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Fellini Cafe

3.5 (62 reviews)
ModerateItalian, Salad
Closed 4:00 pm - 9:00 PM

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Recommended Reviews - Fellini Cafe

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We had a great night there. Ordered the specials and got complementary wine. Food was delicious and great service.

Fettuccine Alfredo Fettucine Alfredo with Shrimp & Broccoli Spaghetti and Meatballs
Izzie R.

Our experience at Fellini cafe was amazing! The owner really did everything in order to make our experience for my birthday so special. The food was so delicious and the options were great as well. I loved the intimate vibe and our bottle of wine on the house was well appreciate.

Table seating

I was recommended this spot for my friends 21st birthday and it was amazing! Food was great. The owner provided efficient service, very friendly. Low light vibe, loved it!

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2 years ago

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1 year ago

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6 years ago

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5 years ago

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2 years ago

Amazing experience doing take out. So friendly and welcoming. Just had a newborn and they were so kind to us

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3 years ago

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4 years ago

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6 years ago

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5 years ago

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4 years ago

My Family, Guest and Myself are always satisfied when we dine @ Fellini Cafe. Delicious!!

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6 years ago

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7 years ago

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5 years ago

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3 years ago

Chicken parm is not edible. It was the worst meal I have ever tried to eat at a restaurant.

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5 years ago

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Burrata Havertown - Pork chop. Epic.

Burrata Havertown

4.4(128 reviews)
2.4 mi

My parents come here periodically, and I'd been trying to join them on one of my visits back home,…read morebut on a couple occasions we couldn't get reservations, and then the third time, we got one but it turned out they were going to be closed that week for a post New Year's vacation. Fast forward to this latest visit home. I finally secured a reservation...but then late yesterday afternoon my mom's knee started acting up to the point where she could barely stand on it. Fortunately, ice, Advil and rest overnight--and my mom really, really wanting to come here--kept us on track, and tonight I finally made it. It's a cozy spot, and I can see it making an excellent date night, especially since the BYOB setup allows you to bring the wine of your choice (and save some $$). We were seated promptly--this Sunday was relatively mellow--and the servers were super accommodating about removing a chair so that my mom's walker could occupy the unused space on our four-top. The menu is what I call right-sized. It may seem smallish, but there is a strategic assortment of salads and apps, pastas and mains (and, of course, desserts) that is sure to accommodate everyone. Dean, the young man who would go on to do an outstanding job taking care of us for the night (with the other two servers chipping in seamlessly as needed), went through the specials. My mom was particularly intrigued by a squid-ink fettucine with lobster and shrimp (and cherry tomatoes) in a saffron cream sauce. Could we split it as an app, we asked? Would it be too much food? On Dean's advice, we went ahead, while my dad got the mussels. All three of us ordered the pork chop, which my parents have been raving about for a couple years now. How could I not try it? Ordering finished, bread and olive oil (with a bit of balsamic) arrived at the table. Knowing I had a pasta coming and that the pork chop was a good-sized portion, I didn't want to overdo it, which I think was ultimately a good choice. The bread took the edge off, and then the pasta arrived. It was just the right amount for two people to share as an app, and we both enjoyed it, while my dad loved his mussels (and then dunked lots of his bread in it). Then came the main event. The pork chop lived up to (and frankly, exceeded) the hype. It was tender and perfectly cooked and oh-so-flavorful. Definitely one of the best I've ever eaten, and this isn't my first pork-chop rodeo. It was accompanied by asparagus and yummy baby Yukon Gold potatoes; I left a view of the latter, not because they weren't yummy but rather because the pork chop was huge and I was not skipping dessert. For dessert, I went with the house-made cannoli, which was a lovely, sweet (but not oversweet) ending to an excellent meal. I'd be happy to come back to Burrata anytime.

Walked in on a Saturday night around 6, they were able to accommodate a table of 2 for us. The…read morerestaurant is small and was loud but the food made up for it. So did the service. The waiters were very attentive. The menu was limited but has something for everyone. I went with the Chicken Parmiginia. The sauce was flavorful and delicious. The chicken was so tender and the portion size was just right. Not overwhelming at all. My wife had the squid ink pasta in a white wine and garlic sauce with crab meat. She didn't leave a morsel. We were amazed at how good our food was and why we hadn't dine here before. We split a mixed greens salad which was also delicious with apples. Topped it off with Strawberry Gelato and Limoncello cake. We had a great date night and can't wait to go back. Very reasonably priced and also a BYOB. So grab your friends or family, some adult beverages and have a wonderful dining experience. Burrata we will be back and sooner then later.

