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    F1RST Restaurant

    4.6 (80 reviews)
    Closed 5:00 pm - 9:00 PM

    F1RST Restaurant Photos

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    House made cinnamon iced cream with a delicious pastry & cream and berries. Delicious!
    Jamie M.

    Hidden Gem! We were greeted by a lovely hostess. She reminded me of my Bubbie. We had our choice of tables and she recommend her favorite one. The ambiance is upscale but the parking situation is less than ideal. They have a private lot but seems people don't know how to park! The menu had a good variety of options both for appetizers & entrees. The octopus appetizer was quite large, perfect to share, but had a tad bit too much sauce on it. The gnocchi appetizer was mid, took half home. The veal entree special was superb!

    Grilled pork chop (YUM!)
    Conrad B.

    Visited 04/26/2025 My wife and I have been here a couple of times over the past few years and had less than stellar experiences each time, although judging from a couple of dishes served, we decided it was just "growing pains". I really didn't want to give a negative review, because Hedy... the hostess and mother of the head chef, has to be the sweetest and most accommodating hostess on record. We knew we'd give it another chance and I'm glad we did. We decided to share the crispy calamari and artichokes (with "Caesar/lime' aioli, roasted red peppers, kalamata olives.) Large pieces of calamari so tender in that aioli maybe some of the best I (we) have ever had. My wife wanted the pork chop, but when I decided I was going to order it too, she switched to the Pekin duck, which she thoroughly enjoyed. The grilled pork chop I had was served (perfectly) on a bed of wild red rice/black bean mixture and some brussels spouts. Fantastic!! Would definitely order this again. Very glad we decided to give First a 'Second' chance!

    Bread pudding with coconut ice cream.
    Jakeem H.

    Hello again back with another review, now this restaurant I heard about it over a year ago and always want to go and finally decided to try it out and I'm so glad I did. When you first walk in you're greeted by the sweetest lady ever. She walked us to the dining area and let us pick out any table. It has plenty of seating with extra table to the right once you walk in. Our waiter was really nice and knowledge of the menu was a plus. While I was looking through the menu I wasn't really sure what I wanted. Our waiter told us about a scallop dish so I had to try it. And when I tell you that the scallops was the best I ever had that was an understatement. If you know that scallops cooking real quick but they were perfect. It came with red rice, capers in some sour/tangy sauce and the whole dish was delicious. We started with the grilled octopus and that was delicious. For appetizer we start off with the grilled Octopus and it had that really good grill flavor but the whole dish was put together really good. For dessert I had the bread pudding and it came with coconut ice cream and I'm a sucker for bread pudding and the execution was perfectly fine with me. Overall I'll give this restaurant 9.5/10. Can I call it a perfect experience? Hell yea! I will go back and it's going to be soon to get the same dish.

    crabcake

    The restaurant is very pretty inside. The food was very good and the service was attentive, but unfortunately, it was not too busy. I ordered the bread pudding, dessert special, and it was kind of dry. A Nice ladle of crème anglaise over the top or underneath would've been helpful.

    Frank L.

    Out of town or here who happen to be recommended this place I wasn't expecting something so eloquent and quaint beautiful food, wonderful hostess. We had a great server even got to talk to the chef ordered food. It's a bring your own beer, but we are driving. Long distance definitely worth the stop Romantic..

    Beet salad
    Emile L.

    Really good French inspired restaurant. We had the specials tonight. Butternut squash soup and the halibut over bok choy and red rice were excellent. Everything was well prepared service was very nice. Will be back soon.

    Inside
    Brianna S.

    Let me start off by saying, the bolognese would be a contender for my last meal on death row... thankfully I don't see that in my future and I can simply go to F1RST to have it again. But in all seriousness, the food was absolutely superb. I went on a double date with my twin sister and brother in law and we had an absolute blast. Food: outstanding go and try it for yourself. Read a bunch about the chef and it's apparently his first restaurant that he's running the whole ship, but he's been executive chef at several other locations from what I read, including another great spot in Glen Rock Stone and Rail. You can tell this is his pride and joy. From presentation to taste, you can see, feel, and taste the love. Service: I'm not sure if we just got lucky or if this place just "gets it." We had an excellent waiter who's name is unfortunately fleeing me. He was fantastic. The man knows what he's doing and I assume the rest of the staff is the same. Not only did he recommend dishes when asked, he was timely with his check ins and appropriately involved in discussions at our table. I'm upset I don't remember his name but will update my review when it comes back to me. Ambiance: this is another one of those "you can't believe you're in your home town during date night but are so grateful you can call a sitter and be down the block" type joints. Anyone else local, that love these types of gems when you find them!? Excellent vibes, feels special but not stuffy. Can come done up in your best heels and designer bag, but can also throw on a nice casual outfit and dine there as well. Best of all worlds. I'm hopeful this place will become another one of Hawthorne's best for years to come. We'll be back soon!

