Nothing special. Walking in and wasn't greeted by the young…read morelady on her personal phone. Once seated ("I'll seat you here, because the table is the only clean one") in a pub atmosphere that only had 3 tables with patrons in the establishment. It was NOT busy. Ordered 2 coffees and a diet coke. Had to remind her twice before getting it delivered. Ordering a simple breakfast, a sausage and cheese omelet and chicken fried steak. The toast on the plates were hard yet not overly toasted. The gravy and the potatoes were the best part of all 3 meals. Let me say, the omelet was smaller than the toast in comparison. The waitress abandoned ship and slid off the radar... we had to ask another matey to refill the coffee and he did so very promptly! He was the better part of the experience. Nothing better than a "local chain" breakfast stop. Stick to mom and pops place or cross the street for a Taco!

From what I understand, The Slippery Deck is one of the few restaurants that open for breakfast in…read moreWestport. When I came in, I saw 2 gentlemen waiting for their breakfast. We were hungry, so we didn't think about wanting to travel to Aberdeen for breakfast. We were desperate for food, so we decided to sit down. Needless to say, we had to wait like 1+ hour for our orders of breakfast. I literally had to skip on my biscuit/gravy order due to staffing issue and time constraint. The server was very polite, but we just could not get past the whole 1+ hour of waiting for breakfast. The food was ok. We won't come back.

This place is LOVELY!! The entire building is beautifully done and so charming. The breakfast (we…read morehad a burrito and a scramble) was delicious and the danish was superb! We were equally impressed with the service. It's always so refreshing to be greeted by a happy employee who is helpful, personable, and seems to genuinely care. 5 stars all around. We will be back!

Thank you, Yelp, for another good find. When the 1st review talked about a great BLT I knew we had…read moreto try it. It's a charmingly decorated restaurant in an old house. Service was prompt and friendly. The menu is limited, but the sandwiches offered sounded good. We each ordered the BLT, as recommended, it was really good. My companion particularly enjoyed the house made bread. We also indulged in their raspberry lemon cake. Lots of raspberries in the cake itself and topped with a very lightly sweet frosting, raspberry jam, and nice tart lemon curd. Overall a totally positive experience. I'm happy to recommend it to you.

1. The food was great! My wife had the turkey pesto melt. The turkey to pesto was perfect. The…read morebread was crunchy, but not hard. My muffuletta sandwich was OUTSTANDING!! The mortadella, the provolone, the briny olive blend, the flatbread ...so good ! 2. Service was friendly and quick. 3. Comfortable, spacious waiting area. All around excellence..

Bread, pastries, breakfast sandwiches and more made on site. Everything I've ordered has been…read moreexceptionally tasty. They also make espresso drinks very well. Very clean and comfortable to relax inside. Restrooms are well equipped and clean. Service good.

Absolutely blown away by Bon Bon Bakery. Their cakes are next-level -- not only stunning to look…read moreat, but genuinely some of the best-tasting desserts I've ever had. Every detail is thoughtfully done, from the clean, elegant design to the perfectly balanced flavors (not overly sweet, just right). You can tell they care about quality and service -- the texture, the freshness, the flavor combinations... everything hits. It's rare to find a bakery that nails both aesthetics and taste this well. If you're looking for a cake that feels special, elevated, and actually delivers on flavor, this is the place. Family owned and operated! I'll be coming back every time I need something beautiful and delicious.

Five stars for the twisted donuts alone! These are easily my favorite, and I actually plan my…read moreshopping trip around a stop at Bon Bon. Everything here is delicious and unique, making it a great spot for gifts (and their display cakes are stunning). It's a very quiet, calm atmosphere which might feel a bit awkward at first, but you have to push past that because the food is worth it. I first discovered them through Boo Han, and I'm so glad I did. Do yourself a favor and check them out!

I'd love to give this place zero stars because it made me overeat x 3. I stopped by to grab a…read morecanèle (they didn't have any when I was there). Instead I got some other delicious things. And I ate them all. Two would have been somewhat reasonable, 3 was not. I had two croissant based items and they were simply incredible. Total for the three things was $15. Very very reasonable. Go here, you will not regret it. No regerts!

Can't say enough good about Left Bank Pastry. Their Kouign Amans are perfect. Got lemon, and…read moreraspberry chocolate tarts for the birthday girl, who usually doesn't eat sugar... but these are worth it. We"re from Arizona, so any excuse we have to stop in at Left Bank Pastry means that we have queenies for at least a day. Of course, we didn't drive to Olympia from Arizona just to stop here and get our annul kouign aman fix. Or did we?

The owner is friendly, cute shop, several cookie options to choose from. I purchased the cinnamon…read moreroll without icing. It was good. Many locals support her business which is great.

Oh My, Oh My! This is a wonderful bakery here in Centralia/Chehalis and somewhere that one must…read morefrequent! We have had some of their delicious yummies at local festivals or events, and at the Mad Hatter Play Cafe where they have some items for sale; but this was the first time we had actually been into their shop ... "Ground Zero, as the owner described." =) The atmosphere inside was warm, cozy, and very inviting. I took my two boys there for a morning treat that we could have throughout the day and honestly, it was hard for me to decide what I wanted. The kids were easily beckoned by the Chocolate Chip Cookies! Ha! They both loved them (I did too, as I snuck a bite of one). Soft, thick, and just the right amount of chips. The cookie itself was good too. Some of the delights that the owner had made that morning included Pumpkin Squares, Brownies, Scones, and other types of Cookies. Being the apple fiend that I am, I went with the Apple Turnover! Boy was I happy about that decision. Flakey pastry, sweet and tart apple filling, and just a wee bit of icing on the top made this a great choice. I had planned on just having part of it that morning and the other part around lunch time ... but, you know ... it all just happened to disappear in the morning! =) The owner was equally delightful and extremely kind. She welcomed us straightaway and was very friendly, patient, and great with my kids. What I didn't know, what that she also carries other items too - in addition to sweets. Knick-knacks, candies, mugs, stuffies, cloth bags, and even Ice Cream!! This was a wonderful experience and we will definitely be back for more!!

