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    Everybody's Brewing

    4.3 (488 reviews)
    ModerateBrewpubs
    Open 11:30 am - 10:00 pm

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    Mac & cheese. Merely okay.
    Jeff B.

    Loud, food was meh...as was service. It was Friday & dinner, but felt more a nuisance to the staff than welcome. Tried to sit outside, staff said it was full. Watched at least 6 parties get seated outside after we were forced to sit indoors. ‍

    Burrito
    Colleen L.

    I've been here twice. The first time was 3 years ago and it was so good that I had to come back when I was recently in the PNW. I love sitting on the large patio and service has always been excellent. They have several beers. But I really enjoy their food. Previously I had the Nashville chicken sandwich. This time, I enjoyed the lamb gyro: Lamb, cucumber, pepperoncini, tomato, red onion, romaine lettuce, feta, and tzatziki, wrapped in grilled pita. I subbed a Caesar salad for the side. The salad was fresh and the dressing was good. The side was pretty large. But I enjoyed it and would opt for it again. I LOVED the lamb gyro. The meat was tender and flavorful. Everything went well together and it was good sized as well. I highly recommend if you're in the area!

    Dining area
    Ja'Nelle S.

    Had a good dinner at Everybody's Brewing. There was a short wait to be seated and once seated, we were taken care of quickly. Service was good - not too much checking in, but enough to ensure our drinks stayed full and we were satisfied with the food. The food was decent, but nothing to write home about in my opinion. Restaurant was clean and had a laid back vibe.

    Broccollini Quinoa Salad
    Sibyl C.

    Great place after a hike in the hot sun. 10 minutes away from Coyote Wall Loop Trail. We got a couple of delicious refreshing beers while we waited for our food and enjoyed the outdoor seating. The burger and fries were ok, hence no photo. We asked for medium but got well...no pink. The fries were not crispy mostly soggy even though they were hot. The salad was really good and refreshing. My friend and I split the food choices and both of us agreed we would order the salad again and the beers.

    Mark B.

    One of my favorite breweries in the region. Friendly staff and great atmosphere. The food is decent and the beer is the top notch.

    Pork and Pepper Nachos ($18.50)
    Calder S.

    I've visited Everybody's a few times. They are a reliable spot for a drink in White Salmon... and, let's be honest, one of the only spots for a drink in White Salmon. On my recent visit, we got the Old Soul Porter, Hoedown Brown, Cashmere Pilsner, and Cryo-Chronic IPA. All the beers were solid. The highlight was the nacho. We heard the waiter telling another table the nachos were famous so we tried them and were not disappointed. The Pork and Pepper Nachos ($18.50) came with pulled pork, seasoned black beans, jalapeños, cheddar-jack cheese, red salsa, chipotle crema, and green onion. They were excellent. The toppings and chips were tasty, the amount of toppings good, no soggy chips, and good topping-to-chip ratio. They were a great dinner replacement for two people. Everybody's has a large indoor dining room and pretty big outdoor back patio. The patio is the place to be on nice days, although the view of Mt Hood is blocked by trees. One complaint is the beer menu didn't have prices on it, which should be illegal. They were $7 a pint (IIRC).

    Spacious dining area and this is only 1/2 of it!
    Kurt P.

    Lunch here the other day for 2. Nice spacious dining room with small outdoor patio. The views are great from the right table! Service was wonderful. My wife had the Vietnamese salad with falafel for the protein. It was excellent, and the falafel came out in sticks (see photo) that Ive never seen before, but kinda easier to eat than the usual balls. I had the fish and chips with sweet potato fries. The fries were great and the sauces were wonderful but the fish was formed into hockey pucks which were quite dry. Hard to get cod that dry... The beer was excellent - I had a Pilsner which had a beautiful hoppy aroma. We'll definitely be back, but I think I'll try a burger next time.

    Vegan Burrito & Vegan Nachos
    Nadine N.

    The vibes of this restaurant is just so nice. It feels homey in a sense. A place you can take your family even though it's technically a brewery/pub. There's this huge amazing window showing a great view of nature/trees. We waited a little bit for our food but to be fair it was quite crowded. Friday night. When the food finally came we did ask for red salsa to be on the side for the Vegan Nachos, but we were too hungry to wait for them to make another one! Vegan Nachos- I felt like there was just so much red salsa that's pretty much what you tasted when you dug into the nachos. I wanted to taste the other ingredients more so 6/10. Vegan Burrito- It was a basic vegan burrito. I was glad everything was seasoned nice and the rice was moist and not dry. 8/10 Overall, I liked the restaurant's atmosphere & was grateful they had a vegan section in their menu! I would definitely come again if I'm ever in the area!

