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    Everdene

    3.7 (91 reviews)
    Open 7:00 am - 10:00 pm
    Updated 3 months ago

    Everdene Photos

    EVERDENE ATMOSPHERE

    What's the vibe?
    Moderate noise
    DJ
    Live music
    Trendy

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    Recommended Reviews - Everdene

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    Black Rice
    Cheryl M.

    My cousin recommended this hotel for lunch after attending The Sherri Show. They have nice areas to take pictures, a colorful bookcase, a reddish orange piano and a balcony. Our waitress was excellent, a petite pretty young lady. I had the salmon with grilled mushrooms and black rice at the price of $35. It was ok and not worth the price. The salmon slice was small, didn't care for the black rice and mushrooms not seasoned. The tomato soup was the best.

    bacon-egg-cheese sandwich
    Fiona O.

    Such a nice place to eat and hang out at! Super spacious with lots of lighting. The BEC sandwich was solid (but expensive). Service was great, and we were checked in on a comfortable amount of times. Overall, would definitely recommend for brunch. Expect to spend a little though.

    Jane B.

    Visited Everdene, the restaurant and bar on the third floor of the Virgin Hotel. It's a really cool space, open, bright, and well designed and decorated. There's a large bar, an outdoor terrace, and plenty of seating, from casual tables for coffee or drinks to larger setups for meals. Met a friend around 3 p.m. for coffee and ended up staying through happy hour for a light bite. The atmosphere was nice, lots of natural light from huge windows, a quiet buzz of people around, and no loud music, so you can have a conversation. There's also bar seating and a TV for a more casual vibe. Service was friendly and attentive throughout. Specialty coffee drinks and tea were about $7 each. We ordered the Wagyu empanadas (3 for $19) and truffle fries ($13, small serving). The food was tasty but portions are on the smaller side for the price. Our waitress let us know about happy hour from 4-6 p.m., with wine around $9 and cocktails $12-$14. Overall, this is a great spot for a business meeting, a quieter happy hour, or a relaxed catch-up away from the chaos near Penn Station.

    Cascatelli - the pasta itself was perfectly al dente, but the pesto and peas combination wasn't my favorite
    Brooke T.

    The patio at Everdene is a lovely place to sit and relax on a sunny day. We had dinner here in between broadway shows, and it was a nice experience. The food itself I'd rate as just ok for the price range, but the atmosphere was lovely, and they do accept property credits if you have them in your hotel package.

    Passion Star Martini
    Roxy M.

    I really liked this spot. It was super cute and the there were many areas to sit. It's not high so the view is just ok. They have good drinks and the breeze felt nice. The couches are cozy and it is good for people watching down below. Our server was friendly and helpful.

    Cocktails
    Leah a.

    This spot is in the virgin hotel. It's not a hotel restaurant. Staff was extremely pleasant attentive parts of the restaurant. Have a very nice ambience. The areas with the couches are cool. The dining room is a little bit sterile. What you would expect actually from a hotel restaurant. The food is decent about average. They're very accommodating to allergens. I have a gluten allergy and they were able to accommodate quite easily. They have a decent brunch menu. On the dinner menu the steak frites were actually the best thing. Their fries are delicious!!! (Worth every calorie) I wouldn't come across town for this but worth a visit if you're staying here.

    The Smoothest Hummus
    Pat F.

    Rooftop spots appeared to be the birthday theme this Summer of 2024. And Everdene located on the 3rd floor of the Virgin Hotels NYC didn't disappoint. What service! All employees we encountered were so fun and pleasant. We had a feeling of, 'happy to be there!', during every one of our apps and drinks indulgences. Shout out to Alex our welcoming, lovely hostess. And can't forget a well deserved shout out to Mr. Smooth, chill, fashionista himself Calvin. Loved both their vibes. Food choices. Excellent! The Hummus was one of the second best, non grainy, creamy textured hummus's I've ever had. The accompanying Pita topped with Z'atar, freshly baked, with warm light layers to scoop the hummus was an elevated combination of flavors. Of our selection of Salads, Apps, Desserts and Wines, there wasn't one bad choice. An additional plus was the night time terrace view of the Empire State Building (ESB), looming directly above us. It was especially memorable when the hourly LED Sparkle Lights displayed a flashy five minute show. The ESB was the ultimate special guest at our rooftop party. Everdene at the Virgin Hotels NYC is definitely on our rotation list if ever looking for summer fun in the NoMad area.

