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Fiddler's at Mayapple Golf Course

3.6 (97 reviews)
Open • 11:00 am - 9:00 pm

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FIDDLER'S AT MAYAPPLE GOLF COURSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Fiddler's at Mayapple Golf Course

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Mediocre .Side Salad
Mike I.

We had dinner plans with another couple and a gift card ... despite lack luster expectations on the food, we decided the company would overshadow the mediocre food. We made a reservation, and they asked me to shift it 15 min due to how busy they were. When we arrived it was pretty much empty but it's HUGE inside so it's hard to tell. Someone took us to our table. Someone else brought us menus and took our drink orders straight away. No beer or cocktail list on that menu but the gentleman quoted the tap list, which was longer than expected. He told us our sever would be over shortly. Our server came to take our order ... rattling off questions faster than we could answer ... not writing anything down ... but asking for confirmation along the way as he missed a few things as he hurried us along. Salads came out quick, though he forgot 1 of 4 dressings which took a while to arrive. Meals took a little longer but did arrive together ... sort of. My mashed potato side never came ... and I was done with my $34 "surf and turf" before the server returned to check on us. My filet was maybe 1/4 of an inch thick but the crab cake was good. We asked for bread early on but it didn't come until we asked again, when they finally brought my potatoes. Needless to say it wasn't really worth that $100 we paid for 2 meals, 1 soda, 1 pint of Guinness and a tip. We did have a lovely time catching up with our friends .. and chuckling at the comical service.

Ashley D.

I enjoy their outside seating. They have good spring rolls. They make pretty good drinks! I've never had a bad experience while dining here. The waitstaff is helpful and friendly.

Lobster mac and cheese [special]
Kelly N.

These pictures are from the 1st time I had gone! The parking area is huge so super easy to get parking i didn't go in the summer, so I do imagine it would be a lot more busy!! 1st time got the springs rolls for $9.50 which they were okay wouldn't get again! My fiance got a special of lobster mac and cheese dang it was goooood!!! I also tried the crab soup which was amazing!! I ordered mayapples famous wings got boneless for $15.50 and I tried the mayapple sauce which was amazing!! Went back again a 2nd time the waitress was seriously the cutest little button it was her 1st month she was super nervous but she did an aamazing job!! This go around we started with coconut shrimp for $12 which are amazing!!!! Then we decided to try the phyllo wrapped baked feta for $9 it was delicious!! I would have just liked more honey on it but it was amazing!! I then ordered the blacken salmon comes with 2 side for $26 it was cooked amazing and was awesome!!! My fiancé ordered the lobster ravioli for $26 and o mg that brandy cream sauce was OUT OF THIS WORLD!!! the food did not disappoint I would recommend again and again

Menu
John G.

Great food great service in a comfortable relaxing setting. My wife had the Seafood Bisque to start it was light and creamy She decided on a Crab Cake for dinner which she said it was all lump crab no filler and seasoned perfectly she added a side salad and mashed potatoes and for desert she had Creme Brûlée. I had the Shrimp & Crab Alfredo with Tortellini tender fresh shrimp with lump crab meat tossed with multi colored tortellini and served in their Homemade Alfredo sauce it came with a side salad this is a very filling dish and it is very rich. We'll be returning again!

Crusted Tuna Filet Mignon

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3 months ago

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3 months ago

Wonderful atmosphere. Great food and beverages menus. Delicious meals and outstanding service.

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2 years ago

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10 months ago

We had a party of 20. The table was set ahead of time. The wait staff were organized and pleasant. Our orders arrived hot and delicious.

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1 year ago

Excellent food, good service and great atmosphere. I enjoy going here. One of my favorites

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1 year ago

a very nice casual dining experience. food and service were both excellent. a wide variety on the menu.

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3 years ago

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1 year ago

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2 years ago

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6 years ago

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3 years ago

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3 years ago

Excellent food! Great choices, super staff! Can't say enough about Fiddlers Restaurant! My favorite

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8 years ago

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13 years ago

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5 years ago

Atmosphere is nice. Wings are ok. But you will always wait twice as long as they tell you for your take out order.

