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    Fire Creek

    3.7 (137 reviews)
    Closed • Closed
    Updated 3 months ago

    Fire Creek Photos

    FIRE CREEK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Classy

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    Recommended Reviews - Fire Creek

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    Entry
    MaryAnn S.

    Ordered the Fire Creek Hamburger and Soup. Laura-- my wait staff -- appeared a bit rushed but took my order in a friendly manner-- my wait time for service and my bill was too long. Here's hoping my burger is hot enough and my soup is beyond warm. Received my burger which in my opinion was non descriptive. The meat was tasteless due to needing more seasoning. My bun got soggy due to the water content in the bar be que sauce. My soup was warm and a tad spicy. Even with these negatives the quality of the meat was good to warrant a 3. Nonetheless the environment even with the large celebratory crowd during peak hours was quiet as they enjoyed their noontime meal.

    Shrimp Diablo with Scallops
    Todd B.

    10/13/2023 Another great dinner at Fire Creek topped off with another great conversation with the owner, who was working the floor. Tonight, my wife started with a Grapefruit Paloma (see picture) and I opted for the Smoked Club (see picture). For dinner, my wife chose the Cajun Ribeye (see picture) and I went with the Shrimp Diablo with Scallops (see picture). As we've come to expect, both the food and the service were excellent - we were quite happy with our stop and the full experience.

    Tenderloin Medallions with broccoli
    Jason M.

    We tried this restaurant for the first time with our good friends not really sure what to expect. Our neighbor made a reservation online for 6pm. We got there right at 6, and for some reason the hostess was not able to find our reservation. But, she acknowledged the email we had showing that the reservation was made online. She apologized and told us we'd be seated as quickly as they could open a table for us. We went to the bar, got a drink, and by the time we got back to waiting area, our table was ready. Great start! Our waitress promptly greeted is and brought us waters. She had a wonderful personality and was really pleasant. Appetizers were the calamari and the mosquito bites, which were fried wontons filled with cream cheese. Both were very good. I had the Whiskey Honey Chop, which had to be the most tender pork chop I've ever eaten. The sauce on it was so sweet and amazing. My wife had the Tenderloin Medallions and she loved it. I had a bite, and it was so tender and delicious. We were extremely impressed. We are already planning our return trip to this restaurant. It's casual, but has fantastic food and a nice atmosphere. The review was an easy one to write.

    Boursin Stuffed Chicken
    Paige G.

    We visited here with a larger group for a nice night out. Walking in & being greeted was great. The fireplace was very calming & welcoming. All of us were very happy with the food & drinks. The pricing was reasonable with a large variety of options. Service was great, but they seemed a bit overwhelmed. The only real down side was being put in their 'banquet room". For the size of our group, we were put in a corner & with round tables, we were not comfortable. But all in all would definitely go back.

    Prime rib special & Cajun grilled ribeye steak!

    Service was top tier & food was so good! Our waitress checked on us often, kept our drinks replenished, & offered great conversation. The food was to die for! Both were cooked to perfection. Will definitely be back!

    Half rack of ribs and brussel sprouts

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    2 months ago

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    7 days ago

    The atmosphere was great! The food was absolutely delicious! I can't wait to go back!

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    1 year ago

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    11 months ago

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    1 year ago

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    7 months ago

    Overall a decent place. It is intimate with low lighting, decent food, OK drinks and an ice staff.

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    7 months ago

    My wife and I have eaten here several times. Great menu selections, great food and great service.

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    2 years ago

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    2 years ago

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    3 years ago

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    7 years ago

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    1 year ago

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    2 years ago

    The food was good, I had the walleye. The sauces were a little bland, but good service was awesome.

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    4 years ago

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    3 years ago

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    6 years ago

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    1 year ago

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    3 years ago

    Great food. The service is spectacular along with the atmosphere. If you get the food to go it travels very well in the provided containers.

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    3 years ago

    Dark, quiet and intimate- this is a lovely restaurant with a great menu and excellent food. Service was fabulous.

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    2 years ago

    Love the ambiance, service and food!!! Great place for date night and night out with friends!!!

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    2 years ago

    I didn't care for my meal but my friend enjoyed her burger. I should have gone with a burger. A bit pricey not to enjoy what I ordered.

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    4 years ago

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    16 years ago

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    4 years ago

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    3 years ago

    My wife recently came home from a lunch meal here and proceeded to vomit for an hour. She is not pregnant or sick. Enough said.

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    Page 1 of 4

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    Urban Cellar - Onion Rings (String)

    Urban Cellar

    3.9(83 reviews)
    0.1 mi
    •$$

    The food is consistently good at Urban Cellar. On my last visit, our server Ashley was superb. She…read morewas attentive without hovering and kept my iced tea glass full at all times. I only suggest on their side dish menu they need to have a more complete description. I ordered the cheddar polenta with my sandwich. It was cover in a sauce that overwhelmed the polenta. Ashley very graciously took them away and brought a dish without the sauce. It was delicious! The atmosphere is very warm and welcoming with a nice noise level and privacy.

