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    Flecha Cantina

    4.1 (1.5k reviews)
    Open • 11:00 am - 10:00 pm

    Order Flecha Cantina Takeout or Delivery

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    FLECHA CANTINA ATMOSPHERE

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    Recommended Reviews - Flecha Cantina

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    Menu
    Nik J.

    Flecha has so much potential, and we genuinely wanted to love it because it is Mark Wahlberg's restaurant. Unfortunately, the experience fell short. The servers were pleasant, but the hostess staff came across as dismissive and unwelcoming from the moment we arrived. The food was also disappointing, bland and lacking the flavor and attention to detail expected from a restaurant of this caliber in Newport Beach. With a stronger front-of-house experience and more consistency from the kitchen, Flecha could be a great spot.

    Jill S.

    We had dinner the other night and had such a great experience! We tried the al pastor chicken tacos, queso birria tacos, asada tacos, and an asada burrito--everything was absolutely delicious! A special shoutout to our waitress, Gianna, who truly made our dinner even better. She was incredibly sweet, attentive, and welcoming, and provided outstanding service from start to finish. It's always such a pleasure when you have a server who makes you feel genuinely taken care of. Thank you, Gianna, for making our evening so enjoyable! We'll definitely be back!

    Complimentary margarita
    Priti P.

    Early dinner at Flecha in HB. Parking can get tough but we were greeted by a complimentary Margarita by the hostess. Ambiance is rustic modern. Service by Jaylin, was on great. Served with chips and salsa, always nice to he ave while waiting for appetizers. Drinks: The mango passion fruit martini was a miss. Texture was more like a smoothie, tasting lacking. Replaced this with Rum elderflower cocktail, perfect and hot the spot. Food: enchilada mole with tofu chorizo was okay, dry. With separate small plate of beans and rice. Expected more for the price. Might return to try the other dishes.

    Heat Wings- Good !
    Sushil P.

    We were back at this place which used to be PUESTO 4 years ago. The interiors are still the same - No chance in ambience whatsoever. People working here are still awesome ! Great Service ! Food also was on the mark. We got the Heat Wings , which were good and also their sampler appetizer. The appetizer was really heavy - huge portion ! The Margarita drink was solid ! We wanted to order more stuff but were so full with the appetizer that we couldn't build appetite to order more food. Next time, we will jump straight to the main deal and skip appetizers. Overall - Very good experience !

    Lots of options at brunch
    Lawrence P.

    Came here for Sunday brunch. Large party so we got seated in the open air area, which was not the vibe in this heat or humidity (not the restaurant's fault) Buffet had a large offering of Mexican items like chilaquiles, enchiladas, pan dulce, birria, chile verde, and juevos rancheros, along with more traditional American stuff like bacon, sausage, eggs beni, and waffles. There are a couple of stations where staff will make fresh omelettes and tacos, along with pancakes, concha ice cream sandwiches, and cotton candy, of all things. Overall, the food was not bad. Most everything tasted good and staff was definitely on top of replenishing. The stewed meats were on the fattier side, which is how it should be. The good thing is there is a lot of variety here so even pickier eaters should have no problem. It's decent. Nothing blew me out of the water but I also can't say I didn't enjoy. The price was also not bad compared to how much you pay to eat out nowadays. Service was the best part of our meal. We had Brandon and some other gal (name is slipping my mind) - maybe Michelle? They were both fantastic. Empty plates were cleared quickly, drinks were always full, and (Michelle) even took the time to walk me to the dessert section. Ambiance is cool. Very modern, open, and airy. Parking sucks at Bella Terra so I'd just use the structure. Plenty of spots there. Good spot for Sunday brunch, especially if you've got a large group

    Jenny L.

    Came back to Flecha Cantina after bringing some guests here last time and having such a good experience. This is Mark Wahlberg's Mexican restaurant, and I really like the modern vibe. They even greet you with a complimentary mocktail when you walk in, which is a nice touch. Right now they have a $20 lunch special that comes with unlimited drink refills, chips, an entrée, and dessert. Such a good deal, especially for this area. I'm pretty predictable here and always get the Burrito Bowl with salmon. For dessert, I switch between the flan and churros with ice cream, and both are really good. Good food, nice atmosphere, and a great lunch deal. This one has officially made it onto my regular rotation! Flecha Cantina 7821 Edinger Ave #110, Huntington Beach, CA 92647

    Happy hour carne asada fries
    Vu N.