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1794 The Whiskey Rebellion - Beef stroganoff, crab fries, old fashion, and the best ever warm bread and butter.

1794 The Whiskey Rebellion

4.0(224 reviews)
2.6 mi
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My wife and I had dinner at 1794 The Whiskey Rebellion while we were in Carlisle for Corvettes at…read moreCarlisle. We had a 6:30 reservation and were seated right away. I started with a 1794 Old Fashioned, which was good enough that I had a second one with dinner. My wife had a Pinot Noir. I had originally planned on ordering the 14 oz. bone-in ribeye, but after seeing that prime rib was offered as a Friday and Saturday special, I decided to try the Molly Pitcher English-cut prime rib prepared 1794 style with the extra grilling. Unfortunately, about five minutes after ordering, I was told they had sold out. I went back to my original choice of the ribeye, ordered medium rare, with Yukon Smash and the seasonal vegetable, which that evening was corn on the cob. The ribeye was tender and flavorful and cooked the way I wanted it. My wife had the chicken pot pie and enjoyed it, although she thought it could have used a little more butter. Desserts are presented verbally rather than on a printed menu. I had the bourbon apple blondie while my wife chose the skillet cookie, which was topped with ice cream and chocolate drizzle. Both were very good. The restaurant is located inside the Comfort Inn and literally occupies the same space where the hotel's breakfast is served each morning. From our table I could even see the small refrigerator used for the breakfast yogurts, so the setting doesn't provide quite the same atmosphere as a standalone restaurant. Overall, we enjoyed our dinner and I would consider returning when we're back for Corvettes at Carlisle next year. I'd probably make an earlier reservation next time so I could finally try the prime rib.

In downtown Carlisle, 1794 The Whiskey Rebellion captivates you with a unique atmosphere. With a…read moredecent number of sitting options, you feel comfortable with the company at your table. The menu has great options to pick from, and our service was nice and attentive. Most of the table had some of the steak options, from the filets to the medallions and then to the pot pie variation. The mashed potatoes were delicious - great flavor and taste. I'm not even a gravy fan but I wanted more. The steaks were cooked to our liking and flavored well. Would return for a nice dinner again!

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1794 The Whiskey Rebellion - Entrance from hotel lobby

Entrance from hotel lobby

1794 The Whiskey Rebellion - Queen cut prime rib only on Friday and Saturday nights

Queen cut prime rib only on Friday and Saturday nights

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Market Cross Pub - Fried Chicken Sandwich

Market Cross Pub

4.1(334 reviews)
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Friendly service and delicious food! We are new to town and…read morethis was a great first stop. The cheese steak was fresh and perfectly seasoned. The fries were crisp and tender. My son enjoyed the burger and my husband says the fish and chips were fantastic. We'll be back!

We've heard so much about steak night on Tuesday so we decided to go. We both had steak. I had…read moremine with mashed and asparagus and Jenni had mashed with green beans. The steaks were okay -- they seemed tough and mine, for medium seemed slightly over cooked with hardly any pink inside and what there was was very light pinkish / brown color. Jenni said her steak was done to her satisfaction -- medium well. I would say mine was probably also medium well. My steak had a lot of fat and gristle that I didn't eat. The mashed potatoes were amazing. My asparagus seemed stingy in size and number of stalks and added little taste or filling to my plate. Jenni said her green beans were okay. The iced tea was great. My Pepsi didn't taste flavorful though Alyssa said she checked the soda bags and they were full. I swapped for sweetened ice tea. Alyssa was a super friendly server who checked on us regularly. We want to patronize local businesses but we probably wouldn't get our meals again and would try something else. Jenni said she'd rate our experience as a 2.5 which is exactly what I'd give so we're going to round up since maybe our experience was just a little off this evening.

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Market Cross Pub - Fried Chicken Sandwich

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One13 Social - Tallow fries and short ribs

One13 Social

4.4(129 reviews)
2.8 mi

Absolutely a gem! This locally-owned place elevates the quiet downtown of Carlisle. Everything we…read morehave tried is delicious with complex flavors that complement each bite. The service is consistently great and very attentive to allergy concerns! This is our go-to date night and always our first recommendation for hosting and visitors.

