Excellent! Beef and pomme frites…read more Simple excellent menu with a finely cooked cut of beef (pink ins) and a secret sauce that may or may not be the missing ingredient for successful world peace. I'm leaning towards the former more than the latter. This is a super popular place with people will queue up for. Don't worry, this is not a place to sit and linger so a table will open up soon.

I redo my review. My wife went and SHE waited…read more (She called when it was time.) About half the people are irritated as they leave here. As I was the first time. But you know what? I am changing my mind by 2 stars. Its a gimmick but I enjoyed it. Sitting outside in Paris with a thin little piece of steak with a very nice sauce with some french fries soaking up all of the (everything) is not a bad way to spend a night. Oui?

Love this restaurant! Great food and atmosphere! They…read morebrought out the steak for approval before cutting our desired size steaks which was a very nice touch. Everything from appetizer to dessert was spot on. Our server was very new (her first night) but did a great job.

Wow, all I have to say is meat is all you going to get here. Very tasty and we'll prepared. Got…read morevery full off my steak tartare. I am use to Italian style which is more dainty. This tartare is for the harty appetite. Bon appetit.

5 star dining experience for taste and quality. However, with that said, the ONLY dinner items…read morethey serve are steak (with gravy - kind of mustardy taste) and fries. Your starter is a salad with a mild horseradishy sauce. All items are simple and delicious. There are about 12 dessert choices that are NOT included in the dinner price. We had three different items and they were all delicious. About 8€ each. If you want to get seated when you are hungry, you need to get in line outside 30 to 45 minutes in advance. The service is very friendly and quick. The restaurant is nice but comfortable nice not fancy smancy. Go and enjoy!

I'm going to be the party pooper here but the food was horrible. The line was a bit long at 10pm…read morebut it moved quickly. I didn't mind the wait if the food was good, but it wasn't the case for me. The mustard dressing salad was ok but the steak was so dry and I could eat only 3 slices. The waitress was very nice. She encouraged me to eat more but I just couldn't. I told her that I would skip the second plate. She actually packed the leftover for me but the food which didn't taste good then wouldn't taste good later, either. I had a bite of the steak later but I still didn't like it. The wine also tasted like water. We just laughed how bad everything was. This place is popular among tourists and I fell for it. Anyway I thought I should share my experience.

The signature burger here was a sleeper hit. They use hand chopped angus for this burger so the…read moretexture of the patty is much better than standard ground beef, and each bite was juicy and full of flavor. We came here once and were so impressed by the burger that we came back again and all ordered the signature burger. I will say that it was not as good the second time because they swapped out the sesame brioche bun with more of a sesame hamburger bun, but the flavor of the meat was still good nevertheless. The people are also friendly and it's English-friendly, if that matters to you. Would definitely recommend giving Harper's a try!

We'd passed by this place multiple times during the day but it was always closed…read more The vibe was like a bar, but a lilttle nicer. Young crowd. A couple birthdays and they'd turn down the lights for a couple minutes to sing happy birthday in French. Idk if that's tradition HBD but def had everyone in the restaurant clapping along. Our server Aimen was phenomenal. He was very humble and simply said he worked there but I think he may be the owner or manager. He was so kind and friendly with us. It was a busy Friday night but he made sure we were well taken care of. He also spoke Spanish which was refreshing to hear!! Coming from the U.S. where good customer service is important, he's one of the nicest and friendliest restaurant people we have had the pleasure to meet in Paris. For food, my salmon with the sweet potato puree was amazing. The salmon per the menu is semi-cooked. I requested fully cooked and it was still delicious. The cheese fries were perfectly salted and good to share. The pork fried balls were also very good. They had an English menu. The service was just as good as the food, excellent.

Not sure how to rate here. I'll ponder as I write…read more Let's start with the good. And when I say "good," I mean GREAT. The food here is magnificent. Top shelf. Every single thing we ate (and there were many things) was mind-blowingly delicious. There were cocktails (and mocktails!): a Last Word (Monkey 47 gin, Green Chartreuse, Luxardo, lime) for him and a Golden Pear mocktail for me. Both were outstanding and we each had two. We had the Beefy Bravas--a mille feuille potato topped with beef tartare and caviar--the Tobiko Crab Salad, and the Thai Salad (with seared toro, it's easily the best Thai papaya salad I've ever had). All were bonkers awesome. For our meat course, the husband got the Wagyu Picanha (all evidence points to it being a remarkable piece of beef) and I got the veal filet. The veal was one of the tenderest, most delicious pieces of meat I've ever eaten. The haricots beets we got as a side were crisp and sweet, and the pommes purées were otherworldly (complimentary). This is where the good part stops. The atmosphere of the restaurant was fine. But it was HOT. It is unusually hot in Paris this week but it was stifling inside the restaurant. But we could have dealt with that (the food was that good). The really disappointing part, however, was the service. We waited 20 minutes for anyone to ask if we wanted drinks (the restaurant was not crowded) and another 25 for someone to ask if we wanted to order. For context, a couple who arrived 10-15 minutes after us got a bottle of wine and their first course before the server--the same server for both tables--ever came to take our order. And it was like that throughout the meal. It's a shame, too, because the meal was exceptional otherwise. The service was bad enough that we won't return.

We came in without a reservation, definitely wanting a steak. They were fully committed, and…read moreultimately directed us to the bar. Unfortunately, they don't let you eat a full meal at the bar, only snacks. We waited for a cancellation, and ultimately the bartender was able to speak to the manager and find us a table! The French chateaubriand was outstanding, perfectly cooked and with a flavor profile completely different than American beef. Side dishes were well made and tasty, and the wine list solid. The sommelier was particularly helpful; she was extremely friendly and knowledgeable, and took great care of us. Professional service, high end dining, and an excellent menu. Highly recommended.