    Review is for happy hour. Great deal. 6 dollar tequila shots. Birria quesadilla was solid. Not salty. Good to share. Very good Carne asada fries. Asked for extra crispy fries. Good happy hour dish at a great price. Fun spot. Good vibes. Great service. Great happy hour spot that ends at 7.

    na a.

    Food was pretty good and service was great!. We enjoyed our evening. Giving it a try. So far the salsa and chips are delicious. Happy hour is inside only, keep that in mind. Blake is our server tonight.

    Menu
    Georguna R.

    Overall a very fun and lively place, we went during their brunch hour which was open buffet style. They offer indoors and outdoors seating along with bar seating and all staff was kind and helpful. Food we ordered was good and the Michelada was better than expected.

    Patrick B.

    I visited fletcha for dinner as they were one of the participating restaurants in the inkind network. The restaurant itself is beautiful. As we walked in we were greeted by a hostess and offered complementary margaritas in small flutes. We ordered flavored margaritas to start which were delicious. The house chips and salsas were also very flavorful. Unfortunately, the food that we ordered was just ok. We ordered the enchiladas and a tablita. I would give the food 3 stars. The food wasn't bad but it also wasn't anything special or unique, it was just ok. Overall I probably return for happy hour since the margaritas were delicious. However, I will probably not be returning for dinner.

    Entrance
    Stevo O.

    Upon entering, I was rocked by the huge bar at the entrance to the restaurant and was greeted with a margarita that was perfect on this warm and humid day. If I was here for a drink, I think i could sip about seven of these margaritas just to set the stage for a wonderful dinner. The restaurant is gorgeous with plants flowing from the ceiling like a tropical rain forrest. The food is relatively inexpensive for such nice ambiance with lunch specials and brunch menus available during the morning and mid-day. The menu has all the favorite Mexican/Spanish cuisines and really fills you up. But wait, there is dessert that follows, which can include flan or loaded churros to round out the experience. I would try the Newport Beach location next, which is located on PCH.

    Menu
    Tamara T.

    Met up with my friend Dough for dinner here on June 18th. He had been before and said their happy hour was really good. We arrived and checked-in at the front and were told there was a little bit of a wait which we didn't mind, then the hostess asked if we would like a complimentary margarita while we wait and I said yes-please! She grabbed a carafe that was sitting on ice in front of the register and proceeded to pour our margaritas in a champagne flute. The margaritas were delicious and shortly after we were seated. Our server was this really nice Asian girl/lady. I wish I got her name, because she was so on top of it. Immediately she asked if it was our first time and I said it was mine. She suggested a few of the things she likes that were on the menu and I found that super helpful and went with the birria quesitacos and the house margarita that I had when I walked in. We were there to catch up on 3 weeks worth of stuff and our server read the room and was so polite when checking in on us. The food was great and the tortillas were what really stood out to me. I hadn't had tortillas this good since dining at Pour Vida. I ate one taco and some beans and then for dessert I had the Churros Royale and they were everything you would want in a churro dessert. I would come back here again and try to make it to their happy hour. We arrived just as it was ending around 7 pm. Our server really made our experience excellent and the complimentary margarita while we were waiting was an nice touch. I love when I go somewhere and they have complimentary drinks in a champagne flute ready to go. I experienced this while on vacation recently at a few places and this is the first time I've gone to a restaurant in California that does this. The experience here is top notch.

    Nicole G.

    Initially we were waiting for Cheesecake Factory, but it took so long so we walked across to check this spot out. It had good music bumping and a lively atmosphere visible from the outside so we felt intrigued. I was a little hesitant just because most of these upscale Mexican restaurants end up looking amazing but taste so mediocre and charge a ridiculous price. We walked right in and were able to be seated. They offered a complimentary margarita upon arrival and that flavor was peach. It was a nice touch and super smooth! Our server was energetic, polite, and helpful as it was our first time. We started off with some drinks and she brought chips + salsa over. We weren't that hungry so we skipped the appetizers. We ordered the chipotle crema enchiladas with asada (comes with side of rice and beans) and the birria plate. I will say that towards the middle and end of our visit, the service definitely slowed down and wasn't as attentive. It took a bit of time to flag her down to get the check and close out. However, the food and ambiance coupled with the service in the beginning definitely made up for it. The 100% blanco used in my cocktail was extremely pleasant and smooth. I want to go buy a bottle from total wine lol. We would definitely come back to try the brunch and maybe the tequila flight of blanco, reposado, and anejo! Their dessert options looked so good as well, but we were STUFFED! The amount of food you get is food for the price point. The flavors were insane and the meat was cooked to perfection.

