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    Fishbone Seafood

    3.1 (17 reviews)
    Closed • 10:00 am - 6:30 pm

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    Tucked inside the food court at Baldwin Hills Crenshaw, next to Sbarro. We tried the basics - fried catfish, fried shrimp and Snapper with sides. The fish and shrimp were prepared well and tasted fresh. Collards had good texture, but I found them a little salty compared to the red beans and rice that were slightly under seasoned. When we return, we'll try Po' Boys. I've never tried any other location of this chain, but this experience would make me willing to try others.

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    11 months ago

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    8 months ago

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    1 year ago

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    10 months ago

    40 bucks for 3 pieces of fish and 1 side is crazy work. And the fish was cold and salty. Sorry.

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    1 year ago

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    11 months ago

    It gave my whole household food poisoning fish wasn't cooked. They didn't even try to make sure very soggy never again

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    11 months ago

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    1 year ago

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    2 years ago

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    2 years ago

    Good food , good food, good fooo-ooo-o-oooooood . The food is good make sure to order an advance for the best experience.

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    2 years ago

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    1 year ago

    I didn't like the seasoning. I would suggest someone open a REAL fish fry, like the old "You buy it, we fry it" spots.

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    2 years ago

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    2 years ago

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    Review Highlights - Fishbone Seafood

    “Tucked inside the food court at Baldwin Hills Crenshaw, next to Sbarro.”

    Mentioned in 2 reviews

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    CENTO Raw Bar

    CENTO Raw Bar

    4.2(94 reviews)
    1.6 mi•West Adams

    We came here before our Cento Pasta reservation for drinks and appetizers. Honestly I was not…read moreexpecting the food to be amazing since I just came for the vibes but the tuna summer salad was SOOO DELICIOUS. Wow the flavor combination was insane, and it was different than other tuna salads I've had. I highly recommend trying it. We also got two drinks which were deliciouss!! Pro tip: I really recommend coming here for drinks and light app and then trying the Cento Pasta bar since the food there was amazing as well. Side note: they were super amazing and allowed us to bring our drinks over to the Cento pasta bar next door for our reservation.

    Man I miss LA and it's good to be back. We got reservations here over the weekend and got seated…read moreright away by the table along the wall right by the bar. The three of us ordered seafood tower, pomodoro pasta, arugula and date salad, and the curry branzino. Let me rate each dish. Arugula and date salad - good flavor, would get again. 4/5 Pomodoro pasta - it was good. A bit too saucy for me, kind of basic 3/5 Curry branzino - whole fish, good, strong curry flavor, would like it with rice (sorry not sorry I'm Asian) - 4/5 Seafood tower - overall 4/5 -In order of best to worst. Uni - standout, good flavor, fresh tasting 5/5. Scallop - really good, sweet sauce 4/5. Oysters - fresh, good but standard 4/5. Crab legs - a bit dry, dip in sauce 3/5. Prawns - suuuuper salty 1/5. We didn't eat the last one and let the waiter know. We asked if we can sub it for another scallop. He talked to the chef and they were gracious enough to make it happen. Parking is hard to find but there's valet out front for $12. Place was viby. At 5:30pm on a Friday night the crowd was just starting to pick up--by the time we left the whole place was buzzing. Lots of girls dressed up and took pictures around the place. Bathroom felt like a cave.

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    CENTO Raw Bar
    CENTO Raw Bar
    CENTO Raw Bar

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    Water Grill - Los Angeles - Super tasty shrimp and oysters

    Water Grill - Los Angeles

    4.2(3k reviews)
    5.4 mi•Downtown
    •$$$

    An excellent experience, consistent with the national brand…read more Warm sourdough bread to start. Fresh, perfectly shucked oysters from a list covering the range from sweet to briny. One faux pas, which I find surprisingly common even at restaurants that highlight oysters on the menu: the server forget to bring me an oyster fork and I had to chase one down. The heirloom tomatoes salad was marvelous! Lots of fresh tomatoes bursting flavor, nicely accompanied by avocado slices that enhanced the tomatoes instead of competing with them. This puts to shame the heirloom tomato salad at San Laurel in the nearby Conrad hotel. I'm usually reluctant to order a steak at a seafood restaurant, but I have been recently disappointed several times at steakhouses and gave it a try here. The filet mignon was very good. Service was outstanding, although it faded a bit towards the end of my meal. My server--Christopher--was courteous, friendly, attentive, and mostly quick. Two different managers stopped by several times to check on me. For dessert, a scoop each of sweet cream, white chocolate chip, and peanut butter ice cream and an espresso martini. Ice creams were okay. Espresso martini was marvelous!

    Sadly, a big disappointment. A seafood restaurant yet…read more"crispy" calamari came out dripping in oil. It smelled and tasted like overused cooking oil. Inedible. Bartender didn't know his wine list and was adamant that he didn't have a certain wine by the glass that was clearly on the menu (he did). These may seem like small things, but not at an upscale restaurant. Too many options to ever go back.

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    Water Grill - Los Angeles
    Water Grill - Los Angeles - The King

    The King

    Water Grill - Los Angeles

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    Holbox - Smoked kanpachi tostada

    Holbox

    4.7(2.7k reviews)
    3.4 mi•Historic South Central
    •$$

    We came to Holbox right at noon and ended up waiting about an hour, but it was worth it. The prices…read morefelt very reasonable considering the quality and freshness of the ingredients. The tuna & uni tostada was the standout. The tuna had the perfect balance of acidity, and the uni on top added just the right amount of richness. Every bite had so much going on without feeling too heavy. The ceviche was incredibly fresh and bright. The octopus taco was another favorite. The octopus was so tender with no chewiness, it was cooked perfectly. We also tried the aguachile, which was really good, but the tuna dishes stood out to me so much more. Overall, such a great menu with really high-quality seafood at a reasonable price. There are so many other things I want to try, so I'll definitely be coming back!

    I have been hearing about this place for a really long time and my friend from Texas was visiting,…read moreso we decided to give it a try. We heard how crazy the lines get so we went early. Since it is in a food hall we were able to grab coffee and wait. We ended up getting in line at around 10:45ish because there were people already standing. We ended up being the fourth group. We got a chance to sit at the bar so it was perfect timing. We got a few tacos, the shrimp, ceviche and the guacamole and the tar tar. The shrimp was super flavorful and was probably the best. Everyone talks about the octopus I think that was my least favorite one. Everything was really fresh and the service was great! I do not know if I will be back just because of how crazy the wait time would be. But if you do go then you should definitely arrive early!

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    Holbox - Kitchen view

    Kitchen view

    Holbox - Taco de pulpo

    Taco de pulpo

    Holbox - Shrimp aguachile

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    Shrimp aguachile

    Fishbone Seafood - seafood - Updated October 2026

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