Amazing food, and very creative! The chef nicely accommodated some people's dietary issues, and the…read moreservice was great!

Lovely from start to finish!…read more Amazing service, beautiful restaurant and stunningly delicious food. The prix fixe menu is well-paced, good portion sized and boldly flavored which is a perfect combination. I'll post the menu in my photos, but some stand-outs included: - Smoked Hama Hama Oyster and Maitake Mushrooms in Tom Kha Broth - well seasoned with a great bunch of flavor, I would've licked the plate clean if possible - Seared Grassfed Lamb Chop - perfectly cooked, punchy chimichurri and loved the pop of sweetness from the green grape jam - Nectarine Peach Flan - the buckwheat crumble and basil whipped cream were to die for Every dish had multiple components but the food didn't feel stuffy or overdone. I also loved that the entire waitstaff and cook staff took turns serving different courses throughout the night. A memorable evening with great friends and amazing food! Such a treat, Mana.

While visiting Seattle for a few days, I made reservations at Shaker + Spear and wasn't quite sure…read morewhat I wanted to order. I noticed the salmon on the menu and decided to give it a try since I was looking for something a little lighter. I am so glad I did. Without exaggeration, it was the best salmon I've ever had. The fish was cooked perfectly, and the sauce and accompanying ingredients brought everything together beautifully. Every bite was outstanding. Beyond the food, the atmosphere was fantastic, the service was friendly and attentive, and the bar offered a great selection of cocktails and spirits. If you're visiting Seattle or looking for a great dining experience, I would absolutely recommend Shaker + Spear. The salmon alone is worth coming back for.

Nice and easy restaurant attached to a hotel. Service was rather slow this evening as there was…read moreonly one cook in the kitchen. It's nice to watch the staff cook because it tells you that the food is fresh. I have high expectations for seafood in Seattle. However, I was disappointed with the scallops as it tasted raw and cool to the touch in the center. I'm not a scallop expert but this one missed the mark - the flavors were off with the sauce (tasted earthy). Presentation and color looked good, but this didn't taste good. Also came here breakfast several times. I don't have pictures, but each time the breakfast was amazing!

Rolling through Enumclaw yesterday. Reached out to a friend who lives there, asking him what he…read morewould recommend. He suggested this place, The Mint. We actually had other restaurants in mind, but decided to try this place since a couple of the other ones were not open yet or food service was not happening. We were seated at a table very quickly, as the place was relatively empty. We were offered water or beverages very quickly. After that, it took a while to get the server to come back and take our order. From a casual observation perspective, there were people working, but did not seem to be proactive with clearing tables, pulling orders from the window and delivering them to tables without somebody else prompting them. Our server, seemed to be doing most everything in the Restaurant. Seemed very inefficient. Once we ordered and got our food, which was the Chicken Caesar salad, sweet potato fries, Carne Asada appetizer tacos. And a local beers, or close enough. Pleasantly pleased with the flavor, portion size, temperature. All good. My rating dropped, as it took a while to get our bill, close things out, as it started to get a little bit busier, and we had to be very proactive to try and get our server, who was running the restaurant, to bring us our bill.

Wow!! I mean wow!! 10/10!! I had the truffle mushroom gnocchi and it was the best dish I've ever…read morehad. I even said that if I'm ever on death row, this is what I would request. It is like Heaven on earth! PS. They will sub the gnocchi for their shell pasta if you prefer it that way. Amanda was our server and she was excellent! Super friendly and helpful demeanor. We will definitely be back!!!

Dang. How have I not seen this place before? Every menu item sounded amazing and it was really hard…read moreto decide what to try. The service was overly on top of it. Great with suggestions and honest reviews. Cocktails. Great. Filet mignon steak available for most dishes. Mac n cheese with jalapeño cheddar biscuits DA BOMB. Beef stroganoff with fresh made pasta.. seriously? You all are fabulous. We will return. New establishment for the rotation. Yum! Oh yeah.. ok Yelp I'm on it. Very clean and nicely decorated.

What a good find! The outside definitely looks a little iffy as it is kind of in a more industrial…read morelooking area, but we are so glad we came and trusted the reviews. First, our server, Zach (unsure of spelling) was wonderful. So friendly and attentive and had good recommendations for what to order. The food was so delicious! My husband also got the elk sliders, but he dug into them before I could get a picture. It was his favorite thing that he ate. The birria flatbread was just ok. We will not be getting it again. The wagyu burger was delicious and the fries were so perfectly crispy. Drinks were wonderful and they have a great full bar selection. I am not typically a carrot cake person because don't like raisins or nuts in my dessert. The flavor was great and the frosting wasn't too sweet. My husband thoroughly enjoyed it, especially with the crispy sugary carrots on top! We will definitely be back!

Lots of changes in the last few years and the new fish taco shack was really good. Food was good…read moreand cant beat the location.

