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    Esau's Cafe

    3.9 (486 reviews)
    Open • 7:30 am - 2:00 pm

    Esau's Cafe Photos

    ESAU'S CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Esau's Cafe

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    Lox and Bagel was excellent
    Ed W.

    Location right by the beach. The decor is very charming and cozy and the table service was great! Food was very good and fresh, the baked items on the menu were fresh and tasty. We tried the cinnamon roll that was delicious! Overall, everything was great with the exception of the wait... it did take over 30 mins to get seated as we had a party of 10. The problem was that there were some customers allowed to sit and reserve tables for large groups. There were 4 people allowed to sit and reserve a large 15 plus section of the patio and not order anything for over 30 mins. Not even drinks. Not sure why they allow people to sit without the whole party being present... but that's the only reason they don't get 5 stars from us.

    3 Egg Works Omelette
    Sophia M.

    Lovely cafe, delicious food and very friendly staff. I've never been disappointed coming here. It very much feels like a small town breakfast joint, everyone knows each other and wants to chat. My favorite part of coming here is the strawberry jam! Fresh and made in house, i would buy it by the jar if i could

    New Orleans omelet
    Rachel M.

    A fast service breakfast spot. It's not bougie, not inventive flavors or too unique, but had classic dishes with some oomph. I got the New Orleans omelet and the coconut banana French toast. My received my food very quickly. I took both to-go and ate them on the beach. You will get a solid meal here. There are regulars and the staff is lightening fast. My coffee latte had some good coffee which they buy from El Salvador. So if you get a coffee, it's going to be good quality.

    Bagel with lox and cream cheese Lox and Bagel
    Ana Maria O.

    Came here for breakfast. Plenty of seating inside and out, we opted for outside. I ordered a biscuit with marmalade and a fruit bowl which was really good. My honey ordered the bagel with lox and cream cheese which he loved. The service was great and the ambiance very comfortable and clean. I would definitely return and recommend!

    Eggs, Benedict
    Patti W.

    It was a Friday morning and it took us 30 minutes to get seated although there was many empty tables. My guess is they are low on employees I ordered eggs Benedict with gluten-free toast and it was delicious. The portions are large and the restaurant is really cute. It reminds me of a soda shop. I would definitely eat here again.

    Ordered a side of gravy, and it was a very large side.
    Zuri M.

    This breakfast was really good! They have all the classic breakfast items, but I was really wowed by the chocolate chip banana bread french toast. It was a unique item, and really good. And a big portion. Service was friendly, and the atmosphere was comfortable. The restaurant is smaller inside, but definitely wasn't loud or uncomfortable.

    Pretty burnt potatoes, not many soft ones to eat. Hubs HB were very dark brwn/blk

    Overall wasn't impressed with the food. I saw a review from a foodie so we went with it for Father's Day. So we had an hour, no problem, there were resos. We ordered the cinnamon roll to start.. was ok, texture was off for us, chalky. It was soft though. Didn't finish. Hubby ordered breakfast enchiladas, myself relleno omelet, sister a scramble of some kind, biscuit and gravy, waffle and chilaquiles. Hubby said the ratio filling wasn't there; HB burnt, verde flavor so so. I had the relleno omelette, wasn't the worst but my obriens were extra and were hella burnt, didn't really have any soft potatoes to eat. Sister said scramble wasn't great either, underwhelming flavor. My homemade jam looked weird and like it was frozen previously maybe; like chunky and watery not like picture on Yelp. Coffee was bitter. Charged us for using CC, which I feel like it's a business cost, shouldn't be customers (personal opinion across the board). And then an added a 20% gratuity for 6 ppl. Pretty high percent to assume it's deserving. Maybe 15-18% with the option to leave extra is more appropriate. Would've had it removed but family was ready to go and over it. Wouldn't have stiffed her of course, she was very kind and friendly. Just not quite a 20% auto gratuity experience. I don't think we even got a happy Father's Day from anyone.. Didn't feel like we were checked on, couldn't have the jam or potatoes fixed, just saw her at the beginning and end. my daughter did say later that she came once, but apparently the rest of us 5 missed it. Place was clean though. Different staff came out to fill coffee and get boxes. But Sorry wouldn't be back, mainly due to the flavor and taste of food. All In all, it was just okay.

