a water refill or a drink top-off, yet he never once made us feel rushed or interrupted. He manages the perfect balance of being present without being hovering. * **Menu Expertise:** When we were torn between a few options, his recommendations were spot on. You can tell he actually knows the menu inside and out--he didn't just suggest the most expensive item, he suggested what he knew would be delicious, and he was 100% correct. * **Infectious Energy:** His personality is fantastic. He brought such a warm, upbeat, and welcoming vibe to the table that genuinely improved our mood. He's the kind of person who clearly takes pride in his craft, and it shows in every interaction. * **Attention to Detail:** From ensuring our order was perfectly timed to checking back to make sure everything was prepared to our liking, he left no stone unturned. In an industry where great service can be hit or miss, Eddie is a total pro. He made us feel like regulars from the moment we sat down. If you want a top-tier dining experience at Flecha, look for him--he's the gold standard! read more

Tammy W.

10 months ago

I had high hopes for this Miguel's replacement! Unfortunately, I wasn't impressed. And honestly this shouldn't surprise me, I suppose. Mark wahlberg is a great actor, but usually celebrities who lend their name to a restaurant are based on clout, not quality of food (take Gordon Ramsey restaurants as an example). Margarita flavors were good and unique but not strong at all. We asked for water and were given bottled at a cost without being asked if we wanted it (later I specified tap). Food was lukewarm. Beans and rice were especially bland. Chips were good but salsa was flavorless (all 6 in our party agreed - we've had GOOD salsa and know the difference). Prices are high for the quality and I actually liked Miguel's food much better. Service was spotty. There was a mix-up with our order (two orders of enchiladas when we only wanted one). The waitress said she would ask if it could be taken off the bill even though they had already left it on the table and we said we only ordered one. It was taken off the bill. We won't be back, sadly. I'll miss Miguel's. We will instead seek out more authentic Mexican restaurants. The space is nice because Miguel's was nice and this is a lightly touched up version of the previous space, which was always a good environment. read more

Monica A.

3 months ago

The whole restaurant and experience within itself is severely underwhelming. The only great thing out of this building seems to be the servers and their fellow assistants that actually seem to help them out with no hesitation, which for me is 5 stars! The ambiance is STRESS! My family and I felt bad for our sever, as she was clearly going down hill, even admitted it to us. I asked her a quick question about management because I noticed and realized that I hadn't seen one and asked if they help ... turns out they don't do anything. And in her words "they have high expectations for us, but the second we hold expectations for them it's an immediate sigh of annoyance". Low and behold I look up to the front and see 3 of them doing absolutely NOTHING! all while their employees are running around, clearly stressed and miserable... staff doesn't look happy and now I can see why. This restaurant seems to be a joke if I'm being honest. It won't last long if management keeps up their nasty behavior towards their employees. Also the Food is bland... the restaurant before had better food. I have never and don't even like leaving reviews but I just had to say something for the employees sake, Do better Mark Wahlberg. read more

Jose M.

Elite 26

515

6 days ago

Pure brunch perfection -- Flecha Cantina at 4S Ranch knocked it out of the park! From the moment you step through the doors, you're greeted with an elegant, beautifully designed space and endless mimosas. The Sunday all-you-can-eat brunch is hands down one of the best buffet experiences around. The variety and quality of the Mexican dishes are simply incredible. They truly thought of everything: rich, tender birria, flavorful moles, crispy flautas, hearty eggs with chorizo, savory beans, and both menudo and pozole packed with flavor and all the fresh fixings. Leave room for sweets, because the dessert and breakfast spread is unbelievable. Everything from fresh conchas, donuts, and warm arroz con leche to flan, cakes, and cookies. On top of the phenomenal food, the service was truly five-star. The staff was attentive, genuinely kind, and constantly made sure drinks were topped off and plates cleared. The ambiance is upscale yet welcoming--every detail is immaculate. If you are thinking about checking it out, don't walk, run. An absolute must-visit for Sunday brunch! read more

Amy R.

1 month ago

Fletcha continues to be very hit or miss. We went Saturday right at opening, and despite the restaurant being nearly empty, the service was slow and inconsistent. Thankfully, we had a great backup server/busser who was really on top of things, because our main server seemed to spend more time talking with coworkers than checking on her tables. Unfortunately, the food wasn't much better. The pickled vegetables on the plate tasted old and unpleasant...I honestly don't understand why they were even served. My tacos al pastor had strange-tasting, cold pieces of chicken mixed in with the hot food, and even the chips seemed to have stale ones mixed in with fresh ones. The highlight of the meal was ironically the complimentary birthday dessert. It was SO stale and hard that we actually started laughing to the point of tears. At least it gave us a memorable birthday moment! For the prices Fletcha charges, the food and service should be much more consistent. There is definitely potential here, but Fletcha really needs to step up its game. read more

J H.

