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    Farine Bakery & Cafe

    4.1 (533 reviews)
    Closed 7:00 am - 3:00 pm

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    FARINE BAKERY & CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Farine Bakery & Cafe

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    Ziad A.

    Came here for bfast from out of town and saw this close to the hotel. Very nice presentation and plenty of seating. Staff was very nice. Belgium waffles were actually good. Better than waffles i had at a pancake house in the same town. Would recommend

    Eggs Benedict Croissant
    Sheila L.

    This place was super busy on a Saturday morning & I can see why! This has to be the best breakfast and bakery in Redmond hands down! (& it's local to Washington!) This is a small place with not a whole lot of inside seating but a nice patio on a nice day! They have a case full of really yummy looking baked goods & a full menu to order from. You place your order & find a seat & they bring your order to you. It was a hard choice whether to order from the menu or the pastry case. I decided on the croissant eggs Benedict and a latte from the menu. Seems like the croissant Benedict is a popular dish as that's what most people around me had as well. The portions here are huge and every bite is amazing! Croissant Benedict is so unique! It was so good and the whole thing was just perfect! I love that you can get half green salad and half potatoes as your side! One of these halves would've been plenty but to get one of each is a great deal! My meal was excellent and I can't wait to come back and eat my way through the menu and the pastry case.

    Veggie Breakfast Sandwich

    Love the food here be it any branch! The coffee and matcha are great as well. Ambience is super nice and cozy

    Michelle W.

    We were visiting, and were looking for a breakfast with Gluten Free options, and found this bakery. When we arrived, the bakery was quite busy on Friday morning. We went in, and it's one that you order at the counter, and then look for tables. When we looked at the menu, there were a handful of gluten-free options. There were some pastries that were gluten free but they were in the same cabinet with other pastries. So, we ordered a Farine breakfast, a GF waffle, a orange cardamom mocha, and a hot tea. Luckily we found a small table. The mocha was interesting - there's a piece of orange rind which added some citrus note, and a hint of cardamom added some depth to the mocha. The dishes were average. I think the pastries and some of the drinks can be interesting, but not for those looking for gluten free options.

    Avocado Tartine, Pumpkin Brioche and Tomato Soup
    Roshni A.

    I'm a huge fan of Farine! Their pastries, breads and sandwiches are to die for. Not expensive, super authentic and absolutely delicious. I've been to their Bellevue outlet a few times and tried the Redmond one, was amazing as always. The place is pretty and get busy, so plan accordingly. The ambience is great too. Highly recommend their eclairs, their seasonal menu, and the avacado Toast Tartine!

    Display Case
    Albert T.

    I had never heard of this bakery before, but their display of goods was too tantalizing to pass up. We walked in just to check out what they had, and what do you know, we came out with a couple of items.... Baguette ($3) - Three dollar baguette from a legitimate bakery in this area, when competitors are normally priced $5-$7? No way... after ordering one, I figured out why it's only $3 - it's more of a demi-baguette rather than a full size one. It has decently developed flavor and crust - I wish it were baked just a tad longer to develop more golden browning. As it stands, some portions of the crust are a bit too soft, making the baguette compress quite a bit while cutting into it. But it's not completely underbaked, so there are some good crustier areas. The interior has good flavor and the crumb isn't too dried out, although not particularly moist. It has a pleasing chew and is generally a good texture. It's not the best baguette around, but it's good enough for the price, for the area. (4/5) Creme Brulee Cruffin ($5.50) - There's no torched sugar on the custard itself, instead, it's mostly along the rim. It's difficult to tell the lamination quality due to the heavy filling compressing the dough. The filling is robust, nicely eggy and vanilla flavored. It's set well like a thick pudding. The pastry is otherwise pleasingly sweet and slightly buttery with a good chew and nicely baked crust. (4/5) I wasn't expecting to just walk across such a good bakery in downtown Redmond. I will definitely be back in the future to try more.

    Items
    Teja K.

    This is probably hands down one of my favorite bakery in Redmond Downtown. I've been coming here since it opened and have tried a myriad of menu items, ranging from food to pastries to drinks. They all excel, especially the pastries as I have a huge sweet tooth and they never disappoint. Also need to mention how freshly made everything is. The staff bakes everything every morning and will be restocking periodically until they run out. The croissants are also super flaky and crunchy. The location in Redmond can get pretty crowded depending on when you go, so plan to go before 12 pm especially on weekends if you want to snag some of their popular pastries, such as tarts or eclairs, otherwise they'll be sold out. The location is longer than it is wide, and it offers several tables along with outdoor seating. However, due to the unique structure (due to the building they're under) it can get pretty crammed on weekends, so plan accordingly when you visit. Overall, highly recommended!

    Lavender latte and Bottled Cold Brew
    Vicky P.

    Coffee and food was so good! Service was really friendly and fast and nice to hang out inside. Recommend this place!

    Crème brûlée cruffin
    Emma S.

