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    Five Squared Pizza

    4.8 (43 reviews)
    Closed • Closed

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    Clockwise from top left:  Spacca, Ricotta Pepperoni w/ hot honey, Tie-Dye, White Pie
    Mike L.

    To do Detroit style pizza right you need to have great crust and this crust game is on point. Slices are pretty filling but each bite is light and airy. Tried a few different slices and the spacca was by far the most interesting. The Italian sausage was great along with the pistachio cream sauce a nice combination that worked well together. The other slices were also good. Pro Tip: order online, park outside the building and text to let them know you arrived. They will bring you pizza out right away to take and bake at home

    a slice of pizza on a paper plate
    Kyle P.

    **3.75** In response to my own review in 2021, no, this is not the best pizza in Chicago. Perhaps it was as a then new and exciting, unique option when they started out doing orders at The Hatchery, but in a very crowded field, while still good, it is no longer the standout it may have once been. First of all, congratulations to the husband and wife team on their success since my first visit during covid - they now have a brick and mortar location (for pick up and delivery only), and have a three-day-a-week pop up at nearby Off Color, which is a wonderful collaboration as those beers pair very nicely with this pizza. They remain one of the few places that do Detroit style (Pistores does as well), and having sampled several in Detroit, I can say they do it well. The dough is light and airy, and the crust is great - I may prefer a more caramelized crust than what they do, but it is tasty nonetheless. What's changed for me in the past three years is simply the execution on the sauce, cheese, and toppings. They par-bake the dough (as many places do), and then do toppings afterwards for service. The sauces don't have great depth of flavor - they're fine, but they're "mid" as the kids might say. I don't really get much of the vodka sauce flavor in the Tie Dye (though the pesto is good), and the red sauce is just ok on the Upside Down. The roasted garlic white sauce for the White Pie lacked really any roasted garlic taste, kind of a shame, even if it was an enjoyable slice overall. The ingredients don't seem to be top tier ingredients either, and that makes a difference. Look at George's or Milly's (and I still think Milly's uses too much sauce), you can really taste the quality and the freshness. Or even the tang of Bartoli's sauce, you're just not getting that with these slices. And, I have to say, especially the Tie Dye, the slices were really greasy. Like, needing a napkin to soak the oil off greasy. Sure, it's pizza, but I do not remember this the last time I had it. Maybe the pop up isn't 100% representative of what you might get if you do takeout from the shop, but it has to be close, especially if this is essentially their home away from home. They both seem like lovely people, and they're going to continue to do well especially because of the pop up, but the bloom is a little off the rose here as I used to consider this a great gourmet pizza option. Now, if I recalibrate to view it as brewery pizza that goes really well with a beer or two? Well, then yea, it's more of a Pequod's than a George's, and that's ok. But, at close to $6 a slice, maybe I do want something closer to the latter than the former. But, hey, what do I know, I don't have a YouTube channel with millions of followers ;)

    Cernan C.

    Five Squared is the plug if you're craving Detroit‑style 'za without the fuss, grabbed their Four‑Slice Box, plus a cheesy garlic bread. The crust got that perfect airy crunch with crispy, cheesy edges and the toppings were legit. Ordering was low‑key, hit them up via DoorDash, IG DM, or their site and the take‑and‑bake setup made it feel like a home‑cook flex. Pulled them straight from the oven and it felt fresh like you were at Off Color Brewing on tap‑room night. Their ghost‑kitchen vibe is super Chicago: no frills, just straight‑up fire pizza that pops on everything from Condé Nast lists to Barstool reviews. Totally worth the hype--and the occasional grease‑drip.

    Samantha A.

    This place is INCREDIBLE. I'm such a sucker for sharing different things at restaurants which makes this place a favorite for me as you can try a bit of everything. They always have unique flavor slices. The pizza looks amazing once opening the box but once you pop them in the oven... that's when the magic happens! Once of the best pizzas I've ever had (and I make pizza myself at home from scratch!)

    Anthony Z.

