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    Figlmüller

    4.0 (205 reviews)
    PriceyAustrian, Schnitzel
    Open 11:30 am - 11:30 pm

    Figlmüller Photos

    FIGLMÜLLER ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Good for kids

    Recommended Reviews - Figlmüller

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    Alexis B.

    My friend and I had dinner at Figlmüller Bäckerstraße (there are two locations). It's one of several restaurants under the Figlmüller restaurant group, which began in 1905 when Johann Figlmüller opened the first location - a small wine tavern right behind St. Stephen's Cathedral. It's still family-owned by the fourth generation of the Figlmüller family. We had a reservation, which I highly recommend. When we arrived, there was quite a long line outside the building, but we were able to walk right in to get seated at our reserved table. Figlmüller Bäckerstraße may be the offshoot of the original, but it still has tons of historic character. It's traditional and cozy and warm. The service was great, too - it made for a very comfortable spot. My friend and I shared: Figlmüller-Schnitzel, creamy veal goulash with spätzle, and carrot salad. We might have had a couple of glasses of wine, too. The food was all great - Viennese classics and delicious. Overall, I thought Figlmüller lived up to the hype. If you're looking for a classic spot for Viennese schnitzel, consider Figlmüller Bäckerstraße.

    Top: Veal schnitzel  Bottom: Pork schnitzel bigger than the plate
    Red C.

    Figlmüller in Vienna totally lived up to the hype! The pork schnitzel was huge, tender, and delicious, bigger than the plate! The berry sauce paired perfectly with it. The place was spotless, including the bathrooms, and the staff were super friendly. What made it truly unforgettable was not just the food but also meeting new friends from Malaysia and Taiwan while waiting in line. They had a reservation (we didn't!) and invited us to join them. Strangers from opposite sides of the world sharing an amazing Viennese meal, stories, and laughs. Proof that good food really does bring people together.

    Vincent H.

    When you're in Vienna, you have to try the Pork Snitzel. You can get it from a few places in Austria, but this restaurant is probably the most famous. There's a couple locations, but one location nearby was closed for renovations, so there was quite a line. Reserve in advance if possible. The Figlmüller-Schnitzel is a traditional staple. It is very thin, but a large piece, softly breaded and dry since it is white meat. But after a while, it's more of the same. A lemon slice only help so much. Sides are extra, I tried the potato-field salad with pumpkin seed oil; small mixed salad; Spinatknodel / spinach dumplings. Water is also extra here. Overall, you have to try it once when you're in Austria. Otherwise, it is fancier, but pricier than other restaurants. They do have different seating, including tables deep into the basement, as if they're bunkers?

    The schnitzel
    Katie A.

    I found this place to be amazing! We found it on the recommendation of our walking tour guy. We did not have a reservation obviously, and they told many people to go away. But they told my sister and I to hang out and wait a few minutes and then behold, they got us in. I had the schnitzel, which overlap the plate which was as big as my head. My sister had the goulash, and the potato salad was to die for. It was covered in not a warm baking sauce, but some slightly sweet sauce, and piled high with watercress. Really enjoyed this place!

    The famous Figlmuller!
    Ria S.

    This was a great experience. We went to the most famous restaurant that serves their famous schnitzel. Please visit this place if you're ever in Vienna, Austria. The service is great. Short wait for the food but make sure you make a reservation. There's a long queue if you don't have a reservation. So happy we went to this famous restaurant. It lives up to its reputation. Also the staff are all so friendly.

    Austrian white asparagus
    Curtis B.

    Nobody will deny that the thin, crispy breading, tender pork schnitzel this place is known for is delicious. What I would recommend, seriously, is if they offered a variety of toppings to add some moisture, richness, sweet or tart balance. I ordered the white asparagus side with a side of hollandaise sauce that I dipped my slices into. The service was slow and the only waiter in the room could come in and ignore you. It became a goal of my table neighbors and I to get his attention. Not necessarily a Figlmüller issue, but it was hot & humid and their AC (or any air flow) sucked. Along with having to fan myself with my menu I ordered a couple of Radlers to cool down. I took down about 75% of my schnitzel and had no room left for anything else. The service was the reason for the 4 stars. The next time I go I will make sure I get something to pour over or dip my schnitzel in.

