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    Firehouse Subs

    3.4 (23 reviews)
    InexpensiveFast Food, Delis, Sandwiches
    Open 10:00 am - 9:30 pm
    Updated a few days ago

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    Soggy melted cheese and soggy veggies

    One star for the bread and second star for I was so hungry I ate the sloppy soggy sandwich because I wanted to eat something as I was starving. These people need to learn from either Jimmy John's or Subways.. don't waste your money.. it's fire hosed down sloppy, crappy & soggy sandwiches.. hate to put a bad review but hope this helps them to turn down their fire hose reel and put the fire out on crappy sandwiches. I do respect fire fighters and first responders..salute to them.. but fire fighters making sandwiches..ummm, not sure about that... ;(

    Hot sauce bar... Great selection!
    D'Arcy L.

    Firehouse is an awesome sandwich chain offering great hot subs and all the different hot sauces you can imagine to slather all over that sub! We had tried 4-5 different ones each day (ate here two days in a row). The subs you order at the cashier and then they bring out to your table. A nice personalized touch for a fast food/quick and casual chain. The Mauldin location does an admirable job in serving you in excellent fashion that is quick and cheerful. Superb job guys! We had asked if they had any other extremely hot sauce. I mentioned my friend spent some time in Thailand and could basically eat raw chillies. So one of the guys said he had something behind the counter. It was a 1 ounce bottle that was in an eye dropper style. Called Mad Dog 257 ghost pepper extract tequila edition. Damn she was a sizzler. Day one I had a New York steamer. Day two I had a Steak N cheese. Both days I had them fully involved (their term for with veggies and pickle spear). I had the medium size with chips and a drink and it was more than enough. Their subs are flavourful hearty and you can dip them in hot sauce! My favourite sauces they had was the Virginia Gentleman bourbon chipotle and the sweet Jabanero sauce. Seriously good stuff! They also have the most interesting soda machine I've seen. You can have around 100 combinations of Coca-Cola styled drinks! Great to wash down that fiery sub!

    lots of chips

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    3 years ago

    Hook n ladder is my favorite. My husband likes anything Italian on it. We can use our coupons. We are on a fixed income and it helps a lot.

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    4 years ago

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    12 years ago

    Great food and great service. I think Firehouse Subs has the best sandwiches around.

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    Bohemian Bull

    Bohemian Bull

    3.9
    (134 reviews)
    0.4 mi
    $$

    great food and great time. I always enjoy going to trivia on Thursdays!…read more Also, bogo burgers on wednesdays is a great deal and great reason to come by!

    Visited Bohemian for the first time and really enjoyed the relaxed, eclectic vibe inside. We were…read moreseated promptly with a nice view of several football games on the TVs. Our server was friendly, attentive, and knowledgeable--she offered helpful suggestions from the varied menu. We'd heard good things about the burgers and decided to try them, ordering ours cooked medium. The server mentioned that unless specified, burgers are typically served medium well. The wait for our food was a bit long, and it seemed other tables were experiencing the same. Bohemian seems like a better spot to visit when you're not in a rush. When the burgers arrived, both were cooked well done instead of medium. Unfortunately, our server didn't check back until we were nearly finished eating. I showed her the overcooked burger, and she offered to have another one made, but by then we'd already eaten. The flavor was good, but it definitely would've been better at the requested temperature. Lesson learned--check your burger doneness before your server leaves the table, especially when they're priced around $16-$18 and more. On the bright side, the fries were excellent! Overall, despite the hiccup, I'll be back. Bohemian is worth giving another try.