    Vegan nachos
    Diala A.

    My parents and I came here for dinner and had a nice experience. The servers were friendly and easy to talk to. We were served the wrong soup and they kindly were able to switch it out but it was a mistake between a non vegetarian and vegetarian option which could be tough for an actual vegetarian. The ambiance was upbeat and lively, pretty classic vibe for a brewery. Overall, we had a pleasant time!

    Dining area
    Megan V.

    I was visiting family and we decided to try Everybody's Brewing based on reviews. There was about a 20 minute wait on a Saturday night, which is to be expected. Since the restaurant is in the main area of White Salmon, we walked around and checked out the other shops while we waited. The interior has a very clean and modern vibe, while still fitting into the nature vibe of the area. Our server was friendly, although I got the sense he was a bit overstretched with tables. We all tried something different, others in my party tried the chicken gyro and the pub cheeseburger while I landed on the veggie burger. I was carb loading for a half marathon the next day, but I didn't want anything overly heavy or greasy. The big selling point on the veggie burger was that it is made in-house, per the menu. While it was really messy to eat because the veggie patty was falling apart, I much prefer that over a factory made patty that you have no idea what's in it. The veggie burger was very flavorful and the fries were delicious! Best yet, they have my favorite ketchup here- weird, I know, but the Portlandia Foods ketchup is amazing and hard to find!! I don't drink beer, however pretty much everyone in there was drinking one, so I'm guessing they have a good tap list? Price wise, it was definitely on the higher side, how we with White Salmon being a touristy spot in the summer, it's not surprising. The quality of the food was worth the price, so overall no complaints! If you are looking for a delicious bite and brew, this is your spot!

    Gyro
    Rashi T.

    "Ale you need is love, but a cold beer doesn't hurt!" For us no trip to Hood River is ever complete without coming to Everybody's Brewing. I am amazed at how I have never reviewed them before. The first sunny day this spring ignited a desire to go to Hood River and as a result, we ended up here for lunch. Unfortunately their back patio was still closed, but we were able to enjoy a beer in the sun but couldn't get food ordered outside. There are a lot of beer and cider options available and the food goes very well with the beverages. Service is always fantastic and the food doesn't take a long time to come out either . We all ordered something different and none of us had a single bad thing to say about anything. From Burgers to curry -you get something for every taste bud. The portion sizes are generous and pricing fair -so you are really getting a great deal here . I would have loved it if the patio was open because it was a gorgeous day, but that gives me another reason to come back soon .Highly recommended.

    Sweet Potato Burrito
    Madeline C.

    This is such a great spot in downtown White Salmon! It's a great atmosphere with a really nice outdoor patio that feels super inviting. The sweet potato burrito was so unique and delicious! I loved the combo of sweet potato and creamy feta cheese. The service was great and I would love to come back again.

    This is a well done burger?

    We had eaten here several times and were excited to return. Three burgers were ordered well done and they came out super pink. We had to send one back because a health condition in our party requires eating only well cooked meat. We were told it would be 15 minutes, then about 30 minutes later when everyone else was done eating we asked for it to go. A patty was brought out by a rude staff member, then we asked for a bun and that was brought back out it another container, plain. Without any acknowledgment of the awful service we were receiving or that they had made the error, then made us wait a stupid amount of time. When we got back to our place, we discovered the replacement patty was pink again. Definitely felt deliberate. So we returned to the restaurant for a refund, which they took off our bill. The manager apologized, which we appreciated. But even if there wasn't a health condition, receiving what you ordered seems a reasonable expectation? We should have sent all three back. I felt bad for our server as this seemed to be a kitchen issue, but what a terrible experience.

    Chris Baron

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    3 years ago

    Food was great! Service was prompt, beer was cold, a nice atmosphere, and they had free stickers

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    2 years ago

    The chicken gyro was delicious! I also got a rose on tap it was delicious! Great atmosphere, attentive service.

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    3 years ago

    Love this place! Great beer, atmosphere and food. We come here every time we visit Hood River.

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    Great views. Vegan nacho was tasty. Staff was very friendly. We did not get an entree so I can input on that. The Place has a good vibe.

