Typical bar food, but it is very good. Very good wings and sauces would show pics but we were…read morestarving lol. We got the mango habanero and honey garlic. Support local businesses come here not Bdubs. Plenty of tvs for whatever you wanna watch too!

One of the best environments. WING WEDNESDAY $1 wings. Before 6pm on weekdays it's super chill in…read morehere and there's a chance to chat with the bartenders if you're not into a super packed bar. After 6pm it gets busy here any day of the week, specifically weekends.

Great food and service! My Haystack was delicious and the bacon was perfect! ....................read more

I went for brunch with my mom and husband. The ambiance is nice, very rustic and quaint! The…read moreFarmhouse has decor fitting of its name, farm animals and little sayings. The restaurant seems to be a family ran business. Sadly, this review isn't good. We went on Sunday around 11:30 AM. The restaurant wasn't busy, only 3 other tables there. We ordered a basket of buttermilk biscuits as an appetizer. My husband ordered a Loaded Breakfast Burrito. My mom ordered the Florentine Benedict with house potatoes. I ordered the classic Eggs Benedict. It took 30 minutes to get our appetizer of biscuits. The restaurant wasn't busy, so I don't know why it took so long. It took another 10 minutes to get our food. 40 minutes for food is ridiculous, especially classic breakfast food! Our server didn't come by with any update while we waited. My husband loved his breakfast burrito! My mom enjoyed her Florentine Benedict. I didn't like my Eggs Benedict. The Benedict serving was huge! The hollandaise sauce covered half the plate! The portion of the smoked ham was generous, but not proportional. The amount of ham was too salty for the meal. My mom and I agreed the hollandaise sauce was overwhelming and bland. I added pictures of our leftover Eggs Benedict, still so much hollandaise sauce left. The hash browns were salty to me, but I am sensitive to salt. I'd come back for the biscuits. The portions were big, but bigger isn't always better. Bene's, another breakfast restaurant down the street is exceedingly better for Eggs Benedict.

Honestly, Wooden City really lives up to its hype. It's an upscale spot right in downtown Spokane,…read morebut still feels warm and lively instead of overly formal. Definitely one of the best-quality restaurants in the city, where every dish was thoughtfully made and packed with flavor. What we ordered: Starters: - Spring Salad: Super fresh and well-balanced. The snap peas were crisp, with strawberries added for sweetness, and the goat cheese + pistachios gave it a creamy, nutty contrast. The lemon & tarragon vinaigrette tied everything together with a light, herby flavor. - Jerk Cauliflower: Crunchy cauliflower with Caribbean spices with a creamy jerk sauce, good as a side Appetizers: - Peel 'n' Eat Shrimp: Really juicy and spicy from the Cajun spice. There's butter to dip in but I found it too greasy and prefer lemon instead. - Blistered Hungarian Peppers: Smoky pepper with some sweetness and savory from the sausage and cheddar. Served with a toasted focaccia that soak up all the sauce. Main dishes: - Chicken Schnitzel: One of the must-orders. Crispy, golden breading, super tender inside. The lemon & caper butter sauce added acidity and richness that elevated the whole dish. Yoy have to order extra because it's never enough for the table. Yes, it's that good. - Marbled Duroc Pork Chop: Another favorite . Juicy and tender, with 'nduja salsa brava bringing a spicy depth, while lemon tahini and marcona almonds added creaminess and crunch. I always missed tasting this dish like my first time - Beet Ravioli: Earthy and slightly sweet flavor, nice texture but I hate goat cheese so I'm not really a fan of this dish - Pesto Bacon Pizza: Delicious crunch, loved the combo of mozzarella and gorgonzola, kind of creamy with a bit of funk. Balsamic do help balance and gave it a sweet tangy flavor, or else it would be too heavy for me (yes, not a pizza fan) Drinks & Dessert - Not Mai Tai mocktail: very aesthetically looking drink, but a bit too sweet to my liking - Apple crisp: cozy and warm, with baked apple & pecan crumble and served with vanilla ice cream on top. Delicious ice cream. - Pumpkin cheesecake: My 3rd favorite of the night, I still dream about it!! Rich, smooth, and perfectly spiced, you shouldn't skip this!!! That said, I do have to take away a couple points for timing. Our foods took 45 mins to come out even though I had reservations and note the menu items via the email, and the wait time between each dish was also... very confusing. It broke the flow of our meal. But once the food hit the table, it was hard to stay mad, so I forgave them.

I feel like I just went to a dress rehearsal about a play about a group of friends who got together…read moreand said "How about we open a restaurant? That would be fun!" Tonight was just so strange. First, I had no idea who was an employee. There were two girls that were going around together over and over, they kept stopping at tables so I think they worked there...but they never had anything in their hands. Our server seemed to keep forgetting we were there. Or just forgetting she was employed in general. Seriously just not with it. She was very nice...when she remembered we were there. I will say the pizza crust tasted amazing. So many places that serve pizza think of the crust as just something to put toppings on, but this had great flavor. Sadly, it was rolled too thin and said toppings made it somewhat soggy. Caesar salad was ok. Romaine was really fresh and crisp and the homemade croutons were still a little warm. Very good. However, the dressing was rather bland. And when I asked for pepper for it, our waitress first had it in her head that I expected some kind of peppers on my salad. When she finally understood I meant black pepper, she went away. Eventually she returned. Not with a pepper grinder or a shaker, but a sauce bowl that had about 3 tablespoons of black pepper in it. I wouldn't use that much pepper if I cooked for myself for a week and used it with every dish. Had to ask for knives for some of people's meals. I will say the spicy lamb rigatoni was amazing, pasta just right and the sauce and flavor was peak. I am just not sure what to say, other than this was the strangest and most disorganized dining experience I have ever had. I think if a grown up showed up and brought the kids into line, this place would be amazing. Also, for what we paid, I expected to be wowed, not left wondering what I just experienced.