    Smoked salmon bagel
    Oscar B.

    The place is hip and trendy, staff were attentive and polite. I had the smoked salmon bagel, it was great. I'd go back.

    American breakfast
    Mary C.

    Came for breakfast twice while staying at the Virgin Hotel and the food is excellent. My only qualm is the service, which is not necessarily their fault. For the amount of tables the staff are overwhelmed. The layout is odd with the hostess being located in the middle of the restaurant, which makes it difficult as there are people standing where waitstaff have to walk. Would still recommend and would highly recommend adding the breakfast package if you're staying!

    Lemonade
    Ale A.

    Customer service is good. Staff was very friendly. Beautiful ambience. Surprisingly, the food was great. And fresh. Seems a little pricey.

    Chris G.

    Jordan and Willington took exceptional care of my friends and I. This was my first time at the lounge and I was blown away. My friend has thrown 2 birthday parties in a row here and Virgin continues to deliver! From the drinks to the lighting and decor, Virgin knows how to curate an ambiance. I will absolutely be coming back.

    Cocktails
    Cherrie T.

    Rise and Shine for a delicious morning breakfast at Everdene inside Virgin Hotel NYC on the 3rd floor! The space is so beautiful, and we really enjoyed the food and service. Breakfast ends at 11am, but the restaurant still serves breakfast items at lunch (thank goodness!) We shared the classic Eggs Benedict with a side of greens, Matcha Waffles with condensed milk (must-order!), a side of Smoked Faroe Island Salmon, and a Petit Fruit Salad. Everdene also has snow globes in the terrace of the restaurant, with minimum spending of $200.

    Almost paradise cocktail
    Teresa C.

    Ambiance is nice here. The almost paradise drink is amazing! Love rum and a good fruity drink. A lot of bathroom stalls here which is great. Good amount of seating

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    Business owner information

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    Everdene N.

    Thank you for coming! We look forward to welcoming you again.

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    Little Ned - the lil' ned wagyu katsu sando

    Little Ned

    4.7(55 reviews)
    0.1 miFlatiron

    I was looking for a spot in the area to meet a friend, and after a quick search settled on Little…read moreNed. As I walked in and saw just how swanky this place is I panicked - there was no way we could just walk in here without a reservation, right? But the hostess was, thankfully, so down to earth. I was straight up like hey I totally messed up and thought we could just walk in here, she was like you know what, let me see what we have. Lo and behold, she did have a table for us - as long as we were out in an hour and a half, which was just the right amount of time. Stepping into this place feels like you're in some secret, super special cocktail club. Decor is super high end, vibes are upscale AF. The cocktail menu is incredible -- and incredibly pricey, but truly worth it. I ordered the Valentino which was strong and sweet, really well made. They gave out a complimentary nut mix that was also delicious. Service was swift and gracious. If you're looking for a spot to impress a date, this is it.

    Come to Little Ned for fantastic cocktails in an intimate setting, you won't be disappointed…read more The space is gorgeous, with bar and table seating on the main floor, as well as some standing tables next to the bar if you can't find a seat right away. There's also seating on the second floor, perfect for couples or small groups. I tried two of their cocktails when I went. The first was the Eastern Julep, a delicious twist on a classic. The mint Moroccan tea gave the drink a cool, refreshing taste on every sip. I also tried the Silver Screen, the closest drink I could find to an old fashioned. It was interesting, there was definitely a hint of a buttery taste. Overall a really balanced bourbon drink. I walked in and found room at the standing tables. A bar seat eventually opened up but I was already on my second drink by then. Definitely make reservations if you're planning a visit!

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    Little Ned - Saturn

    Saturn

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    Yankee Hanky Panky

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    Barlume - Aperol spritz and truffle fries.