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    Great beer and great food. I had the Stir it Up Hazy IPA & hot chicken sandwich and loved it!

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    5 years ago

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    Page 2 of 13

    Everybody's Brewing Reviews in Other Languages

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    Review Highlights - Everybody's Brewing

    As an Oregonian, I am a little sad to proclaim that the Gorge's finest brewpub is on the Washington side of the Columbia.

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    Double Mountain - Pretzel Bites

    Double Mountain

    4.1(954 reviews)
    1.8 mi
    $$

    Double Mountain was my final stop on my most recent trip to Oregon. It was recommended to me and I…read morewas not disappointed. They have a nice patio area with a few (4-5) tables that are covered. We got there super early and opted to sit outside since the weather was so nice. The service was fantastic and our waitress was super friendly. We discovered that she has ties to KC so I always love that. I started with an Adeline blackberry sour. It's pretty to look at and so delicious to drink. Sours in Oregon are hands down the best. I wish we had more of it in KC but I highly recommend that you get sours and ciders if you're in the PNW. For lunch I ordered the Club Sandwich: Sweetheart ham, hickory-smoked turkey, Tillamook white cheddar, Applewood smoked bacon; topped with lettuce, tomato, chipotle mayo. It normally comes on sourdough but I swapped it out for ciabatta. First off, it's a HUGE club sandwich. Lots of meat that had amazing flavor. Not some sad deli sandwich at all. The ciabatta had great chew and complemented the sandwich perfectly. No complaints here! Did I eat it all? Yes, and that was a great plan because it kept me going for the next 24 hours that ended up being a cluster that resulted in no food being available. Sandwiches come with chips or a garden salad but I opted for a different side with an up charge. Let's talk about the Oregon Blue Salad: spring mix, dried cranberries, honeycrisp apples, Rogue Creamery Oregon Blue crumbles, and maple candied walnuts; tossed in an apple cider vinaigrette. So GOOD! You can get it by itself and it would make a great meal. Everything was so fresh. Again, not a single complaint. If you are ever in the area, please stop in. Everything was amazing and I can't wait until I return. Double Mountain is on my list to come back to! Highly recommend!

    Recommended for a place that could accommodate wheelchair and diverse diets…read more You would not think a brewery or pizza place could do that but they did! Gluten free pizza was great! Lots of menu options. ADA accessible (you do need to watch the sidewalk outside though)

    Photos
    Double Mountain - Andy!

    Andy!

    Double Mountain - Tuna Melt

    Tuna Melt

    Double Mountain

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    Full Sail Brew Pub - This lunch special was amazing!!! Soup with a caprese sandwich? Delish.

    Full Sail Brew Pub

    4.1(818 reviews)
    1.9 mi
    $$

    This was a fun place to visit. The place was pretty busy, but they were still able to seat the 5 of…read moreus. We ordered a variety of items between all of us, including beer. They had a lager that I enjoyed (lager person). The ambiance is upbeat and was well lit. The server was friendly and helpful when some of us didn't know what to order. I will definitely go back. ........ . . .. ....

    Came here as a direct result of a recommendation by a fellow Yelper when looking for good brewpubs…read more So made a stop in Hood River for lunch during our 3 day trip to Portland, after seeing some waterfalls in the Columbia River Gorge. Full Sail is a very well respected micro brewery, founded in 1987 and the first craft brewery in the Pacific Northwest to bottle its beer. It's flagship Amber has won numerous awards, including recently in 2025 a Gold Medal at the NY International Beer Competition (along with the brewery being named Oregon Brewery of the Year). It has a large line-up of beers brewed inhouse There is a large paid parking lot across the street at $1.25 per hour, payable via credit card through nearby kiosks. Once entering, there is a long hallway, walking past the working areas of the brewery, until getting to the restaurant area. It has views of I-84, and further the Columbia River. The outdoor patio was not open (drizzling outside), and it was pretty crowded inside but we got lucky to be seated at a table near windows with a view. There have lunch and happy hour specials during weekdays. The lunch special is 1/2 of a sandwich (grilled cheese this day) along with a cup of their soup of the day (tomato). I was super excited about the Amber, so got a pint of that ($8) and pint of the Queen Wheat ($8). My wife enjoyed the Queen Wheat but didn't care for the Amber. I really liked the Amber, making me realize why I had drunk so much of that style earlier in my life when in Wisconsin, before switching over to wheat beer. There selection of beer is great, and a flight is the way to go ($18 of 6 5oz samplers). Buffalo Hot Wings ($17) - a decent amount of simply deep fried hot wings in a classic Frank's red hot buffalo sauce. Pretzel Bread Sticks ($13) - 4 large, warmed pretzels. Should have gotten the beer cheese to go with it. Salmon Fish & Chips ($20) - 3 small pieces of beer battered salmon, very dense and definitely tasting of wild caught salmon. It came with good fries and a really good, fresh cole slaw. There is a small refrigerator stocked with cans of certain beers for sale. Unfortunately, we were dismissively told that they were out of the Amber bottles for sale. So after our meal, went to the front to purchase directly from the front staff. Their Japanese rice beer from their Session lineup ($10 for a six pack) was available and what we brought back home with us.

