Best subs in the area, by far. Yes they have sesame seeds on the buns and imo it only makes them…read morebetter. The cheesesteaks are amazing, but so is every other sub I've tried here.

Unreal sandwiches! It's really hard to find a good chicken cutlet sandwich down here that's not a…read moreglorified chicken tender Only been here twice so far but both times have been outstanding. First time I got the chicken parm and this time I got the DDD (cutlet, eggplant, mozz, prosciutto, long hots, roasted reds and balsamic glaze) Staff is so nice , family owned I believe? Sandwiches come in 2 sizes (prices may seem steep BUT the half portion is like the size of my forearm AND the quality is there) Deff make the trip to try them out!!

Solid spot with a great surfer-style, Jax Beach vibe although in PV…read more The employees really bring that beach energy--super laid-back and friendly, which adds to the whole experience. They've got a good variety of cold, hot, and pressed subs, and everything feels fresh and well made. It can get pretty busy during peak lunch hours, so I'd recommend ordering ahead and picking up if you can. A little on the pricier side, but still worth trying if you're in the area.

Very good sandwiches and a well run restaurant. The staff was working very hard and moving…read morequickly Order was hot, fresh, and delicious. Highly recommend the French Dip

Fun, little shop/resturant. Big menu of good eats…read more Next time we will get hand dipped ice cream. Nice helpful crew.

Quick stop for one of my favorite salads in the area. Fresh, ripe strawberries and mango make this…read morehealthy option soar in my opinion. I request no cheese or tomatoes but you can enjoy it any way you want! Say hi to Scott Quigley.. he is the mastermind behind the concept.

Do you want a burger that is so good that I've told many people and now Yelp that the Manders 22…read moredouble burger is one of, if not the best burger I've had in Florida. Their burgers are that incredible! The friendly staff creates a great feeling when they remember what you like after you've only been there a few times. I've been waiting for Manders 22 to open for a while and it didn't disappointment me or my family at all. My family enjoys the double cheeseburger with extra onions. The waffle fries are great too. The burgers are made to order and one still receives their order very quickly. It's nice to bring the burgers home and they are still hot & not cold from sitting under a great lamp for 10 minutes. I wish they had a drive thru but a little exercise before a burger feast is worth it in this case. Give them a try! One last thing..... they have the only burger on CR210 that still tastes great the next day heated up in a microwave if you order 1 too many.

Owner Jeff working with team to ensure every customer gets the best they have to offer ... Food is…read morequite tasty! Smash burger excellent and the marinaded chicken spiedie sandwich quite flavorful. (spiedie is a sandwich originating from Binghamton, New York, made of marinated, cubed meat (traditionally lamb, but now commonly chicken, pork, or beef) that is skewered, grilled, and served on a slice of Italian bread. The meat is marinated for at least 24 hours in a zesty mixture of oil, vinegar, garlic, and herbs, which tenderizes it and gives it a unique flavor!) Shoestring fries AND waffle fries were excellent!! Store is easy access and clean. Would definitely recommend!

I know I've done a review on on 1928 Cuban Bistro before but I just have to do one again! It is…read morealways fantastic and it's always consistent and the food is outstanding! Everyone who works there has a smile on her face and they're so happy to help. The restaurant is very clean and it's certainly a gem here in St. John's County. We love coming here!

Today, I received the worst service ever. Or its more appropriate to say NO SERVICE! We, as a group…read moreof three, came in during the least busiest time of day (2:45pm), to stand in line behind only one person while they made a $40 order of appetizers. To then wait for over 15 minutes in front of the cash register waiting to submit our order to receive no acknowledgement, not evan a glance, no urgency to speed up the previous order and no apologies for the long wait. I was so upset with the wait, I decided to just leave and there was no apology and the person behind the register just said, "Next" to the people waiting in line behind me.. I am so frustrated with this type of service that I'm reconsidering ever coming here again and to be sure to tell everyone that I know of the lack of considerate service received

An awesome little whole in the wall full of locals dining in and taking out. Staff was so very kind…read moreand happy to be at work. Food was some of the best sandwiches we have had in a long time. Lots of choices Rueben's, cheesesteaks, Clubs, Monte Cristo, to list a few. Fresh fries, tater tots, homemade chips. A+ service and food. Highly recommend.

Lunch at Drakes. Yummy as always. Great food excellent service. It's a 5/5. Wife and I shared the…read more12"!cheese steak sandwich plus a small order of fries (nice and hot and crispy). Hummingbird cake today was delicious. Worth a try if you're in St Augustine.

We had dinner at ClarkeBros over in Riverside this evening. They're at 2545 Riverside Avenue, right…read moreacross from St Vincent with parking available at the side of their entrance. This is one of those places that we love but haven't been to in far too long. We both tried things that were new to each of us tonight as well, which was cool. I ordered The Ole Smokie, with everything on it and choose cheddar cheese. My first thought when it was brought to the table was "oh, I'll probably have to go at this with a fork & knife" but I decided to give it a shot as intended. I'm glad I did because the bread held up surprisingly well! As far as ingredients go, the brisket was good and smokey. There was a good mix of everything else and more than enough cheddar. My wife ordered the Chicken Cheesesteak. She also had a choice of cheese and she picked whizz. The thing that separates this from what people might expect is that it's chunks of chicken, not shredded chicken. She said that's not a bad thing at all, just a change from what some might exoect. She thought it was a welcome change. She liked their cheese whizz a lot and liked the roll as always, so she was glad she tried it. It's worth noting that both sandwiches were big enough that we both took half of each home. I didn't get the name of the two people that were working there this evening, but I'd still like to give then a shout out. They were both incredibly patient with the customers ahead of us and they didn't make us feel rushed even though we were there fairly close to the time they close on Friday evenings. Another good visit to Clarke Bros. Here's hoping it doesn't take us so long to get back here again for the next visit!