    I've been eyeing this place for a while and I'm glad I finally got to try it! It's a very cute French bakery and everyone I talked to was very friendly. I saw another review raving about the crème brûlée cruffin, and I love crème brûlée so of course I had to try it. Because these are premade we got this first as our "appetizer" and wow. We absolutely demolished it. So so so good, like 9/10 good! The crème brûlée part was nice and light, not overly sweet and didn't make the cruffin part soggy which I appreciated. The cruffin itself was dusted in a sugar combo and was soft with a touch of crunch on the outside! Would come back to get this again alone We also ordered the breakfast sandwich and french toast which we both enjoyed, although not quite as much as the cruffin. The breakfast sandwich had a yummy cherry tomato "relish" that (thankfully) did not actually represent relish, but prevented the sandwich from being too dry. That being said, both my boyfriend and I agreed it would have been better with a little mayo-esque spread. The bacon was delish and I always love arugula in my sandwiches. The eggs could've used a little something to add flavor as well. Overall I'd give it a 7.5/10! The French toast was yummy and sweet without being too much! It was on a thick, well cooked bread and came with a generous portion of strawberries, whipped butter, cream, and syrup. 8.5/10! We came on a Friday at 11 and it was pretty busy, with all of the tables inside and out, and most of the bar seating taken. I can imagine that it is packed full on the weekends!

    French toast
    Sarah L.

    Love this spot for a chill brunch! There is a wide selection of pastries ready and food to order. Everything looked amazing! Order at the counter and then the food is delivered at the table. Note this spot can get crowded on the weekends! Expect to hover around for a table during more popular brunch times, or be willing to sit outside (there are heaters which are nice). I'll definitely be returning!

    Interior
    Hanna S.

    1. The chocolate orange cardamom and mocha was so intensely sweet and not too hot when I asked for a little bit more almond milk to go in it. The manager said no he would have to charge me. That would mean another $.75 for a tiny dash of it. 2. They also charge regardless if you have your lactose intolerant. Did you know it's part of the American disability act of your lactose intolerant. Starbucks no longer charges and that is one of the reasons 3. I was originally gonna give it a four star and see if they changed the up charge in the future or at least reduced it to 10 cents. Many coffee places will just work their business so that they don't need to gouge people who are lactose intolerant or who make this choice for ethical reasons. If anyone's interested to learn more, just look at the research switch for good Anyways, I was told I should email Oliver thr owner. The drink is overly sweet and only warm Most places would have not bad than I to add a little more hot almond milk, or they would've offered to redo it without my even suggesting. So over seven dollars And very mediocre at best. Taste like a watery mocha heavy on the hot chocolate The only thing they offered me with some hot water to try to address it

    Marina A.

    If you like a good croissant you will love this place. Fantastic mocha croissants! A must try! During the 5 days visiting Seattle area we came here twice and one more time in their other location! Good coffee, good service and the place is pretty and spacious. Highly recommend if you like French bakeries.

    Eggs Benedict Croissant Caramel Latte
    Jason T.

    The food was very good quality and would highly reccomend the eggs Benedict croissant due to the perfect balance of veggies protein and carbs. The caramel latte was good as well!! I would come again. Bustling ambiance and good service with clean tables!

    Breakfast Sandwich on a baguette (no tomato relish)

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    1 month ago

    Super cute and favorite bakery shop, all staff is lovely and do great work! Highly recommended for breakfast and bakery items !!

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    3 months ago

    One of the best mocha coffee drinks I have ever had. Ham and cheese croissant wan not bad either.

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    1 year ago

    Bland food. The farine breakfast plate ame with bread. But no butter, syrup, nor jam. You have to ask for them separatly.

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    6 months ago

    Overall, it's a good place with good food and prices, but we waited a long time for our order, which spoiled the experience a little!

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    Farine Bakery & Cafe Reviews in Other Languages

    Ask the Community - Farine Bakery & Cafe

    Will you be open Monday Sep. 5th?

    https://www.instagram.com/p/CiDB5bCPNH5/

    Can I work here on weekday mornings? Is there wifi?

    Absolutely

    Authentic Japanise food restorants? Thanks

    Farine, is a bakery. Otto Sushi is really good.

    Is the outdoor seating dog friendly?

    Yes! We had our dog when we were there

    What do you recommend to order here?

    hello there - here is our menu: https://www.farinecafe.com/menus

    What delivery service works with Farine?

    Hello There, we now partner with Doordash and Ubereats, regards

    View All 7 Questions

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    I was intrigued by the European/Asian fusion baked goods from Origin Bakery and when I saw them at…read moreavailable at Bobae, I knew I had to try at least one pastry. The bobrista told us that a shipment had just come in an hour or two before we arrived on Friday, so we were pretty excited to get the freshest baked goods possible! Dipped Black Sesame Kouign-Amann ($6.50) - Woah, super nutty sesame fragrance hits the nose and tongue upon biting into the hard sweet black sesame glaze on top (well, technically the bottom). It's a flavor bomb, likely boosted by the addition of sesame oil given how strong the flavor is. It's sweet but not exceedingly so, and instead of making the pastry soft, it somehow enhances the crunch factor. The kouign-amann base has good flakiness with laminated layers that can be separated out. The top has a sweet caramelized sugar glaze melted on, but it doesn't penetrate into the interior much, resulting in the inside not being particularly sweet. Instead, it's buttery in flavor, like they use croissant dough to make the pastry. (5/5) I was super impressed with the kouign-amann. I have to track down the Origin Bakery farmers market stand so I can try their famous crochi... But they haven't had an update on instagram for almost a year, so maybe they're only selling to Bobae and taking direct customer orders now?

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    Dipped Black Sesame Kouign-Amann Cross Section

    Origin Bakery - Dipped Black Sesame Kouign-Amann

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    Dipped Black Sesame Kouign-Amann

    Farine Bakery & Cafe - bakeries - Updated May 2026

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