    Chicken Posole + BLT (cup of soup & 1/2 sandwich combo)
    Cynthia E.

    Nice and clean, great food. They have two separate outdoor seating area which were nice on a breezy sunny afternoon. We were looking for a restaurant still serving breakfast at 1:30 pm. The posole was delicious and this restaurant is within walking distance from the Carpinteria State Beach campground and the beach in a cute walkable part of downtown.

    Dita Y.

    It took a while for someone to notice me and ask if my order was taken. I was the first in the line (of almost no people) to sign up to be seated for the breakfast, more than a half of all tables were vacant. It felt like I was invisible for about 20 minutes. The food was ok but I didn't feel welcomed there while other people were getting their food I was still waiting to order. The server was very nice, but he was not supposed to wait on my table obviously, he just helped me to get my order because he actually saw me unlike others. I'd understand if they were packed but being half empty it is just weird

    3 Egg Mexican Omelette
    Sebastian B.

    The ambiance of this place is like mid 2000 diner well decorated nice breeze outside seating is also very nice with water bowls if you have dogs. Pride welcome too ig. Everything is reasonably priced also and lunch is all day. Staff is nice and attentive. I got the chicken and waffles and it was amazing the waffles were good and toasty, chicken was fried amazingly and it had very good seasoning and nice crispness, my friend got the cob salad and he said it was good a pretty normal salad and my other friend got the omelette type of thing and said it was also very good so overall 8.5/10 the water also isn't very dirty and tastes good.

    Huevos Rancheros with avocado added and  home fried potatoes. Side of pinto beans that comes with the dish.
    M. S.

    First off, Esau's is a Santa Barbara institution that has found a cozy new home near the beach in Carpinteria. I had not eaten there in decades! I was seated inside at a booth and thankfully, another customer overheard me deliberating and enthusiastically recommended the green sauce for eggs. I took their advice and indeed, this was no ordinary salsa verde that one imagines over their huevos rancheros. The salsa was of a delectable combination of fresh herbs -- and splendid! The salsa verde in itself is the reason I'll return to Esau's when I'm in town again. The little bowl of pinto beans with feta (not cotija, which can be too salty but is quite similar to feta, only drier) was delicious. I wish I'd had room for them all. The potatoes were good but maybe a bit too crisp, which I have trouble admitting. Next time I'll try their hash browns, the other potato option. Waitstaff were friendly; my busboy was more attentive than my server, though. I wish they'd step up their coffee game. Love the vibe on this stretch of the road. After this satisfying breakfast I took a stroll down to the beach and watched the seagulls park on the sand and intermittently fly in various formations.

    My protein scramble.  3 eggs and loaded with meat and cheese
    Gregory B.

    What a menu in this diner in Carpenteria that oozes authentic vintage in every way!!! Breakfast offerings: scrambles, omelets, Benedict's, Mexican classics, pancakes, waffles ... you name it, they have it ... fresh and fast. This place has been around since 1930's ... great story and still going strong. If you get to Carpenteria, Ca, you have to try it. Service graciously provided by children of the owners (40+ years). Super friendly and efficient. Free parking at public lot across street from side of building make this a no brainer. I expect on weekends it's crowded. It was bustling on Wednesday morning I was there. About 10 dog friendly bistro tables on sidewalk in front under umbrellas. Restrooms on site. About $15-20 pp for huge portions. It's a winner

    Javier S.

    Scape from Burbank to Carpinteria for coffee and ended up finding this little place call EASUS CAFE amazingly beautiful and great tasty food the MOCO LOLO make me feel in Hawaii definitely the best in all Los Angeles area for sure. make your way here for a nice day at the beach and few steps away from this coffee shop

    Hot Chocolate with whipped cream

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    9 years ago

    The food is awesome and they are huge portions. One must eat here when in Carpenteria. Nice people and great service.

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    14 years ago

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    6 years ago

    I love this place, the menu is a bit smaller but food always is good, and I can sit outside with my bird!

