This was the best ramen and ravioli I've ever had in my 43 years. Jesse was an excellent bartender…read moreand great to talk to. Best restaurant in Mech/Camp Hill!

Food was amazing, and the service was great! The fried chicken was & the truffle fries!read more

I first discovered Hookers Seafood Joint thanks to social media doing what it does best --…read moreaggressively showing me videos of garlic butter crab and shrimp fries until resistance became pointless. One look and it immediately earned a spot on my "we're going here soon whether the universe likes it or not" list. Friday Night Date Night doesn't usually send me into the city. After a long week of people-ing, I typically lean toward easier parking and fewer humans. But this Friday? I was willing to tolerate civilization just a little longer for seafood that looked that good. We rolled in around 5pm and somehow scored a street parking spot just a few doors down -- AND it was free after 5pm. At that point I assumed the night was blessed. Walking inside was...an experience. The space was pretty dark, with most of the lighting focused near the kiosk ordering stations at the back. A few empty tables, music playing overhead, and honestly -- it felt a little chilly inside for a February evening. But we didn't come for ambiance. We came for garlic butter seafood chaos, and we were committed. Ordering is done through self-service kiosks. We selected dine-in and ordered the garlic butter crab and shrimp fries ($13.99), the crab cake, shrimp, and cheesy grits ($27.49), and two Diet Pepsis ($1.25 each). Total came to about $55 with tip -- very reasonable considering what we were about to experience. While we waited, a few people came in for pickups and one very busy staff member (hoodie included) was hustling back and forth like a one-person operation keeping everything moving. A little while later, our food arrived -- already packed in to-go containers, which honestly felt like a thoughtful move because leftovers were inevitable. And then we opened the containers. And then...we fell in love. Garlic Butter Crab AND Shrimp Fries: Absolute insanity in the best possible way. Piled high with shrimp and crab -- and I mean no skimping whatsoever. Garlic butter sauce everywhere, perfectly crispy seasoned fries underneath, and rich, savory flavor that made it impossible to slow down. This is the kind of dish you think about later while staring into the void. Crab Cake, Shrimp, and Cheesy Grits: I am not a grits person...or at least I wasn't before this moment. These creamy Gouda cheesy grits have officially converted me. Smooth, savory, and ridiculously good. The crab cake was golden perfection with minimal filler, the shrimp were huge and perfectly seasoned, and the Cajun cream sauce tied everything together into what might be one of the best dishes I've had in months. Possibly longer. I'm still thinking about it. We ate until logic intervened and still left with about a third of the food for round two -- which I'm already excited about. Hookers might be easy to overlook if you're just passing by, but do yourself a favor and make it a destination. If you love seafood, this is easily one of the most underrated spots around. Big flavor, generous portions, fair pricing -- no over-the-top "trying too hard" seafood theatrics required. I showed up curious, left full, and now find myself emotionally attached to cheesy grits. That feels like a successful night.

My reviews are different. I do not announce myself or tell anyone; I am here to do a review!! I was…read moreout mid-afternoon on another beautiful ride here in Central Pennsylvania. The day before, I stopped at the same place to get some delicious fish, but that night I wasn't able to "swim with the fishes," so I came back the second day--and that was the best "swimming in the ocean" I ever did. I indulged in some delicious, cheesy, savory grits along with some delicious shrimp, fried to perfection with a golden, crispy brown outer layer drizzled with seasoning (but not too much). I also had some delicious flounder; now, this fish wasn't any less than the shrimp. The fish was one of the best pieces of fish I've ever had. I know a lot of fish--all the fish in the sea know me, and I know the fish. I must say the establishment is pretty inviting; however, myself being a cleaner, I know that it can definitely use a good cleaning. I did use the bathroom, and well, that was before I had my food and not after, which means it's good, and also the kitchen is clean. I enjoy this place because you do not have to deal with a waiter when it comes to ordering your food. All you have to do is just order at a kiosk, which makes it more convenient. They also sell smoothies, which are very nice as well. I do recommend this place for "to-go" food. To dine in would be okay, but would not be ideal only because it does need a good touch-up; however, the food is always consistent. If you have any questions, there are staff on site. I hope my review helps you make your decision on choosing to visit this location. My Ratings: * Food: 5/5 * Establishment: 2.5/5 * Convenience: 5/5

From the moment we entered this family owned restaurant I knew we were in for something special,…read moreand I was not disappointed. We tried the chicken sausage appetizer, and the Ukrainian meatballs to start with. Both were excellent and unique. We had the Ukrainian Filet and the Stew for our main courses, and both were amazing. The sear on my steak was perfect. The food was so good we had to try their homemade desserts, and the mango cheesecake was superb. I think the iced cream was also homemade, and quite delicious. Add to that a pleasant ambiance, and first class service, and I can happily recommend this restaurant.

Wonderful food. The husband and wife are owners/chef. A lot of love goes into their food. wife…read moreis Ukrainian so her home country specialities are a highlight of the menu. The ice cream was unique. A mix of flavors and textures I've never experienced. Will stop in again. Try the lamb if it on special.

Have been to Bonefish Grill many times and will continue to have it on my list of favorites. The…read morefood is consistently delicious. The Bang- bang shrimp is to die for although the price has increased exponentially over the last several years.