    This place and the staff are amazing! My husband and I stopped in for dinner since we were in the…read morearea and have wanted to check this place out for a while. We were treated so wonderfully and our waiter and the general manager went above and beyond to make us happy. Our wonderful waiter Derek welcomed us and was excited to learn that this was our first visit. He was friendly and helpful and seemed genuinely interested in helping us choose something on the menu that we would enjoy. I decided to get a supreme pizza because I like a lot of toppings on my pizza and my husband got the cavatelli because he was in the mood for pasta. The food came out extremely fast. Unfortunately, I didn't like my pizza very much because the center of the crust was very limp and droopy and the toppings fell off because they were kind of heavy. The outer edge of the crust was crispy but the middle of the crust seemed like maybe it needed to be cooked longer. I felt like the pizza should have been better. My husband loved his cavatelli and gave me a bite. I agreed that it was very good. I was wishing that I had ordered that, too. When Derek came and checked on us, I debated on whether I should say something about the pizza. It wasn't horrible but it wasn't great either. He could probably see the disappointment on my face. He said he really wanted to know what we thought about the food so I told him I was disappointed with the pizza. He was very understanding about it and said he didn't like his pizza droopy either. But we told him the cavatelli was excellent. It was a little bit sweet with the right amount of spiciness. A few minutes later, Courtney the general manager came to our table and apologized about the pizza. She was truly sorry about the pizza and even said she talked to the chef about cooking it longer but he said it might burn the pizza if they did that. And it had so many toppings on it that it might not make a difference on the crust. So she wanted me to pick something else on their menu for free. I was going to decline but she insisted, so I chose the cavatelli. They made it for me and brought it out quickly. We appreciated everything Derek and the GM did to make it up to us which really wasn't necessary. They went above and beyond. I felt bad about it but they wanted our first visit there to be great. Then when Derek brought our bill to us, we saw that they comped both the pizza and the extra cavatelli. So they were only charging us for my husband's meal. AND Derek brought us a free dessert. My husband and I were flabbergasted. They did way more for us than they should have. We have never been treated so well at a restaurant before. I didn't think that restaurants and waitstaff like this existed. It seems like since Covid, when you go to restaurants, they're understaffed or the workers don't seem like they want to be there and barely acknowledge you. But here they bend over backwards to make sure you're happy. I love that and appreciate everything they did. The atmosphere is casual yet upscale. It feels cozy and welcoming, too. There is outdoor seating as well. Believe me, we will be back and we'll tell our friends about this place. If you love excellent service and good food, please check this place out..

    Photos
    Urban Cellar - Dining Area

    Dining Area

    Urban Cellar - Mama's Meatballs

    Mama's Meatballs

    Urban Cellar

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    Barn Town Brewing - Morning poutine

    Barn Town Brewing

    4.0(375 reviews)
    4.5 mi
    •$$

    4.2* (out of 5) Food: 3* Atmosphere: 4* Value: 5*…read more Service: 4* Would I go back / Recommend?: 5* (Definitely) Total check/person: $25 10/02/2026 Stopped last night for the sole purpose of checking out their newly announced Happy Hour, as the information on my sister site HappyHourDesMoines.com was getting a bit dated. Since it was Happy Hour pricing (app. 1/3 off the items we checked), the Value bumps to a 5* for this trip. All things considered, I like Barn Town Brewing and really like a few of their beers - not to mention, they are close to home. Because we were here for a Happy Hour review, we ordered only from their Happy Hour menu (all of which have pictures included below). My wife started with an amber Core beer, while I chose the Featured Flight - since it included several of their beers that I hadn't yet sampled. For our meal, we ordered the Bavarian Pretzels (see picture), Crab Rangoon Flatbread (see picture) and Wings, split between Buffalo & Honey Hot (see picture). The Pretzels are just what you would expect and the combination of mustard and cheese dipping sauces were a great complement. The wings were also tasty, although several admittedly appeared to come from a pretty deformed chicken. The flatbread would be the only thing I wouldn't order again. I expect very thin to cracker type crusts for flatbread and this was more of a thick / deep dish pizza type of crust (the picture shows it, about 1/2" thick). Further, the sauces / topping were a bit sparce - so it was quite bready and dry. If you found this review helpful, please show your appreciation with a Like or a Follow.

    Good service and creative beers, especially in the sour and sugary spectrum. The unfortunate part…read moreis that some of those beers are TOO sugary that it doesn't taste/feel like beer anymore. I had experienced Barn Town at a beer festival and researched them before visiting town, so I know the experimental candy-influenced collabs are kind of their thing. The PB and Grape Jelly sour was nice and the Watermelon Sour Batch Buddies was the best of the State Fair themed bunch. Everything else packed too much of a flavor punch for me... to the point of upsetting my stomach which NEVER happens when I drink beer. I would actually go back and try some of their flagship (normal) beer offerings and food specials to get a more well rounded opinion of the brewpub.

    Photos
    Barn Town Brewing - Bar

    Bar

    Barn Town Brewing - Hand cut fries

    Hand cut fries

    Barn Town Brewing - Brisket Bao Buns!

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    Brisket Bao Buns!