    Barlume

    4.2(48 reviews)
    0.5 miFlatiron

    I met a friend here for happy hour on a weekday, and we had a wonderful time. The restaurant was…read morespacious and the marble bar was gorgeous. There's even a speakeasy lounge downstairs. The bar seating was plentiful and comfortable. There is plenty of space for people to stand behind the bar or a high top tables enjoying happy hour after work. If you go at 4:30 or 5, it's a bit calmer as the after work crowd trickles in. And as the evening went on, it started to get more and more packed, and it became a really lively vibe. After my friend left for another function, I stuck around a little bit longer for a little solo dinner. I had a glass of Prosecco off the happy hour menu followed by a dirty martini, and I did request to look at their full dinner menu because there was a couple items that I wanted to try. I wanted to try the duck Ragu and halloumi cheese, both of which were absolutely fantastic. The halloumi cheese was perfectly grilled and flavorful, and the duck Ragu was very comforting. I highly recommend both dishes. I ended up chatting with a woman sitting next to me who happened to work with select apertivo, and next thing I know one of the bartenders handed me a lovely bright cocktail to try on the house. It was a refreshing bubbly Barlume spritz that I'll definitely have to get again next time. Overall, I had a really great time at Barlume. The service was excellent from the servers and the bartenders, and they were all very attentive, personable and friendly throughout the evening. I'll definitely be back for happy hour or dinner with friends!

    Made a reservation at Barlume to meetup with some friends on a weekday evening. Found street…read moreparking right in front the restaurant, as the area gets leas busy around that time. Upon arriving we were taken to our table right away. The restaurant looked slick, with fancy interior and a gorgeous big bar with sitting area in front. The menu had lots of exciting dishes. Among several starter dishes we got the spread sampler that had four different types of spread alongside some delicious bread. The crab meat and Brussels sprouts were excellent. For entree we got the Tomahawk and Branzino. Both were cooked so well, absolutely top class. Our server and all other staff members were pro, providing a sincere friendly dinner service. All the dishes came out within short intervals. Handmade drinks came straight from the bar. Overall we spent over two wonderful hours dining and drinking here.

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    Barlume - Downstairs

    Downstairs

    Barlume - Oysters

    Oysters

    Barlume - Signature spritzes and cocktails to elevate your night

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    Boqueria Flatiron - Shishito Margarita

    Boqueria Flatiron

    4.0(1.5k reviews)
    0.5 miFlatiron
    $$$
    Outdoor seating
    Full bar

    Boqueria is reliably delicious - I'm usually wary of chain restaurants as they can become too…read more"corporate". Boqueria was not the case. The location was small but provided a cozy and intimate environment, perfect for a date night or a fun dinner with friends. The staff was knowledgeable about the offerings and the food came extremely fast. The dishes come out as they are ready and they just kept getting better and better ( you HAVE to get the octopus and churros ) Truly loved every single dish and the perfect spot to try many different things due to the tapas style.

    Three of us came here on Mother's Day for dinner with a reservation. We were greeted and seated…read morepromptly. First, the restaurant is very attractive on the inside. It's a small area with the tables pretty close together. We were given a table in the far corner, which was perfect for comfort and looking out at the restaurant. Two of us each ordered a glass of house wine, which were "ok." We opted for the Boqueria Experience, which is $65 per person and includes a variety of chef-selected tapas, a paella and an order of the restaurant's special JAMÓN IBÉRICO DE BELLOTA, which is described on the charcuterie menu as aged 48 months, with deep marbling, rich and nutty flavor. We enjoyed most of the tapas, including the potatoes, the beef/lamb balls, the salad and bruschetta. The croquettes were "ok" with the heavy aeoli masking some of the flavor. The seafood paella was good and was different from ones I've had in the past, with the caramelized layer on the bottom. Yum. Honestly, none of us was a big fan of the Jamon Iberico de Bellota. I'm sure it's special and luxurious, but we found it not to have much flavor. Frankly, it was a big disappointment for us. The service was beyond excellent. We were very pleased with the timing of the presentation of the meal, the superb water service and the general enthusiasm and pleasantness of the Staff. We will come back and try different items on the ala carte menu. I thought there would be more seafood and meat tapas offerings in the "Experience". Instead, it was a lot of cheese, vegetables, dates and bread. Although $65 per person likely was a good value for what we got, I think the tapas items were heavy on the lower cost tapas and that it wasn't a true top-of-the-line "Experience". A seafood dish or even a chicken dish (chicken wings) instead of one of the two croquette offerings would have helped.