    Deanna P.

    So this is my third visit & this place is spectacular! I love the food! I would venture to say this is the best restaurant in NJ! Chef Adam deserves a Million Michelin stars. All 3 times, everything has been perfect! Service is also on point. Vincent is a great waiter! He is perfect with everything from taking the order, checking in, and timing of the dinner. He's also a very nice guy! I liked every dish I ate & I seriously would pick the plate up and lick it if I could. The dessert is my favorite! Mounds is a must! I can't wait to go back and I just left!

    Mushroom soup
    Stephen D.

    I really enjoyed it here The service is wonderful - really kind and helpful staff I was really struck by the use of acid in every dish - I loved the foie gras special - incredibly balanced and the use of pickled fruits was remarkable The calamari was very unique - it included fried artichokes and really perfect sauce Would totally come back

    Atlantic Char
    Ry F.

    Great food and service. Had the Atlantic Char and the filet mignon was great too. Love the ambiance.

    Spanish Octopus

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    Pricey,but worth every cent. Ambiance, food, excellent wait staff. A most pleasant and fulfilling experience all the way around!

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    Ask the Community - F1RST Restaurant

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    Sook Pastry

    Sook Pastry

    4.3
    (1k reviews)
    2.7 mi
    $$

    I've been hearing about Sook for quite some time and finally had the chance to check it out. Sook…read moreis located on one of the side streets off East Ridgewood Avenue (walking distance). They also have a chocolate shop next door. When I walked inside of the bakery, I felt transported to a pastry shop in France. I visited on a Sunday afternoon and it was super busy. Service was quick and efficient. I ordered a latte and a scone. The scone was very delicious and fresh. My boyfriend ordered a frozen hot chocolate and a chocolate éclair. I tried a bit of the éclair and we both agreed that it was the star of the show. I normally am not a big éclair person but this one was so chocolatey and rich. It was filled with this creamy, fresh chocolate filling. I strongly dislike the store bought cream filling that they are usually piped with. We sat at one of the little tables on the sidewalk outside since the weather was nice. I will be back if I am in the area and in the mood for a sweet treat!

    While the dessert was good, the staff is not aware of allergens in desserts. All three people at…read morethe front, although they were very nice, assured me there were no nuts in "Spring" dessert. They said there could be cross contamination. Cross contamination is no issue for me, as I informed them, but I need to know if there are nuts actually inside as an ingredient. One person said only one item on their dessert menu contained nuts, and when I mentioned that many contained hazelnut they seemed surprised to learn that hazelnut is in fact a tree nut. Lo and behold, the chocolate dacquoise inside the Spring dessert contained nuts and I got an anaphylactic reaction as a result and needed to take my EpiPen. The bite I had was very yummy but almost took me out so I'll still keep two stars for the baking itself. However, staff NEEDS to know what contains very common and deadly allergens.

    Photos
    Dining area
    Dining area
    The clover (10inch) so decadent!
    The clover (10inch) so decadent!
    Outside view

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    Outside view
    Maroons Creamery

    Maroons Creamery

    4.4
    (26 reviews)
    2.8 mi

    PROS: This is the best tasting ice cream I've ever had! This is hand made ice cream and I can…read moreeasily taste the difference. Place is clean, spacious, staff is friendly, loads of seating, menu variety plentiful, prices are fair, and it's in a good location CONS: Hardly any parking. it takes nine years to find paid street parking OVERALL: I'm recommending this joint to all my friends. This is absolutely a hidden gem

    What's the point of going out for ice cream if it's not homemade and interesting? Maroons Creamery…read moresatisfied our sweet tooth, offering tasty "handmade" soft serve and hard ice cream with not-your-standard flavors in various cups and cones. On a Saturday evening, we ventured in for a sweet treat and it was thankfully pretty quiet. They have a good selection of different flavors like guava cheesecake, black sesame and various teas. We enjoyed the saffron kulfi (almond, pistachio, cardamom) and cookies and cream (blue tinted which didn't seem necessary). The server gave us a nice big scoop for $5.99. In addition to ice cream cakes, they sell signature sundae type things that you can customize and likely friendly to the camera but not to your wallet. There's a good amount of seating towards the back, which is nice since most ice cream shops are small. There's also a location in Hoboken. Looking forward to returning!