Literally so yummy yummy to my tummy! You'll literally be so happy you ate here. Only DFAC I've…read morecleared my plate! Like I said so yummy yummy to my tummy tummy.

A fine eating establishment. Very friendly staff and a great selection of food for breakfast,…read morelunch, and dinner. The buffet line layout could use some work. The line gets pretty long during rush hours and last time we went they could only take cash which really slowed things down since most folks were trying to pay on their GTC. Very convenient for SERE students and staff, but the food is subpar. Would not recommend 3 times a day.

Excellent! Cucumber…read moresalad with an IPA beer. Great! I am attempting to cut down on food calories while enjoying a brew. Wow wow...the cucumbers were excellent, fantastic, superb. They are like overly fancy, to the max pickle. I'm not saying it's a pickle, because they are not "pickled", but, but, how do I say it....fresh, crunchy, tasty, with a good "kick". The flavor is abundant. The pepper lingers on your tongue after you finish. Glory! Try it with a beer. I'm telling you. You will be satisfied with this starter. This is all I ate. I'm losing weight. Have to look good for my new lady. BTW- great ambiance. Large hole-in-wall. Dimly lit. People talking. Not loud. Good energy. Lots of different kind of whiskey. And other spirits. 4 good beers on tap. Several imported or mico-brew beers. Full bar. Wine, etc. Staff is pleasant and efficient. I had my dish 3 minutes after ordering. Like busy bees. Kitchen is wide open for viewing. I like that touch. TV at the bar. Two high chair sections, one at the bar. Lots of seating. Good temperature in the restaurant. I like this place. "I be back", as Arnold says.

Lloyd's Burger was a wonderful and more than sufficient meal! Service was and is fast and…read moreefficient. It is our place to go when craving an American meal.

The food was fantastic, the service was fast and great, our server Melissa was also fantastic!…read more Will be coming back for sure.

Wow, just wow! From the moment we walked in the door until the moment we left, we felt like…read moreroyalty! We started with a shared Luna salad, it was crisp and flavorful like always. We had a lovely glass of California chardonnay and we both ordered the salmon as our entrée. The salmon was served with corn, onions and celery with roasted potatoes and a salmon cream sauce. It was amazing! We shared a blueberry cobbler for dessert, not because we were still hungry but because the desserts are so good at Luna. What's even more special is the staff remembered us from previous visits! Bravo, Luna!!

I checked this place out for dinner with a colleague after work and was immediately greeted and…read moreseated. I ordered the cheesy garlic knots and the meatloaf sandwich. The food came out quickly, and the server was very attentive. The food was solid, and I had no complaints. Wednesdays are apparently trivia night, so my colleague and I opted to join in on the fun. Spoiler: we were horrible and earned last place. The vibes were excellent though as the trivia host, bartender, and other patrons were all friendly and fun. If I lived in Spokane, I'd probably make this my regular bar and come weekly. Definitely recommend checking it out!

Good service, friendly staff. Decided to go away from a hamburger and got the meatloaf sandwich. It…read moredid not disappoint. Curly fries were nice and crispy. They have lots of unique dipping sauces to try as well. All beers on tap are local craft beers.

​Stopped by Westwood Brewing in Rathdrum for lunch recently and overall had a really nice…read moreexperience. It was a bit loud inside, but honestly, that's totally normal and expected for a lively brewery! What really stood out right away was the ambiance and the decor--they've done a fantastic job making the space look great and welcoming. ​The Service: Absolutely 5 stars. Our waitress was incredibly friendly and constantly checked in on us to make sure we weren't missing a thing. You really can't ask for better hospitality. ​The Food: I ordered the Brisket Mac and Cheese. The mac and cheese itself was good, and the brisket was cooked nicely, but the dish was just a bit out of balance. The sauce and juices from the brisket were incredibly strong and completely overpowered the mac and cheese. If they dialed back the brisket juice a bit, it would be a perfect comfort dish. ​Overall, a great local spot with top-tier service and a really cool vibe. I'll definitely be back to try a few other things on the menu!

Even on a busy night you can tell they work hard to get you seated as fast as possible. Super…read morefamily friendly. My husband had the fish and chips. I had the fried chicken sandwich and my daughter had the kids burger. We all were super happy with our choices! I don't say it often, but I appreciate when a restaurant prepares food for a child that is decent enough that an adult can eat it. The burger was prepared well! We will be back for sure!

The sandwiches we got were delicious. However the dessert flight was not what was advertised. I was…read moreexpecting a brownie with ice cream, a cheesecake, and creme brulee. What we got was freezer burnt ice cream, a couple small Boston creme donut things from Safeway or a similar grocery store, more whipped cream and chocolate sauce, and another grocery store lemon pie slice with whip cream and more chocolate sauce. There was chocolate sauce on my debit card that was given to me. Overall the food was great ! Just avoid the dessert. That was not worth $20.. everything was freezer burnt and that was not the desserts on the picture nor was there a description of it being available desserts. Also our server told us when one item was not going to be fully available, the same was not done for our dessert.

I have to say, this the second "dive bar" in appearance that shocked me good…read more I came in because it appeared in a Yelp search but I had never heard of it. So, my wife and I thought we'd give it a try. So glad we did! We sat at the bar, even though there was plenty of seating, and were addressed by the server promptly. We ordered a chicken sandwich to share and the soup flight. The sandwich was great and the soups were really great! All three of them. I had a really good huckleberry cider and my wife a citric IPA. We both like our drink. As a bonus, they have several TV's to watch sports games on. They have a small patio for the warm days. We will be back for sure to enjoy good food, service and a fun time.