6 months ago

Fletcha exceeded every expectation for our date night and then some! From the moment we arrived, the entire staff made us feel genuinely welcome. We waited just a few minutes for our table and were greeted with complimentary margaritas, which set the perfect tone for the evening. Our server Jacqueline was an absolute standout, friendly, attentive, and incredibly helpful throughout the night. The manager Anthony even came by personally to welcome us which was a really nice touch that showed how much this team cares about their guests. The food was absolutely delicious every dish was fantastic. I had the rib-eye and my husband had the braised short rib, both were cooked to perfection! The atmosphere was the perfect blend of fun and relaxing, making the perfect combination for our night out. Fletcha has officially become our go-to spot for date nights and celebrations. We will 100% be back! Looking forward to trying more of the menu! read more

Marbella T.

5 months ago

Finally checked out Flecha Cantina in 4S Ranch and honestly exceeded expectations The space is beautiful, the atmosphere feels upscale but still fun, and every dish we tried was so good. The appetizers and drinks were definitely standouts -- especially Mark's Old Fashioned, which is brought out in a smoked presentation box that completely caught us off guard. Such a cool experience and one of those details that makes the night feel elevated. We ended the night with the surf & turf fajitas and they were incredible. Safe to say my fiancé and I are already obsessed with this spot! Also have to mention how amazing the service was -- Kathryn the AGM, our server Lucy, and the rest of the staff made the entire experience feel so welcoming and memorable. Definitely adding this to our San Diego date night rotation. read more

Jayne B.

7 months ago

We recently celebrated my husband's 60th birthday here, and it couldn't have been more perfect. The venue itself is absolutely beautiful--such a great setting for a special occasion. We had an appetizer buffet that was not only delicious but kept everyone going back for more, and allowing our own DJ created a fun, lively atmosphere all night. The service truly stood out. The staff was incredibly attentive, making sure everything flowed smoothly and that we never ran out of food. Having our own personal bartender was a fantastic touch and made the experience feel even more special. Every guest had a wonderful time, and it was exactly the kind of celebration we were hoping for. I would highly recommend this venue for any special event--you'll be in great hands! read more

Lauren Z.

6 months ago

Came for dinner mother's days. I'll give them grace that they are new and maybe their first "big" weekend. Service was ok; served my drink in broken glass- took it to the bar myself since my server didn't come back to check on our table(then or at all during the meal). My daughter ordered the guac shortly after we got our food; didn't come until we finished our meals and wanted the check. The bathrooms were also a complete disaster. This place will do well I'm sure for the name sake attached; nice vibe, but not for the service & the food was average. Did get a nice card and free app for next time, but won't be making the drive to return. read more

Lori M.

9 months ago

Fletcha Restaurant in 4S Ranch CA has a convenient location and a welcoming atmosphere with comfortable seating that makes for a pleasant dining experience. The staff were attentive and friendly, adding to the overall positive vibe. However, I was a bit disappointed with the rice and beans served alongside some entrées. The beans had an unusual orange tint and an off flavor that didn't quite appeal to my palate, and the rice tasted bland and seemed slightly undercooked. With some improvements to these side dishes, Fletcha could elevate an already good dining experience to great. read more

Rick D.

9 months ago

My wife and I were disappointed. Our server was inexperienced as far as menu knowledge. Waited for quite long time for water and 2 margaritas to be served. What was very funny was we ordered a full rack of BBQ ribs to share. The server came back and 86 the full slab as they were not available only half slabs. So I said can we order 2 half slabs but to be charged for one full slab order. They did accomplished that request at the full slab price. We expected better experience. Please take our picture as they will Not seems again! read more

Rebecca G.

11 months ago

I ate here last night, the service was good, but the food, not at all! I ordered the pork belly flautas and now.......I have food poisoning. Severely disappointed and will not be returning. I'd save your money. Which is another thing, WAY TOO OVERPRICED. This restaurant does not fit in this neighborhood. Miguel's was a place filled with life and most importantly...GOOD FOOD. I'd understand a place like this in downtown, for tourists. But in 4S? I think me and the rest of the neighborhood can agree....we will pass. No thank you!! read more

Hayden H.

11 months ago

Had been wanting to check Flecha out since it opened recently and had a great time. We sat at the bar top today and had a lovely experience. The wait time was short and the hostess was friendly. The bartenders were very friendly as well, we had lots of conversations with Kendall who was knowledgeable and fast. She even explained to us she's from the Vegas location! Cool to see a company that utilizes their employees. Great experience overall. We'll be back! read more

Louis L.

11 months ago

We had a great experience at this Mexican restaurant. The food was delicious and full of flavor, and the ambience was warm and welcoming, making it a perfect place to relax and enjoy a meal. A special mention goes to the manager, Jose, who stopped by our table several times to check on us and make sure everything was perfect. His attentiveness really added to the overall experience. Highly recommend this restaurant, and we'll definitely be back! read more

Farah M.