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    Randy S.

    Thank you for the great review, Leslie! We hope to see you again soon!

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    Page 1 of 38

    Flecha Cantina Reviews in Other Languages

    Ask the Community - Flecha Cantina

    How much is the Sunday buffet cost?

    The last time I was there earlier this year (Spring), it was $55 for bottomless mimosa Sunday Brunch

    What time is happy hour?

    It’s from 3:00-7:00 Monday- Friday And 9:00-close Sunday- Thursday

    Do they have ground beef enchiladas?

    We do not have ground beef. We do have cheese, chicken, asada, shrimp and lobster

    How much is Sunday Brunch at Flecha HB?

    The Buffet was at least $40 and we have a family of 5. Now. We are very open minded and eat out often. Everything We saw at the not so good looking buffet and asked to order off the regular menu but told not avail. The food was dried out,… 

    I read that the Sunday Brunch does not include mimosas but there is a bucket options that comes with 4 juices. I was unable to locate the bucket option on the website. What is the price for the bucket of champagne and what juices are include?

    Is champagne included in the endless Sunday brunch?

    Hello! Champagne is not included in the endless portion of our brunch, but we do have two mimosa bucket options that you can add. The first option would come with the classic orange juice option or you could choose the paradise bucket that would… 

    Sunday brunch price for adults in HB?

    it was $40/adult when i went last month! worth it :)

    What is the price for Sunday brunch in Las Vegas?

    Sunday Brunch was $40 per person when I was last there in October 2024

    Does your Sunday brunch offering have vegan/vegetarian food options?

    We do have cheese enchiladas, rice, beans, roasted vegetables, fruit and yogurt with granola. We also have chilaquiles that can be made fresh to order with egg. We also can accommodate regular menu requests for our guests that are Vegan and cannot… 

    Is this place pricey?

    Flecha was a little more expensive than other Mexican Restaurants but it is so fabulous it's worth every penny. The food was delicious, the drinks are delicious, the service is incredible. The restaurant is magnificent. The music is good. I… 

    How much is brunch for Father's Day?

    45 for adults and 18 for kids they are adding a carving station to their brunch

    I see that it is good for groups but is this also family friendly?

    Yes we have a great kids menu

    How much is the Sunday brunch?

    Mimosas available w/ Sunday Brunch? Didn't see on menu?

    Yes!

    Are you pet friendly on your patio?

    Do you guys offer vegan options?

    Yes we have a great burrito bowl and Vegan Tacos!

    Do you take reservations?

    Yes and they are recommended

    How much is the brunch buffet per person?

    It is $38 per person but varies if brunch lands on a holiday.

    Do you guys sell giftcards yet?

    We do not at this moment but are working to get them in and hope to have them ready soon.

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    QUA Contemporary Chinese Cuisine - Afternoon Tea: a new weekend experience at QUA. Tea, dim sum, savory and sweet, presented all at once. Reservations available via OpenTable.

    QUA Contemporary Chinese Cuisine

    4.2(645 reviews)
    2.1 mi
    •$$$
    Minority-owned & operated
    Takes reservations

    We had an excellent lunch at QUA on Friday. We made a reservation for noon because we were…read morecelebrating a birthday. The interior is so modern and beautiful. I'm a sucker for a beautiful, contemporary interior. I loved every food item that we ordered. The menu included pictures, which is helpful, and it's also good to know that dishes are meant to be shared, like a true Chinese restaurant. I liked the spin on classic dishes such as adding truffle to cheung fun. Don't skip dessert. The kaya toast was a highlight (it's made with Vermont butter) and the waiter informed us that they're currently the only restaurant doing this. By the way, service was excellent. They kept our waters refilled (mostly) and cleared out empty dishes. We loved everything so there were plenty of empty dishes and they neatly bagged the leftovers to take home. Don't forget to scan your app at checkout so you can get Kei Concepts points for your meal.

