Manship Wood Fired Kitchen is easily a 5/5! The staff was super attentive and friendly, and the…read moreatmosphere--both inside and out--is fantastic. There's plenty of seating, making it a great spot for any occasion. Now for the food: absolutely delicious! The Philly cheesesteak pizza was a total winner with incredible flavor, and the wedge salad was so fresh, paired with an amazing ranch dressing that stole the show. Top it all off with very reasonable prices, and you've got a spot I'll definitely be coming back to. Highly recommend!

The food was so good, our server was so polite. He explained the special of the day putting a…read moremonkey wrench on what to order. The place is nice and clean.

We had a great meal here!…read more Four of us on a business dinner. First of all, they have maybe one of the most complete lists of whiskey I have ever seen. They have some extraordinarily rare and super expensive selections. They have 23 yr old Pappy for $1200 a shot, Double Eagle Very Rare for $1340, and even the super bad ass Weller Millennial for a crazy $2000 a shot! Do people actually order this? I can get bottles of these for similar prices I feel like. Crazy! It's a fairly new restaurant in town from what I understand. It's attractive and well done on the interior for sure. It has all the accolades of a fancy place with the ease of being wholly approachable from a menu aspect. Our server was young and slightly inattentive. I had to wave and get her attention a few times to get what we/I needed. She was nice though. We shared the Appetizer Sampler and a Meatball to start. I loved the sampler! The spinach artichoke dip was rad! The wontons that came with it was a twist from your normal chip. The fried ravioli was really good too. The Arancini was the star though. It was so freaking tasty! I am not even sure what the heck it is, but it's good! Meatball was very good, but almost cold, most definitely not hot. The sauce was very good, maybe great, so it made up for it being cool. We quartered it up and all enjoyed. My buddy and I split the servers recommended pizza and we could not finish it after the appetizer. It was a really good pizza! It had spinach, chicken, and a white sauce. Nice pizza! I will return soon! I dig this place! '26 - 116

Rather disappointing experience here, unfortunately. Came here with a large party of people and…read moreoverall the vibe of the place is pretty good, people are mostly dressed up, the service seemed elevated. The food though... I don't know. I got red fish and while it wasn't bad, it wasn't good either. You can tell the fish was not fresh as it had that distinct smell you can catch when you reheat the leftover fish in a couple days, and the fish was clearly overcooked because it was dried up and slightly warped on the edges. Bruschetta appetizer was pretty good. Everyone I came with ordered meatball, pasta and chicken and none of us were impressed with what was served, the food just lacked something I couldn't quite put mundane on what exactly. But yeah, it's definitely not worth the money and I would not come back here. Oh, and unlike other restaurants at the mall property and around the area they change 3% fee for using credit card. Greedy.

Met my sisters and other friends here for a going away dinner. Im so glad they had something I…read morecould eat without making any modifications. The food was very fresh. You could literally taste every individual veggie in my dish. The couscous was awesome. Customer service was attentive, even down to the hostess that walked me to the table. I cant remember her name, but if this gets back to her... I hope your math score went back up to a 100! I'm rooting for you. I paid for both mine and one of my sister's meals. It came out to about $80 I believe. Wasn't bad at all. They do automatically add a 20% gratuity to large parties. I would definitely return. 5/5

Typical American menu. Service was intermittent…read more Reception was not engaged. Octopus was too salty. Beet salad was good. Flatbread was more like pizza, with too much cheese.

I love Martin's! I've always just thought of them as a dive bar, but recently discovered that they…read morehave weekday blue plate specials - and the food is good. Each special comes with a choice of bread and two sides, but you can add a third one for just $1.00. My go-to is the pot roast blue plate. I get it with cheese grits, fried okra and green beans (unless they have cabbage as the vegetable of the day). Martin's has THE BEST fried okra. The Redfish Kathleen is also delicious! I'm a sucker for crawfish cream sauce. Drinks are always good, and so is service. The atmosphere is very chill. Come as you are. There are a few seating areas: The bar, the patio, the main dining area and back dining room. They have live musicians on the patio on Friday nights. Martin's also has another room with a stage for events. Go!

We stopped for lunch. The sevice was great. We had fried pickles and hush puppies, they were…read moredelicious. I had the cheeseburger and fries which was delicious also. I love the way the place was decorated. I highly recommend.