11 months ago

Flecha is such a gem! The portions are huge and everything tastes amazing. The vibe is perfect whether you're out for a cozy date night or bringing the whole family. We had Eddie as our server, and he was fantastic -- super friendly, attentive, and just overall cool. He made the experience even better. The atmosphere is lively and welcoming, and it's definitely one of those spots you look forward to coming back to. Highly recommend! read more

Nadia V.

11 months ago

I had an amazing first experience at Felcha! The atmosphere was welcoming, the food was delicious, and everything felt thoughtfully prepared. A huge shoutout to our server, Guillaume, who truly made our visit special. He was attentive, friendly, and made sure we had everything we needed from start to finish. His service really elevated the whole experience. Highly recommend Felcha -- we'll definitely be coming back! read more

Janice O.

10 months ago

Eddie our waiter is a true gentleman and a true professional! He gave us Top Notch Service and the food was Outstanding! I had the Ribeye and it melted in my mouth and was paired with an amazing red wine that Eddie recommended! Thank you Eddie! We will be back very soon and will ask for you!!! Sincerely, Janice, DJ and Rita. Happy Holidays! read more

Joe F.

11 months ago

Too bad we had high hopes, but the food was very disappointing. My carne asada enchiladas had roughly 6 small pieces of meat in them. And in the city that created fish tacos, my son's tacos had one tiny piece of fish in it. Also it basically still looks exactly like Miguels inside. read more

Cinthia V.

3 months ago

We had a great experience! The food was fresh, flavorful, and came out quickly. The staff was friendly and attentive, and the atmosphere was clean and welcoming. We'll definitely be coming back and would recommend this restaurant to anyone looking for a delicious meal. read more

Pierre J.

1180

716

1038

10 months ago

Service was pretty much a 5/10. I never had water, had to ask for chip and salsa, the salsa with the chips and salsa was bland with no heat. and the enchiladas were cold and average. Not coming back. Also very expensive. Overhyped and not worth it. read more

Flecha - mexican - Updated October 2026

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We love the Harland brewery in Scripps and had to try the restaurant which is closer to our house…read more The menu looked amazing so we went for dinner. I had perused the menu ahead and knew I had to try the garlic noodles which in general a favorite of mine. My husband was eyeing the Italian sandwich. Now the positives: the service was great. You order at the hostess stand then you grab a table. She was friendly and sweet and helpful. I ordered the garlic noods with the reco'd pork belly plus the pink guava lime fluff seltzer. I mean, come onnnnnnn, that sounds like fun in a glass! And it was! Delightfully sweet with a hint of tart and a bit bubbly. Yum! Hubs ordered the Italian sandwich which comes with potato dippers - curved thick potato chips/fries - and a West Coast IPA. The IPA always hits the spot. The food only took about 5 mins to come out even though it was a full house. Now unfortunately the negatives: oh sweet baby noods, you had potential. The bucatini was perfectly al dente. The mushrooms were delightful. I could taste the crispy garlic. But, MA'AM, those "roasted red peppers" - who are you lying too? When they have that acidicness like that, thats a telltale sign of jarred peppers. Sad. Parmesan, who? Don't know her... And for the love of Pete, why were there chunks of soft, sad, squishy pork fat parading as pork belly in there? I realize it didn't say "crispy" pork belly but I was hoping for some sort of heat to be applied to them. I definitely should have gotten chicken instead. And then the balance of flavors for the garlic noods was off kilter. The dish was crying for its u-MOMMY... okay bad pun but it was just missing something. Now, the dish wasnt bad....it was just not good. My hubs said his sandwich was also just alright. There was a sauce or glaze that clashed with the other flavors that made eating the sandwich not unpleasant but not fun. There were lots of other really amazing sounding things on the menu though so we will be back to try those items and give this great brewery a second chance.

Harland is one of the best spots in the area, no question. The food is fantastic, a real kitchen…read morewith real effort behind it, not just an afterthought at a brewery. The service is incredible too: attentive, friendly, and they truly go above and beyond to make you feel welcome. The interior deserves its own shout-out. It's beautifully curated, warm, and thoughtfully designed, the kind of space you actually want to hang out in. Everything from the atmosphere to the plates to the staff feels intentional. If you're looking for a great meal in a great setting, Harland is a must. I keep coming back, and I'll keep recommending it.

Vintana Wine + Dine

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It was my husband's birthday and we decided to celebrate at Vintana wine+ dine…read more It was a very romantic atmosphere.the service was wonderful,as well as everything we ordered. Thank you Vintana's For a beautiful experiencie,we will definitely be returning!!!!

Stopped for a quick snack. We got here at 5:05pm and missed Happy Hour but got seated pretty…read morequickly. We had a nice window seat. I had the wedge salad & ahi tuna stack. Both delicious. The bread and butter was delicious as well. There was live music in the lobby and restrooms were clean.