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Burrata Havertown
Burrata Havertown - Pork Chop

Pork Chop

Burrata Havertown - Cannoli.

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Cannoli.

DePaul's Table - Dry aged Ribeye, garlic mashed, crispy Brussels, and market salad

DePaul's Table

4.1(147 reviews)
1.8 mi
$$$

Very nice to have a local restaurant like this, which based on desserts with a giant sparkler being…read moreserved is a special occasion outpost for sure. Very busy house on a Saturday night and oddly but graciously quieter than many steakhouse environs. Service is good, as should be expected with this type of "pricier" option. If nitpicking, a side dish of Brussels sprouts delivered later than all entrees. Plates for "finished" diners cleared before all diners were through, which is understandable but not practiced in some higher end places. Steaks are truly cooked to requested temperatures, medium, medium rare, perfect and not as common as portrayed. The octopus appetizer is really well done. The halibut special was presented nicely and was delicate and flavorful all at once. Our server apparently makes the cappuccino herself and was quite proud of her skill and was really a nice touch.

DePaul's is the one and only steakhouse you should be eating at. Honestly, this blows any…read moresteakhouse in Center City out of the water. We had amazing back to back items for my fiancé's birthday last weekend. From the beginning, I knew it was going to be lovely. The staff placed a birthday sign at our table thanking us for choosing them for our special occasion. It was such a thoughtful touch that I haven't seen anywhere else before. We were also seated at our exact reservation time and didn't wait a minute longer. Our server was also 10/10. I don't remember her name, but she was awesome with providing recommendations and also giving us a full rundown (by memory!) of the specials. I ordered the seasonal sangria - it wasn't my favorite sangria because it wasn't very sweet, but it was good. It had hints of fall flavors which I appreciated. Our choice of appetizer was the roasted cauliflower. It had a smoky flavor and was crunchy and crispy. Completely satisfying and perfect with the dipping sauce on the side. I shared garlic spinach with my fiancé and it was perfect for sharing. We still had some leftover, but it had the right amount of garlic and didn't make you feel like you needed to brush your teeth afterwards. My sesame crusted ahi tuna was phenomenal. Cooked medium. The crispy rice underneath set it off just right. The portion sizes here are generous. I was stuffed after our meal. I didn't snag a picture of the New York cheesecake but it was so decadent and tasty. We prefer cheesecakes on the creamier side (versus dense) and this checked all the boxes. We already mentioned wanting to come back for our anniversary. I'll look for any excuse to dine here!

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DePaul's Table - 4.17.2026

4.17.2026

DePaul's Table - Lobster entree

Lobster entree

DePaul's Table

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EXIT 13 - Upside Down (Medium)

EXIT 13

4.5(75 reviews)
0.9 mi

We ate there recently for the first time and enjoyed the service and food. The dishes are typically…read morepriced at mid-level, and the three dishes we had were delicious and plentiful enough so as to pack half to bring home. WE like fried calamari, and this appetizer ($17?) was delicious. I had one of their pizzas (with drizzled hot honey), and my wife had the penne with vodka sauce and prosciutto, both excellent. We'll be back (but not like the Terminator ).

I've ordered takeout from here before, but this was my first time dining in, and we had a great…read moreexperience! Located in Bryn Mawr on Conestoga Rd, there is a private lot and street parking available. They have indoor and outdoor seating available. We were greeted by a friendly server before we even stepped inside. The host station is right inside and we were welcomed warmly once again. They offered us our choice of inside/outside seating. Being our first time there we wanted to see the interior. I mentioned this and they gave us a great table upstairs overlooking the restaurant. The store is decorated with a lot of Italian transportation...small cars and Vespas. I loved the high ceilings, and the upper level seating. They also have a huge TV on the wall, and decorated for the 2026 World Cup, despite Italy not qualifying! Our server, Alex, was very personable despite being busy with a large bday gathering and several other tables. He made us feel welcome as he went over the specials and took our orders. I got the chicken Parmesan which is my goto litmus test, while my date got the beet salad with grilled chicken. The food arrived promptly and looked and tasted delicious. My chicken parm was yummy, crispy chicken with melted cheese over delicious spaghetti! The beet salad was also well received. We saw several tables getting some delicious bread and asked for a basket. I thought it may be complimentary however it was 8$ a basket. They make it in house and drizzle it with olive oil. Served with some fresh rosemary and soft butter, it was delicious and well worth the price, just don't fill up on it! We were pressed for time so turned down their house made gelato, however we passed the gelato station on the way out and regretted this decision, it looked amazing! I mentioned to Alex that my entree was delicious but what set the restaurant apart was the service and atmosphere. It was warm, welcoming, and friendly. Some Italian places can be a bit on the cool/formal side so this was a nice change. Stop in and check it out, save some room for that bread and the gelato!