This cafe is open during COVID. All the ordering for drinks, lunch or apre ski are done at an…read moreorder window. The drinks can be picked up there and you will have to wait for your food from the taco hut. We ordered a couple draft beer, a craft cider, enchiladas soup, carne aside taco, and burritos. The wait was long but worth it. The tacos was very flavorful. The soup was perfect to warm you up after skiing. There are lots of outdoor seating and you can watch the skier coming down the base. This is the perfect spot to hang apre ski.

Tibbitts @ Fern Hill is a spot that I've had on my list for brunch for YEARS. Finally, just…read morefinally, made it in this past weekend with my husband, sister, and dad. Without a doubt this is one of Tacoma's best dining experiences. Chef Shawn's team is small but mighty. The staff that we encountered were all super kind and attentive. It's widely known that Chef Shawn has a radiant personality and treats everybody in his restaurant like a longtime friend. He walked around chatting with everybody personally, showed off dishes as he walked through the restaurant, and was even happy to let diners take a peek at his kitchen (how does he make all this magic happen on TWO CAMP STOVES?!) The menu isn't massive, but everything on the menu is executed with precision and grace. I had a hard time deciding what I wanted but I've had my eyes on the Lobster Bomb for years. My husband got the "Tiny Burrito" which is quite literally the size of a newborn. The Lobster Bomb was excellent. Generous chunks of succulent lobster and the hollandaise was perfect! Subtle on the lemon flavor as to not overpower, but still rich and creamy. I tried my husband's burrito and the chorizo gravy is stellar. You could easily share this with 1-2 other people in my opinion. It lasted my husband two leftover meals! The restaurant itself is small but it's cozy and feels like you're at home. No frills, nothing over the top, nothing trendy. Just a relaxed vibe with lots of authentic touches from Chef Shawn. While this was our first visit it definitely won't be our last. Don't make the mistake I did and let years pass by before you experience Tibbitts!

Absolutely amazing experience! The hospitality is top tier! Chef was out and about checking in on…read moreeveryone throughout the brunch service. Good local coffee and even better food! So happy to find a place serving up reindeer sausage definitely come hungry!!

Tiny space but food is amazing and service is great. People will wait for this place!read more

I came here years ago for my daughter's 16th birthday and she had the best steak so much so that…read morefor her 21st birthday she requested Over the Moon. The food, service, and ambiance was exceptional .

I came with my husband for a personal celebration of a life event. I researched the experience I…read morewanted - intimate, chef owner led, fresh/sustainable and landed on Violet. It was just exactly what I wanted. I've seen other reviews say that the time between courses was too long, but most other places, I feel rushed. It was perfect...enough time to appreciate each course. I felt taken care of by our waiter through the night, food was perfect and having Chef come over to discuss our experience really topped it off. The ambiance was also perfect...quiet/ intimate/comfortable. Xoxo

2026 Seattle. New American…read more 5-course American Omakase Included: Battered oyster Maine Sea Scallop, Baby Carrots, Leek, Carrot Puree Local Steelhead, Brown Butter Cauliflower, Miso Grilled New York Steak, Potatoes Foresiere, Herbed Butter Chocolate mousse Overall, interesting format. "I'm a fan."

The hubby's almost finished with the Yakima job, I'm really going to miss this place! Definitely a…read moremust stop next time I'm in town! Last night we had the most incredible meal and our waitress was the cutest- super friendly and accommodating! It was a full house as usual but very very loud we didn't talk much as it was kind of pointless and would have to yell to even be heard- at that point I was wishing I had made a res for the patio out back lol. We had the tomato & peach salad that was to die for! We ate the entire plate! Then we ordered the black cod which is my favorite fish- so tender and flaky, loved the addition of meaty lions Mane mushrooms and a miso slaw! Hubby had the skirt steak- so tender, perfectly cooked and melted in your mouth! Loads of flavor. The heirloom tomato that came with it was killer as well! Our waitress kept bringing dishes to the table that she thought we would like, as an apology for "the wait" (which we weren't worried about in the least) but were very grateful to receive!The bread roll and green beans, so so good! Thank you so much!

Would you like to experience a farm to table restaurant in Yakima? Are you heading to wineries and…read morewant a fabulous meal? Crafted is an upscale restaurant with a menu that changes but is always locally sourced. Be sure to get your reservation beforehand as this restaurant is not open every day plus it's popular. There is a parking lot that is ample. Upon entering you will notice a clean, friendly and trendy vibe. Oh and the menu is for sharing so your table gets to try a variety. I loved the carrot dish and the cauliflower. They were special eve though I wouldn't ordinarily say that about vegetables. The round bread was soft and the pasta was phenomenal. The Zabuton steak had a nice favorite but if was my least favorite. This dinner was incredibly good and I will be back!

The sandwiches and soup are yummy. Try Joe's Teas. First time I've had one and they are so good.read more

The best breakfast sandwiches ever! We stopped here on the way to Tri-cities and this cute little…read moreplace did not disappoint. It sounds like this place is pretty popular in town here and the locals rave about their sandwiches. I recommend stopping here for breakfast or lunch if you are near or passing by Ellensburg!