    Photos
    Choose your own ice cream with the egg waffles. Yumms and shared by 2 oldies.
    Choose your own ice cream with the egg waffles. Yumms and shared by 2 oldies.
    Saffron kulfi + ube cookie dough ice cream
    Saffron kulfi + ube cookie dough ice cream
    Maroons Creamery

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    Hands Down Cookies

    Hands Down Cookies

    4.9
    (33 reviews)
    1.1 mi

    I was having coffee nearby and one of the other customers told me about Hands Down Cookies. More…read morespecifically, he told me about the smashed chocolate chip cookie. I was sold on the texture and hint of salt. The shop is clean and modern, gentleman behind the counter was friendly and professional. The smashed cookie was fresh out of the oven. $4 for a decently sized cookie. I showed some willpower and waited until I got home to eat it. Let's just say, it was gone in less than a minute! Absolutely delicious! Maybe I would have gone for a touch more salt but it was a great cookie. I would certainly return.

    I feel over the years that my fans have not quite understood the quality, range and experience of…read moremy sweet tooth. I once through a disco at nabisco. I'm well known in Girl Scout cookie circles across the country, for all the wrong reasons. Cookies show up out of nowhere at my door every year at the holidays and ridiculous sums of money are withdrawn from my brittle bank account without my knowledge. Don't know how, should probably care but don't. I take life seriously but not too seriously. I take myself seriously but not too seriously. That my friends is what I'm coining the Serious Sanity Scale. Serious Sanity Scale in a nutshell. The ideal overachievers of folks take themselves seriously and life seriously. However, they don't take themselves or life too seriously. This is a key difference, one to think about, I don't have the time to define it. I care about it enough to present but not to describe. Then there are others, who don't take themselves or life seriously enough. A crowd that wouldn't even know they were within a crowd of similar individuals. There are some that strive or pretend to be like this, but this style of living is innate, if you ask me. And it is typically temporary, like the tubbyness of my tummy. Or so I try to convince myself. It's been years. When will it disappear. Where are my abs. Underneath? Or uncapturable. Stop it tubby nobody cares about the never ending lint in your bustling belly button. Anyways, back to cookies. I kuddled up with the Keebler leprechaun for 4 straight semesters abroad in Northern Ireland. We basically lived at Sainsbury's grocery. He still calls me hear and there, good guy, the reason I'm known as El Grande Fudge Lover. I was the first man to call Amos, famous. Nutter Butter was my nickname in HS. I dated Mrs. Fields until I tasted her overly sugary mess of a cookie. My pet mule paco's favorite toy is my life size Little Debby doll... anyways. Hands Down Cookies is hands down a great addition to Bergen County. Sweets make me sweat. They get me antsy. Butterflies in the tummy. Bite the lip energy. Eye contact so strong that both parties feel they've violated each other. Ya feel me? Anyways... get the chunkier chocolate chip not the thinner one. The chunker? 9.2. Yup. So chocolatey, so tasty. Have confirmed this over multiple tastes, tried and true. They have a different few everytime I end up going. Some duds but a lot of studs, such as the apple crumb punk in the image I blessed you with. I hope they get a ton of business but I'm usually the only one in there. I do go at odd hours so maybe I'm unaware of their popularity. What am I doing with my life. Who am I? What will I become... all things I'll focus on at another time. My focus right now is on getting YOU, my lovely reader, out to Hands Down Cookies on Goffle Road. A truly great and unique cookie collection. Linguini leaves you semi-entertained but fully-educated.