Rode up here this afternoon after the lunch rush. Not many folks inside, open seating, easy to take…read morea look at the menu and the specials without feeling rushed. Ordered at the front counter and was greeted by a friendly young lady... good start. I went in planning to get the muffaleta off the specials board. They checked on it, but no luck... they were out of the cuts needed. I was pointed toward the Italian, but my buddy already grabbed that and I felt like being different. Noticed another special on the wall, a smoked brisket sandwich. Can't remember the exact name, but that's what I went with. Instead of chips or their homemade tots, I grabbed the balsamic roasted brussel sprouts as an appetizer. Tables weren't the cleanest and were a little wobbly, but nothing deal-breaking... we made it work. Food came out pretty quick and looked solid. Flavor-wise... a little mixed. The brussel sprouts were very flaky and leafy, almost crumbled apart. You really had to work your fork to get a bite. I was picturing larger roasted halves. Sauce was fine, nothing bad, nothing special. I'd give those a 3 out of 5. The brisket sandwich was interesting. The meat was very fatty and kind of tough to chew through. Not sure if that's just the cut or the prep. I ate about three-quarters of it. It wasn't bad, just didn't hit the way I hoped. Probably still thinking about that muffaleta. Another 3 out of 5. I'd come back, no doubt... but next time I'm sticking with what they're known for. Those cheesesteaks always look great, and that's probably the move. Today was about trying something different, and I'm glad I did... even if it didn't knock my socks off.

How have I been visiting St. Augustine several times a year for several decades are not known about…read moreD'Aleo Italian Deli until a recent visit? Let me tell you this small deli/restaurant is so worth your visit. It is conveniently located on US one south State Road 312. In a small strip shopping center. Turn when you see the McDonald's it's in the shopping center behind it. My dining companion and I split the The Boss sub for $11.99. Filled with generous amounts of Mortadella, Sopressata, Prosciutto and Provolone and topped with tomato and shredded lettuce, this sandwich is a total winner! It is enough for two people and probably could be shared between three or four people with some chips on the side. We had no trouble finding a table at 3:20 PM on a Saturday however, by the time we left, there was a line out the door! We chose to sample the dessert in order to cannoli for $2.99 and a huge piece of tiramisu for $4.99. This meal may be one of the best values in all of St. Augustine. According to the menu, the restaurant/deli opened in 1989. I'm embarrassed we did not know about it sooner. The desserts were wonderful and probably one of the best cannolis I've had in years crispy shell and delicious filling. There are so many more options to try on the menu and a wonderful range of pasta, sauces, and toppings to take home. There are a wonderful Italian cookies and frozen ravioli and stuffed shells too many to make a full mention here. We definitely will return and I certainly encourage anyone reading this to try it for themselves!

Had high hopes for this place, walked in around 12:45 and it was busy-ish. Menu is old school and…read moresmall. They were quick to get my order and get my sandwich out "the godfather" which honestly was small and lack luster. Was it bad, no. Was it anything to write home about no. I had also asked for yellow peppers and she tells me she doesn't have them and only has red peppers as she's walking away from me and never gets me any peppers. And it was supposed have oil and vinegar and it didn't seem like it did. Now this is why they don't get a good rating. I ordered a soda she asked me for a bottle or fountain I said fountain. She brought my drink and than never followed up for a refill. So I get up go to counter and ask for one the guy tells me "they are a $1 and than I'll have no problem getting it for you." So I say I was choking on their dry sandwich. I go to hand him a $1 and he says I have to pay the cashier and made me wait for her to take my $1. As I left I checked for any refill signs - NOPE!

Awesome subs! They have an outdoor area you can sit at. If youre taking them to go, order online…read moreor call ahead. My favorite is the bulgogi hoagie - its basically a korean version of a philly cheesesteak. The sweet caprese is also really good.

Delicious sandwiches on a scorching Saturday. After my son's soccer game we decided to grab…read moresandwiches from some place close and I chose Sub Cultured. I originally thought we'd take them to go because there is no indoor seating and all of the tables outside were occupied but thankfully a table opened up just as our ordered was called. The food was delicious and the umbrellas provided much needed shade from the heat.

Each sub is unique, not the same like everywhere else you can tell ingredients very the been in…read morethere. It seemed like everybody ended up talking strangers talking to each other. It was quite the place. Glad I found it.

I'm ready to kiss the ring! Got the Godfather and no way is that sub gonna swim with the fishes. It…read moreis mafia royalty in bread. I mean keep your friends close but this yummo closer like in your belly close. They say it's not personal, it's strictly meat, cheese, and fresh toppings. It's dangerous to be a sub this good!