    I ordered via Uber Eats; therefore I cannot comment on service or ambiance. I haven't thought about take and bake pizza since Papa John's. I didn't quite know what to make of the take and bake Detroit style, but after reading the ingredients to every style I knew that Five Squared Pizza was on to something. My wife and I tried the pepperoni, Tie Dye, Ricotta Pepperoni and Hot Honey, Carnivore, Spacca, Burrata Caprese, and White Pie. All of which were BANGING!!!!!!!!! The crust goes hard! It's crisp caramelized cheesiness like Peqoud's/Tortorice's, golden crusted Detroit style slices that are pretty filling. I'm a foodie and was full after two slices. Wife and I could have shared four slices and still been full for a day. The price isn't bad considering quantity and quality, and I didn't mind baking it myself because it came out the air fryer perfect!!!! This is my new favorite pizza in the city, and I will be back to try them all!

    With gourmet Detroit-style pizza in a city known for its deep-dish, Five Squared Pizza holds their own weight. Ordering a small cube shaped pizza over Instagram DM on a Friday night and picking it up "take and bake" style is something I never thought I would do, but after doing it about 7 times over the course of 10 weeks, I'd happily put in the extra work again for them. A pizza with only four slices may not sound like a lot, but the slices are large enough to be cut in two and are packed with so many toppings that finishing an entire pizza in one night becomes daunting fast. Eating each slice is almost like a pizza tasting if you take advantage of their Mix & Match concept, where you can mix up to 4 flavors in your box. Just make sure to order early - they make a limited amount of each flavor each night and the most popular flavors sell out quick.

    Baked stromboli
    Kristen C.

    First visit and it was alright... husband and I both agree it was overall a 3.5-4. We got the Nashville chicken and pepperoni stromboli. Both agree the Nashville chicken was better...but the pepperoni is predictable and tasted as expected. Added a side of homemade ranch for $2 (for a small dipping cup that is a bit pricey in my opinion) For pizza we got the PBJ, Tie Dye, Mushroom and Big Red. All were good and enjoyed each had their own individual taste/sauce..the crust was airy and tasty. Mushroom, Big Red and PBJ were flavorful. Bottom line...there are a lot of options for pizza in the city...this was okay but we probably won't be going back...nothing gave us the wow feeling.

    Five Squared Box

    Best Detroit style and maybe the best pizza I have had in Chicago. So airy and delightful.

    Philly cheese steak

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    Photo of Matt M.
    100
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    5 years ago

    A must try in Chicago, great people and great food. We will definitely be repeat customers!

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    5 years ago

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    The Happy Lobster - Angry lobster sandwhich

    The Happy Lobster

    4.3(395 reviews)
    1.9 mi•The Loop
    •$$

    First of all the service was really nice. I'm a tourist so I'm usually a bit lost on what to order,…read morebut he helped me pick my sauce and safe to say it was really nice. I got the shrimp basket, it came with fries and some lemons in it. The shrimps were great, I was actually expecting just shrimp. The fries are amazing, but I guess that depends on your preference. It's really nicely seasoned. It's not just salt on fries, there's a lot of other spices that I can't place but I love them. Also try squeezing some lemons onto the shrimp. Order came out within 5-10 minutes. The surroundings are just those of a regular food court. I really recommend! Forgive my half empty box, I ate them on the way home

    Through my Facebook feed, I saw that the Happy Lobster Truck would be parked in downtown Highland…read morePark, IL, so the Hubby and I were excited to try something new. Since their website mentioned they could sell out, I preordered and prepaid online for a 5:30 PM pickup. Unfortunately, when we arrived, our order wasn't ready, which was disappointing because preordering is supposed to save time. There were only about four other people waiting and two employees working the truck. We ended up waiting close to 20 minutes for our food. As for the meal itself, the lobster was fresh, buttery, and flavorful. I wish the rolls had more of a toasted crispness, they were squished flat. We also weren't fans of the coleslaw because it tasted overly vinegary, maybe it was just an off day? We would have preferred some crunchy french fries versus the Cape Cod Chips. The highlight of the meal ended up being the chocolate whoopie pie for dessert -- absolutely delicious! Not sure if we would try it again?