    Danielle C.

    A cute place tucked away on a side street. Great atmosphere and service. I had the veal goulash and it was perfect, the meat was tender, full of flavor.

    Steak Tartar...
    Cosmo W.

    I absolutely love this place! I come here on every visit to Vienna. Sure, there are a lot of places around that serve Wienershcnitzel, but this place still has a reputation and an old-world charm that is unmatched in any other place in Vienna. Make a reservation, otherwise, prepare to wait. If you're staying in a nice hotel, ask the concierge and I am sure they will get you in. The menu is small, but order the item they are famous for- Wienerschnitzel! I have eaten here many times and am always impressed with the size of the schnitzel! It definitely does cover the edges of the plate. Also, trust the waiter's recommendation on wine. He is not trying to upsell you. The Steak Tartare is incredible, but make sure you save room for the main event. The sides are okay, nothing spectacular, but they do go well with the Schnitzel. On my last visit, the waiter was awesome, friendly and funny and genuinely happy to serve us. If you are here for a few days, feel free to try another place, but go here at least once- you will NOT be disappointed!

    Lydia Y.

    We shared their signature pork schnitzel and it's so massive that the two of us couldn't finish. Served with a single lemon slice so HIGHLY recommend the side salads for some acidity & sweetness!! Texture wise, it's more chewy (?) than crispy. Not bad or anything, but just not for me ‍ Probs would taste better with sauce, ketchup even, but that's very American of me. Figlmüller-Schnitzel (pork) €20.9 Potato Salad €6.9 Small Mixed Salad €6.9 비엔나에서 첫 식사는 슈니첼!! 거의 모든 식당에서 찾아볼수있는 요리지만 우린 Figlmüller으로 먹으러감! 갈꺼면 미리 예약하는걸 추천. 기다렸다 먹었으면 억울했을꺼다 육전이라 생각하면 바삭한거구 돈까스를 예상했다면 눅눅한 식감? 맛 자체는 익숙한데 먹다보면 물리니까 감자 샐러드가 필수다. 굳이 찾아먹을 요리는 아니지만 한번은 먹어보기~

    Meily A.

    If you can, make a reservation ahead of time. But if not, expect to be in line anywhere from 40 mins to an hour. I came around lunch time so I did have to wait in line but I wasn't bothered because I was not in a rush. However if you don't have too much time in town you can also get a good Wiener schnitzel anywhere else. This was my first time trying this famous Vienesse dish and it was huge so you can definitely share. It was pretty tasty and it reheats well lol. I had the leftover the next day. The potato salad was delicious too. Overall a good meal. This place is probably pricier than other local spots. Service was okay.

    Apple strudel
    Elizabeth H.

    This is THE place for schnitzel. Not the cheapest or fanciest but it is perfect for a classic Austrian dining experience. Our favorite meal of the trip. The green salad, the wine, the potato salad were all lovely complements to the schnitzel. Slight language barrier ordering but our server was so nice and helpful. Save room for dessert!!

    Apple strudel
    Jennifer H.

    Would recommend getting a reservation here since it can get busy. My bf and I shared the original pork schnitzel with lingonberry jam and the tomato salad. The schnitzel was just average - it was pretty dry and not crispy. The jam made it taste yummy though. It was a very large portion, so definitely shareable. The salad was fresh. I tried my bf's apple strudel, but it didn't blow my mind.

    Anna B.

    Fancier restaurant to try wiener schnitzel. There are two locations right by each other that take walk-ins (but seems like there's usually a line) or make reservations online ahead of time! Shared one Wiener schnitzel between two people and ordered a side of the Austrian style potato salad. Tasty and a good spot if you want a more upscale experience.

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    2 years ago

    A rather rustic setting for the city of Vienna, but the food was delicious, the beer and service spot on! Make a reservation. Liked it!

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    1 year ago

    Line moves fast. Shared a table with strangers though. Food very good. Jammed. Don't go for the ambiance.

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    Figlmüller Reviews in Other Languages

    Review Highlights - Figlmüller

    Get the snitzel (huge and comes with lemon to squeeze on top) paired with the potato salad and an apfel spritzer.

    Mentioned in 35 reviews

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    Figlmüller - austrian - Updated August 2026

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