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    Draft selection is Vast but, they are obviously proud of these beers as the $$$ prices reflect.
    Draft selection is Vast but, they are obviously proud of these beers as the $$$ prices reflect.
    Bacon cheeseburger
    Bacon cheeseburger
    Lavender Lemon Haze

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    Lavender Lemon Haze
    Augusta Street Market

    Augusta Street Market

    4.2
    (46 reviews)
    4.5 mi
    $$

    My wife and I recently tried Augusta Street Market twice, sampling three different offerings from…read moretheir "New York Deli with Southern Style" menu. First off, if you know the Augusta Road area (as it's known locally) you know it's a narrow, heavily congested retail corridor dividing expensive neighborhoods from very expensive neighborhoods. This market sits far enough south of the usual cluster of restaurants and shops that you'll think you missed it -- twice. If you know where the Spinx near Blythe Academy is, Augusta Street Market is across the street and one block south. The store itself is bright, white, and very open. It was clearly something else years ago before being remodeled into this interesting venue. There's seating out front, on a side patio, and along the front windows. Parking in front is limited to maybe three spots, but there's additional parking behind the building. Just take Club Drive along the side and park in back. In the center of the store is a large X-shaped shelving system loaded with curated goodies: crackers, pretzels, spices, honey, olives, teas, chips, dried pasta, sauces, Greenville's own Poppington's popcorn flavors, and more. A cooler along the far wall holds drinks and desserts. The deli area and serving counter are completely open to the kitchen. We haven't visited during a rush, but it feels like the place could quickly turn into a fast-moving NYC-style sandwich machine when busy. The staff has been patient with first-time customers, taking time to walk people through the menu and options. On my second visit, the gentleman behind the counter was literally packed and ready to leave for the day when I walked in. He saw me and immediately acted as though he still had several hours left in his shift -- which, so far, feels far more "Southern Style" than "New York Deli." But the real reason to come here is the sandwiches. The lunch and early dinner menu is split into HOT and COLD categories. The hot sandwiches include eleven options featuring chicken, beef, turkey, tuna salad, shrimp, pastrami, a black bean burger, and a three-cheese grilled sandwich. The cold sandwiches feature eleven more combinations of cold cuts, turkey, chicken breast, chicken salad, and specialty cheeses. On our first visit, we split the Waverly: roasted turkey with melted sharp cheddar, cherry jam, and black pepper Dijon on grilled milk bread. It was piled high and easily large enough for two people to share. The sandwich was flavorful and generous, with bread that felt like part of the experience rather than simply a vehicle for the fillings. It immediately made us want to come back. The Waverly was $16, with most sandwiches ranging from $13 to $18. The deli salads include chicken salad, tuna salad, sweet berry salad, cucumber salad, potato salad, caprese salad, coleslaw, grape crunch salad, and macaroni salad. Pimento cheese and egg salad are also available, though I didn't spot them in the case. Chip options include several Carolina Kettle flavors along with Zapp's and Deep River chips. Drinks include canned sodas, teas, lemonade, and the expected coffeehouse coffee selections. On our second visit, I grabbed sandwiches to meet my wife for a picnic. This time we ordered the Canal ($14) and the Bleeker ($17). The Canal is a tuna salad sandwich with dill pickles, melted Gruyère, fresh dill, and grilled wheat bread. It was good, though I think I might actually prefer it served cold. Like the Waverly, it was generously portioned, so the $14 price carried no regrets. The Bleeker was a stacked Italian sandwich with assorted cold cuts, provolone, shredded iceberg lettuce, shaved onion, cherry pepper relish, oregano, oil, and vinegar on a hero roll. Again, piled high and beautifully assembled, it never felt overpriced. The bun wasn't merely sprinkled with sesame seeds -- it was completely coated in them. Once again, the bread was a co-star, not a background extra. The plan was for each of us to eat half of each sandwich. My wife could barely finish her half of the Bleeker. I powered through the Canal and most of the Bleeker, saving the final half of the Italian sandwich for breakfast the next morning. (What? Never had an Italian deli sammich for breakfast? Expand your palates!) Augusta Street Market also offers entrée salads along with tomato bisque and chicken noodle soup. There's a kids menu featuring PB&J, ham and cheese, turkey and cheese, and grilled cheese sandwiches. The breakfast menu looks worth exploring as well, with fried egg sandwiches featuring bacon, cheeses, pastrami, ham, sausage, and avocado. There's also whipped ricotta on a bagel. Breakfast sandwiches range from $8 to $13. Definitely give this place a try. Check out their website for all the extra options, or just ask at the counter. These artisans are proud of their work. I've also heard a second location may soon be opening in Clemson.