Bushfire Kitchen

4.1

(128 reviews)

Healthy CHOICES. We walked in not knowing what to order since it's our first time so we asked for…read morerecommendations. They were patient and friendly. The chicken bowl was flavorful even when we asked to omit the teriyaki sauce and brown rice on the side. The chicken tasted very tender and moist. My Thai chicken curry was a little spicy for me but it tasted yummy. I added in the mixed veggies and roasted Korean cauliflower which added up to an additional $4.25. I thought it was worth with it. I ended up taking a lot of my leftover to go since they serve big portions. This is a relaxed casual spot for dining and where folks often pop in to grab their "to go" lunch or dinner.

Food was just ok. My son said his kids meal chicken tenders were really hard/dense, and that he…read morecouldn't eat them. I don't eat meat, so I didn't try them. The biggest issue was there were fruit flies inside (means they have a problem), several tables with dirty dishes left on them the entire time we were there, the tables are too close together, no trash can inside for guests to use (that I saw), the sink in the smaller bathroom is so tiny your hands can't fit under the warm spout and it doesn't drain right so the water starts to fill the basin. I feel like I have no reason to go back there.

Heat Bistro

(203 reviews)

Where can you have an excellent experience with a relaxing atmosphere, friendly service, and…read moreEXCELLENT food? Say no more... We come here almost every weekend for brunch (steak and eggs here sounds too simple but they finish the stake with au jus, peppered olive oil, and Brazilian pepper corns! This last item is REALLY unique and adds a unique twist to the steak that puts this front a center for "steaks and eggs" people. We often get the Lamb Hash. It's got a green tomatillo sauce and has the character of well prepared lamb without ever being gamy. Very consistent! Every time we come here we are always great warmly. It's a great family owned operation. If you want to support some wonderful Penasquitos LOCALS this is a great place to do it. The food here is clean and clearly made "with love". The consistency of the meals is excellent in terms of quality, portions, and overall excellence. We've always had excellent service. The crew is casual and friendly while being knowledgable about the food here. We've been here enough now (almost every weekend since they opened). We slipped in tonight for dinner and were surprised that more people didn't know about their evening offers. As usual the food was OUTSTANDING. Had the Cilantro Steak and (being the fourth kind of protein based meal I've tried here) it's VERY clear they know to handle meat and poultry. The Strawberry summer salad was clean and crisp. Really well balanced. Red unions and strawberries with Burrata Cheese were surprisingly refreshing! The Turmeric and Scallion fish fillet was mouth watering (and I'm not a fan of fish). The passion fruit sauce is a little sweet so use it sparingly! Music, art, and overall feel of the restaurant is cozy. Every dish we have tried has something unique about it that makes it really stand out. This place is well with dropping by and slowing down to have (what feels like) an excellent home cooked meal with people who are happy to see you and take care of you. We are customers for life!

Service was extremely slow. We were sat quickly and it went downhill from there. Was a bit of a…read morewait for anyone to take our order. Food took painstakingly long. When coffee came, Viet coffee was not great. Food came and of a 3 pancake flight only good one was ube. Mango and pandan pancakes I would pass on if you're reading this. There are much better breakfast options in San Diego with quicker service.

Poway Social House

(37 reviews)

Came in close to closing, but we were greeted with a smile and menus. Had great service nice food…read moreambience is relaxing as well. And it's open late for Poway, which is a plus.

Came here for the first time and was shocked with how bad overall the experience was. First off,…read morePepsi products only. Gross, so I ordered a virgin strawberry margarita. The waiter then came to say they were out. Which is confusing for a full bar. But ok. My boyfriend ordered a Philly cheesesteak and coleslaw. The sandwich was dry and he only ate about half. The meant tasted like it had been microwaved. I ordered the padres burger and tots. I took about two bites before the bun turned to mush and fell apart in my hands. I peeled the bun off in attempt to eat the meat inside. The bacon was so hard and overcooked. The waiter came to ask how the food was and my boyfriend said it was gross but we were hungry so he ate half and asked if half the price of his sandwich could be removed. A couple minutes later, a woman came over to ask what was wrong. He said the food was not good and she responded aggressively "oh but you ate it" and pointed at my food. I looked at her and said "what, I'm eating my food" and she got very angry. She then stormed off while yelling across the restaurant at us. She stated I looked at her funny. My boyfriend asked if she was the manager and she replied "does it matter?" and continued to argue across the restaurant making a scene. The lady in the booth in front of us turned to say she was in fact the owner. My boyfriend said "I offered to pay for half of it" she then replied "I'm comping it so you guys can leave." Super crazy aggressive energy from the start. This was our first and last time, what a joke.

Junction Bar & Grill

(136 reviews)