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    Oatmeal Crazin
    Oatmeal Crazin
    Cookies
    Cookies
    Box / logo

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    Box / logo
    Baking Grace

    Baking Grace

    4.6
    (174 reviews)
    1.3 mi
    $$

    We were visiting from out of state for my grandpa's birthday and decided to try this bakery on a…read morewhim -- and I'm so glad we did! We ordered a 10-inch carrot cake for his birthday, and it was absolutely delicious. Everyone loved it. My brother doesn't even like sweets and never eats cake, and he had two slices -- which says a lot. Half the cake was gone between the 5 of us. The customer service was also wonderful; everyone was so kind and helpful. Such a lovely spot, and I'd absolutely recommend it 10/10!

    Baking Grace is definitely one of the bakeries on top of my list whenever I need a cake, especially…read morefor birthdays. Their cakes are incredibly delicious, light, airy, moist, and full of flavor without being overly sweet. I've ordered both the Chocolate Silk and Cannoli cakes, and they've been a hit every single time. You can really tell they use high quality ingredients, and the balance of flavors is spot on. The staff is another big reason I keep coming back. Every time I've ordered a cake, they've been friendly, helpful, and incredibly accommodating, which makes the whole process easy and stress-free. While I've only ordered their cakes so far, they offer so many other items that I'm excited to try in due time. On top of everything, their prices are very reasonable for the quality you're getting. Highly recommend Baking Grace to anyone looking for a consistently amazing cake and great customer service.

    Photos
    Carrot Cake
    Carrot Cake
    2 tier custom cake, flowers added by customer.  Original picture is next... had to pull off the flowers and add my own.
    2 tier custom cake, flowers added by customer. Original picture is next... had to pull off the flowers and add my own.
    Baking Grace

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    Pierre & Michel Authentic French Bakery

    Pierre & Michel Authentic French Bakery

    4.0
    (173 reviews)
    2.7 mi
    $$

    Stopped by Pierre & Michelle in Ridgewood and it honestly felt like stepping into a small bakery in…read moreFrance. The staff even wear those classic French red hats, which adds to the whole experience and makes it feel really authentic. Everything looked incredible, but I went with a chocolate dessert (don't remember the exact name) and it was amazing,smooth, and not overly sweet. You can tell it's made with quality ingredients. The cappuccino was also very good and paired perfectly with it.

    Terrible Experience -- no customer service…read more We ordered a birthday cake from Pierre & Michele four days in advance and specifically asked for "Happy Birthday" to be written on it. During the phone order, the employee asked which location we wanted to pick it up from, and I clearly said Ridgewood. I provided my credit card information over the phone, and the employee confirmed that the cake would be ready at the Ridgewood location at 9:00 AM. I arrived at the Ridgewood location at exactly 9:00 AM, only to be told that they didn't have the cake. I then called the Upper Saddle River location, and they said they didn't have it either. The Ridgewood employee then suggested that I must have ordered it from the Elmwood Park location, even though we had clearly stated Ridgewood during the original call and had contacted the Ridgewood location. After calling Elmwood Park, I was told that I could drive there to pick it up. After already driving all the way to Ridgewood, I now had to drive another 20 minutes to Elmwood Park. When I finally arrived, the cake wasn't even ready, and I had to wait another 10 minutes. When the cake finally came out, the "Happy Birthday" message was rushed and barely readable. On top of that, a piece of chocolate decoration was missing and another part was melted. I had already paid $44 for this cake and expected much better quality. What made the experience even worse was the complete lack of customer service. I asked to speak with the manager at both locations, but was repeatedly told she wasn't available and was at another location--which was especially frustrating considering I had already been sent between multiple locations that morning. The manager was apparently on the phone with an employee at the Ridgewood location but never bothered to speak with me directly. Afterward, I called all three locations trying to reach the manager, and nobody seemed to care about resolving the situation. One employee even told me, "Gotta go." Between the confusion, wasted time, extra driving, gas, waiting, poor presentation, and lack of any effort to take responsibility, this was an extremely disappointing experience. For a birthday cake that was ordered four days in advance, this should have been a very simple order to get right. Terrible experience. The employees were not helpful, nobody took responsibility, and the quality of the cake did not match what we paid.

    Photos
    Pierre & Michel Authentic French Bakery
    Pierre & Michel Authentic French Bakery
    Pierre & Michel Authentic French Bakery

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    F1RST Restaurant - desserts - Updated August 2026

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