A wonderful evening at Pedzouille! Our first choice upon arriving in Paris and so grateful for the…read morewarm welcome and service Charles provided us. He clearly explained our options and opened a bottle of Pinot Noir for us to enjoy meeting our preference for a light wine. We started our meal with Charcuterie and let the picture say it all! Thoughtfully presented to us leading to our sirloin and duck entree which was grilled to perfection and meeting our request for taste preference. We topped it off with a delicious dessert with crème which was French Toast delight. A cozy rustic wood themed spot perfectly matching the cuts of meat. However, best of all was Charles. He took such good care of us explaining every detail and he made us so happy and welcomed! To the chef... Nice work! We appreciate you and your craft as well. Muchas Gracias!

Amazing service and food! So good and all French! I loved that they had an English menu and the…read morewaiter spoke very good English! It's a small place but cozy! The food was worth it

Freddy's is a must visit for incredible food, excellent wine, a warm ambiance, and an even better…read morestaff. Be sure to ask for Julian, his recommendations are outstanding, and he'll make sure you're well taken care of. Whether you're a local in Paris or visiting from abroad, this spot is absolutely worth experiencing. You won't be disappointed.

came here on the recommendation of a french friend…read more not sure what to expect. arrived here at around 4.30pm and was pretty empty. was politely told their kitchen won't open till 6.30pm. wasn't sure if I could last so long, to be honest. ordered a glass of champagne to start. followed by a mix cheese plate, jamon serrano and some olives. rustic bread basket accompanied them. mainly high bar stools seating, not the best for big groups. especially not when it gets crowded after their kitchen starts churning out tapas. another glass of white and red later, i surprised myself for having stayed so long. almost long enough to order some tapas perhaps? a request to have a look at their kitchen menu was turned down. she will only let me have it at 6.20pm. fine.... when I finally get my hands on it, I immediately ordered at 6.30pm. the carrot beignets and the lamb sweetbreads. not sure what happened after...... tick, tick, tick..... i was pretty sure i was the first to order? everyone else started to get their food. was patient and waited for a bit before enquiring. a surprised male server looked into it. crickets...... further food arrivals for all patrons around me! enquired again and again with three other ladies including the gal who took my order. finally, my beignets arrived. it was ok but way past my bedtime! alas, the sweetbreads came almost an hour after i initially placed my order, which didn't even come close to any good sweetbreads i've had many times prior! just couldn't bring myself to finish it....... sorry but even though they said they would comp one of my wines(was the champagne), i have already made up my mind that all they will get is a middling grade. not sure if i would recommend them to you. but if you are in the area and needed a tipple, sure, else look elsewhere. p.s. further service recovery in the form of another glass of red was poured my way, perhaps a little too late?

Très bonne cuisine, le service est excellent avec des bonnes recommandations. Cadre idéal avec une…read morebonne ambiance. Je recommande vivement a toute personne qui a l'occasion de vivre cette belle expérience de dégustation.

We celebrated my birthday here. We arrived 15 mins before our reservation time , waiting outside…read morein line for another 15-20 mins. Once we were sat the service worked a bit slow, but everyone was friendly and kind. The ambiance was vibrant. Cool. Not too loud. Not too bright. We ordered the prosciutto appetizer, burrata, focaccia , mamargherita pizza , truffle pasta and the bolognese pasta, tiramisu, and pistachio gelato. Everything was delicious. The focaccia through us off a little but . But it was good.

Great food spot. Fantastic food great price. It's a hidden gem we ubered to. Worth every penny and…read moredelicious flavored food. I'm surprised there aren't a lot of reviews, but I think it's because it's more of a locals spot. We got shnitzel with parve cheese and the assorted meats platter with fries. A must come to spot for people who keep kosher.

By reading the reviews you know the drill here. I kinda like not having to decide what I want to…read moreeat, once in a while, and just have them bring you the meal. They used to have a restaurant in NYC and in my office building but covid killed it. Nice that it's near our hotel in Paris. Service was wonderful and our waitress was a doll. In true French fashion, we sat at a communal table with others which was luckily not a problem. Older, French architecture with a very steep and winding staircase to the upstairs bathroom. Character. The only reason why this isn't a 5 star instead of the 4 star is because the quality of the steak. I had several pieces that I had to spend extra time in chewing. Decent salad with their mustard type dressing. Fries are soooo good. The steak could be better but the butter green sauce helps a lot. Very good. Can't pass on this legend and you should dine here at least on one evening.

You do not order at this restaurant they only serve one thing and that's salad and steak frites. We…read morewaited about 30 minutes and arrived at 7:50pm on a Tuesday night. There are no reservations you wait in line and once seated your salad arrives before you even order your drink. The salad had walnuts and what tasted like a mustard based dressing. Then the waitress comes and asks how you want your steak cooked and this is your opportunity to order drinks. We got a Coke, a glass of red wine, and some tap water for the table. The red wine was so good it was smooth and easy to drink called the Verre de vin Rouge (Crozes Hermitage).Then a plate of sliced French bread was brought to the table to eat while we waited for the steak frites. You get two servings, they serve half the steak and half the fries then maybe 20 minutes later they come back and serve you the other half of the steak and fries (very hot and fresh). Each time the steak is covered in a mustard based sauce (at least from what I tasted, it was very tasty). Once done with the two plates, a picture menu of desserts was given to us if we wanted to order any. We were too full and opted not to, but they did look good. Our check was 74 euros for two people and this steak frites was the best I have had so far in Paris. They definitely pack you in, you will be seated very close to your neighbor, but the food is so good it does not matter. I highly recommend this restaurant.