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EXIT 13
EXIT 13 - Tiramisu

Tiramisu

EXIT 13 - Hugo Spritz and whiskey sour

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Hugo Spritz and whiskey sour

Buona Sera Ristorante - Tirimisu after!

Buona Sera Ristorante

4.1(57 reviews)
2.6 mi

Buona Sera, with roots in Brooklyn, is a reliably good Italian restaurant: white tablecloths,…read moreattentive staff and delicious food. The two of us shared a house salad (apportioned in the kitchen) topped with an order of calamari. If you like calamari, try theirs. Nicely fried rings, tentacles and plenty of 'em. (I have to remember to ask them NOT to dress the salad. I don't really like their Italian vinaigrette.) While the photo of my chicken and T's veal look almost the same, they're not. The sauce on his "Caridinale" has more zing than what's on my "Bolognese." Both good, but his a bit better. If you prefer pasta, as we do, ask the server to swap out potatoes, which appear to be their usual side. In addition to the menu there are always specials, some of which are pricier than expected. (Be sure to check!) Dinner was pleasant and unhurried. We appeared to be one of the few without reservations but if you come later, you may want to make them. Metered street parking is free after 6:00 p.m. Like many Italian restaurants in the area, Buona Sera is BYOB, which is always my preference.

Absolutely horrible customer service. Ordered 3 items. Only received entree. DoorDash blamed…read morerestaurant. Restaurant blamed DoorDash. Person was clueless and restaurant offered no apology of any kind. Will never EVER order from here again. Total embarrassing disaster for them.

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Buona Sera Ristorante
Buona Sera Ristorante - Tirimisu divine!

Tirimisu divine!

Buona Sera Ristorante - Linguini di avollo I think it was called. Also a special and I really enjoyed it.

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Linguini di avollo I think it was called. Also a special and I really enjoyed it.

Carina Sorella

Carina Sorella

3.6(90 reviews)
0.0 mi

Ate here again tonight for the second time. As much as we loved the first meal, this meal was…read moresomehow...better. Service: each person with whom we interacted (hosts, manager, food runners and especially our server...she was fantastic). Food: For the table, we got Calamari: very light and crispy, but the meat was nice and tender Pepperoni and soppressata pizza: excellent, with an amazing sauce, sausage and crispy outside tender inside crust. Dinner: The kids both got the Rigatoni Vodka. This is what I had the first time we visited. It was just as delicious. Packed with flavor and the sausage was perfect. Tender, and just a touch of heat. My wife got the Gemelli. A pistachio pesto - this was probably the best pesto I've ever tasted. Creamy, fill of flavor and a touch of acid that brightened it up nicely. Incredible. I got the Bucatini Amatriciana. Pomodoro sauce with guanciale. Blew me away. The pomodoro was unbelievably well balanced. Exact amount of sweetness, slightly acidic and the guanciale brought the salty note, in the form of crispy crunchy bacon flavor, but surprisingly tender. Blown away. We had to try dessert. Tiramisu: it was as good as expected. Very well made Vanilla Panna Cotta: this was exceptional (like pretty much the rest of the meal) delicate and creamy, and a huckleberry compote (?) that was insanely good. A touch of salt was in there to make it positively sing. I could not more highly recommend giving this place a try. Absolutely the whole package. Loved it and will be back!

Carina Sorella was soooooo worth the drive!…read more We started with the calamari , it was perfectly prepared, beautifully seasoned and served with a lemony aioli that was delicious. For my main course, I had a crispy fried chicken cutlet topped with a perfectly dressed Caesar salad (not on the menu but absolutely worth asking for). I believe it was around $31 and worth every bite. The frosé was spot on too but order it as soon as you sit down so it has time to reach that perfect consistency. The service was amazing . Everything was on point. I'll definitely be back!

Photos
Carina Sorella - Dining room

Dining room

Carina Sorella
Carina Sorella

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Fellini Cafe - italian - Updated July 2026

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