    Photos
    Full Sail Brew Pub - Dinning room.

    Dinning room.

    Full Sail Brew Pub - Salmon Fish & Chips

    Salmon Fish & Chips

    Full Sail Brew Pub - Nothing better than an ice cold cider overlooking Hood River on the patio...

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    Nothing better than an ice cold cider overlooking Hood River on the patio...

    Spinning Wheels Brewing Project - The front door

    Spinning Wheels Brewing Project

    4.8(13 reviews)
    2.0 mi

    This was such a great find! The bartender was playing great vinyl and the beer was delicious. It…read moreis clearly a local hang out spot. Everyone was super friendly.

    Spinning Wheels was a brewery long on my "to try" list for the Hood River area and I was super…read moreexcited to give them a try at long last. Upon arrival we saw a few different beers we wanted to try. Luckily quite a few of them were in cans which we took home but we had a beer there at the taproom also to absorb and relax at the taproom location. An adorable cat that more than likely lived there or put in a hard working shift of charming customers was present and we made over the kitty and pet it when it came to see us. Such a lovely cat! But onto the beer now! For the beer that we had at the taproom we had the Rice and Shine Japanese Lager. This was a pretty solid lager and one of my favorite types of lagers. I do love a lager that involves rice. Perhaps not the best ever that I have come across but still quite good. The flavor profile of this beer has a clean, crisp and refreshing aspects to it along with a biscuity flavor. The rest of the beers we had went home with us in cans. One beer was the River Pillow. This was a Pale Ale and had a nice, soft feel to it. The hop presence wasn't too overwhelming. We had another Pale Ale also. This one was called the Shredipede. This beer has a clean, crisp and citrusy presence to it. It is bright in hue and is nice and crushable which means you can have more than one with ease. Moving on from that was another kind of lager. This one was a Mexican Lager. The name of this one was the Pinche Chela. Mexican Lagers are another favorite lager of mine if not my #1 favorite for this beer type. This beer has a nice corn taste which provides a natural sweetness and the beer is nice and crisp. Again... perhaps not my most favorite version that I have had but enjoyable all the same. After that we went to darker beer territory and had a dry Irish Stout. I love these kinds of stouts because of that dryness aspect at work. Other flavor features in this are roastiness, oatmeal and the feel of it is smooth, creamy and soft. An excellent stout. This was a good stop and I am glad this brewery finally got tried out.

    Photos
    Spinning Wheels Brewing Project - The very nice and roasty Kingdom Shtout!

    The very nice and roasty Kingdom Shtout!

    Spinning Wheels Brewing Project
    Spinning Wheels Brewing Project

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    Backwoods Brewing Company - Whistle Punk pizza