Is this "fine dining" or just another Olive Garden clone? From reviews and business website the…read moreintent is fine dining but they failed completely in my experience. It started off well enough. The maitre d' was friendly and I was made to feel welcome and escorted to my table. A lively, modern dining room that did give off the "relaxed fine dining" vibes. I liked my seat where I could watch the busy bar and the brightly lit open kitchen. I studied the menu. Pretty extensive and, while not crazy-innovative, seemed somewhat above the average in creativity. I decided on the swordfish special. No free bread though. Lack of free bread is almost automatic loss of star for me; this alarming practice must stop. But for some reason I really wanted bread that day. I did find "Smoked Goat Bread" on the menu, the only bread listed, for $14. Hoping for some good focaccia or similar. Far from it. Room temperature, hardly any toasting, soggy, small. For Fourteen Dollars! Tastewise, the chèvre was excessive and the balsamic wasn't enough to balance its tangy, assertive flavor. Not sure what was meant by "smoked," as there was no smoke flavor in it. The swordfish was perfectly cooked and absolutely fresh. And also, unacceptably tiny. The lemongrass sauce may have been great but it was hard to tell, the 9 drops artfully splayed across the plate were woefully insufficient for anything but decoration. The risotto portion also was small with a weird consistency that was both watery and creamy. The carrots, thin and in rainbow colors, were delicious. At least I they were for the 15 seconds it took me to consume the 3 dwarf vegetables, leaving me wanting more. Just like I wanted more swordfish and more risotto. On the way to the rest room I passed the kitchen and saw somebody's salmon plate, with a piece of fish almost 3 times as big as mine. Hey, if swordfish's too expensive, either raise the price and let the customer decide or remove it from the menu. My portion was just insulting. I wasn't drinking alcohol that evening but ordered a mocktail, an alcohol-free margarita. Big mistake! Awful. I've had some great mocktails before and know alcohol isn't always essential but this thing was almost undrinkable, so unbalanced, too sweet, thick, no fresh fruit tang. I didn't order any dessert. I didn't want to risk another disappointment.

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One13 Social
One13 Social - Dishes that had multiple staff pass by on a very small table right near the server station.

Dishes that had multiple staff pass by on a very small table right near the server station.

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The Barn Restaurant

The Barn Restaurant

3.6(87 reviews)
2.7 mi
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Second visit to the Barn & this one was much more memorable (first time I'm thinking was…read moreoff-season). First of all - the atmosphere is really cool - I mean it's a barn! The interior has kind of a lodge feel to it - there's also a terrace with a good view ..we opted to eat in the main area as it was nice & cool. We received our drinks quickly and we ordered the House Bread as an app (AWEsome). For the main course We had Smoked Pulled Pork Eggs Benedict & the Stuffed French toast - both were a hit. Pacing of the meals was just right & it was definitely a relaxing experience. We'll definitely be back!

So, we had lunch reservations on Sunday for 11:30am. I was looking forward to it since many people…read morerecommended it. It looked popular but they were seating everyone. Not sure what was happening with staffing. It took a while to get menus and even longer to get our order put in. The waiter did check in on us to apologize for the long wait but it took over an hour to get our food. We saw other people waiting forever too and next to us, they were frustrated waiting a long time just to get their bill to pay. Another party had a woman finally flag down a waiter telling them no one has even taken their order. Where was upper management? It's not necessarily the waiters fault. Are they over-seating for short staff? The kitchen isn't keeping up with the orders, want to comp something from the bar maybe? One hours for food to come out is really disappointing. The food was good but not amazing or unique. The drink was suppose to be a blood orange old fashioned but tasted horrible so, probably not going to return for any mixed drinks. Scenery was very pretty bd relaxing. Ambiance was nice but restaurant service was so disappointing.

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The Barn Restaurant - Cute decor

Cute decor

The Barn Restaurant
The Barn Restaurant - Interior lights

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Fiddler's at Mayapple Golf Course - steak - Updated October 2026

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