    The Club Car Restaurant & Lounge - Boursin Stuffed Mushrooms

    The Club Car Restaurant & Lounge

    4.2(180 reviews)
    3.5 mi
    •$$

    4.4* (out of 5) Food: 4* Atmosphere: 4* Value: 5*…read more Service: 4* Would I go back / Recommend?: 5* (Definitely) Total check/person: $28 02/06/2026 We were running out of time for Happy Hour availability on Friday night, so picked something closer to home and decided to give The Club Car a try since we enjoyed previous visits. For drinks, we started with a Pineapple Jalapeno Mule and a Coconut Mule while waiting for our food. For our Happy Hour food options, we chose the Boursin Mushrooms (see picture), Nachos with Beef (see picture) and BBQ Shrimp Kabob (see picture). While the Mushrooms and BBQ Shrimp Kabob were worthy of 5* ratings (both were fantastic and highly recommended), the Nachos were average at best - as the chips tasted like a cheap no-label variety and the beef had little taste. We finished our meal with a couple of sweeter martinis (see picture) at the bar. We have been impressed with the drinks and bartenders during each of our visits and tonight was no different - both martinis were delicious!

    I should review Club Car every time I eat here...though not much would ever change from update to…read moreupdate. Lol Love the railroad themed ambience... Retro railroad memorabilia, original framed posters, model train cars, and signs, all in a casual atmosphere... You'll be at home here in a three piece suit or jeans and a t shirt. Always great food and friendly staff...! Open for breakfast, lunch, and dinner... This is one of my favorite places to take people when they are in for work from out of town... Or to recommend to them to check out if the are staying in the general area... Our most recent lunch visit was a party to six. Three of us were local and the others were from our St Louis and Atlanta offices. Not long ago I recommended Club Car to some visitors we had in from Virginia. Not only did they love their first dinner experience there... They went back for dinner there every night they were in town . I'd given them an extensive list of local places to try. Broken down by location, cuisine type, price, etc... They didn't see a reason to check any of the other places out. It was cenvenient and easy to get to from their hotel. They loved the environment and the service they got... They were content to keep going back and explore their entire menu while they were here in the metro. Irina's recently took their boursin mushrooms off their menu. I love this dish and have been wanting to try them a Club Car. I had my chance on this latest trip. My manager and I split and order. They didn't disappoint. Very good! On this recent stop I had the Cajun Seafood Pasta. My manager had the Beef Stroganoff. Others at the table had the Pastrami Reuben the Rarebit Burger, a Patty Melt, and one of the flatbreads. Everyone enjoyed their meals! Our server on this visit was fantastic from start to finish! They always are though... A taller bald gentleman with a gray goatee. Isiah maybe? Took care of us well from start to finish. None of our glasses ever hit empty. He was attentive without hovering. I'm not sure Club Car has been around long enough to exactly call it a classic (opened in 1996), but it's certainly a staple, and one of my go tos, on the West side of town!

    Photos
    The Club Car Restaurant & Lounge
    The Club Car Restaurant & Lounge - Shrimp Charleston

    Shrimp Charleston

    The Club Car Restaurant & Lounge - Mocktail

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    Hot Off The Presses

    Hot Off The Presses

    4.9(24 reviews)
    2.1 mi

    I'm so glad we stumbled upon Hot Off The Presses while passing through on our way to…read moreMinneapolis--this place is an absolute gem. We were just here a few weeks ago and I am so bummed to see they permanently closed!! We came during lunch and took advantage of their weekday lunch combo (Tues-Fri, 11am-2pm), which includes soup and a half grilled cheese. You can choose from the OG, Kick in the Cheese, or Fancy grilled cheese, plus either tomato basil bisque or the soup of the day. Honestly? A dream setup. I ordered the tomato basil bisque with a half OG grilled cheese, and wow... just wow. The soup was rich, flavorful, and perfectly balanced, and the grilled cheese delivered that classic, beautiful cheese pull moment you hope for (and rarely actually get). The cheese had the perfect amount of sharpness and subtle bitterness, balancing everything out so well without being overwhelming.. I seriously could go for one right now! Every bite was comforting and delicious, and I immediately wished I had ordered a full OG sandwich because it was that good. The combo was mouth‑watering, satisfying, and wildly exceeded expectations for a quick lunch stop.

    This is an awesome small sandwich joint! We stopped along the way on a roadtrip. The staff is super…read morefriendly and everything was made to order. The food came out hot and you could tell the ingredients were fresh. This is gourmet sandwiches on a budget! We got there right when they opened and stayed to eat our meal. There were at least 8 people who came in to order while we were there. I can tell it's a lunch favorite. We ordered Grilled Cheese of the Month Quesabirria and it was fantastic I would say it just needed more Consomé. We also ordered their Cuban sandwich and it was really good! This place is a classic hole in the wall but it was very clean!

    Photos
    Hot Off The Presses - Menu

    Menu

    Hot Off The Presses - Check that cheese pull out!!!

    Check that cheese pull out!!!

    Hot Off The Presses - Best grilled cheese you will ever have

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    Best grilled cheese you will ever have

    Fire Creek - tradamerican - Updated October 2026

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