    Backwoods Brewing Company

    4.5(346 reviews)
    16.1 mi
    $$

    Great service, great drinks, and the best pizza I've had in decades!…read more The beers Backwoods makes are all delicious and smooth-drinking. The service staff was all exceptional. But the pizza! Off the charts!, FULL REVIEW of all Services: If anyone who enjoys hiking, river fishing, or just a general outdoor-focused vacation wants a good, simple getaway with their spouse/loved one, check out the Backwoods brand in Carson, Washington (just north-northeast of Bridge of the Gods/Cascades Locks). Backwoods Cabins offers a really great overnight stay option. The 8 cabins there are all basic "two-room" designs (bedroom and attached bathroom, and a living room / mini-kitchen room). The cabins sport king-sized beds, a gas fireplace and outdoor fire, a mini kitchen with refrigerator/freezer and microwave (no stove/range). I think 3 of the 8 cabins welcome dogs. The Backwoods brand also owns Backwoods Brewery, which is just across the road from the cabin property. They have great microbrew beers (from light lagers to GREAT stouts!). The brewery also has a smokehouse, with fantastic smoked brisket, pulled pork, and house-made sausage/brats. But even better, the Backwoods Brewery offers the BEST PIZZA I've had in decades. The pizza dough is a perfect balance of flavor and texture. It's not too thin and not too thick. The crust is chewy in the middle, with a great crusty edge and base. The red sauce (they also have a white sauce we didn't try) is thick and rich, with a few tomato chunks. It's got a slight spicy bite with a sweet finish. They also have some unique house pizzas. We tried the Whistle Punk - Red sauce, bacon, smoked brisket, peppadew peppers, sweet onions, fresh mozzarella rounds - and the Pepperoni Express - Red sauce, pepperoni, mushrooms, tomatoes, banana peppers, smoked mozzarella. Both were outstanding. I'd go so far as to say both Donna and I deemed these the best pizzas we've had in 35+ years (noting that our first date was at a pizza joint in Fife we both thought was the best-ever pizza). If you stay in the Backwoods Cabins, you get two coupons for free drinks at the brewery (beer/wine/cider/cocktails) as well as an assortment of snacks for your hiking adventures, and a full S'mores kit to use over the gas fire pit. And if you are in a dog-friendly cabin, you get complimentary treats, and water/food bowls for your canines.

    Gluten free review:…read more Came here after a hike because I believe in balance, climb a hill, eat a pizza. Thrilled they had gluten-free options. Tried the Tree Hugger 10" GF pizza and it was genuinely tasty. The crust? So good. The staff? Kind. The price? About $20, which felt a little "ouch," but the pizza did not, and that's what matters. The place was fun and great ambiance. Take a fun trip and go try this place out.

    Photos
    Backwoods Brewing Company - Smoke house chill

    Smoke house chill

    Backwoods Brewing Company - Whistle Punk slice

    Whistle Punk slice

    Backwoods Brewing Company - Bar area with merchandise to purchase

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    Bar area with merchandise to purchase

    Celilo Restaurant & Bar - Oven roasted clams.

    Celilo Restaurant & Bar

    4.1(333 reviews)
    1.8 mi
    $$

    Went here for the first time last night and am highly impressed! Chef Ben Stenn has created a true…read morefine dining experience with Celilo. The atmosphere is casual and inviting but the food, both quality and presentation, steals the show. We tried a gin cocktail that was as beautiful as it was inventive. We followed this with the brussel sprouts salad which was lightly roasted but still tasted and looked green in the most delightful way, with some kind of light dressing that celebrates the vegetables in the salad medley without overpowering them. We took Calvin's recommendation and ordered the special which was a three mushroom fettuccine: it was perfection. The pasta was served al dente, the mushrooms included shitake, hedgehog, and one other and all had a unique flavor that stood out with each bite. The pasta sauce was buttery but somehow almost effervescent, embracing but not suffocating, with just enough cheese to know it's there but not enough to have it overpower the dish. At this point we didn't think the meal could get any better but then we ordered the pear, huckleberry, and pluot sorbet made at Celilo and we're now committed to coming back. The sorbet featured locally sourced Bosc pears and that flavor may have been my favorite as it was unlike any other sorbet I have ever tasted. All were sweet but complex. Simply an amazing dining experience that I recommend to anyone fortunate enough to get a table here!

    First time in Hood River and at this restaurant. We sat at the bar. Bartender was not very…read morefriendly or welcoming. Poor attitude and kind of snippy. Ordered cheese plate and uncharged for gluten free crackers. My husbands burger was dry and tasteless and very small. The fries were delicious though. I ordered Italian sausage pasta with gluten free pasta. The gluten free pasta was decent but it came with cooked radishes, who cooks radishes?? And a baby boy choy on top very strange combination. We had rhubarb ice cream for dessert very tasty but again the rude bartender was only going to give us one scoop to share until he informed us that it was served in a tiny espresso cup so luckily we ordered our own. Will not go back.

    Photos
    Celilo Restaurant & Bar
    Celilo Restaurant & Bar - Fried oysters with micro greens

    Fried oysters with micro greens

    Celilo Restaurant & Bar - Extra dirty vodka .

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    Extra dirty vodka .

    Everybody's Brewing - brewpubs - Updated May 2026

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