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    The Happy Lobster
    The Happy Lobster - Sandwich unwrapped.

    Sandwich unwrapped.

    The Happy Lobster - Happy Lobster Food Truck in Mokena

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    Happy Lobster Food Truck in Mokena

    Seoul Taco - Beef bulgogi burrito and Kim chi fried rice

    Seoul Taco

    4.1(989 reviews)
    1.1 mi•Near North Side, River North
    •$$

    WOW. This place absolutely blew me away!…read more As someone who loves both Korean BBQ and Mexican food, I figured I'd enjoy this spot, but I wasn't expecting to be this impressed. I ordered the bulgogi steak burrito, and let me tell you--this thing was massive. Seriously, it was HUGE. Not only was it massive, but it was packed with flavor. The bulgogi steak was tender, juicy, sweet, savory, and perfectly seasoned. Every bite was loaded with deliciousness, and the Korean-Mexican fusion worked way better than I could have imagined. The burrito was so enormous that I ended up eating half for lunch and saving the other half for dinner. That's not me trying to be healthy...that's just how gigantic it was! And somehow it tasted just as amazing later in the evening when I stuffed my face with all that meat. I also have to give a special shoutout to the woman working there. After getting my order, I realized I had forgotten to buy a side because my brain automatically assumed the burrito came with chips like some other places do. She saw my disappointment and totally hooked me up with some chips anyway, which was incredibly kind and completely unexpected. Little gestures like that go a long way and made an already great experience even better! Between the monster-sized portions, incredible flavors, and friendly customer service, this place was a home run. Chicago has some amazing food, but this was easily one of the most memorable meals I had during my trip. If you're debating whether to order the bulgogi steak burrito, stop thinking and just do it. Come hungry, wear stretchy pants, and thank me later. For the record , Los Angeles does not have something like this. We have KOGI TRUCK, which alternates days/nights throughout the city and you have to follow them based on their schedule. But to have a storefront like this in LA where I can easily visit 7 days a week would be a dream come true.

    simple & delicious - lime was perfect accent to the sweet beef…read more service was fast & restaurant had plenty of space to sit!

    Photos
    Seoul Taco - Interior decore

    Interior decore

    Seoul Taco - Korean Cheesy Corn Elote Quesadilla

    Korean Cheesy Corn Elote Quesadilla

    Seoul Taco - Wall art

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    Wall art

    Aloha Wagon - Chicken Katsu Sandwich

    Aloha Wagon

    4.8(315 reviews)
    4.1 mi
    •$$

    Got the Hawaiian BBQ Chicken Sandwich and WOW. This…read moresandwich was hugeee. Two pieces of tender juicy chicken and the teriyaki marinade on these is very flavorful. Even the tomato and lettuce on these sandwich were fresh and enhanced the flavor so much. Mustard on these sandwich bottom bun and may on the top complimented the whole sandwich so well. My hands and face were a mess devouring it, it's a good thing i chose to-go and ate it at home. Great price for a big bite sandwich. I'll be back!! I've had this place on my list for awhile and didnt think it'd exceed my expectations so much. I walked in on a rainy day, restaurant empty, and the cashier answered my questions and waited patiently and kindly. Decorations inside are cute and fun. No wifi and limited seating. Great location right by the western pink stop.

    Delicious and great service! I ordered the Hawaiian Grilled BBQ Chicken Plate online, and it was…read moreready within 15 minutes of placing my order. I think $15 (with tax) for the portion was a really good price. There were 3-4 chicken thighs in my box, which fed me for two meals. Everything tasted really flavorful and fresh. I'll have to come back to try their other boxes. The inside is small, with around 4 tables, so I think most people get take-out, as I did. There's street parking on a side street, but it was pretty packed, so keep that in mind.

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    Aloha Wagon
    Aloha Wagon - Spam musibi

    Spam musibi

    Aloha Wagon - Sunset drink (guava, lychee, and lime)

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    Sunset drink (guava, lychee, and lime)

    Five Squared Pizza - pizza - Updated September 2026

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