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    13 years ago

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    13 years ago

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    8 years ago

    Cute little coffee shop in Carpinteria great food awesome good service definitely going to be back

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    15 years ago

    Good greasy spoon. Burger and onion rings were just right. Service is slooooow.

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    7 years ago

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    13 years ago

    Breakfast so so, lunch too much cheese no flavor. Overly priced and slow service. As a local i recommend there are better places.

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    11 years ago

    This place SHOULD be really good but IMHO is so not. Pricey, crappy service, not very tasty yet heavily salted food. Cute place, though.

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    17 years ago

    Great food! The veggy options are the beat! Cheap too, service was a lill spotty but well worth the stop.

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    16 years ago

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    13 years ago

    Great little find. Close to the beach. Relaxed atmosphere. Owners were wonderful. Baja fish tacos were top notch.

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    Page 9 of 13

    Esau's Cafe Reviews in Other Languages

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    Had my usual Spicy and shrimp and veggies and some chips and red salsa, always good but today a bit…read morebetter. First, let me say I am not family to anyone that works at Spencer's although I am a long time customer. I'd like to point out how understanding my waitress was today, her name is Jackson. I received my food right away and refills when needed but I'd like to comment on the three women seated in the table next to me and how Jackson handled them. Kindly put these three were demanding and not very understanding of Jackson's time. The MANY times they asked for changes to the food, several other things they "asked" for Jackson kept her cool and quickly gave them what they requested. It's hard being a server and Jackson may have working at a first of second job (she looked 17-18) but she was a star. Well done Jackson...keep up the good work.

    I ate a grilled fish taco at Spencer MaKenzie's many years ago and think about it each time we…read moredrive through Ventura. It was a solid grilled fish taco with not a ton of pomp and circumstance. Just unadulterated goodness. Fast forward to my recent visit - it didn't quite hit the same though I'm sure my palette has since evolved. The World Famous grilled fish taco ($7.95) was good, but was only made better with the in house sweet chili fire sauce. Of the things we ordered, I did really enjoy the ahicado ($13.75) which is ahi tuna mixed in lemon infused olive oil on top of avocado and served with wonton chips. I love a wonton chip situation and paired with the fresh ahi, it made for a perfect bite. The guy next to us ordered several Parmesan hard shell tacos ($5.50) so I did too (with shredded chicken). The flavorful chicken was perfectly shredded so you didn't get unmanageable hunks with each bite. These were unexpectedly very tasty. Highly recommend if you like a hard shell sitch. Judging from the lines at 2:00PM on a Saturday afternoon, Spencer MaKenzie's is a Ventura institution even if I won't be thinking about the grilled fish tacos n-e-more. PSA: dining on the patio is the move even if you have to wait.

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    We'd heard about their fresh fish so this place was definitely on my wife's must visit list for our…read moretrip. I like the set up of this location compared to the Santa Barbara one. This one sits in a strip mall so there is plenty of free parking and seats to eat at. My wife was bummed that there was no more sea urchin to be bought when we pulled in at dinner time but the fried fish taco special was too good to pass up so we both ordered that, the kiddo got the grilled salmon plate, and we also got a bowl of clam chowder to share. All the food was delicious! The fish tacos were the way I like them- a big piece of fish with cabbage, a little pico de gallo, and a dollop of sauce- not too many overpowering flavors to let the fish be the star of the show. The clam chowder was creamy with plenty of clams, and the salmon plate had great salmon that was cooked nicely (still moist) and what was likely an entire avocado sliced up on the plate. Great food, we'd definitely come back!

    The employee taking my order was extremely friendly and delightful to speak with. She was helpful…read morein explaining the menu options and the different oysters of the day. Really enjoyed the fresh oysters here. The smallest, most expensive one (they had a few different ones that day so I tried one of each) was understandably the tastiest and creamiest of the bunch. The other ones were good too, and all of them had a salty brine on them. They also provided some lemon wedges, marinara (?) sauce, and hot sauce. The fried soft-shell crab burger was interesting to try once, not particularly my taste but if you like fried soft-shell crab it could be great for you. I would like to come back, especially for the fresh oysters. Hoping to try some other menu items next time.

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