    QUA Contemporary Chinese Cuisine is yet another culinary creation from the Kei Concepts group. This…read moreiteration serves up contemporary Chinese cuisine. The birthday girl wanted to check out QUA, and we're so thankful she did because the entire party enjoyed a fine dining experience. Every menu item we ordered was just as good, if not better, than the next. From the beverage order to the apps, on to the entrees and finally dessert, everything was meticulously prepared and plated before being consumed by our party. We ordered the following items and I would recommend every single one: - Kungfu Panda (they use a Taiwanese whiskey!) - Sichuan Beef Tendon (beware the heat if you can't handle spicy) - Crispy Shrimp Red Rice Roll (I was blown away by the unexpected and delicate crunch) - Garlic Prawns with Glass Noodles - Stir-fried Ong Choy with Sliced Garlic - XO Fried Rice w/ Char Siu - Mango Shaved Snow Shoutout to Noah and the restaurant staff who were so attentive and warm during our visit. I've had the privilege of trying a good number of restaurants under Kei Concepts, and I can safely say QUA is now my favorite one among the group. They even offer an afternoon tea on weekends. Can't wait to visit again!

    Photos
    QUA Contemporary Chinese Cuisine - Afternoon Tea

    Afternoon Tea

    QUA Contemporary Chinese Cuisine - Afternoon Tea: a new weekend experience at QUA. Tea, dim sum, savory and sweet, presented all at once. Reservations available via OpenTable.

    Afternoon Tea: a new weekend experience at QUA. Tea, dim sum, savory and sweet, presented all at once. Reservations available via OpenTable.

    QUA Contemporary Chinese Cuisine - Afternoon Tea: a new weekend experience at QUA. Tea, dim sum, savory and sweet, presented all at once. Reservations available via OpenTable.

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    Afternoon Tea: a new weekend experience at QUA. Tea, dim sum, savory and sweet, presented all at once. Reservations available via OpenTable.

    Pioneer - Transfusion...sooo good!

    Pioneer

    4.6(212 reviews)
    7.3 mi
    •$$

    We made a reservation at Pioneer and really enjoyed this little spot! It's tucked inside a diner,…read moreso it can be a little hard to find at first, but it's just inside the back patio area with a cute wooden saloon-door entrance. The space is small, cozy, and intimate with just a few tables. Our waitress was super friendly and took the time to explain the menu and different options to us. - Guava Y Queso (4.5/5): I loved this! It was really unique with the cream cheese topping, but the combination worked so well. Definitely a fun spot for cocktails and something a little different!

    This place is well hidden, but unfortunately the experience was ruined by how rude and dismissive…read morethe employees were. I asked about seating for two and was simply told to wait outside with no explanation. After 15 minutes, I asked for an update and was again given a vague, dismissive response. Why not give a yes or no answer to whether accommodations can be made? There were several parties waiting in the brightly lit hallway with no A/C, despite plenty of tables seemingly available. At one point, another party peeked inside and a young kid employee with an Afro came out and rudely waved his hands in a "what do you want" manner without saying a word. Two waiting parties immediately left, and we decided to do the same after witnessing that. Another party with a reservation waiting told us this happens regularly and that the staff can be rude. Whether that's their normal practice or not, it was enough to make me not want to give this place my money. We ended up going to two other bars nearby that the one party waiting there recommended and had a completely opposite experience, welcoming and respectful. Definitely disappointing and don't recommend wasting your time as there's so many other places to try.

    Photos
    Pioneer - EL CAPITAN Grape Leaf * Soft Herbs * Pomegranate Summer 2026

    EL CAPITAN Grape Leaf * Soft Herbs * Pomegranate Summer 2026

    Pioneer - Sourdough bread

    Sourdough bread

    Pioneer - New york sour, in the fall menu

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    New york sour, in the fall menu

    CIR Lounge - Hamachi crudo

    CIR Lounge

    4.4(412 reviews)
    3.1 mi
    •$$$

    I loved my experience at this restaurant, definitely recommend it, and will for sure be back again!…read moreTo start, the atmosphere is really nice with dim lighting and a bar in the middle for drinks! There is plenty of seating and a room that has more seating inside. For food we ordered bone marrow bibimbap, potato korokke, caviar cones, uni unagi chawanmushi, and for dessert, a banana miso cake! The bone marrow bibimbap was well flavored! After allowing us to take pictures, the server helped us scrap the bone marrow and mix the dish together. I enjoyed it a lot, however the rice was a bit hard for my liking. My favorite was the uni unagi chawanmushi which is a steamed egg with uni unagi on top! I loved that one and wished I had ordered more of it. The caviar cones were really tasty as well and there is a little bit of spice in it! Would definitely recommend try it! The potato korokke was also delicious! The sauce went great with it and it was fried perfectly (crispy and crunchy on the outside and soft on the inside). I also loved the flavor of the banana miso cake. The ice cream went great with the warm banana cake and the presentation was wonderful. Will definitely be ordering this dessert again!