We ate there for the first time and the staff is awesome I am highly allergic to mango so I let our…read moreserver know and he let me know the kitchen has been notified and I wanted to try my wife's meal the server went back to the kitchen to double check that my wife's meal was mango free .ok now to the food I had the fish and chips nice big pieces of fish the batter was light and crispy and the fish was moist and flaky it was the best I've had .my wife got shrimp and coconut risotto (I forgot what it was called )risotto was good shrimp was very big we will definitely be back ,I think we found our Friday spot before work thank you to the staff in camp hill for an awesome meal

Stopped by Bam's while visiting after seeing many friends posting about the food. The food did not…read moredisappoint. There was an extremely long wait time, but the seafood was worth it. Very reasonably priced and the flavor was great. Great customer service.

Took a minute to get my $10 lunch time bubble bag, but when I did it was hot and fresh.. Seafood…read moretastes clean, & priced well! I got the spicy sauce, which was nice because it wasn't ridiculously hot.. There were something like 7 shrimp, 2 corn halves, 7 baby potatoes, 2 boiled eggs, and 1 halved crab ... I rather this place over Red Crab on Union Deposit Rd, if we're being honest!

We were on vacation and had planned a dinner out with friends to celebrate our daughter's birthday…read more We initially stopped by a hibachi steakhouse, but after being seated, we waited 15 minutes before anyone even acknowledged us. When the waitress finally arrived, she mentioned she was the only one working and implied that the slow service would continue throughout the evening. Thankfully, my husband quickly looked up another local spot, and that's when we found Captain Krab Cajun Seafood & Boil--what a blessing! Not only did we enjoy incredible food and exceptional service, but both the server and the owner went above and beyond to make our daughter's birthday truly special. We were treated to fresh, delicious seafood, a sparkler candle dessert, a plush gift for the birthday girl, and even a light-up birthday sign! We felt like part of their family. We ordered oysters, clam chowder, boiled eggs, baby clams, and snow crab legs--everything was perfectly cooked and packed with flavor. You can even customize your meal by choosing from four different seasonings and five levels of spiciness, which makes it ideal for families or groups with mixed tastes. One of the most fun parts? You can write on the walls, tables, and even the ceiling! They also have a claw machine for the kids (and kids at heart). We'll absolutely be back next time we're in town! P.S. It's BYOB!

Food was tasty and service was great. We didn't order anything items already one menu. We made…read moreourselves.

What an unexpected treasure. Was on the hunt for a good fish sandwich and found do much more!…read moreSteamed clams in scampi sauce, fried haddock dinner and meatloaf was good. Save room for that hot apple pie alamode!

TBH, IT'S ABOUT HOW YOU TREAT PEOPLE…read more.. If you work there you have to listen to Tom disrespect his wife Athena and the other employees and sometimes he'll go off swearing in Greek. He's not really a good person. He lost 2 really amazing chefs and THEY WERE CERTIFIED, not the I run the kitchen so I'm a chef type of guys. One was named Nick and I'm not sure what he ended up doing down the road, I think he went back to Snappers honestly, and the other guy was Tony and he went to some Italian Restaurant where things seemed to be much classier. They also had this badass bartender named Tom who had an outgoing personality, so much so that he could light up a room. Things were a lot better when Gus was around. He was an elder Greek man that would come into the bar and order one shot and one beer and he'd sit there for a good bit of time just soaking in the ambience. He'd then come back to the kitchen and bring A REAL, LIVE SKINNED GOAT into the back of the building and chop it up. I've never seen something like that until him, and he was one of a kind when it came to culinary arts, not just having a knife in your hand. He was a master like no other. There is an ongoing pattern in these comments. We all see what we see. You'd be better off going up the street to Sals and get yourself a 10 or 11 dollar sub and it's like 1ft and a half long.

It's been about a year since we were at Thea's so we decided to dine there again for our 10th…read moreanniversary. And again, the experience was absolute heaven. AnneMarie actually remembered us from last year and came out to check on us several times. This time I had the veal saltimbocca, the Mrs. had the crab cakes, and the son had the shrimp and pasta. All of these were the best we've ever had. In my humble opinion AnneMarie is the best chef in the world and one of the kindest people on this planet. She had even written a happy anniversary card for us. Our server, Fotini, was excellent as well. Friendly, professional, and took very good care of us. And dessert, gadzooks! AnneMarie put the raspberry cheesecake on a large platter and spelled out Happy Anniversary in the raspberry sauce (see photo). The son and I had the peanut butter oreo pie. All are fantastic. I'd give her ten stars if I could. I cannot recommend Thea enough. If you visit Mechanicsburg you've GOT to dine at Thea. The best food and the best service. Thank you, AnneMarie for making our anniversary special.

The menu is focused on local farm to table with elevated flavors and fresh tastes. It is di…read moredelicious and the staff is remarkable. Bonus that they use Melaleuca products in house! Non-toxic and plant based! Separate rooms for private dining creates a cozy ambiance and outdoor seating is great for groups.

Real good much fish. Love it. Been around for years a blessing.yes all kinds of fish good for the…read moresoul. God Bless.

This is the best fried seafood you can get in Harrisburg. Also the amount of food you receive for…read morethe money is a godsend in this day and age. The shrimp platter was way more food than expected, always a pleasant surprise. The only downside is the wait. I had time to get a to go order from another vendor ( another line wait, order and have them prepare my food) before my Teps order was completed. Otherwise amazing

Crabs are usually good, but sometimes disappointing in their size. My go to place when I can't go…read moreone more day without a crab or six.

We have a crab picking feast once or twice a year, and we always get our crabs from Harbor House…read more My wife is from Southern Maryland, so she knows her way around cracking a crab, and we are never disappointed. They are also very good about honoring specials and deals, and a couple of times I felt they went above and beyond to apply a deal when it seemed like maybe our order didn't qualify. Great crabs, great service.