I've been here a few times while visiting family in Silverdale. It's about a 20-minute drive,…read morethough you can take the ferry from Seattle and make it a day trip. The bakery is located in the heart of Poulsbo, a charming Scandinavian-style town. There's usually a line, but we've been lucky during our visits and haven't had to wait too long. They offer a wide variety of freshly baked pastries, cakes, bread, and other sweet goods. We've tried several of their danishes and bundoughs, which were good, though some are bit on the sweeter side. Overall, we enjoyed our visits and the experience. The staff is friendly and welcoming. Definitely worth a stop if you're in the area!

A popular bakery that's highly recommended during any Poulsbo trip. Even people in other buildings…read morearound town recommended this spot. I thought the items we grabbed were excessively sweet. Keeping an open mind that they offer a larger variety of pastries and goods I didn't try but my visit felt just average. While not overly impressed, I can appreciate a solid spot with fresh donuts and pastries managing high traffic. Line tends to be long but moves at a moderate speed, as the employees are open to chatting. Large Butterhorn - excessively sweet to a point where I felt sick of sugar because it's also pretty big. I personally would rather eat a fluffy donut because this felt more like a condensed block of sugar, but seems to be a favorite for others. Might just not be for me. Swedish Almond Pastry - while this was also super sweet, the almond flavor was able to pop out at times. Sliced almonds on top helped sprinkle some extra flavor but were ultimately consumed by the sweetness. A little flakier in texture which helped dissociate with the dense sugar block.

Took my BFF out for her birthday to Lemon Hill Restaurant next door to my apt. We didn't have…read morereservations, but just walked in; and the Chef said yes to our unplanned late last table arrival. It was either a two-course or a three-course meal $29 +$47 respectively. We did 3 each starting with homemade pimento cheese with celery sticks, sweet peppers sliced, and crustini. I'm not a big fan of the jarred commercial pimento cheese. This was extremely good. Tasting the peppers inside the cheese ball that you choose how and where to spread it. B+ maybe even A- for the flavor of the cheese and presentation. 2nd Course of shrimp etouffee. It was okay but too thin of a sauce due to a not dark enough roux. Flavors are spot on, shrimp are tender and delicious. A- for the effort to take on roux dishes. 3rd Course was a delicate hazelnut chocolate mousse in a champagne fluted crystal glass. Topped with a light whipped cream to find the dessert level. It had multiple layers of flavor in different areas of the mouth and nasopharynx. A+ for presentation and depth of flavor in a chocolate pudding! Cup of coffee to end the meal, so really 4 courses. The bookstore surrounds the entire restaurant. Very unique experience. Get reservations or try your luck with the Chef near 6:15 pm for a late exception allowed to slip in. Monthly menu then changed up, only work dinner shift on Fridays. Rest is lunch for Courthouse folk. Closed Sundays and Mondays. Overall Score A PS. There were other choices but I didn't try them so, another review for the future... Usually I photograph the food and menu, glucose meter said low so we ate in haste to also not keep entire restaurant open for just us, which we did anyways. And, chef and waitress were great at conversing while closing. PPS. I lived in NOLA next-door to Tulane University and two houses from St Charles Streetcar for 3 years, and have been chef of restaurants in past. Roux Cajun style is an artwork I love and understand

Lovely cafe, right down to the book shaped plates. Any meal eaten surrounded by books is…read moreautomatically better. The people are pleasant and cheerful. The turkey and spinach crepinettes were flavorful and the housemade cranberry mustard was the perfect accompaniment. The French potato salad and haricot vert were nice sides. I had the chicken sandwich with lemon pepper mayo and cauliflower soup. The mayo really brightened the sandwich. There was a generous amount of roast chicken and the bread was chewy and tasty. And then there's the Bananas Foster Bread Pudding. Sigh

They were kind, helpful with my questions and requests, and the pricing is very reasonable! I asked…read moreif they could change the writing from a ready-made birthday cake (tres leches) to turn it Mother's day themed, and they did it no problem. I'm happy I chose them for the occasion, and everyone enjoyed the cake and kept getting more slices :) Can't wait to take them to see the bakery in person next time!

The pastery is great and the cakes are supper delicious but I still don't understand why many…read morepeople think that the cakes are dry???, I think that's how the cakes are made in their culture. Anyway, the place looks modern and a really good spot to put a local like this!!! Also the service is great.

This is a bakery to bookmark. Every visit to Long Beach, Dylan's saves the day for someone if not…read moreeveryone in the group. Whether it's the freshest sandwich on house made bread, or one of their sweet treats or specialty loaves, or a place to chill out for a few minutes... thank you Dylan! However I wish thier merch was better. Would love to do some "free advertising" for them but the paste white stamped logo doesn't do it for me. The mugs and reusable shoppers are solid but I would have rather purchased a tshirt or hoodie if there were bigger sizes, better quality and a better graphic. Still love this place though!

Four days ago, my Mother got two maple bars. They were dry, stale and tasted like they were three…read moreor four days old. Yesterday, I bought two Devil Dogs, because they used to be, after all, the most decadent treat ever!! Not so anymore. The filling is flavorless, and the chocolate drips off the top before you can even finish half. It is as if they have gone for profit over quality. We've had sandwiches there in the last few months, too. The bread has been stale every time. We won't be spending much money there anymore, and we are locals. Very sad that they don't seem to care about the quality that they are putting out.