    Amazing good, drinks, and ambience! This place has it out. It really throws you off because it's…read moretucked in a normal food plaza, but when you step inside, the mood is set instantly. Everything is very upscale. It is on the smaller side but surprisingly the restaurant was mostly empty. I have had this restaurant bookmarked since it opened but never had the chance to go. Happy I got to give it a shot, and I will definitely be coming back! Service was great. Very attentive server, busser, and bartender. Drinks 5/5: They have a full bar and they drinks are very well crafted. I ordered the Blue-Eyed Girl and the bartender mentioned the blueberry syrup being made from scratch. FOOD: Keep in mind that all of the dishes come with portions of 3 pcs - SPICY TUNA ON PUFFED RICE 5/5: So flavorful, not too much eel sauce as some places, and I loved that it was served on a rice cracker. Light and airy. - TRUFFLE POMME FRITES 5/5: Served piping hot and so fresh with just the right amount of truffle. - WAGYU SLIDERS 4.5/5: Tender and so flavorful. The buns were very slightly on the dry side but not very noticeable. - CAVIAR CONES 5/5: 3 cones for $18 is a steal! The creme fraise paired so well with the caviar. - HAMACHI CRUDO 5/5 - RAW OYSTERS 4.5/5: These were dressed very well. - BONE MARROW BIBIMBAP 5/5: Came out hot, crispy, and so good! The server was so sweet and brought us an additional bone marrow because our original piece barely had any. We were celebrating two birthdays and they offered two choice desserts on the house: - BANANA MISO CAKE 5/5 - CIR SORBET 5/5: The sorbet was so refreshing Overall, I thoroughly enjoyed everything here and on top of that, the menu was very decently priced. I am definitely coming back.

    Photos
    CIR Lounge - Restaurant

    Restaurant

    CIR Lounge - The sliders

    The sliders

    CIR Lounge - Lobster sashimi

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    Lobster sashimi

    INI Ristorante - Truffle Cheese Bread

    INI Ristorante

    4.5(4.1k reviews)
    2.2 mi
    Romantic vibe
    Full bar

    I've been wanting to come here for years. So happy I finally did. It's delicious and service is…read moregreat. Definitely make a reservation or you'll be waiting a while on a Saturday night. It's very lively and busy on a Saturday night. Also, Danny provided top notch service and recos Lychee spritz - refreshing. Calamansi sidecar - good, but a bit sweeter than I expected. Salmon crudo so good, refreshing, perfect. Calamari fritti - lightly breaded and crispy. Truffle cheese bread - YUM! Mortadella & pistachio pizza - pretty good Spicy miso carbonara- Spicy! So good! Short rib gnocchi - very good Chicken katsu Parmesan - Spicy! Sticky toffee pudding- SO good!!!!! Pistachio cannoli- good I'm definitely coming back here.

    My 6th time at Ini - I would say that the ambiance and service has always been amazing. As for food…read morewise, I personally think it is a bit too salty for me even when I asked the dishes to be made less salty. I tried all the pasta options on the menu. My favorite would be Squid Ink Uni and Crab Spaghetti (less salty compared to other flavors) Appetizers: salmon crudo, Calamari, Cauliflower Pizza: highly recommended seafood poke and Mala Lamb. Entree: Scallop, Short ribs and Ribeye are good options. I didn't think Branzino, Chicken or Pork Tomahawk were as special as I hope for.

    Photos
    INI Ristorante - Tropical cocktails crafted with house-made ingredients, premium spirits, and island-inspired flavors. Available now!

    Tropical cocktails crafted with house-made ingredients, premium spirits, and island-inspired flavors. Available now!

    INI Ristorante - Calamari Fritti

    Calamari Fritti

    INI Ristorante - Spicy Miso Carbonara

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    Spicy Miso Carbonara

    Flecha Cantina - mexican - Updated October 2026

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