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    Boqueria Flatiron - Paella de Mariscos

    Paella de Mariscos

    Boqueria Flatiron - BRÓCOLI CON AJO BLANCO

    BRÓCOLI CON AJO BLANCO

    Boqueria Flatiron - Gambas al Ajillo

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    Vallata - Sea breem

    Vallata

    4.4(80 reviews)
    0.6 miFlatiron

    This is my humble opinion I wasn't asked to write a review…read morenor am I getting compensate for this opinion. This place is top 3 of my restaurant I wasn't going to order a Main dish after I had hands down the best salad ever I had the chickpeas salad. It is to die for and a must have I had the red snapper Now here's the beauty today is the last Sunday before lenting season is over I managed to have great Italian dinner while not having pasta dairy nor alcohol Yet I'm so happy it felt like I had all of that. Here's the best part the bill was way below what I expected. I'm a believer. I don't usually do Manhattan since I'm Brooklyn all day every day. They're going to see me again Great food great music great atmosphere great staff love everything about this place. The chef is awesome

    I was wholly impressed with Vallata. I booked a table for an early dinner on my birthday. From the…read moremoment we arrived I was greeted so warmly and wished happy birthday by numerous employees. We had a nice table tucked in to a corner where we had a view of the kitchen and could sit next to each other on the bench seat. Our primary server, Luis, was helpful and lovely. I was impressed with the way the whole staff seemed to work together to serve, bus tables, ask if we needed anything and talk with us. I really have to say the service was superb. Shoutout to Chris who not only tended bar but worked the floor and to the lovely hostess whose name I wish I had gotten. But really the whole staff was just A+++. We shared the crispy artichokes (outstanding) and the cacio e Pepe arancini (where the fried parsley was especially unique and delicious) to start. I had the eggplant parmesan which reminded me of an eggplant dish I had in Venice -- but better. My husband had the ricotta cavatelli which was also great. For dessert I had the olive oil cake accompanied by lemon curd and --wait for it -- rosemary gelato. I was skeptical about this gelato, but it turned out to be a wonderfully fantastic surprise! My husband had the Apple Crostata which was also fantastic. The limoncello was a perfect way to end the meal. I was told by my husband that I can't shave off a star for Chef Tom not being there himself. So, I won't. Fair enough. But I'm still hoping I catch him another time.

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    Vallata - Visit Tom Colicchio's Italian restaurant near for incredible dishes

    Visit Tom Colicchio's Italian restaurant near for incredible dishes

    Vallata
    Vallata - Cosmo Spaghetti Western

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    Cosmo Spaghetti Western

    Oscar Wilde

    Oscar Wilde

    3.8(1.7k reviews)
    0.1 miFlatiron
    $$$
    Private events
    Free WiFi

    Oscar Wilde Seen legendary Oscar Wilde treasures such as the…read moreIrish Writers Wall, a 1840s French fireplace, and New York City's longest bar ever seen before at 118.5 feet. Awesome selection of menu, and drink best with a group gathering. Absolutely great vibe and easy-going, fun atmosphere. An amazing, impressive, elaborately designed, Victorian-Style bistro with a long marble bar for cocktails and American bites. An option weekend tea times, 11.00 pm-3.00 pm. Attention: present services are acceptable.

    Oscar Wilde is a bit of a gimmick, I'd say, a hit among the themed-bars crowd and impressive to…read moreanyone not native to New York. I found the hodgepodge of old-timey decor to be a bit kitsch, but to each their own. I came with a group on a weeknight with no reservation. We were seated immediately on a high wood table. Although the bar wasn't busy (there were plenty of empty spaces, small groups scattered throughout the area), the service was quite slow. The server was inattentive and took a while to take our orders. We had to ask her for water three times, searching for her across the room in an attempt to catch her attention. She was a bit absent during the two-ish hours we were there. On the bright side, the drinks were fairly good. I ordered this strawberry vodka cocktail topped with whole mint. I'm wary of vodka for its harsh, unpleasant taste, but I found this drink to actually be very pleasant, tasing like a fruit smoothie you'd get from a local juicer. There was also a burgundy drink served on a wine glass that tasted like the holidays. I liked that one quite a bit. Overall, Oscar Wilde was an okay experience. It's certainly a bar for a certain type of crowd, and the service was lacking, but maybe we went on a bad night. Maybe if you're lucky, you'll be served better than we were.

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    Oscar Wilde
    Oscar Wilde
    Oscar Wilde

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    Everdene - cocktailbars - Updated May 2026

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