    Very cute cafe. Service was good and food was good, not sure if it's worth the wait. I'd order it…read morefor pickup next time. The sandwiches are large. I think this place is a little overhyped but still very solid. The bread here is delicious!

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    Court
    Court
    Delicious Vodka Chicken Focaccia!

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    Delicious Vodka Chicken Focaccia!
    Sub Station II

    Sub Station II

    3.4
    (22 reviews)
    2.3 mi

    The ambiance is definitely low key and pretty stark, it's clear that this is a sandwich shop and…read morethat's it. This is not a "dining experience". But the sandwich was good. Initially, I was skeptical when one folded layer of ham and one layer of capicolla made up all the meat, then a pile of shredded lettuce, two slices of tomato and some onion, spices, oil, vinegar and red pepper made up the sandwich. I got it to go, which I think Ed helped the sandwich to come together. The bread was very good. Since the shop was very slow at noon on a Saturday, and frankly the three employees looked bored out of their minds, I was afraid the bread would be old and stale. But it was pretty good. I really had the overall impression that everyone working here was just going through the motions and wanted to be a million other places. My order was taken by a young lady, the meat was cut by an older gentleman, as if he didn't trust anyone else with that task, and the assembly was completed by a young man. As soon as the cashier completed my transaction, she hopped back up on the back counter, waiting for another customer. As soon as the older gentleman cut the meat, he went to stare out of the to go window and suck on some ice from a cup. And the young assembly man talked the whole time to either the older man or the girl about who was in a truck in the parking lot. Every now and then he would ask me if I wanted something like red peppers or did I want the pickle or was it "to-go." It was very, very laid back. You are just here for the sandwich and they are just here to make it and get you in your way, no frills. It was okay, but very different from many of the other, similar shops. They did all have Sub Station II shirts, but it really made me think about how, let's say, Jersey Mike's workers all have on aprons and a cap, same with Subway or Firehouse. Just interesting. The place is clean, they wear gloves as they should. It's just something you don't think about until it's not there. Sure, I'll go back. $7 for a regular. But probably not driving here as a destination.

    They get straight to the point here. No frills just good food! Everything was fresh including the…read morepickle had the perfect snap. They also have daily specials. I havent had a sandwich in a long time considering Im not a huge fan of sandwiches but this was really good.

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    Yep sadly!!!!
    Yep sadly!!!!
    Reuben on Rye
    Reuben on Rye
    Sadly yes

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    Sadly yes
    The Plank

    The Plank

    3.7
    (24 reviews)
    2.5 mi

    First time at this spot. Located at Bridgeway Station, there were a few eateries but was in the…read moremood for sushi so this for the bill. Trendy decor inside and a nice vista outside. The weather was great and the out door seating has shade, so lunch with a view. It took a while for the rolls to come out, but they weee worth the wait. Tried two rolls. The Acevichado Roll - a unique roll that really worked. Has shrimp ceviche & is a creation of their chef. Our server told us the chef was from Miami and in the past worked for Bad Bunny. The Castle Roll. A boy heavy in the cream cheese but nice. Am a fan of salmon. Friendly server. The restaurant was not overly crowded but the food took a while to come out. If you are looking for tasty food and a nice "castle" vista check it out, but make sure you have plenty of time if you dine at this trendy spot.

    We recently visited The Plank and left thoroughly impressed by the creative drinks and shareable…read morebites. The margarita flight was a bright, citrusy parade that made us forget we were adults with responsibilities. Not to be outdone, the martini flight delivered sophisticated sips .. Their charcuterie board was an absolute showstopper--loaded with so many cured meats and cheeses that we had to take a break before the meal. Overall, The Plank nails the vibes, the pours, and the plates, so go thirsty and hungry...

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    Indoor dining area
    Indoor dining area
    Acevichado Roll  Kanikama, Cucumber, Cream Cheese Topped with Avocado, Snapper and Shrimp Ceviche
    Acevichado Roll Kanikama, Cucumber, Cream Cheese Topped with Avocado, Snapper and Shrimp Ceviche
    The Plank

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    Firehouse Subs - hotdogs - Updated August 2026

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