One of my all-time favorite spots during football season! The family-friendly atmosphere is perfect…read morefor sports fans looking to enjoy the game surrounded by great vibes. The food here is amazing, I'm a big fan of the grilled or fried chicken, chopped and rolled in sweet chili sauce. It's always smackin'. The drinks on point, and the best part? No cover charge! It's hard not to love a place that delivers on food & drinks. Highly recommend it for game day or any day!

Was dead when I came in on a Friday around 4pm. But sat at the bar. Harmony was my server. She was…read moreEXCELLENT. I was solo and she made my boat very pleasant. I went with her suggestions. I got the three pieces wing battered. They were fried really hard is why I gave 4 stars. Came out hot though but was just way to hard and crispy for my liking. I had the spicy garlic sauce and ranch to pair. She also suggested the duck & cream cheese wontons. Which were also good. Just only gave you 4 so to me the portion and price point didn't match. Other then then everything else was good. Jameson and ginger is my go to and it was done right. Really hard to fuck that up but everything was good. Plenty of TVs if you want to watch the games. So ambiance was good. I would definitely recommend.

Atmosphere was amazing. Service was superb…read more Filet mignon was one of the best I've ever had! Oh, & those dinner rolls....... Yummm!!! SO soft!!!

The vibe and the service was amazing. I loved the environment and the food was delicious!read more

Have been here two or three times. Every time I come to visit it's a pretty good vibe. The food is…read moredecent. The bartender makes some great drinks. Always a pretty nice crowd. I've been for karaoke primarily. Not for an event. Will always come back when I visit.

Wanted to do something different for my birthday so we made reservations for Sunday brunch at…read moreSocial 21 Bistro. It wasn't packed when we arrived at noon so we really didn't need reservations. It was literally us and another party of about 10 people. But I wouldn't chance not having a reservation just in case you pick a busy weekend to go. The pineapple Mimosa with peach Andre was liquid gold! I so enjoyed that drink! I highly recommend you try it. I ordered the catfish and grits. When our server brought out our food, she asked us if we wanted extra crawfish sauce. I turned it down but my friend got it. I wish I had gotten it too because I would have taken it home to liven up some of my home cooked dishes lol. Catfish was fried perfectly and the sauce wasn't salty at all. The grits were stiff, which I didn't think I would like but I did. They held up well to the size of the catfish. Service was decent considering it wasn't busy. I hope they see more business for brunch because it's nice to have brunch options on Sundays and this one is worth trying.

Was visiting from out of town and saw it had good reviews. They weren't wrong. It was delicious…read more The shakuska was outstanding. The tomato sauce was spicy, the pita bread underneath slightly crunchy. Two perfectly over easy eggs on top was a party in my mouth. My friend ordered a side of millionaire bacon. It was not very crispy. She said the regular bacon was more crispy and flavorful. I ordered the basic scrambled eggs, cheesy grits and andouille sausage platter. It was yummy and filling. The prices are reasonable. They also serve coffee, teas, sodas and boozy cocktails. Since it was brunch we ordered mimosas. There was a mix up and the server forgot to put in the appetizer, but Ana and the manager were extremely apologetic and made up for it. They have live music but sadly not on the day we were there. Parking can be a bit of a challenge, since the surface lot is shared between 3 restaurants. The company also owns and runs the restaurant next door called the Walk-in. It's super cute and open late night. Zee, the bartender made us a couple of Hugo spritz's- which were perfect. When in Jackson, this is a definite stop. They also serve po boys and other yummy sounding entrees. Reservations are recommended.

Walked in and it was crowded, so I highly recommend reservations…read more Inside is the same. Maybe some new posters on the wall but they have kept that throwback feel they've always had. I Ordered a cup of seafood gumbo (no rice-hate rice in gumbo) and it was good. Just a tad too salty but it had plenty of shrimp and sausage and good flavor. Would definitely get that again. Ordered the Tres Leches French toast and decided I better get the half order due to the gumbo. It was two pieces of Texas toast so that was a good call, as I barely finished my plate. It didn't require syrup due to the chantilly cream and cherries. I really enjoyed the taste of it. The bacon was the thick kind, similar to Wrightes Bacon, and was cooked well too. I won't complain about service since it's a holiday. My server was actually pretty good but it did take a while for my food to come out. I'm glad I finally got to try the brunch at Hal and Mal's and look forward to trying other dishes.